- Anywhere
Red Lobster
Red Lobster Menu:
feasts Served wilh choice of two sides (exceptfor Bar Harbor Lobsler Bake) |
|
| LOBSTER LOVER$ DREAM | $36.99 |
| A roasted rock lobster tail; bulter-poached Maine lobster tail and lobster-and-shrimp linguin creamy lobster sauce | |
| SEASIDE SHRiMP TRio | $19.99 |
| Wall s Favorite Shrimp; garlic shrimp scampi and creamy shrimp linguini Alfredo | |
| BAR HARBOR LOBSTER BAKE | $28.99 |
| Petite Maine lobster tails; split and roasted, with shrimp; bay scallops, musscls and Iresh tomatoes Served ver linguini in garlic and white wine broth_ | |
| ULTIMATE FEAST” | $31.99 |
| Tender Maine lobster tail North American snow crab legs. garlic shrimp scampi and Walt s Favorite Shrimp | |
| ADMIRALS FEAST | $19.99 |
| Walt s Favorite Shrimp; wild-caughl whitelish, clam strips and bay scallops; all Iried to golden-brown | |
| LOBSTER SHRIMP & SALMON | $29.99 |
| Tender Maine lobster tail, grilled jumbo shrimp skewer and Allantic salmon, drizzled wilh brown bulter | |
| NEW ULTIMATE SuRF & Turf | $36.99 |
| A 6oz. filet mignon, bulter-poached Maine lobster tall and bacon-wrapped sea scallops | |
SOUPS |
|
| LOBSTER BISQUE | $6.49 | $7.49 |
| NEW ENGLAND CLAM CHOWDER | $4.99 | $5.99 |
bowls & Bwhaers |
|
| CLASSIC CAESAR SALAD | $9,99 |
| Grilled Shrimp + | $3.00 |
| Grilled Chicken +2., | $00 |
| Atlantic Salmon – | $4.50 |
| NEW SESAME-SOY SALMON: | $14.99 |
| Grilled Atlantic salmon crispy Brussels sprouls, quinoa rice edamame mixed greens and crispy none topped with soy-ginger drizzle | |
| NEW BAJA SARIMP | $12.99 |
| Seasoned shrimp uvacaco black beans, quinoa rice sour cream ano red onion; forii: slaw, pico de gallo strips with jalapenio ranch | |
| NEW WAGYU BACON CHEESEBURGER” | $11.99 |
| A Y Ib . grilled Wagyu patty, bacon; aged white Cheddar; lettuce andtomato on loasled brioche bun: Served with choice ol side | |
starters |
|
| LOBSTER & LANGOSTINO PIZZA | $11.99 |
| Blend of Maine, langostino and Norway lobster, mozzarella, fresh tomatoes and sweet basil. | |
| PARROT ISLE JUMBO COCONUT SHRIMP | $9.99 |
| Served with our signature piña colada sauce. | |
| WILD AMERICAN JUMBO SHRIMP COCKTAIL | $10.99 |
| Served with cocktail sauce. | |
| SEAFOOD-STUFFED MUSHROOMS | $9.99 |
| Signature seafood stuffing and Monterey Jack. | |
| HAND-BREADED CALAMARI | $10.99 |
| Topped with banana peppers. Served with marinara. | |
| LANGOSTINO LOBSTER-ARTICHOKE-&SEAFOOD DIP | $9.99 |
| Langostino and Norway lobster with spinach in a three-cheese blend. Served with tortilla chips and pico de gallo. | |
| CRAB-STUFFED SHRIMP RANGOON | $9.99 |
| Served with sweet chili sauce. | |
| MOZZARELLA CHEESESTICKS | $7.99 |
| Served with marinara. | |
| WHITE WINE & ROASTED-GARLIC MUSSELS | $11.49 |
| Sautéed with tomato and green onions. Served with grilled artisan bread. | |
| NEW BACON-WRAPPED SEA SCALLOPS | $9.99 |
| Sea scallops wrapped in crispy bacon. | |
| NEW JUMBO LUMP CRAB CAKES | $11.99 |
| Housemade with jumbo lump crabmeat and a brioche crumb. Pan-seared and served with remoulade. | |
pastas |
|
| GARLIC LINGUINI ALFREDO | $16.99 | $15.99 | $19.99 |
| LOBSTER LINGUINI | $25.49 |
| Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce. | |
| KUNG PAO NOODLES | |
| A sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions. | |
NEW KUNG PAO NOODLES |
|
| Crispy Lobster Tail | $20.99 |
| Chicken | $15.99 |
| Crispy Shrimp | $16.99 |
Chips) |
|
| SALMON= NEW ORLEANS STEAKS | $2149 |
| Blackened Atlantic galmon topped with Grilled and seasoned with peppercorn_ shrimp lossed in Cajun butter sauce, 7 0z. Sirloin 15.99 with tomalo-cilantro relish 12 oz. NY Strip” 22.99 Half 18.99 Full 23.99 6 0z. Filet Mignon” 22.99 WiLd-CAUGHT SNOW CRAB LEGS | |
| Served with melted butter | |
| WALT$ FAVORITE SHRIMP 14.99 PERFECT PAIRINGS Hand-preaded; butte Illea and lightly Iried ADD TO ANY MEAL Served with cocktail sauce MAINE LOBSTER TAIL 10.99 Add six more lor 3.99_ BACON-WRAPPED SEA SCALLOPS 7.49 FiSH & chips 13.99 JUMBO LUMP CRAB CAKE 6.99 Hand-baitered; wild- caught_ cod served wiln Tries coleslaw and tartar sauce | |
NEW |
|
| NEW KUNG PAO NOODLES WITH CRISPY LOBSTER | $20.99 |
| Hand-battered, fried lobster tail with noodles tossed in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews, and green onions. | |
| Maple-Bacon Chicken | $18.99 |
| Maple-glazed grilled chicken breasts topped with bacon. | |
Perfect Pairings |
|
| Maine Lobster Tail | $10.99 |
| Bacon-Wrapped Sea Scallops | $7.49 |
| Jumbo Lump Crab Cake | $6.99 |
CREATE your OWN |
|
| PARROT ISLE JUMBO COCONUT SHRIMP | $19.99 |
| GARLIC SHRIMP SCAMPI | $19.99 |
| POPCORN SHRIMP | $19.99 |
| GOLDEN-FRIED WHITEFISH | $19.99 |
| JUMBO LUMP CRAB CAKES | $3.99 |
| ATLANTIC SALMON | $1.99 |
| WALT”S FAVORITE SHRIMP” | $19.99 |
| CLAM STRIPS | $19.99 |
| BAY SCALLOPS | $19.99 |
| golden-fried or oven-broiled | |
| BACON-WRAPPED SEA SCALLOPS | $2.99 |
STARTERS |
|
| Lobster and Langostino Pizza | $11.99 |
| Maine lobster meat, langostino, Norway lobster, melted mozzarella, tomatoes and sweet basil. | |
| Crab-Stuffed Shrimp Rangoon | $9.99 |
| Crispy, crab-stuffed shrimp with sweet chili sauce. | |
| Seafood-Stuffed Mushrooms | $9.99 |
| Signature seafood stuffing and Monterey Jack cheese. | |
| Parrot Isle Jumbo Coconut Shrimp | $9.99 |
| Served with our signature piña colada sauce. | |
| Angostino Lobster-Artichoke-and-Seafood Dip | $9.99 |
| Angostino and Norway lobster, seafood, artichokes and spinach in a three-cheese blend. Served with pita chips. | |
| Mozzarella Cheesesticks | $7.99 |
| Served with marinara. | |
| White Wine and Roasted-Garlic Mussels | $11.49 |
| Roasted tomatoes and green onions. Served with grilled artisan bread. | |
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| MOZKILLA CHEESNMCKS | |
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| LOBSTER FLATBREAD | $15.49 |
| Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil | |
| NEW CHICKEN BACON RANCH FLATBREAD | $10.49 |
| Chicken, bacon crumbles, mozzarella, parmesan, fresh tomatoes, red onion, and fire roasted corn. Topped with cilantro and a drizzle of ranch | |
| MOZZARELLA CHEESESTICKS | $8.99 |
| Served with marinara | |
| CALAMARI | $13.99 |
| Crispy Dragon Tossed in a sweet, mildly spicy chili sauce | |
| CRAB QUESO | $13.49 |
| Cheesy crab dip with jalapeños and pico de gallo, served with crispy tortilla chips | |
