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Rasselbock Kitchen & Beer Garden
Closed Now
Rasselbock Kitchen & Beer Garden Menu:
BEER |
|
Miloslawski Pear Cider | $9 |
Cliche Hard Seltzer | $8.5 |
Mirabelle plum & hibiscus | |
Weihenstephaner Vitus | $10 |
St. Bernardus Abt 12 | $12 |
burger Pilsner | $7 |
ahrhundertbier | $9 |
Sties Grapefruit | $7 | $17 | $32 |
Aust Radler, 2.5% ABV, 300ml, 1L, 2L | |
Reissdorf Kölsch | $8.5 | $17 |
Kölsch from Cologne, 4.8% ABV, 400ml, 1L, 2L | |
Erdinger Weissbier | $9 | $17 | $32 |
Hefeweizen, 5.3% ABV, 500ml, 1L, 2L | |
Kloster Andechs Helles | $9 | $17 | $32 |
Helles Lager, 4.8% ABV, 500ml, 1L, 2L | |
Weihenstephaner Lager | $9.5 | $18 | $34 |
Since 1040, 5.1% ABV, 500ml, 1L, 2L | |
Warsteiner Pilsner | $9 | $17 | $32 |
German pilsner, 4.8% ABV, 400ml, 1L, 2L | |
Rothaus Pilsner Tannenzäpfle | $8.5 | $16 | $30 |
German pilsner, 5.3% ABV, 500ml, 1L, 2L | |
Köstritzer Schwarzbier | $8.5 | $16 | $30 |
Dark Lager, 4.8% ABV, 300ml, 1L, 2L | |
Ayinger Celebrator | $7 | $16 | $30 |
German Doppelbock, 6.7% ABV, 500ml, 1L, 2L | |
TO SHARE |
|
Beer Flight | $18 |
Four pours of our favorite drafts (seasonal) | |
Kranz Kölsch | $32 |
Eleven pours 0.2L of our original Reissdorf Kölsch | |
To Share |
|
French Sausage Platter | $18 |
Grilled Italian sausage, farmer sausage, bratwurst, served with pretzels, mustard & sauerkraut. | |
FEATURED DRINKS |
|
Munich | $9.5 |
Kreuzberg | $10 |
WURST//SAUSAGE |
|
TRADITIONAL BRATWURST | 12 |
German classic, pork & veal | |
SPICY BEEF & SMOKED GOUDA | 14 |
grass-fed beef, thyme, chives, horseradish | |
KÄSEKRAINER | 13 |
pork sausage filled with Emmentaler cheese | |
POLISH KIELBASA | 12.50 |
pork & beef sausage with red peppers, paprika & garlic | |
SPICY CHICKEN | 13 |
chicken sausage with spicy mango & jalapeño | |
WILD BOAR | 14 |
wild boar sausage Andouille | |
DUCK BACON | 14 |
duck and bacon sausage w/ jalapeno | |
SPICY EUROPA | 14 |
European style coarsley ground pork sausage with chili flakes, fennel, fresh basil | |
CHICKEN CURRY | 14 |
all natural chicken sausage with cilantro, raisins, roasted shallots | |
ELK | 14 |
elk sausage made with madeira wine | |
VEGAN HAMBURG | 13 |
vegan sausage with apple, yukon gold potatoes & sage | |
VEGAN BERLIN | 13 |
vegan sausage with eggplant, fennel, garlic, red wine & dried red bell pepper | |
BUFFALO | 14 |
buffalo sausage with red wine | |
HUNGARIAN DEBREZINER | 14 |
smoked pork, paprika, garlic, pepper & marjoram | |
CHEDDARWURST | 15 |
pork sausage filled w/ cheddar cheese & jalapeños | |
SPICY VEGAN | 14 |
vegan sausage with chipotle and cumin | |
BEILAGEN/SIDES |
|
FRIED POTATOES | |
with onions & bacon | |
HOMEMADE SAUERKRAUT | |
fermented sour cabbage | |
HOMEMADE SPÄTZLE | |
German egg noodle | |
BRUSSELS SPROUTS | |
sautéed with butter, garlic, fresh herbs & balsamic | |
GERMAN FRIES | |
seasoned fries | |
RED CABBAGE | |
sweet & sour | |
HAUS SALAD | |
