Soto Menu:

Cold
Wagyu Tataki $20
Wagyu, Yuzu Kosho, Ponzu, Micro Cilantro
Yellowtail Over Fire $21
Yellowtail, Yuzu Kosho, Ponzu, Micro Cilantro
Tuna Tartare $18
Tuna, Avocado, Spicy Miso, Micro Cilantro
Madai Ponzu $15
Madai, Ponzu, Micro Cilantro
Truffle Soba $42
Truffle Soba, Truffle Oil, Scallion, Fresh Truffle
Dessert Offerings
Sapporo Stout Cheesecake $8
House-made Sapporo Stout cheesecake, Shiner Bock Black ice cream, whipped cream
Passion Fruit Tart $8
House-made passion fruit tart, passion fruit bobas
Molten Chocolate Cake $8
Baked to order, please allow 10 min. bake time. Served w/ a side of vanilla ice cream
Green Tea Tiramisu
Rum soaked lady fingers, matcha, cream cheese, topped with chocolate and berries
Creme Brulee Red Bean or Green Tea $8
Choose between Red Bean or Green Tea Custard topped with torched sugar. Served w/ a side of ice cream
Yuzu Balls $6
House-made Yuzu sorbet in a white chocolate butter coating
Shiso Sorbet $6
House-made
Doburoku Ice Cream $6
Hot
Edamame $6/$7/$8
Salted, Spicy or Truffle
Shishito Pepper $8
Blistered, Sweet Pepper Miso Glaze, Chili Threads
Brussel Sprouts $10
Blistered, Sweet Soy, Candied Walnuts & Yuzu Soy
Vegetable Tempura $9
Seasonal Vegetables w/ Tentsuyu
Softshell Crab Tempura w Pan Fried Egg $16
Softshell Crab, Pan Fried Egg, Kimchi & Yuzu Soy
Wagyu Gyoza $19
Pan Seared Wagyu w/ Chili Vinaigrette
Heritage Pork Ribs $16
Sous-Vide 24 hrs, Smoked Kabayaki, Micro Cilantro
Grilled Chilean Sea Bass $23
Marinated 72-hours in Sweet Miso Sauce & Scallion
Crispy Sushi Rice $15
Str-fry Vegetables, Spicy Taro, Micro Cilantro
Truffle Risotto w A5 Wagyu OR OToro $28
Wild Mushroom Risotto, Ponzu, Truffle Oil
Uni Pasta $25
Sea Urchin, Poached Egg, Truffle & Truffle Salt
Ishiyaki – Hot Cooking Stone
TX Wagyu $32
2 oz, Texas Wagyu Ribeye
A5 Wagyu $78
2 oz, A5 Grade Ribeye
Maki/mono – Rolls
Honey Truffle $17
Tai, Jalapeno, Cucumber, Spicy Mayo, Truffle Sauce
Hamachi Apple $16
Hamachi, Apple, Spicy Mayo, Micro Cilantro
Torched Toro $19
Torched Toro, Avocado, Jalapeno, Spicy Mayo
Wagyu Land Sea $23
Crunchy Spicy Tuna, Avocado, Fried Garlic, Serrano
Nigiri 1pc / Sashimi 2pc
Akami $5/$13
Lean Tuna
Chutoro $9/$25
Medium Fatty Bluefin Tuna
Otoro $10/$28
Premium Fatty Bluefin Tuna
Madai $5/$13
Red Sea Bream
Kanpachi $5/$13
Amber Jack
Hirame $5/$13
Wild Yellowtail
Sake $5/$13
Scottish Salmon
Ora King Salmon $6/$16
Ora King Salmon
Uni $7/$19
Ocean Trout
Saba $5/$13
Mackerel
Ebi $5/$13
Shrimp
Tamago $4/$10
Housemade Egg Omelette
Soup & Salad
Miso Soup $5
Tofu, Seaweed, Mushroom, Scallion & Tofu
Chilean Sea Bass Soup $12
Chilean Sea Bass, Saffron, Thai Chili
House Salad $6
Mixed Greens, Carrot, Daikon, Sesame Dressing
Wasabi
Hon Wasabi $12
Kizami Wasabi $7
More Food, Beverages & Desserts
Omakase $175/per person
Omakase is a Japanese phrase that means, Ill leave it up to you (from Japanese to entrust)
Nodoguro $16/$42
Blackthroat Sea Perch
Kinki $14/$38
Idiot Rockfish
Mejina $7/$19
Largescale Blackfish
Sakura Masu $8/$22
Cherry Trout
Managatsuo $9/$25
Japanese Butterfish
Kinme Dai $7/$19
Golden Eye Snapper
Engawa $9
Olive Flounder Fin Muscle
Kamasu $7
Japanese Red Barracuda
Branzino $6/$16
European Seabass
Zuke Maguro
Soy Cured Bluefin Tuna
Kama Toro $18/$48
Premium Fatty Bluefin Tuna
Aji $7/$19
Japanese Horse Mackerel
Shima Aji $7/$19
Striped Jack
Masaba $7/$19
Japanese Mackerel
Iwashi $7/$19
Japanese Sardine
Mirugai $7
Giant Clam
Miruhimo $9
Giant Clam Mantle w/Truffle
Mategai Gunkan $6
Razor Clam
Santa Barbara Uni $13
California Sea Urchin
Bafun Uni $15
Red Sea Urchin (Hokkaido, Japan)
Soto restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.