| LOBSTER DIP | $10.49 |
| Maine and langostino lobster, spinach and artichoke in a three-cheese blend with pico de gallo | |
| PARROT ISLE JUMBO SHRIMP | $11.99 |
| Hand breaded jumbo shrimp, piña colada sauce | |
| BLACK TIGER SHRIMP COCKTAIL | $11.99 |
| Premium jumbo shrimp in our Samu Sauce, a spicy sauce that pairs perfectly with the shrimp | |
| SEAFOOD-STUFFED MUSHROOMS | $9.99 |
| Our signature seafood stuffed mushrooms | |
| CRISPY DRAGON SHRIMP | $10.99 |
| Crispy shrimp tossed in a sweet, mildly spicy chili sauce | |
| Lobster and Langostino Pizza | |
| Maine lobster meat, langostino, Norway lobster, melted | |
| Crab-Stuffed Shrimp Rangoon | $9.99 |
| Crispy, crab-stuffed shrimp with sweet chili sauce | |
BOWLS |
|
| SESAME-SOY SALMON BOWL | $18.99 |
| Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing. | |
| SOUTHWEST SHRIMP BOWL | $16.49 |
| Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips. | |
| SESAME-SOY SALMON* BOWL | $15.49 |
| Soy-ginger-glazed Atlantic salmon, crispy brussels sprouts, quinoa rice, edamame, spring mix and crispy onions with a sesame vinaigrette. | |
| BAJA SHRIMP BOWL | $13.49 |
| Seasoned shrimp, avocado, black beans, quinoa rice, pickled red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with jalapeño ranch. | |
SALADS |
|
| CLASSIC CAESAR SALAD | $10.49 |
| NEW PARROT ISLE COCONUT SHRIMP SALAD | $16.49 |
| Hand-breaded coconut shrimp, mango salsa and crispy onions, served over mixed greens with a mango pineapple vinaigrette. | |
CHOWDER |
|
| NEW ENGLAND CLAM CHOWDER | $5.99 | $7.99 |
Choose Two |
|
| GARLIC SHRIMP SCAMPI | $17 |
| GRILLED SHRIMP | $17 |
| CRUNCH-FRIED SHRIMP | $17 |
Choose Three |
|
| SHRIMP LINGUINI ALFREDO | $20 |
| PARROT ISLE JUMBO COCONUT SHRIMP | $20 |
| CRISPY DRAGON SHRIMP | $20 |
CRAB |
|
| SNOW CRAB | $27.99 |
| mild, sweet flavor | |
| BAIRDI | $32.99 |
| larger, meatier, and sweeter | |
| NEW CAJUN BUTTER | $27.99 |
| SIMPLY STEAMED | $27.99 |
| ROASTED GARLIC BUTTER | $27.99 |
beef & CHICKEN |
|
| Cneer JuT IAnt Chxcn | $99 |
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| STEAKS caetn #sufutg ~nn | $51.99 |
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| Fantcn G bed Uinguini | |
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| Iios | |
| URBON BACON Chicken 18.99 topped Roucon Taied grliad chicken 3easts DAccn 570 Co | |
ADD TO ANY ENTRÉE |
|
| CARIBBEAN ROCK TAIL | $17.99 |
| SNOW CRAB LEGS | $11.99 |
| (½ lb.) | |
| GARLIC SHRIMP | $6.49 |
| GRILLED SHRIMP | $6.49 |
| GRILLED SEA SCALLOPS | $10.49 |
| 7 OZ. G | |
| SCAMPI | $6.49 |
| SIRL | $11.49 |
LOBSTER |
|
| LOBSTER LOVER”S DUO” | $39.99 |
| A tender Maine tail and a Caribbean rock tail, both roasted to perfection | |
| LOBSTER LINGUINI | $28.99 |
| Tender Maine and langostino lobster meat tossed with fresh tomatoes and linguini in a creamy lobster sauce | |
| LIVE MAINE LOBSTER | |
| Wild-caught, fresh from the Atlantic, available steamed or roasted with our signature stuffing | |
CLASSICS |
|
| Orzo Rice | $3.10 |
| Coleslaw | $1.10 |
| Seasoned Broccoli | |
PREMIUM |
|
| Bacon Mac & Cheese | $3.49 | $5.99 |