mixed greens, tomato, cucumber & radish | |
BAVARIAN POTATO SALAD | |
served warm with vinegar, bacon, red onions & radish | |
MASHED POTATOES | |
just like grandmas | |
SPICY GREEN BEANS | |
with wild mushrooms | |
VORSPEISE//APPETIZERS |
|
BAVARIAN PRETZEL | 5 |
served with homemade sweet mustard and obatzda | |
MINI POTATO PANCAKES | 8 |
topped with homemade apple sauce & mascarpone cheese | |
CURRRYWURST | 6 |
sliced Bratwurst in curry tomato sauce | |
HAUS CHARCUTERIE PLATE | 15 |
pork salumi, black forrest ham, liver pate, speck, pickles, nuts & pretzel bites | |
DEVILED EGGS | 5 |
garlic aioli, smoked bacon crumbles & dill | |
SAUSAGE PLATTER | 12.5 |
Bratwurst, Käsekrainer and Chicken spicy mango & jalapeño sausage; served with homemade mustards | |
A DUDES SALAD | 8 |
German fries topped with feta, cucumber, tomato, red onion, pepperocinis, bell pepper, black olives & garlic aioli | |
SPICY BRUSSELS SPROUTS | 9 |
crispy blanched and fried brussel sprouts w/ pecorino & creole remoulade | |
SPICY MIXED PICKLES | 5 |
cauliflower, carrot, cucumber & green beans | |
NACHSPEISE/DESSERTS |
|
HOMEMADE APPLE STRUDEL | 8 |
a German classic served with vanilla ice cream | |
VIVA ALEMÁNIA | 6 |
fried pretzel coated in churro sugar; served with Nutella and fruit compote | |
HOMEMADE CAKE OF THE WEEK | 6 |
please see special board or ask your server | |
COCONUT CHEESECAKE | $ |
with coconut milk cream cheese & layers coconut & | |
SCHNITZEL |
|
WIENER SCHNITZEL | 13.50 // veal 16.50 |
breaded and sautéed loin; choose pork or chicken | |
JÄGER SCHNITZEL | 15// veal 18 |
breaded and sautéed loin topped with wild mushroom sauce; choose pork or chicken | |
RASSELBOCK SCHNITZEL | 16 |
breaded and sautéed pork loin topped with garlic cream sauce & fried egg | |
VEGAN SCHNITZEL | $17 |
Crispy breaded impossible schnitzel. Topped w/ either red bell pepper & tomato sauce (vegan) or wild mushroom sauce (vegetarian) | |
WHISKEY SCHNITZEL | 16.5 |
breaded & sauteed pork loin topped with creamy whiskey sauce | |
SOUP & SALAD |
|
BEEF GOULASH SOUP | 7 |
hearty stew with pretzel crisps, chives, sour cream | |
SOUP OF THE WEEK | 6 |
see specials board or ask your server | |
KALE CEASAR SALAD | 9 |
baby kale, crispy bacon, grape tomatoes, parmesan & croutons in caesar dressing | |
FENNEL SALAD | 9 |
shaved fennel, radish, cucumber, granny smith apple, red onion, parsley & feta | |
ARUGULA SALAD | 8.5 |
arugula, tomatoes, red bell peppers, walnuts, pepperoncinis, & black olives | |
POTATO LEEK SOUP | $8.5 |
Creamy potato soup w/ leeks, cabbage & herbs | |
CORN & CHILI CHOWDER | $8.5 |
sweet corn, potatoes, cream & grilled green chili | |
ROASTED BEET SALAD | $13 |
roasted red & golden beets, butter lettuce, feta cheese, toasted macadamia nuts, apple dressing & balsamic glaze | |
KALE & SPINACH SALAD | $12 |
sweet cherry peppers, parmesan, crispy potato sticks, creamy cider vinaigrette | |
GRILLED CAESAR SALAD | $12 |
