Red Lobster Menu:

PASTAS & BOWLS
GARLIC LINGUINI ALFREDO $15.99 | $16.99 | $20.99
LOBSTER LINGUINI $25.99
Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.
BAR HARBOR LOBSTER BAKE $30.49
Petite Maine lobster tails, split and steamed, with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth.
CRISPY SHRIMP WITH KUNG PAO NOODLES $16.99
Crispy shrimp over noodles in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.
SESAME-SOY SALMON* BOWL $15.99
Soy-ginger-glazed Atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
BAJA SHRIMP BOWL $13.49
Seasoned shrimp, avocado, black beans, orzo rice, pickled red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with jalapeño ranch.
CLASSIC CAESAR SALAD $9.99
SOUPS
NEW ENGLAND CLAM CHOWDER $4.99 | $5.99
LOBSTER BISQUE $6.49 | $7.49
STARTERS
SEAFOOD-STUFFED MUSHROOMS $9.99
Signature seafood stuffing and Monterey Jack
LOBSTER & LANGOSTINO PIZZA $12.99
Maine, Norway and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil
HAND-BREADED CALAMARI $10.99
Served with jalapeño ranch and marinara
PARROT ISLE JUMBO COCONUT SHRIMP $10.49
Served with our piña colada sauce
LANGOSTINO LOBSTER-ARTICHOKE- &-SEAFOOD DIP $11.49
Langostino and Maine lobster with spinach in a three-cheese blend. Served with yellow and blue corn tortilla chips and pico de gallo
CRISPY GREEN BEANS $5.99
Served with jalapeño ranch
MOZZARELLA CHEESESTICKS $7.99
Served with marinara
SIGNATURE JUMBO SHRIMP COCKTAIL $9.99
Served with cocktail sauce
CRAB-STUFFED SHRIMP RANGOON $10.99
Served with sweet chili sauce
WHITE WINE & SAUTÉED-GARLIC MUSSELS $11.49
Sautéed with tomato and green onions. Served with grilled artisan bread
HANDHEL
CRUNCH-FRIED FLOUNDER
Served with tartar sauce and
NASHVILLE HOT CHICKEN
Spicy sweet chicken tenders,
WAGYU BACON CHEESEBURGER $900
Grilled Wagyu patty, crispy tomato and pickles.
NEW: Crab-Stuffed Shrimp Rangoon
Seaside Sampler
Seafood-Stuffed Mushrooms. Parfol
Coconut Snrimp Jnc Signalu?
Cocktail 14.49 960 Cal
Create Your Own Appetlze
Choose Two 3.98 Gaoc
Mozzareila necsuscs
370 Cal
Chicken Breas; Strips
620 cal
Clam Strips
590 Cal
Create Your Own Appetizer
Mozzarella Cheesesticks $8.99
Chicken Breast Strips $8.99
Clam Strips $8.99
TARTERS
Scafood-Stuffcd Mushrooms
Gunature Jack chcest, stood #tufingind Monterey ungostino angostino and Norwy lobster Lobster-Artichoke-and Seafood Dip spinach In < thrur cheese blend. Served seafood; artichokos Ftilla chips and DICC de &allo 995 Wch
More Food, Beverages & Desserts
HANDHEL
served on a toasted brioche bu
CRUNCH-FRIED FLOUN
served with tartar sauce an
ASHVILLE HOT CHICK
picy sweet chicken tenders,
WAGYU BACON CHEES $900
Grilled Wagyu patty, crispy btomato and pickles.
SALMON
Blackened salmon, Cajun butter sauce
SHRIMP
Tender shrimp on
GRILLED
A half portion
marinade 5rude tunj in soy-sosame Dnaaon Aroccom servodwith -cpned rort with grocn onions Golden Tnco Horets drhzzled n 250 ehios 5.40 spicy #cy nder Ghucu topocd Wtn Oreen onions Spice seokors En Shrimp Potstickers Thrac @M 44o Vod odic gciden Goy- Tucc dumplings [pppod vaitm EXo Suce Yunaer Eouc” Orccn Dnions 220 Cu Jd”
Red Lobster restaurant menu is provided by top-menus.com.

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