Sisters Asian Eatery Menu:

Appetizer
Eggroll $10
Golden Fried rolls stuffed with vegetables served with sweet and sour sauce.
Chicken Wings $13
Deep fried chicken wings served with sweet and sour sauce.
Crab Cheese Wonton $13
Cream cheese, real crab meat and imitation crab wrapped in wonton paper served with sweet and sour sauce.
Edamame $7
Steamed Soybeans with sea salt. (Garlic Edamame +$1)
Pot Stickers $10
Japanese style dumplings stuffed with chicken, cabbage and carrot served with ginger soy sauce.
Fried Tofu $10
Deep fried tofu served with crushed peanut in sweet and sour sauce.
Not Available $10
Fried battered squid, bonito flakes, scallions, mayo and Takoyaki sauce
Shrimp Tempura $12
Served with sweet and sour sauce.
Three Sisters Combo (Crab Cheese, Eggrolls Pot Stickers) $13
Soup
Tom Yum $11 | $18
Hot and sour broth, lemongrass, galanga, tomatoes, kaffir lime leaves, mushrooms, green onion and cilantro.
Tom Kha
Coconut hot and sour broth, lemongrass, galanga, tomatoes, kaffir lime leaves, mushrooms, green onion and cilantro.
Wonton Soup
Shrimp wonton, chicken, cabbage, carrots, onion, topped with cilantro, green onion, crispy garlic and white pepper.
Tofu & Vegetable Soup
Soft tofu, cabbage, carrots, mushroom, broccoli, onion, topped with cilantro, green onion, crispy garlic and white pepper.
Tom Kha Seafood $26
Coconut hot and sour broth, lemongrass, galanga, tomatoes, kaffir lime leaves, mushrooms, green onion and cilantro.
Tom Yum Seafood $25
Hot and sour broth, lemongrass, galanga, tomatoes, kaffir lime leaves, mushrooms, green onion and cilantro.
Salad
Papaya Salad $14
Shredded green papaya, shredded carrots, tomatoes, green beans, roasted peanuts tossed with chili and garlic, sweet lime dressing.
Lab Gai $16
Minced chicken, chili lime dressing, shallots, green onion, cilantro, mint leaves, kaffir lime leaves and roasted rice powder.
Garden Salad $10
Mixed green, tomatoes, shallots served with house dressing.
Seaweed Salad $8
Seaweed salad topped with sesame seed.
Curry
Yellow Curry $17
Yellow curry paste, coconut milk, potatoes, carrots and onions.
Pineapple Curry $17
Red curry paste, coconut milk, pineapple chunks, carrots, bell peppers and basil leaves.
Avocado Curry $20
Green curry paste, coconut milk, eggplant, green beans, bell peppers and basil leaves.
Mango Curry $20
Red curry paste, coconut milk, green beans, bell peppers and basil leaves.
Red Curry 15
Red chili paste with bamboo shoot, green bean, bell pepper, and basil leaves in coconut milk.
Green Curry 15
Green curry paste with eggplant, bell pepper, green bean, basil leaves in coconut milk.
Panang Curry 15
Red curry sauce with bell pepper and basil leaves in coconut milk.
Avocado Green Curry 16
Green Curry paste with a chunk of avocado, bell pepper, green bean, and basil in coconut milk.
Mango Red Curry 16
Red curry paste with chunk of mango, bell pepper, carrot, green bean, and basil in coconut milk.
Chefs Special
Tamarind Fish and Herbs $24
Deep fried fillet of sole topped with the familys signature tamarind chili sauce, cubes of fresh ginger, lime, red onion, slices of fresh lemongrass and cashew nuts served with jasmine rice.
Ribeye Garlic Noodle $28
Perfectly marinated ribeye steak grilled and sliced served with stir fried egg noodle in house garlic sauce.
Ribeye Panang $28
Red curry paste, coconut milk, peanut paste, peas, carrots, bell peppers and kaffir lime leaves. Served with jasmine rice.
Crab Fried Rice $22
Steamed jasmine rice stir fried with egg, house special sauce, garlic, onion, cilantro and chunks of crab meat.
Kow Soi Chicken $20
Typical Northern Thailand dish: Egg noodle, topped with green onion, cilantro, shallot, lime, dried chili and crispy noodle with yellow curry sauce.
Orange Chicken $18
Crispy battered chicken tossed in sweet and tangy orange sauce topped with sesame seed served with jasmine rice.
Noodle
Pad Thai $17
Thai rice noodle stir fried with egg, minced shallot, dried radish, green onion, bean sprout and tamarind sauce with crushed peanut on the side.