grilled romaine lettuce, pretzel croutons, parmesan cheese | |
ORZO KALE SALAD | $12 |
kale salad, orzo (short pasta), feta, oranges, olives, lemon, citrus greek yogurt dressing | |
BURGERS |
|
RASSELBOCK BURGER | $12 |
1/2lb grass fed beef, cheese, arugula, tomato, grilled onion, chipotle aioli on brioche bun | |
TRIPLE B | $12 |
1/2lb grass fed beef, bacon, blue cheese, garlic aioli, fried shallots, tomato, lettuce on brioche bun | |
CRISPY VEGGIE | $11 |
vegan sunflower cutlet on brioche bun, garlic aioli, sweet apple stew, arugula, tomato | |
JUST FOR DOGS |
|
PORK BRATWURST | |
all natural, sliced to enjoy and served on a special dog plate 4 | |
JUST FOR KIDS |
|
ALL BEEF HOT DOG | $6 |
served w/ fries or potato salad | |
SCHNITZEL FINGERS | $7 |
served w/ fries or potato salad | |
CORN DOG TRIO | $7 |
served w/ fries or potato salad | |
SAUSAGES |
|
TRADITIONAL BRATWURST | 15 |
German classic, pork & veal | |
HUNGARIAN DEBREZINER | 16 |
smoked pork, paprika, garlic, pepper & marjoram | |
KÄSEKRAINER | 16 |
pork sausage filled w/ Emmentaler cheese | |
CHICKEN MANGO | 15 |
chicken sausage w/ spicy mango & jalapeño | |
THREE PEPPERS | 15 |
pork, sweet red & green pepper, jalapeño | |
CHEDDARWURST | 16 |
pork sausage filled w/ cheddar cheese & jalapeños | |
DUCK & BACON | 16 |
onion, garlic & spices | |
VEGAN HAMBURG | 15 |
vegan sausage w/ apple, Yukon gold potatoes & sage | |
SPICY VEGAN | 15 |
vegan sausage w/ chipotle & cumin | |
Appetizers |
|
BAVARIAN PRETZEL | 6.5 |
served w/homemade sweet mustard & obatzda | |
PORK BELLY SLIDERS | 11.5 |
crispy pork belly on brioche bun, red pepper slaw & candied jalapeños | |
MINI POTATO PANCAKES | 8 |
topped w/homemade apple sauce & mascarpone cheese | |
DEVILED EGGS | 5.5 |
garlic aioli, smoked bacon crumbles & dill | |
GERMAN LIVER PÂTÉ | 11 |
served w/ bread & pickled onions | |
Salads |
|
A DUDES SALAD | 11 |
German fries topped w/ feta, cucumber, tomato, red onion, pepperocinis, bell pepper, black olives & garlic aioli | |
Sides |
|
SPICY BRUSSEL SPROUTS | 10 |
crispy blanched & fried Brussel sprouts w/ pecorino & creole remoulade | |
SPICY MIXED PICKLES | 6.5 |
cauliflower, carrot, cucumber & green beans | |
Roasted Red Potatoes | |
rosemary, chive, crispy bacon | |
Brussel Sprouts | |
aged balsamic, garlic, fresh herbs | |
Cucumber Dill Salad | |
w/ red onions, sour cream dill dressing | |
Spicy Green Beans | |
w/ wild mushrooms | |
Sauerkraut | |
fermented sour cabbage | |
German Fries | |
seasoned fries | |
Homemade Red Cabbage | |
prepared sweet & sour | |
Omas Potato Salad | |
Northern German style, mayo-mustard dressing, red onion & parsley | |
Homemade Spätzle | |
German egg noodle | |
Mashed Potatoes | |
just like grandmas | |
Mains |
|
SAUSAGE PLATTER | 14 |
Bratwurst, Käsekrainer & Chicken mango & jalapeño sausage; served w/ homemade mustards | |
Food Specials |
|
Bavarian Pretzel | $7 |
served w/ homemade sweet mustard & obatzda | |