| Crispy Brussels Sprouts | $2.49 | $4.99 |
| Side Salad | $1.99 | $4.49 |
| Bacon Mac & Cheese | $3.49 | $5.99 |
| Crispy Brussels Sprouts | $2.49 | $4.99 |
| Side Salad | $1.99 | $4.49 |
TOP YOUR PIZZA |
|
| Lobster-Topped | |
| Add Maine and lobster.Lobster in a creamy lobster sauce & biarge sauce | |
FISH |
|
| SALMON NEW ORLEANS | $26.99 |
| Blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish. | |
| ATLANTIC SALMON | $22.49 |
| Grilled 1010 Cal Roasted 900 Cal | |
| GRILLED RAINBOW TROUT | $20.99 |
| WILD-CAUGHT CRUNCH-FRIED FLOUNDER | $16.99 |
| STUFFED FLOUNDER | $16.99 |
| Wild-caught flounder roasted with our signature seafood stuffing in a creamy sauce. | |
| CRUNCH-FRIED FLOUNDER SANDWICH | $12.99 |
| Served on a sesame bun with tartar sauce, coleslaw and side of Chesapeake fries. | |
SIGNATURE SPECIALTIES |
|
| GRILLED LOBSTER, SHRIMP & SALMON | $37.99 |
| Tender Maine lobster tail, shrimp and Atlantic salmon, finished with a brown butter sauce. | |
| SEA SCALLOP & SHRIMP SKEWERS | $20.99 |
| 1 shower of each, served over rice. | |
| BAR HARBOR LOBSTER BAKE | $35.99 |
| Petite Maine lobster tails with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth. | |
| ADMIRAL”S FEAST” | |
| Walt | |
PREMIUM SELECTIONS |
|
| Grilled Sea Scallops | $40.99 |
| Atlantic Salmon | $40.99 |
| Snow Crab Legs | $40.99 |
| Maine Lobster Tail | $40.99 |
| 7 oz. Sirloin | $40.99 |
CLASSIC SELECTIONS |
|
| Grilled Shrimp | $40.99 |
| Shrimp Linguini Alfredo | $40.99 |
| Parrot Isle Jumbo Coconut Shrimp | $40.99 |
| Walt”s Favorite Shrimp” | $40.99 |
| Garlic Shrimp Scampi | $40.99 |
CHOOSE TWO PREMIUM SELECTIONS |
|
| GRILLED SEA SCALLOPS | |
| ATLANTIC SALMON | |
| SNOW CRAB LEGS | |
| MAINE LOBSTER TAIL | |
| 7 OZ. SIRLOIN | |
CHOOSE TWO CLASSIC SELECTIONS |
|
| GRILLED SHRIMP | $250 |
| SHRIMP LINGUINI ALFREDO | $630 |
| PARROT ISLE JUMBO | |
| COCONUT SHRIMP | |
| WALT”S FAVORITE SHRIMP” | |
| GARLIC SHRIMP SCAMPI | |
PASTAS & BOWLS |
|
| GARLIC LINGUINI ALFREDO | $15.99 | $16.99 | $20.99 |
| LOBSTER LINGUINI | $25.99 |
| Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce. | |
| KUNG PAO NOODLES | $15.99 | $16.99 | $21.99 |
| A sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions. | |
SALAD |
|
| CLASSIC CAESAR SALAD | $9.99 | + $2.25 | + $3.25 | * + $4.75 |
| SESAMI Beo | |
| Tri Lan @niet en “ | |
| Cca” | |
| SOuThwIST Shrimp Bowl nherried erte 44e | |
| Ee Cth | |
| 1 Dt TC | |
| Tno cranard | $1 |
| 1 | |
| SALAD 10.49 M4 Cs | |
| CLassIC CAESAR | |
| 10 F Cal | |
| G3Ch& 00 3 Cal | |
| Grad Shne 3o Jan Ce | |
| Ab Stinen” | |
| CrJ 7a.49 ISLE Goconut Shrimp | |
| ISLE Goconut Shrimp | |
| SALAD | |
| SALAD | |
| @rah G | |
| Fund beid Kerded | $0 |
| Bonl | |
| Cup 581 340 Cel | |
HANDHELDS |
|
| CRISPY COD SANDWICH | $11.99 |
| Hand-battered, wild-caught cod, tartar sauce and coleslaw. | |
| NASHVILLE HOT CHICKEN SANDWICH | $10.99 |
| Spicy sweet chicken tenders, ranch, lettuce and pickles. | |
| WAGYU BACON CHEESEBURGER | $13.49 |
| Grilled Wagyu patty, crispy bacon, aged white Cheddar, lettuce, tomato and pickles. | |
| CRUNCH-FRIED FLOUNDER SANDWICH | $12.99 |
| Served on toasted brioche bun with tartar sauce, coleslaw and choice of side. | |
