- Anywhere

Sea Ranch Restaurant
Closed Now
Sea Ranch Restaurant Menu:
Dinner |
|
Feature Dinner | |
A Tasty 6oz Filet Mignon, Char-Grilled to perfection, and cooked to your liking topped with a Marsala Sauce over a bed of Skin-On Mashed Potatoes; accompanied by 2 Parmesan Encrusted Gulf Shrimp, 2 Pan Seared Scallops in a Mustard Caper Sauce, and a side of Roasted Brussel Sprout Medley Served with Soup or Salad and Freshly Baked Bread | |
Wine |
|
Feature Wine | |
Fonbadet Pauillac (Bordeaux, France) | |
Irresistible Beginnings |
|
AHI TUNA | $15.99 |
Quick seared and served rare with soy sauce and wasabi, made famous by “Roy”s” of Hawaii | |
CALAMARI | $13.99 |
Tenderized squid steak cut into strips then hand-breaded and golden fried served with marinara sauce | |
PEEL N EAT SHRIMP | $14.99 |
A half pound of freshly boiled Gulf shrimp served chilled with our own cocktail sauce | |
SOUTH PADRE POKE | $14.99 |
Ahi tuna marinated in sesame oil and soy sauce, sprinkled with toasted sesame seeds and served layered with fresh avocado and pico de gallo | |
SNAPPER CEVICHE | $16.99 |
Fresh Gulf red snapper cooked in lime juice and served with pico de gallo and garnished with fresh avocado | |
SHRIMP COCKTAIL | $14.99 |
Chilled Gulf shrimp served with our own cocktail sauce | |
SEAFOOD SAMPLER | $16.99 |
4 oysters, 3 gulf shrimp and 2 diver scallops, blackened, fried or pan-grilled and served with cocktail and tartar sauce | |
ESCARGOT | $13.99 |
6 served in mushroom caps, cooked to perfection, swimming in butter and garlic | |
MUSSELS | $15.99 |
Served in the shell with a butter, garlic and wine dipping sauce | |
HOMEMADE CRABSTUFFED MUSHROOMS | $9.99 | $12.99 |
Blue crab claw meat gently blended with cream cheese, Italian bread crumbs and lightly seasoned and baked in mushroom caps | |
HEAT FROM THE DEEP | $14.99 |
4 fresh gulf shrimp stuffed with fresh cream cheese and jalapeno, bacon-wrapped and deep fried until crisp Served with a chipotle sauce Delicious, but not for the faint of heart | |
OYSTERS ON THE HALF SHELL | $1 | 2 9.99 | ” 17.99 |
Freshly shucked from the bay, served topless with red sauce and horseradish | |
OYSTERS OR SHRIMP ROCKEFELLER | $15.99 |
Oysters or shrimp covered with spinach, bacon and our own special sauce | |
OYSTERS DD | $11.99 |
6 grilled oysters with wine, lemon, parmesan and garlic butter | |
HOT ARTICHOKE PARMESAN CHEESE DIP | $11.99 | $14.99 |
Our own unique dip served with garlic toast rounds | |
ONION BLOSSOM | $9.99 |
Fried and crispy, absolutely unique, served with ranch dressing | |
STUFFED JALAPEÑOS | $9.99 | $14.99 |
Large jalapeño peppers filled with fresh seafood stuffing, hand breaded and golden fried, served with creamy ranch | |
From the Grill |
|
CHICKEN BREAST | $18.99 |
Chargrilled or blackened with honey mustard on the side | |
OUR SPECIAL CUT 14 OZ RIBEYE | $37.99 |
Tender and flavorful, chargrilled to your liking, served on a sizzling platter | |
FILET MIGNON | 6 . 26.99 | 10 . 39.99 |
Chargrilled to perfection | |
TENDERLOIN KABOBS SHRIMP | $27.99 |
Fresh gulf shrimp and delicious tenderloin kabobs chargrilled to perfection and served over rice pilaf | |
LAMB CHOPS | $32.99 |
Delicious char-grilled lamb chops served with a demi-glace | |
SHORE BURGER | $14.99 |
A delicious hand formed 8oz patty served with lettuce, tomato, pickle and onion on the side | |
CHOPPED SIRLOIN | $18.99 |
Freshly ground 10 oz plump sirloin served with sautéed mushrooms, grilled onions and homemade gravy | |
From the Land of Pasta |
|
VEGGIE PASTA MARINARA | $15.99 |
Grilled fresh veggies served over linguini and topped with zesty marinara | |
CHICKEN PARMESAN | $19.99 |
Classic chicken parmesan served over a bed of fettuccini and topped with marinara | |
SEAFOOD ALFREDO | $24.99 |
Rich and velvety alfredo sauce with plump scallops, gulf shrimp and fresh crab meat over fettuccine (served grilled or blackened) | |
CHICKEN ALFREDO | $19.99 |
Rich and velvety alfredo sauce served over fettuccine topped with chargrilled or blackened chicken breast | |
SCOTTS SHRIMP SCAMPI | $24.99 |