Deviled Eggs | $6 |
garlic aioli, smoked bacon crumbles & dill | |
Mini Potato Pancakes | $4 |
apple sauce, mascarpone cheese & dill | |
A Dudes Salad | $12 |
German fries topped w/ feta, cucumber, tomato, red onion, pepperocinis, bell pepper, black olives & garlic aioli | |
Bibb Wedge | $13 |
hickory smoked bacon, blue cheese, tomato, red onion, fresh herbs, bacon bread crumbs, cucumber-buttermilk dressing | |
Sausage Platter | $15 |
Bratwurst, Käsekrainer & Chicken mango & jalapeño sausage; served w/ homemade mustards | |
World Cup Burrito | $15 |
Kielbasa sausage, potato pancakes, scrambled eggs, cabbage, jalapeño aioli | |
Wiener Schnitzel | $19 |
breaded and sautéed pork loin served w/ sides of roasted red potatoes & sauerkraut | |
Bratwurst | $17 |
German classic pork & veal sausage served w/ sides of fries & mixed green salad | |
A German Breakfast | $16 |
scrambled eggs, grilled Weisswurst sausage & pretzel | |
Giant Pretzel | $13 |
fresh baked giant pretzel served w/ sweet mustard | |
Whole German Dill Pickles | $8 |
sour cream | |
Weisswurst | $18 |
Traditional Bavarian white sausage, served w/ red cabbage and mashed potatoes | |
Roasted Pork Shank | $26 |
potato dumplings, red cabbage & homemade Doppelbock beer sauce | |
Black Forrest Cake | $11 |
Traditional German chocolate sponge cake w/ layers of whipped cream & cherries | |
World Cup Specials |
|
Warsteiner Pilsner | $7.5 |
German Pilsner, 4.8% ABV, 400 ml | |
Table Barrel | $42 |
3 Liter Wood barrel with your favorite beer to pour at your table | |
Das Boot! | $28-$34 |
2 Liter of selected draft beers served in a glass boot | |
Mimosa | $8 |
Orange, Bottomless 18 | |
Rasselbock World Cup 2022 T-Shirt | $22 |
Homemade Sangria |
|
Classic Red | $8.5 | $28 |
Merlot, orange, lemon, apple, lime | |
Seasonal White | $8.5 | $28 |
Changes seasonally, please ask your server | |
White Wine |
|
Haus Sparkling | $12 | $42 |
California, clean & crisp | |
Margaretenhof Elbling | $13 | $46 |
100% Elbling, dry, perfect summer wine, Mosel, Germany | |
Werther Windisch Pinot Gris | $13 | $46 |
fun, smooth & flattering, organic, Mommenheim (Rhein Area), Germany | |
Astrolabe Sauvignon Blanc | $13 | $46 |
medium-bodied, refreshing, aromas of passionfruit, lemongrass, Marlborough, NZ | |
Red Wine |
|
Chateau de Campuget Rose | $13 | $46 |
Light pink color with fruity tastes of raspberries and strawberries, France | |
Werther Windisch Portugieser | $15 | $56 |
perfectly aged, smooth, complex, Mommenheim (Rhein Area), Germany | |
Tooth & Nail The Stand | $15 | $52 |
Petite Syrah, aromas of raspberry, black cherry, cedar, toasted oak, Paso Robles, CA | |
Eberle Cab Sauvignon | $15 | $52 |
robust, black cherry cola hints, dry finish, Paso Robles, CA | |
DRINK SPEC |
|
GLÜHWEIN | 8 |
Mulled wine served warm, a weather! | |
KLOSTER ANDEC | |
A classic helles lager. | |
BITBUR | |
FOOD SPECI |
|
CALABRIAN CHIL | |
Beef & pork bolognese, roast | |
CURRY CHICKEN | |
