- Anywhere

SĒR Steak + Spirits
Open Now
SĒR Steak + Spirits Menu:
Coravin Pours |
|
Chardonnay Nickel Nickel Truchard Vineyard | $38 |
Napa Valley, CA | |
Cabernet Sauvignon Caymus Special Selection | $96 |
Napa Valley, CA | |
Cabernet Sauvignon Palmaz | $94 |
Napa Valley, CA | |
Cabernet Sauvignon PlumpJack | $88 |
Napa Valley, CA | |
Red Blend Krupp Brothers Synchrony | $79 |
Napa Valley, CA | |
Pinot Noir Kosta Browne Russian River Valley | $53 |
Sonoma Coast, CA | |
Pinot Noir Penner Ash | $40 |
Willamette Valley, OR | |
ENHANCEMENTS |
|
seasonal crab, wood-grilled asparagus, béarnaise | $27 |
8 oz lobster tail despelette drawn butter | |
8 oz rougle foie gras aged balsamic | $28 |
brûléed onions, seasonal mushrooms | $13 |
maytag bleu cheese crust | $8 |
smoked bacon bourbon glaze | $11 |
Featured |
|
14 oz NEW ZEALAND RACK OF ELK | $72 |
mango chipotle chutney | |
14 oz COLORADO LAMB HALF RACK | $71 |
mint pistou | |
20 oz BERKSHIRE PORK CHOP | $58 |
guajillo glaze | |
CHIPOTLE SHORTRIB | $68 |
Creekstone Farm 72 hour braised, local mustard greens, pickled shallots | |
garden |
|
SER salad | $10 |
greens, spring radish, grape tomatoes, candied pecans, black garlic vinaigrette | |
baby iceberg | $13 |
tomato, candied bacon, bleu cheese, buttermilk ranch, soft boiled egg | |
heirloom tomato | $12 |
burrata, balsamic “pearls”, basil crystals, TX olive oil | |
romaine | $14 |
grilled, smoked tomato vinaigrette, basil tuile, preserved lemon, white anchovies | |
beet | $13 |
goat cheese panna cotta, pistachio crumble, agrodolce | |
oysters |
|
raw | $3.50 |
apple-maple mignonette | |
smoked | $29 |
ponzu spheres, champagne cocktail | |
fried | $6 |
goat cheese mousse, caviar | |
grilled | $6 |
vietnamese style | |
PRIME |
|
10 oz FILET MIGNON | $76 |
Allen Brothers Angus Beef Tender | |
16 oz NEW YORK STRIP | $89 |
Linz Heritage Prime | |
19 oz BONELESS RIBEYE | $85 |
Linz Heritage Prime | |
28 oz PORTERHOUSE | $125 |
Linz Heritage Prime | |
22 oz BONEIN RIBEYE | $132 |
Linz Heritage dry aged – 30 days | |
raw + simply prepared |
|
tartare | $19 |
beef tenderloin, dijon, capers, pickled egg yolk | |
crudo | $19 |
hamachi, citrus, fried garlic, chili-lime vinaigrette | |
carpaccio | $19 |
tuna, bone marrow flan, shaved truffle, cured duck egg | |
seafood tower | |
chef”s selection of fresh catch simply prepared | |
SAUCES |
|
house steak sauce | $4 |
red chimichurri | $4 |
béarnaise | $4 |
au poivre | $4 |
truffle butter | $4 |
Tableside Experiences |
|
Sér Sundae Cart | $18 |
Classic choice of condiments served with local vanilla, chocolate, strawberry ice cream, or mini Texas pecan pie | |
Meringue Flambe | $29 |
Texas bourbon whiskey | |
WAGYU |
|
TOMAHAWK | |
Wagyu Excellent Farm | |
6 oz A5 MIYAZAKI | |
native-breed japanese kuroge cattle | |
18 oz PLATINUM STRIP | $105 |
Platinum Grade Wagyu Excellent Farm | |
20 oz PLATINUM RIBEYE | $116 |
Platinum Grade Wagyu Excellent Farm | |
8 oz FLAT IRON | $55 |
Wagyu Excellent Farm | |
10 oz COULOTTE | $65 |
Wagyu Excellent Farm | |
More Food, Beverages & Desserts |
|
WHITE | |
wheatley v white hon | |
NEW NE | |
zephyr gin, bruichladdich |
SĒR Steak + Spirits restaurant menu is provided by top-menus.com.
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Tags
2201 N Stemmons Fwy Floor 27, Dallas, TX 75207
Opening Hours
Open Now
Closed
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 11:00pm
5:00pm - 11:00pm
Closed
July 9, 2025
9:29 pm