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SISAKET THAI KITCHEN
Closed Now
SISAKET THAI KITCHEN Menu:
Chef Recommended |
|
Coconut Pad Thai | 23 |
Stir fried original pad thai rice noodles with egg, coconut milk, tamarind, palm sugar, thai herbs, bean sprouts, green onions, carrots, tofu, chicken and prawns, peanut and roasted coconut meat. | |
Pad Ka-Pow Ribeye | 20 |
Ribeye with bell peppers, garlic, yellow onions and basil. | |
Pla Tod | 18 |
Deep fried whole tilapia served with house sweet and sour sauce. | |
Padcha Catfish | 18 |
Deep fried catfish with pepper corn, finger root, bell pepper, eggplant, garlic and basil in oyster sauce. | |
Pla Manow | 25 |
Steamed whole pompano fish served with spicy garlic lime sauce. | |
Sweet & Sour Fish | 25 |
Deep-fried whole pompano fish topped with spicy sweet and sour sauce pineapple and crispy basil. | |
Pad Prik Khing Basa Fish | 18 |
Basa fish fillet stir fried with green beans and chili paste. | |
Branzino Louy Suan | 30 |
Deep fried Branzino fish topped with house spicy herbs, lemongrass, green onions, red onions, lime, cashews nut, roasted coconut meat, kaffir lime leaf. | |
Garlic Jumbo Shrimps | 25 |
Wok stir fried jumbo shrimps with garlic, yellow onions, cooking milk sautéed in special garlic sauce. | |
Seafood Eggplant | 25 |
Stir fried shrimp, scallops, mussels, calamari, bell peppers, chil paste, and basil. | |
Grilled Salmon With Mango Salad | 22 |
Grilled salmon fillet topped with mango salad mango chunks, green onions, red onions, mint, roasted coconut meat, cherry tomatoes, cashew nuts, carrots and house lime sauce. | |
Sua Long Hai | 25 |
Thai style grilled USA choice ribeye served with house sauce and side steam broccoli come with sticky rice. | |
Tom-Yum Noodles Soup | Tofu 16 CK/Pork 18 /Shrimp 20 | 16 | 18 | 20 |
Thai famous street food tom yum noodles with thin rice noodles, in cooking cream topped cilantro, green onion, ground peanut, bean sprouts, hard boiled egg and choice of tofu, chicken, or shrimps | |
COCONUT CURRIES |
|
Red Curry | 15 |
Zucchini, broccoli, bell peppers, bamboo shoots and basil. Served in coconut house red curry sauce. | |
Green Curry | 15 |
Green beans, eggplants, bell peppers zucchini and basil. Simmered in coconut house green curry sauce. | |
Yellow Curry | 15 |
Yellow onions, potatoes, carrots, fried shallots simmered in our house yellow curry sauce. | |
Pumpkin Curry | 16 |
Sweet pumpkin, bell peppers, broccoli zucchini, basil. | |
Panang Curry | 18 |
Beef stew simmered in coconut milk and Panang curry sauce bell peppers and basil | |
Cho Chee Salmon | 20 |
Grilled salmon in coconut red choo-chee curry served with steamed broccoli and kaffir lime leaf. | |
Back Rib Massaman Curry | 20 |
In coconut massaman curry sauce, potatoes and carrots topped with peanuts and fried shallots. | |
Chicken Massaman Curry | 19 |
Whole chicken leg with peanuts, potatoes, carrots, yellow onions and tamarind in coconut massaman curry sauce | |
Roasted Duck Curry | 22 |
Boneless Roasted duck cooked in coconut red curry, cherry tomatoes, pineapple chunk, bell peppers, zucchini and basil. | |
THAI SALAD |
|
Larb | 13 |
Ground meat, rice powder, mint, green onion, red onion, dried chili with our special in-house dressing. choice of chicken or pork. | |
Crispy Rice Salad | 15 |
Isaan crispy rice, fermented pork, peanuts, scallions, mint, dried chili, cilantro, served on green leaf with homemade dressing. | |
Som Tum | 14 |
Shredded green papaya, green beans, tomatoes, mixed with light fish sauce and our traditional in house sauce. | |
Som Tum Issan | 14 |
Shredded green papaya, green beans, Thai chili, tomatoes mixed with famous Lao-style fermented fish sauce. | |
Mango Salad | 14 |
Mango chunks, red onions, green onions, cherry tomatoes, hint, cashew nut, dried chili with house lime dressing. | |