| DOCKSIDE CHEDDAR BURGER | $13.99 |
| Grilled patty, aged white cheddar, lettuce, tomato and pickles. Served on a toasted brioche bun with choice of side. | |
| NEW LOBSTER & SHRIMP TACOS | $17.99 |
| Crispy Maine & langostino lobster and shrimp, with jalapeño slaw, pico de gallo, lime crema and cilantro. Served on three grilled tortillas. | |
COCKTAILS |
|
| MARGARITAS Ecqula margarita | |
| Squz Gold Rocks 120 Cal/ Frozen 180 Cal Classic Rocks 170 Call Frozen 280 Cal Strawberry Rocks 170 Calf Frozen 280 Col ResobberRock3ocos Cal / Frozen 290 Cal | |
| Peach | |
| GRA ND PACRN PatRrCcAFOrEA and teaulln; sideear of Grand | |
| Momnlc | |
| Top-SHELF LONG ISLAND ICED_ Patron Cltronce. TEA 180 Cal | |
| Absolut; Tanqueray Bacardi and | |
| SUNSET PASSION COLADA wvith strawbery; raspberty peach Malibu Fu pina colada topper 510 Cal | |
| BAHAMA MAMA | |
| Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardi Black rum: 560 Cal TRopIc TREASURE pina colada mix and 3aoeica VSSD cognac; Malibu coconut rum juice blena: 190 Cal | |
| Titos@ STRAWBERRY LEMONADE | |
| Tito56 Handmade Vodka with Straiuaenn lemonude 180 Cal | |
| MoJiTO | |
| Bacardi Superior rum with fresh lime juice; mint and sugar: 160 Cal | |
| TRIPLE BERRY | $74 |
| Beso Del Sol Red Sangria berry ji( and Sierra Misto lemon-lime soda | |
| TROPICAL WHITE | |
| Barefoot moscato pineapple Jo and Sierra Miste lemon-lime soda 5c | |
| BERRY MANGORITA | |
| 1800 Silver tequila triple sec; mango and strawberry- 180 Cal | |
LeDn chaRDonnAY |
|
| ALCOHOLIC | |
| Spllmentary rofilis on sort drinks. lomonados, tcos | |
| CRAFTED HOStON | |
| AGES ICED TEAS 3,39 emonade 140 Cal Raspberry 100 Cal | |
| Classic Cranberry 00 Cal | $2.59 |
| PRINKS 2.99 ICED TEA 299 Cu 150 Cal pslo Cal ORGANIC Hot TEA | |
| Iist” 150 Cal cal | |
| Ocrc 140 Cal COFFEE 2.05 Col w@ 160 Cal no Frult Puncho PERRIER SPARKLINC WATER 2.99 Cal | |
| ORNW CRAFT Fruit SMOOThies | |
| 2.99 99 Root Beer 150 Cal Strawberry 460 Cal anilla Cream Soda Raspberry 460 Col Peach 470 Cal | |
CHOWDER, SALADS & BOWLS |
|
| SESAME-SOY SALMON BOWL | $18.99 |
| Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing. | |
| SOUTHWEST SHRIMP BOWL | $16.49 |
| Zesty grilled shrimp over jalapeño ranch drizzled orzo rice with spring mix, pico de gallo, sour cream, and tortilla strips. | |
| CLASSIC CAESAR SALAD | $10.49 | $4.00 | $6.00 | $8.50 |
| Grilled Chicken +4.00 730 Cal / Grilled Shrimp +6.00 740 Cal / Grilled Atlantic Salmon +8.50 1070 Cal | |
| NEW PARROT ISLE COCONUT SHRIMP SALAD | $16.49 |
| Hand-breaded coconut shrimp, mango salsa and crispy onions, served over mixed greens with a mango pineapple vinaigrette | |
| NEW ENGLAND CLAM CHOWDER | $5.99 | $7.99 |
DESSERTS |
|
| Key Lime Pie | $8.99 |
| Sweet and tart key lime custard on a graham cracker crust with whipped cream. | |
| Chocolate Wave | $8.99 |
| Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce. | |
| Brownie Overboard | $9.99 |
| Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream. | |
From the Sea |
|
| SALMON* NEW ORLEANS | $23.49 | $29.29 |
| Blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish. | |