Green curry, coconut rice and | |
German Classics |
|
Currywurst Platter | $14.75 |
German street food classic; sliced Bratwurst in curry tomato sauce over German fries | |
German Liver Pate | $12.75 |
served w/ grilled bread & pickled onions | |
Drink Specials |
|
Paulaner Märzen Oktoberfest Stein | $18 |
The original Bavarian Oktoberfest, amber style, 5.8% ABV, IL | |
Warsteiner Oktoberfest Stein | $18 |
Germany, Märzen, 5.9% ABV, IL | |
Hofbräu Oktoberfest Stein | $18 |
Munich, Märzen, 5.8% ABV, IL | |
Table Barrel | $42 |
3 Liter Wood barrel with your favorite beer to pour at your table | |
Das Boot! | $28 – $34 |
2 Liter of selected draft beers served in a glass boot | |
BEER//DRAFT |
|
STIEGL GRAPEFRUIT | 6 | 16 | 30 |
refreshing zesty & tangy Austrian Radler | |
REISSDORF KÖLSCH | 8 | 16 | 30 |
Kölsch, fresh, clean, zesty aroma, refreshing | |
ERDINGER HEFEWEIZEN | 8 | 15 | 28 |
THE classic Bavarian wheat beer | |
BLANCHE DE BRUXELLES | 7 | 17 | 32 |
Belgian witbier, citrus notes | |
HOFBRÄU MÜNCHEN ORIGINAL | 8 | 15 | 28 |
helles lager from Munich, well balanced | |
WEIHENSTEPHANER LAGER | 8.5 | 16 | 30 |
the oldest brewery in the world (since 1040), bright lager, fresh spicy taste | |
KROMBACHER PILSNER | 7 | 15 | 28 |
iconic German pilsner, crisp & fresh | |
ROTHAUS PILS TANNENZÄPFLE | 7.5 | 15 | 28 |
bright & clean German pilsner, refreshing | |
PETRUS SOUR BLACK BERRY | 8.5 |
24 months aged Belgian pale sour with black berry, great balance of tart & sweet | |
CUVEE DE TROLLS | 8 |
Belgian pale ale, hazy gold, complex flavor | |
TRIPEL KARMELIET | 8 |
outstanding Belgian tripel, golden color, aromas of pears, apples & berries | |
BRAUFACTUM PROGUSTA | 8 | 16 | 30 |
German IPA, clean, well balanced, smooth hops | |
ERDINGER DUNKELWEIZEN | 8.5 | 16 | 30 |
Bavarian dark hefeweizen, hints of caramel, nuts & fresh bread | |
KWAK STRONG PALE ALE | 8 | 15 | 28 |
full-bodied Belgian specialty ale, amber in color, beautiful foam & slightly sweet, served in stand | |
PAULANER OKTOBERFEST | 9 | 17 | 32 |
amber style, full bodied, rich malt flavor, dark | |
SCHNEIDER AVENTINUS | 8 | 15 | 28 |
toffee note & underlying fruitiness | |
WELTENBURGER KLOSTER ASAM BOCK | 9 |
Doppelbock, dark color, aromas of ripe fruit, | |
LA TRAPPE QUADRUPEL | 13 |
outstanding Dutch quadrupel, malty sweet, hints of banana, almond & vanilla | |
BEER FLIGHT | 3 |
selection varies by season | |
SODA |
|
Coke | Diet Coke | Sprite | Fanta Orange | 4 |
CRAFT SODA |
|
Afri Cola | Ginger Beer | Almdudler | Rose Lemonade | Orangina | 5 |
CLUB MATE |
|
CLUB MATE | 3 |
German caffeinated & carbonated mate drink | |
RED WINE |
|
CAMPUGET ROSE | |
Rhone wine, mixed berries & citrus | |
OLD SOUL PINOT NOIR | |
big fruit & ample richness | |
HODGE du PODGE | |
blackberry, dark chocolate, vanilla, boysenberry | |
EDUCATED GUESS CAB SAUVIGNON | |
rich, ripe w/ juicy blackberry, cocoa, hint of mint | |
AGEN//SIDES |
|
bacon | 5 |