Rainbow Trout Salad | 22 |
Deep-Fried trout topped with shredded green apple, cherry tomatoes, cashew nut, red onion, green onion, carrot and house lime dressing | |
Ribeye Salad | 18 |
Grilled ribeye mixed with red onions, mints, tomatoes, green onions, rice powder, cilantro and house limes sauce. | |
Avocado salad | 18 |
Fresh avocado, red onions, green onions, cherry tomatoes, mints cashews nut, carrots, dried chili with house dressing. | |
Favorites of the Wok |
|
Pad Ka-Pow Kai Dow | 18 |
Yellow onions and basil in house garlic sauce with your choice of ground chicken or pork sautéed bell pepper, and Thai herb sauce. | |
Thai Garlic | 15 |
Wok stir-fried garlic, yellow onion, black pepper, cilantro in Bua Thai house sauce. | |
Praram | 15 |
Steamed mixed vegetables served with house special peanut sauce. | |
Spicy Basil | 15 |
Basil, yellow onions, garlic, bell peppers sautéed in house special spicy sauce. | |
Spicy Green Beans | 15 |
Green beans, bell peppers, house special spicy sauce and carrots sautéed in house special herb garlic sauce. | |
Cashew Nut | 15 |
Cashew nuts, broccoli, onions, carrots, bell peppers with garlic sauce. | |
Spicy Eggplant | 16 |
Eggplant, yellow onions, bell peppers, carrot, basil and oyster sauce. | |
Pad Khing (Ginger) | 15 |
Choice of protein sautéed with yellow onions, green onions, mushrooms, garlic, bell peppers, fresh ginger and carrot. | |
NOODLES |
|
Pad Thai | 15 |
Stir-fried thin noodles with egg, bean sprouts, carrots, green onions, peanut in tamarind sauce. | |
Pad See Ew | 15 |
Stir-fried flat rice noodles, sautéed with black soy sauce, garlic, carrots, egg and broccoli. | |
Pad Kee Mao | 16 |
Wok-fried flat noodles sautéed with green beans, yellow onions, egg, cabbage, bell peppers, tomatoes and basil. | |
Kow Soy Curry | 20 |
Egg noodles, chicken leg, Thai pickled, cilantro, red onions, lime and topped with crispy fried noodles. | |
Jumbo Shrimp Pad Thai | 27 |
Stir-fried thin noodles with egg, bean sprouts, carrots, green onion, peanut with tamarind and plum sauce. | |
Back Rib Noodle Soup | 18 |
Choice of noodles, beef balls, bean sprouts, spinach, fried garlic, with back rib in homemade broth. | |
Beef Noodle Soup | 18 |
Choice of noodles, beef balls, bean sprouts, spinach, fried garlic, with homemade soup broth. | |
Duck noodle soup | 18 |
Choice of noodles, house duck broth soup, green book choy, green onions, beansprouts, fried garlic topped with boneless roast duck. | |
SOUP |
|
Coconut Lemongrass Soup | 14 |
A rich coconut broth soup with lemongrass, galangal, kaffir lime leaf, mushrooms, yellow onions topping with green onions and cilantro. | |
Tom Yum | 14 |
Aromatic broth seasoned with lemongrass, galangal, kaffir lime leaf, lime juice, tomato, mushrooms, topping with green onions and cilantro | |
Tom Zap | 17 |
Pork rib, galangal, lemongrass, kaffir lime leaf, cilantro and dried chili in spicy broth. | |
Dessert |
|
Ice cream (1 scoop) | 6 |
Choice of ice cream: coconut, vanilla or mango. | |
Mango with Ice cream | 10 |
Roti with Ice Cream | 10 |
Sweet sticky rice with ice cream | 10 |
Fried banana with Ice cream | 11 |
Mango with sweet sticky rice | 11 |
Combo Dessert | 19 |
choice of ice cream and mango with sticky rice | |
FRIED RICE |
|
Classic Fried Rice | 15 |
Yellow onions, tomatoes, eggs, peas, carrots served with cucumber and lime. | |
Spicy Fried Rice | 16 |
Green beans, bell peppers, yellow onion, basil and egg stir fried with garlic sauce | |
Pineapple Fried Rice | 16 |
Pineapple chunks, yellow onion tomatoes, eggs, peas, carrots, and yellow curry powder. | |
Tom Yum Fried Rice | 16 |
Fried rice with garlic flavor and tom yum paste, kaffir lime leaf, yellow onion and tomatoes. | |
Crab Fried Rice | 23 |
Yellow onion, tomato, carrot, peas, garlic, crab meat, green onion served with cucumber and lime. | |