| PERFECTLY GRILLED FISH | $20.79 | $24.79 |
| SEA SCALLOP & SHRIMP SKEWERS | $19.99 |
| Two skewers served over rice. Enjoy simply grilled or topped with your choice of “flavor”: Roasted Garlic Butter, Lemon Pepper or Honey Sriracha. | |
| WALT”S FAVORITE SHRIMP” | $16.99 |
| Hand-breaded, butterflied and lightly fried. | |
| PARROT ISLE JUMBO COCONUT SHRIMP | $18.99 |
| Served with our piña colada sauce. | |
| LOBSTER-TOPPED STUFFED FLOUNDER | $20.99 |
| Wild-caught flounder roasted with our signature seafood stuffing and topped with Maine and langostino lobster in a creamy lobster beurre blanc. | |
| FISH & CHIPS | $15.99 |
| Hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce. | |
| WILD-CAUGHT CRUNCH-FRIED FLOUNDER | $15.99 |
STEAKS |
|
| Sirloin | $18.49 |
| Grilled with our signature seasoning. | |
| NY Strip | $26.99 |
| Grilled with our signature seasoning. | |
| Filet Mignon | $26.99 |
| Grilled with our signature seasoning. | |
| Sirloin | $18.49 |
| Grilled with our signature seasoning. | |
| NY Strip | $26.99 |
| Grilled with our signature seasoning. | |
| Filet Mignon | $26.99 |
| Grilled with our signature seasoning. | |
SURF & TURF |
|
| WALT”S FAVORITE SHRIMP & 7 OZ. SIRLOIN” | $26.29 |
| Enjoy your Surf & Turf with a 6 oz. Filet Mignon* or a 10 oz. NY Strip* in place of sirloin for +7.99. | |
| MAINE LOBSTER TAIL & 7 OZ. SIRLOIN | $33.99 |
NEW LOBSTER TAIL DUO |
|
| Lobster Tail Duo | |
Todays Catch Td |
|
| APPETIZERS ENTREES | |
| Gumbo Soup Surf and Turf 24.49 Cup 54.99 Grilled Tender Maine Lobster tail paired Bowl 55.99 with grilled Tenderloin Beef skewer Served with choice of 2 sides. Fried Crawfish 8.99 Parmesan Crusted Chicken 15.99 332MORE Served on bed of Cork Screw Pasta Hand-breaded and fried to golden brown. with Alfredo sauce, bacon bits and mushrooms Served over Crispy Fries. Ib. Peel-and-Ear Shrimp 12.99 Parmesan Crusted Tilapia 15.99 Served chilled with cocktail sauce. Served on a bed of Cork Serew Pasta with Alfredo sauce, bacon bits and mushrooms Texas Shrimp Boil 19.99 Peel-and-eat shrimp, sausage, potatoes seasoned with your choice of our signature seafood seasoning or Cajun seasoning: CATCH QF THE DAY Texas Crab Boil 23.99 Sword Fish Snow crab, peel-and-eat shrimp, sausage, potatoes Trout seasoned with your choice of our signature scafood seasoning or Cajun seasoning: | |
| Tilapia | |
| Seafarer $ Feast 30.99 Grilled steak Medallions and Scallops, our signature garlic Shrimp Scampi and Walts Fried Shrimp. Served with Choice of Side_ | |
Catch of the Day |
|
| Sword Fish | |
| Trout | |
| Tilapia | |
Weekday Lunch Specials |
|
| SALMON* NEW ORLEANS | $21.49 |
| Blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish. | |
| PARROT ISLE JUMBO COCONUT SHRIMP | $12.99 |
| Served with our piña colada sauce. | |
| SHRIMP LINGUINI ALFREDO | $16.49 |
| Tender shrimp in a creamy garlic Alfredo sauce on a bed of linguini. | |
| GRILLED ATLANTIC SALMON* | $17.49 |
| A half portion of our grilled salmon. | |
| GARLIC SHRIMP SCAMPI | $10.99 |
| POPCORN SHRIMP | $10.99 |
| ENDLESS CHOWDER, SALAD & CHEDDAR BAY BISCUITS | $9.99 |
| Cheddar Bay Biscuits (160 Cal each) Clam Chowder (240 Cal) House Salad (140 Cal) Caesar Salad (300 Cal) Coleslaw (110 Cal) Or enjoy Lobster Bisque (310 Cal) | |
