Red Lobster Menu:

New Date Night
FEAST FOR TWO $65.99
Two butter-poached Maine lobster tails, two 7 oz. sirloins, two jumbo grilled shrimp skewers and a shared bacon mac and cheese. Plus choice one side for each guest.
FEAST FOR TWO $65.99
Two butter-poached Maine lobster tails, two 7 oz. sirloins, two jumbo grilled shrimp skewers and a shared bacon mac and cheese. Plus choice one side for each guest.
NEW
SEAFARERS FEAST 30.99
A broiled Maine lobster tail, grilled sea scallops, garlic shrimp and Walts Favorite Shrimp. Served with choice of two sides.
LOBSTER-TOPPED STUFFED FLOUNDER 17.99
Wild-caught flounder roasted with our signature seafood stuffing and topped with Maine and langostino lobster in a creamy lobster beurre blanc. Served with choice of two sides.
BAR HARBOR LOBSTER BAKE 29.49
Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and tomatoes, over linguini in a garlic and white wine broth.
LOBSTER, SHRIMP & SALMON* 28.99
Tender Maine lobster tail, grilled jumbo shrimp skewer and Atlantic salmon, finished with a brown butter sauce. Served with choice of two sides.
BOWLS
NEW SOUTHWEST SHRIMP BOWL $14.99
Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips.
SESAME-SOY SALMON* BOWL $17.49
Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with sesame dressing.
NEW SOUTHWEST SHRIMP BOWL $14.99
Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips.
SESAME-SOY SALMON* BOWL $17.49
Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with sesame dressing.
SALADS
CLASSIC CAESAR SALAD $9.99
CLASSIC CAESAR SALAD $9.99
CHOWDER
NEW ENGLAND CLAM CHOWDER $5.49 | $7.49
NEW ENGLAND CLAM CHOWDER $5.49 | $7.49
STARTERS
NEW BLACK TIGER SHRIMP COCKTAIL 12.99
Premium jumbo shrimp, served with cocktail sauce and our NEW Samu Sauce, a spicy Thai chili-lime cilantro sauce that pairs perfectly with seafood.
SIGNATURE SEAFOOD MUSHROOMS 10.99
Signature seafood topping and Monterey Jack. Served over a creamy garlic sauce.
MOZZARELLA CHEESESTICKS 8.99
Served with marinara.
PARROT ISLE JUMBO COCONUT SHRIMP 11.99
Served with our piña colada sauce.
LOBSTER DIP 12.99
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.
LOBSTER PIZZA 14.49
Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.
NEW Crispy Dragon | CALAMARI 12.49
Tossed in a sweet, mildly spicy chili sauce. Served with jalapeño ranch and marinara.
WHITE WINE & GARLIC MUSSELS 12.99
Roasted with tomato and green onions. Served with toasted artisan bread.
CRISPY DRAGON SHRIMP 13.99
Crispy shrimp tossed in a sweet, mildly spicy chili sauce.
NEW CRABBY CHEESE FRIES 12.99
Seasoned fries topped with our cheese sauce and lump crab in a decadent garlic cream.
NEW CRAB QUESO DIP 12.99
Cheesy crab dip with jalapeños and pico de gallo served with crispy tortilla chips.
Top-Shelf
Long Island Iced Tea
premium blend of Absolut, Tanqueray, Bacardi and Patrón Citrónge.
PASTAS
GARLIC LINGUINI ALFREDO $15.99 | $16.99 | $20.99
LOBSTER LINGUINI $25.99
Maine lobster meat tossed with tomatoes creamy lobster sauce.
BAR HARBOR LOBSTER BAKE $3
Petite Maine lobster tails, split and stear bay scallops, mussels and fresh tomatoe garlic and white wine broth.
MONDAY
Endless Shrimp $15
Mix and match from the options below. Served with choice of side.
TUESDAY
Admirals Feast $15
Served with choice of side. 1650 Cal
WEDNESDAY
4-Course Feast $15
Everything you love about our 4-Course Feast, at a special price. Served with choice of soup, salad and dessert. 1120 Cal-1840 Cal
THURSDAY
4-Course Feast $15
See our menu for 4-course options.
Petite Ultimate Feast $20
A petite version of our Ultimate Feast*. Served with choice of side. 780 Cal
FRIDAY
Parrot Isle Jumbo Coconut Shrimp $15
Served with choice of side. 960 Cal
More Food, Beverages & Desserts
Mango Mai Tai
Malibu mango rum with tropical fruit juices and sweet grenadine.
Triple Berry Sangria
A refreshing blend of red wine and blueberry, strawberry and blackberry juices with a hint of ginger
Malibu Hurricane
Give this New Orleans classic a whirl. Malibu coconut rum and tropical fruit juices with a splash of Southern Comfort.
Red Lobster restaurant menu is provided by top-menus.com.

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