Crispy Chicken Fried Rice | 18 |
Stir fried white rice with garlic, egg, pea, carrot, yellow onion, green onion topped with crispy fried tenderloin chicken breast served with house plum sauce, ketchup. | |
Beer |
|
Singha | $6 |
Chang | $6 |
Tom Yum Beer | $9 |
Tom Kha Beer | $9 |
Lao Beer | $6 |
Lagunitas IPA | $6 |
Stella Artis | $6 |
Side Order |
|
Jasmine Rice | $3 |
Brown Rice | $3.50 |
Sticky Rice | $4 |
Roti | $7 |
Peanut Sauce | $4 |
Steamed Vegetable | $4 |
Steamed Rice Noodles | $4 |
(Small thin noodles or flat noodles) | |
Cucumber Salad | $4 |
House Green Salad | $9 |
Fried Egg | $3.50 |
Crispy fried chicken | $7 |
Grilled Salmon | $8 |
Beverage |
|
That ice tea | 5 |
Thai ice tea w/coconut milk | 6 |
Thai ice tea w/Lemonade | 5 |
Thai ice tea w/Lychee | 6 |
Fresh Young coconut | 9 |
Mango Juice | 6 |
Lemonade | 5 |
Sparkling Water | 4 |
Soda | 3 |
(Cake, Diet Coke, Sprite and Root Beer) | |
Hot Green Tea | 4 |
Hot Jasmine Tea | 4 |
Hot Oolong Tea | 4 |
Hot Thai Tea | 4 |
Appetizers |
|
Green Salad Rolls | 10 |
Rice paper wrap with noodle, cabbage, carrot, cucumber, mint served with peanut sauce. (Shrimp +2) | |
Crispy Rolls | 11 |
Wraps with green bean, onions, carrots tofu and bean curd. | |
Spicy Wings of Heaven | 13 |
Chicken wings tossed with house sauce topping with zest of crispy basil | |
Mushroom Dumplings | 12 |
Shiitake mushroom, sweet corn and chive served with ginger sauce. | |
Chicken & Pork Dumplings | 10 |
Rice flour wrapped with mixed ground chicken served with sweet and sour sauce. | |
Chicken Satays | 13 |
Grilled chicken breasts marinated with coconut milk, lemon grass, and kaffir lime leaves. | |
Roti with Yellow Curry | 10 |
Naan bread served with yellow curry | |
Roti with Peanut sauce | 10 |
Pan fried roti served with peanut sauce | |
Shrimp Tempura | 13 |
Fried shrimps in tempura batter served with sweet and sour sauce. | |
Thai Fish Cake | 13 |
Minced fish meat, long bean, kaffir lime leave, garlic, lemon grass, shrimp paste flavored with red curry paste. Served with sweet and sour sauce cucumber and ground peanut. | |
Fried Calamari | 13 |
Fried calamari with bread crumb served with sweet and sour sauce topped with ground peanut and house ranch dipping. | |
Fried Tofu | 11 |
Deep fried tofu served with house plum sauce and peanut. | |
Crab Cake | 15 |
Imitation crab meat, batter fried with bread crumbs served with sweet and sour sauce and house ranch dipping. | |
More Food, Beverages & Desserts |
|
Pad See Ew | |
Pad Thai | |
Red Curry | |
Fried banana with ice cream | |
Beef Noodle Soup | |
Sua Long Hai | |
Pumpkin Curry | |
Seafood Eggplant | |
Duck noodle soup | |
Grilled Salmon With Mango Salad | |
Cho Chee Salmon | |
Pla Manow | |
Mango with sweet sticky rice | |
Combo Desserts | |
Ice cream | |
Crispy Rolls | |
Chicken Satays | |
Larb | |
Tom Zap | |
Spicy Wings of Heaven | |
Coconut Lemongrass Soup | |
Crispy Chicken Fried Rice | |
Pad Ka-Pow Kai Dow | |
Crispy Rice Salad | |
Som Tum | |
Avocado salad | |
Spicy Fried Rice |
SISAKET THAI KITCHEN restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts cheques
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Credit cards
- Free parking lot
- Free street parking
- Good For Kids
- Good for solo dining
- Has catering
- Has counter service
- Has fast service
- Has no-contact delivery
- Has seating
- Identifies as Asian-owned
- Offers Delivery
- Offers takeaway
- Paid street parking
- Popular for dinner
- Popular for lunch
- Quick bite
- Serves alcohol
- Serves beer
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves healthy options
- Serves lunch
- Serves vegetarian dishes
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
11:30am - 2:30pm
11:30am - 2:30pm
11:30am - 2:30pm
11:30am - 2:30pm
11:30am - 2:30pm
11:30am - 2:30pm
11:30am - 2:30pm
June 17, 2025
11:38 pm