SUPPE & SALAT//SOUP & SALAD |
|
BEEF GOULASH SOUP | 7 |
hearty stew with pretzel crisps, chives, sour cream | |
SOUP OF THE WEEK | 6 |
see specials board or ask your server | |
KALE CEASAR SALAD | 9 |
baby kale, crispy bacon, grape tomatoes, parmesan & croutons in caesar dressing | |
FENNEL SALAD | 9 |
shaved fennel, radish, cucumber, granny smith apple, red onion, parsley & feta | |
ARUGULA SALAD | 8.5 |
arugula, tomatoes, red bell peppers, walnuts, pepperoncinis, & black olives | |
HOMEMADE POTATO SOUP | 7 |
potato, leek, cabbage, onions, garlic & cream | |
BEILAGEN//SIDES |
|
FRIED POTATOES | $5 |
with onions & bacon | |
HOMEMADE SAUERKRAUT | $5 |
fermented sour cabbage | |
HOMEMADE SPÄTZLE | $5 |
German egg noodle | |
BRUSSELS SPROUTS | $5 |
cooked w/ garlic & white wine | |
GERMAN FRIES | $5 |
seasoned fries | |
RED CABBAGE | $5 |
sweet & sour | |
HAUS SALAD | $5 |
mixed greens, tomato, cucumber & radish | |
GERMAN POTATO SALAD | $5 |
North German style, mayo-mustard dressing | |
MASHED POTATOES | $5 |
HOMEMADE SAURKRAUT | |
CUCUMBER OIL SALAD | |
with red onion, dill, sour cream & dressing | |
BAVARIAN POTATO SALAD | |
served warm with vinegar, bacon, parsley & mustard | |
SPICY GREEN BEANS | |
with white mushroom & | |
Monday |
|
Dogs eat on the house | |
Tuesday |
|
Industry Night | 20% off |
All guests working in restaurant industry receive 20% off their entire bill (proof required: paystub, schedule, etc.) | |
Wednesday |
|
Trivia Night | |
Thursday |
|
Sangria Special | 50% off |
Liters 50% off | |
Saturday & Sunday Brunch |
|
Brunch specials & bottomless mimosas | |
SIDES |
|
ROASTED ROSEMARY POTATOES | |
with onions & bacon | |
HOMEMADE SAUERKRAUT | |
fermented sour cabbage | |
BRUSSELS SPROUTS | |
sautéed with butter, garlic, fresh herbs & balsamic | |
RED CABBAGE | |
sweet & sour | |
APPETIZERS/TO SHARE |
|
BAVARIAN PRETZEL | $8 |
MIKI POTATO PANCAKES | $9 |
CURRYWORST | |
PORK BELLY SLIDERS | |
DEVILED EGGS | |
SAUSAGE PLATTER | |
A DUDES SALAD | $9 |
SPICY BRUSSELS SPROUTS | |
SPICY MIXED PICKLES | |
APPETIZERS//TO SHARE |
|
BAVARIAN PRETZEL | 5.5 |
served with homemade sweet mustard and obatzda | |
MINI POTATO PANCAKES | 8 |
topped with homemade apple sauce & mascarpone cheese | |
CURRYWURST | 6 |
sliced Bratwurst in curry tomato sauce | |
PORK BELLY SLIDERS | 10 |
crispy pork belly on brioche bun, red pepper slaw & candied jalapeños | |
DEVILED EGGS | 5 |
garlic aioli, smoked bacon crumbles & dill | |
SAUSAGE PLATTER | 13 |
Bratwurst, Käsekrainer and Chicken spicy mango & jalapeño sausage; served with homemade mustards | |
A DUDES SALAD | 9 |
German fries topped w/ feta, cucumber, tomato, red onion, pepperocinis, bell pepper, black olives & garlic aioli | |
SPICY BRUSSELS SPROUTS | 9 |
crispy blanched and fried brussel sprouts w/ pecorino & creole remoulade | |
SPICY MIXED PICKLES | 6 |
cauliflower, carrot, cucumber & green beans | |
GERMAN LIVER PATE | 10 |
