ShangriLa vegan on Telegraph Menu:

Pie
Key-Lime Pie $5.95
Chocolate Pie $5.95
Coconut Pie $5.95
Key-Lime Pie | Chocolate Pie | Coconut Pie $5.95 + tax
Dinner
Great northern Bean Veggie Soup $5
Long Brown Rice
Baked Yam, Butternut Squash, zucchini & Red Beets
Navy Bean & Onion & Garlic
Collard greens & Mini Cabbage, Mushroom Onion Sauce
Mixed Salad & Avocado, lemon Juice, agave dressing $3
SIMPLE MEAL(NO SEASONING) N/A
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