| SAILOR”S PLATTER” | $15.99 |
| Shrimp scampi, popcorn shrimp and crispy flounder. | |
| WILD-CAUGHT FLOUNDER | $13.99 |
| crispy 1140 Cal | roasted 300 Cal | |
| WALT”S FAVORITE SHRIMP” | $13.99 |
| Hand-breaded, butterflied and lightly fried | |
FRIDAY |
|
| FISH FRY | $13.99 |
| Hand-battered, wild-caught served with fries, coleslaw and tartar sauce. | |
| FISH FRY | $13.99 |
| Hand-battered, wild-caught fish served with fries, coleslaw and tartar sauce | |
THROWBACK THURSDAY |
|
| Walt”s Favorite Shrimp” | $14.99 |
| Get Walt”s Favorite Shrimp and a soft drink or iced tea” | |
Wednesday Special |
|
| Steak*-And-Lobster | $24.99 |
| A Maine lobster tail paired with a 7 oz. sirloin grilled with our signature seasoning | |
ULTIMATE ENDLESS SHRIMP® MONDAY |
|
| GARLIC SHRIMP SCAMPI | $21.99 |
| PARROT ISLE JUMBO COCONUT SHRIMP | $21.99 |
| WALT”S FAVORITE SHRIMP” | $21.99 |
| SHRIMP LINGUINI ALFREDO | $21.99 |
TUESDAY |
|
| LOBSTER & SHRIMP TACOS | $15.99 |
| Enjoy our Lobster & Shrimp Tacos with jalapeño slaw, pico de gallo, lime crema and cilantro | |
| Lobster & Shrimp Tacos | $15.99 |
| Enjoy our Lobster & Shrimp Tacos with jalapeño slaw, pico de gallo, lime crema and cilantro | |
| LOBSTER & SHRIMP TACOS | $15.99 |
| Enjoy our Lobster & Shrimp Tacos with jalapeño slaw, pico de gallo, lime crema and cilantro | |
MONDAY |
|
| ULTIMATE ENDLESS SHRIMP® | $21.99 |
| Mix and match from the options below. | |
| PARROT ISLE JUMBO COCONUT SHRIMP | |
| WALT”S FAVORITE SHRIMP” | |
| SHRIMP LINGUINI ALFREDO | |
| GARLIC SHRIMP SCAMPI | |
| GRILLED SHRIMP SKEWER | |
| GARLIC SHRIMP SCAMPI | $21.99 |
| PARROT ISLE JUMBO COCONUT SHRIMP | $21.99 |
| WALT”S FAVORITE SHRIMP” | $21.99 |
| GRILLED SHRIMP SKEWER | $21.99 |
| SHRIMP LINGUINI ALFREDO | $21.99 |
WEDNESDAY |
|
| STEAK*-AND-LOBSTER | $24.99 |
| A Maine lobster tail paired with a 7 oz. sirloin grilled with ur signature seasoning | |
THURSDAY |
|
| THROWBACK | $14.99 |
| Get Walt”s Favorite Shrimp and a soft drink or iced tea” | |
1. Choose Your CRAB |
|
| SNOW CRAB | $610 |
| mild, sweet flavor | |
| BAIRDI CRAB | $5 650 |
| larger, meatier, and sweeter | |
CRABFEST |
|
| CRAB Queso | $13.49 |
| Snow Crab with Roasted G | |
| SEAFOOD-STUFFED Mushrooms | $11.49 |
MAR |
|
| Langostino | $3.99 |
| ta y langostino | |
ARNES |
|
| Filete | $15.99 |
| vida a la parrilla con puré de papas y sución de acompañamiento. | |
| NY Strip | $22.49 |
| Cola de langosta | |
| una cola de langosta de Maine. | |
Entrées |
|
| Garlic-Grilled Shrimp | $5.99 |
| Popcorn Shrimp | $5.99 |
| Macaroni & Cheese | $5.49 |
| Chicken Fingers | $6.29 |
| Grilled Chicken | $6.29 |
| Golden-Fried Fish | $6.79 |
| NEW! | |
| Broiled Fresh Tilapia | $8.79 |
| NEW! | |
| Petite Red Lobster Roll | $9.79 |
| NEW! | |
| Petite Maine Lobster Tail | $10.49 |
Kids” drink choices” |
|
| 1% Milk | $100 |
| (Free Refills) | |
| Juice | $110 |
| (Refills $9.99) | |
| Raspberry Lemonade | $90 |
| (Free Refills) | |
| Handcrafted Lemonade | $95 |
| (Free Refills) | |
Casco Bay Coolers |
|
| Sunset Strawberry Smoothie | $5 |
| Peachy Breezy Smoothie | $5 |