Drunken Noodle $17
Flat rice noodle stir fried with egg, chili, garlic, bell peppers, tomatoes, onion and basil leaves
Pad See Ew $17
Flat rice noodle stir fried with egg, garlic, broccoli and carrot in black soy sauce.
Chowmien $17
Stir fried egg noodle with garlic, carrots, bean sprout, onion, cabbage, broccoli and bell peppers.
Pad Kea Mao | Drunken Noodle
Big rice noodle pan fried with egg, onion, green onion, bell pepper, mushroom, and basil leaves.
Kai Kua | Chicken Noodle
Big rice noodle pan fried with egg, bean, green onion in light sweet soy sauce.
Rice
Chicken/ Pork/ Tofu or Vegetables $17
Beef $19
Shrimp $22
Seafood $27
Spicy Basil Fried Rice $17
Jasmine rice stir fried with egg, garlic, chili, bell peppers and basil leaves.
Pineapple Fried Rice $17
Jasmine rice stir fried with garlic, egg, pineapple chunk, onion, bell peppers, yellow curry powder, raisins and cashew nuts.
House Fried Rice $17
Jasmine rice stir fried with garlic, egg, white onion, green onion and cilantro.
Chicken Teriyaki Rice Bowl $17
Braised pork belly served over rice topped with teriyaki sauce and sesame seed.
Noodle Soup
Tomyum Noodle; ground chicken or ground pork $16
Rice noodle soup with, roasted garlic, bean sprout, onion, cilantro and crushed peanut.
Boat Noodle Beef $17
Rice noodle soup strong flavor broth made with herbs and spices, roasted garlic, onion, bean sprout, and cilantro.
Kowsoi Chicken $20
Typical Northern Thailand dish: Egg noodle in yellow curry sauce with chicken topped with green onion, cilantro, shallot, lime, dried chili and crispy noodle.
Wok
Wok $17 | $19 | $22 | $27
Served with jasmine rice. Substitute purple rice $2
Gaprow
Sautee with fresh basil leaves, chili and garlic, onion and bell peppers.
Cashewnut
Mushrooms, onion, bell peppers, carrots, green onion and cashew nuts.
Eggplant Basil
Eggplant sauteed with chili, garlic, soybean paste, white onion, bell peppers and basil leaves.
Dessert
Mango Sticky Rice $13
(seasonal)
Coconut Iced Cream $7
Fried Banana with Coconut Iced Cream $10
Not Available $8
Side Order
White Rice $3
Purple Rice $4
Sticky Rice $4
Steamed Vegetable $5
Steamed Noodle $5
Fried Egg $4
Fried Rice
Thai Fried Rice $15
Jasmine rice stir-fried with egg, garlic, peas, carrot, onion, green onion, and cilantro.
Pineapple Fried Rice $15
Stir-fried jasmine rice with chunk of pineapple, egg, onion, cashew nut, peas, carrot, and yellow curry powder.
Tom Yum Fried Rice $15
Stir-fried jasmine rice with tom yum chili paste, mushroom, green onion, peas, carrot, and cilantro.
Combination Fried Rice $18
Fried rice with shrimp, chicken, beef, pork, egg, peas, carrot, onion, green onion and cilantro.
Seafood Fried Rice $23
Stir-fried jasmine rice with shrimp, scallop, mussel, squid, white fish, egg, onion, green onion, peas, carrot and cilantro.
Mango Fried Rice $15
Stir-fried jasmine rice with chunk of mango, egg, onion, peas, carrot, and tomato sauce.
Spicy Fried Rice
Stir-fried Jasmine rice with onion, basil, garlic, bell pepper, and green bean.
E1
Cashew Nut Chicken 15
beans; green, arlic sauce.
Ir choice of meat broccoli 15
il leaves, bell pepper 15
Iby corn, sauce_ 15
orange sauce, 16
mango sauce, 16
NOODLE SOUP
Chicken Noodle Soup 15
Thin rice noodle with chicken breast, bean sprouts, roasted garlic, green onion, and cilantro in chicken broth.
Thai Beef Noodle Soup 15
Thin rice noodle with beef, bean sprouts, roasted garlic, green onion, and cilantro.
Tom Yum Noodle Soup (Chicken or Tofu) 15
Thin rice noodle in hot, sour soup with chicken and bean sprouts, topped with roasted garlic, peanut, green onion, and cilantro.
Tom Kha Noodle Soup (Chicken or Tofu) 15
Thin rice noodle in a tangy and creamy coconut soup with chicken or tofu & vegetables, and fresh mushroom, galanga, lemongrass, and fresh lime juice.