Large succulent gulf shrimp sautéed in garlic butter served atop a bed of angel hair pasta | |
MUSSELS | $22.99 |
Sautéed in white wine, garlic, butter and house seasoning served over angel hair | |
Soups and Salads |
|
SOUP OF THE DAY | $6.99 | $9.99 |
Our homemade soups are prepared fresh daily Please ask your server for today”s selection | |
HOUSE SALAD OR SMALL CAESAR SALAD | $6.99 |
Garden fresh with your choice of dressing | |
LARGE SEASONAL SALAD OR CAESAR SALAD | $17.99 | $24.99 | $22.99 | $22.99 |
Martinis |
|
Cucumber Martini | $12 |
Freshly juiced cucumbers blended with sweetened lime juice and Smirnoff Vodka served in a seasoned salt martini glass | |
Mexican Martini | $13 |
Don Julio Reposado Tequila, Gran Gala Orange Liqueur, and fresh lime juice with a splash of sweet & sour, served in a seasoned salt rimmed martini glass | |
Appletini | $12 |
Smirnoff Vodka, sour apple liqueur, with a splash of sweet & sour | |
Pineapple Martini | $12 |
Smirnoff Vodka, crème de cassis with a splash of pineapple juice | |
Mangotini | $12 |
Vanilla vodka and mango purée with a splash of sweet & sour | |
Lemon Drop Martini | $12 |
Smirnoff Vodka, fresh squeezed lemonade served in a sugared rim martini glass | |
Strawberry Martini | $12 |
Bacardi Strawberry and Limón Rums with a splash of sweet & sour, sprite, and strawberry purée served in a sugared rimmed martini glass | |
Butterscotch Martini | $12 |
Butterscotch liqueur, vanilla vodka and Bailey’s Irish Cream served in a caramel swirled martini glass | |
Denise’s Chocolate Martini | $12 |
Godiva Chocolate Liqueur, dark crème de cacao, vanilla vodka and Bailey’s Irish Cream served in a chocolate swirled martini glass | |
Feature Drink |
|
Delicious Waenaelen Mavtiee | |
Made with freshly juiced watermelons and Smirnoff Vodka; rimmed in seasoned salt; and garnished with a lime A Sea Ranch seasonal favorite! | |
Domestic |
|
Bass Pale Ale | |
Blue Moon | |
Budweiser | |
Bud Light | |
Coors Light | |
Goose Island IPA | |
Love Street | |
Michelob Ultra | |
Miller Light | |
Miller 64 | |
Sam Adams Lager | |
Shiner Bock | |
Sierra Nevada Pale Ale | |
Imports |
|
Bohemia | |
Corona | |
Corona Premier | |
Dos XX Lager | |
Guinness Draught | |
Heineken | |
Heineken Light | |
Negro Modelo | |
Pacifico | |
Stella Artois | |
Tecate | |
Non-Alcoholic |
|
Heineken 00 | |
Champagne and Sparkling Wines |
|
Zonin Prosecco Brut | $9 |
Italy – Split Bottle | |
Paul Cheneau Brut | $35 |
Spain | |
Mumm Napa Brut Rosé | $39 |
California | |
Dom Perignon | $345 |
France | |
White Wines |
|
Franciscan Oakville Estate Chardonnay | $36 |
Napa | |
KendallJackson Chardonnay | $39 |
California | |
La Crema Chardonnay | $40 |
Sonoma | |
Girard Chardonnay | $45 |
Russian River Valley | |
Rombauer Chardonnay | $70 |
Napa | |
Cakebread Chardonnay | $85 |
Napa | |
Far Niente Chardonnay | $110 |
Napa | |
Louis Jadot Pouilly-Fuissé | $59 |
France | |
Whitehall Lane Savignon Blanc | $49 |
Napa | |
Montecillo Albariño | $39 |
Spain | |
Santa Margherita Pinot Grigio | $48 |
Italy | |
Caymus Conundrum | $45 |
Napa | |
Other Reds |
|
La Crema Pinot Noir | $48 |
Sonoma | |
Cakebread Pinot Noir Two Creeks | $98 |
Napa | |
Duckhorn Decoy | $60 |
Napa | |
Duckhorn Paraduxx | $85 |
Napa | |
Bodyguard by Daou | $66 |
Paso Robles | |
Stags Leap Petite Syrah | $69 |
Napa | |
Catena Alta Malbec | $88 |
Argentina | |
Concha y Toro Terrunyo Carmenere | $77 |
Chile | |
Famille Perrin Châteauneuf-du-Pape | $77 |
France | |
Banfi Chianti Classico | $36 |
Italy | |
Lonardi Amarone | $120 |
Italy | |
Banfi Brunello Montalcino | $140 |
Italy | |
Marqués de Cáceres Rioja | $40 |
Spain | |
Abadia Retuerta Seleccion Especial | $66 |
Spain | |
Cune Viña Real Reserva-Rioja | $65 |
Spain | |
Vega Sicilia Tinto Valbuena 5 | $299 |
Spain (2009) |
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Tags
1 Padre Blvd, 33330 State Park Rd HWY 100, South Padre Island, TX 78597, United States
Opening Hours
Closed Now
4:30pm - 8:30pm
4:30pm - 8:30pm
4:30pm - 8:30pm
4:30pm - 8:30pm
4:30pm - 9:00pm
4:30pm - 9:00pm
4:30pm - 8:30pm
April 27, 2025
8:58 pm