| Raspberry Bay Smoothie | $5 |
| Cherry Wave Smoothie | $3 |
Appetizers |
|
| Appetizers & Drinks | |
More Food, Beverages & Desserts |
|
| LOBSTER LOVER”S DREAM” | $36.99 |
| A roasted rock lobster tail, butter-poached Maine lobster tail, and lobster-and-shrimp linguini in a creamy lobster sauce. Served with choice of two sides. | |
| LOBSTER, SHRIMP & SALMON | $29.99 |
| Maine lobster tail, grilled jumbo shrimp skewer and Atlantic salmon, drizzled with brown butter, with choice of two sides. | |
| BAR HARBOR LOBSTER BAKE | $28.99 |
| Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. | |
| NEW ULTIMATE SURF & TURF | $36.99 |
| A 6 oz. filet mignon, butter-poached Maine lobster tail and bacon-wrapped sea scallops. Served with choice of two sides. | |
| LOBSTER LINGUINI | $25.49 |
| Maine lobster meat tossed with tomatoes and linguíni in a creamy lobster sauce. | |
| CHEDDAR BAY BISCUITS | |
| Freshly baked from scratch | |
| ide: Offer not available on holidays. 17.99 OT ISLE JUMBO WALTS FAVORITE ONUT ShRiMP SHRIMP refill 660 Col 300 Cal refill 300 Cal THROWBACK ThurSdAy et Walt$ Favorite Shrimp and soft drink or iced tea for 12.99 Served with choice of two sides 550 Cal Fish FRY FRIday ind-battered: wild ughticod served with coleslaw and tantar sauce 71.99. 12s0 Cal | |
| $5 | |
| Look Inside for Our Favorites! | |
| Spicy Pineapple “Rita” | |
| LOBSTER DIP | $10.49 |
| Maine and langoustinos lobster, spinach and artichoke in a three-cheese bread with burr, figs and pico de gallo | |
| PARROT ISLE JUMBO COCONUT SHRIMP | $11.99 |
| Hand breaded coconut shrimp with our piña colada sauce | |
| BLACK TIGER SHRIMP COCKTAIL | $11.99 |
| Premium Jumbo shrimp, tossed in our Samu Sauce, a special sauce that pairs perfectly with the shrimp | |
| SEAFOOD-STUFFED MUSHROOMS | $11.12 |
| Our signature seafood stuffing | |
| CRISPY DRAGON SHRIMP | $10.90 |
| Crispy shrimp tossed in a sweet, spicy sauce | |
| MAINE LOBSTER TAIL | $14.99 | $17.99 |
| GRILLED SHRIMP SKEWER | $6.49 | $8.49 |
| GARLIC SHRIMP SCAMPI | $6.49 | $8.49 |
| GRILLED SEA SCALLOPS | $10.49 | $13.49 |
| SNOW CRAB LEGS | $380 |
| (1½ lb.) | |
| NEW LOBSTER TAIL DUO | $36.99 |
| A tender Maine tail and a Caribbean rock tail, both roasted to perfection. Served with choice of two sides. | |
| LIVE MAINE LOBSTER | |
| Wild-caught, fresh from the Atlantic, available steamed or roasted with our signature stuffing. | |
| ADD A MAINE LOBSTER TAIL TO ANY ENTRÉE | $14.99 |
| NEW LOBSTER TAIL DUO | |
| NEW MAPLE-BACON CHICKEN | $18.99 |
| Maple-glazed grilled chicken breasts topped with bacon. | |
| MAINE LOBSTER TAIL | $14.99 | $17.99 |
| GRILLED SHRIMP SKEWER | |
| $5 CINCO RITA | $100 |
| Pollo con Miel de Arce | $14.99 |
| seado con Miel de Arcezed Chicken)pollo a la parrilla a leña con glaseadoe y cereza, Servida con arroz yacompañamiento. | |
| Brocheta de Camarones | |
| brocheta de camarones a la parrilla | |
| Pollo Cajún | $17.49 |
| do con Pollo Cajún | |
| Surf”s up Sundae” | $1.99 |
| Vanilla ice cream topped with chocolate sauce and whipped cream |
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OFF THE EXPRESSWAY, 701 W Expy 83, McAllen, TX 78503, United States