w/ freshly baked country bread & pickled onions | |
Daily Specials |
|
Happy Hour All Day | |
Thirsty Tuesday | |
Trivia Night | |
Dogs Eat on the Haus | |
Brunch Menu 10am-2pm | Bottomless Mimosas | Homemade Sangrias | |
WURST//SAUS |
|
TRADITIONAL BRA | |
German classic pork | |
HUNGARIAN DEBE | |
smoked pork, papri | |
KÄSEKRAINER | |
pork sausage filled | |
SPICY CHICKEN | |
chicken sausage | |
WILD BOAR | |
wild boar sausage | |
CHEDDARWURS | |
pork sausage filled | |
ELK | |
elk sausage made | |
VEGAN HAMBU | |
vegan sausage | |
SPICY VEGAN | |
vegan sausage | |
More Food, Beverages & Desserts |
|
Erdinger Dunkelweizen | $9 | $17 | $32 |
Dark Hefeweizen, 5.3% ABV, 500ml, 1L, 2L | |
Petrus Sour Passion Fruit | $9.5 |
Belgian sour, 7.3% ABV, 250ml | |
Grevensteiner Kellerbier | $9 | $17 | $32 |
Zwickel, unfiltered, 5.2% ABV, 500ml, 1L, 2L | |
Rasselbock Dont look Bock | $9 | $17 | $32 |
in collaboration w/ Syncopated Brewing, 7.7% ABV, 500ml, 1L | |
Braufactum Progusta | $9.5 | $18 | $34 |
German IPA, 6.8% ABV, 400ml, 1L, 2L | |
Ayinger Altbairisch Dunkel | $9 | $17 | $32 |
Munich Dunkel, 5% ABV, 500ml, 1L, 2L | |
Weltenburger Anno 1050 | $9 | $17 | $32 |
Märzen, 5.5% ABV, 500ml, 1L, 2L | |
Paulaner Oktoberfest | $9 | $17 | $32 |
Amber style, 5.8% ABV, 500ml, 1L, 2L | |
Seasonal Draft | $9 | $17 | $32 |
Bembel German Apple Cider | $8 |
Augustiner Edelstoff | $9 |
Bitburger Premium Pils | $6 |
Gulden Draak 9000 | $12 |
Saison Dupont Farmhouse Ale | $11 |
Weihenstephaner Korbinian | $9.5 |
Aecht Schlenkerla Rauchbier | $12 |
German smoked beer | |
Schneider Aventinus | $10 |
Wheat Bock | |
Table Barrel | $42 |
3 Liter Wood barrel with your favorite beer to pour at your table | |
Das Boot! | $28 |
2 Liter of selected draft beers served in a glass boot | |
A Dudes Salad | $12 |
Grilled chicken, bacon, feta, cucumber, red onion, bell pepper, ranch dressing & croutons. | |
Italy Speciale |
Rasselbock Kitchen & Beer Garden restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dogs allowed outside
- Family friendly
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for solo dining
- Good for watching sport
- Has bar on site
- Has catering
- Has fast service
- Has great beer selection
- Has kids' menu
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- LGBTQ+ friendly
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for breakfast
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Popular with university students
- Quick bite
- Serves alcohol
- Serves beer
- Serves breakfast
- Serves brunch
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great dessert
- Serves happy-hour drinks
- Serves happy-hour food
- Serves late-night food
- Serves lunch
- Serves small plates
- Serves wine
- Transgender safe space
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
4:00pm - 10:30pm
4:00pm - 10:30pm
4:00pm - 10:30pm
4:00pm - 10:30pm
11:30am - 11:00pm
11:30am - 11:00pm
11:30am - 10:00pm
June 30, 2025
6:03 am