NOODLE
Pad Thai (GF) 15
Thin rice noodle sauteed with egg, green onion, bean sprouts in tamarind sauce. Side with peanut and top with cilantro.
Drunken Noodle (Pad Kea Mao) 15
Big rice Noodle sautéed with egg, onion, green onion, bell pepper, mushroom and basil in chili garlic sauce.
Chow Mein 15
Stir-fried egg noodle with broccoli, carrot, cabbage, onion, celery and bean sprouts.
Kai Kua (Chicken Noodle) 15
Big rice noodle sautéed with egg, green onion, garlic, bean sprouts, in sweet light soy sauce.
SIDE ORDERS
Steamed Jasmine Rice $3
Brown Rice | Red Rice $3.5
Steamed Broccoli $5
Peanut Sauce $3
Sweet & Sour Sauce $2
(Coconut, Green Tea)
CHEFS SPECIALS
Crying Tiger $25
Ribeye steak marinated Thai style grilled to perfection, Served with side of white rice.
Crispy Fish Mango $23
Lightly battered white fish deep fried and topped with mango salad.
Salmon Panang Curry $23
Cooked salmon fillet in the panang curry sauce with basil leaves and bell pepper.
Salmon Garlic and Pepper $23
Grilled salmon topped with garlic and pepper sauce, carrot, served with carrot and broccoli.
Ribeye Curry $25
Ribeye steak grilled to perfection topped with red curry sauce. Served with steam carrot and broccoli.
ADD ON
Shrimp $6
(4 pcs)
Beef $5
Pork | Chicken $4
Tofu | Vegetable $4
DESSERTS
FBI | Fried Banana with Ice cream $12
Fried Banana with Honey $9
Ice Cream $5
(Coconut, Green Tea)
ENTREES
Cashew Nut 15
Stir-fried your choice of meat with mushroom, baby corn, carrot, green onion, bell pepper, onion, celery, and cashew nut in roasted chili sauce.
Garlic and Pepper 15
Garlic and pepper sauce topped with green onion, cilantro, and roasted garlic, served over steam carrot and broccoli.
Spicy Basil Leaves 15
Your choice of meat sautéed with basil, onion, green beans, bamboo shoot, and bell pepper in Thai chili garlic sauce.
Sautéed Broccoli 15
Stir-fried garlic tossed in oyster sauce with your choice of meat broccoli and carrot.
Basil / Eggplants 15
Slices of eggplant, sautéed with fresh garlic basil leaves, bell pepper, green beans, and green onion in brown sauce.
Mixed Vegetable 15
Cabbage, carrot, mushroom, broccoli, onion, baby corn, bell pepper and bean sprout in garlic and oyster sauce.
Orange Chicken 16
Crispy battered chicken tossed in sweet and sour orange sauce, served with steamed broccoli.
Mango Chicken 16
Crispy battered chicken tossed in sweet and sour mango sauce, served with steamed broccoli.
FRIED
Thai Fried Rice
Jasmine rice stir-fried with egg, carrot, onion, green onion, and
Pineapple Fried Rice
Stir-fried jasmine rice with chu egg, onion, cashew nut, peas yellow curry powder
Tom Yum Fried Rice
Stir-fried jasmine rice with mushroom, green onion,
Combination Fried Rice
Fried rice with shrimp, peas, carrot, onion, gre
Seafood Fried Rice
Stir-fried jasmine rice white fish, egg, onio
Mango Fried Rice
Stir-fried jasmine carrot, and tomat
Wok or Stir-Fried
Garlic & Pepper
Stir-fried your choice of meat with garlic pepper sauce over carrot, steam broccoli.
Spicy Basil
Basil leaves, bamboo shoot, onion, green beans, and bell pepper sauteed with Thai basil garlic sauce.
Ginger Stir-Fried
Fresh ginger, mushroom, onion, green onion, celery and carrot stir-fried in a brown sauce.
Broccoli
Stir-fried your choice of meat with carrot, broccoli in oyster sauce.
Cashew Nut
Mushroom, carrot, onion, bell pepper, green onion, baby corn, celery, cashew nut and mild roasted chili paste.
Mixed Vegetable
Broccoli, cabbage, carrot, mushroom, onion, green onion, bell pepper, and bean sprouts sauteed in a light garlic sauce.
SPECIALS
asmine rice $25
illed to perfection,
topped with mango salad. $23
urry sauce $23
pepper sauce, carrot, $23
ed with red curry sauce. $25
illed to perfection, 25
and topped with mango salad. 23
Jrry sauce 23
CS2.Crispy Fish Mango
CS5.Ribeye Curry
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