Speisekammer Menu:

Sandwiches
Wiener Schnitzel Sandwich 23
Breaded & pan fried Pork Cutlet with Lettuce, Tomato, Onion & Haus Aioli on a toasted Baguette
Der Burger 23
1/2 lb Niman Ranch Certified Angus Beef, Lettuce, Tomato, Sautéed Onions, Cheddar Cheese, Haus Aioli & Pickle Mustard Sauce
Reuben Sandwich 23
House made Corned Beef Sandwich made with Sauerkraut & Thousand Island Dressing
APPETIZERS
Reibekuchen $16 | $9
Four Crispy Potato Pancakes Served with Haus-Made Apple Compote
Grosser Salat $18
Mixed Field Greens, Apple slices, Strawberries, Goat Cheese, Roasted Walnuts, Heirloom Cherry Tomatoes & Haus Vinaigrette
Lachs Croquettes $19.5
Salmon Croquettes paired with Lemon Meyer Aioli served over a bed of Mixed Greens
Kleine Nürnberger Bratwürstchen $18.5
Grilled Petit Nürnberger Sausages served over house-made Sauerkraut
Pommes mit 3 Sossen $14
Fries with 3 Sauces – Curry Ketchup, Aioli, & Tatar Sauce
Pretzel mit Bier-Käsesosse $14.5
German Pretzel with Beer-Cheese Sauce
Gebeizter Lachs $23
House Cured Gravlax and Capers served with Dill Mustard Sauce
Aufschnittplatte $22
Assorted German Cold Cut platter w/ Mortadella w/ pistachios, Soppressata, Coppa, Salami, Summer Sausage, Herbed Goat Cheese, Onion, Cornichons & sliced Baguette
Käsebrett $22
A variety of European Cheese served with fresh & dried Fruit roasted Nuts & assorted Crackers
SALADS
GERMAN SALADS 9.5 | 12.5 | 16.5
Shredded Cabbage / Dill Cucumber Pickled Red Beet / Marinated Carrot (each or in combination)
DINNER ENTREES
Schweinebraten $26 | $18
Roasted Pork in Beer Sauce served with Sauerkraut & Mashed Potatoes
Wiener Schnitzel vom Schwein $29
2 Pork Cutlets, breaded & pan-fried served with Roasted Potatoes & a Side Pickled Salad Small 15 (1 Cutlet without salad)
Jäger Schnitzel vom Schwein $29
2 Pork Cutlets in Mushroom Sauce served with Spätzle & a Side Pickled Salad Small 15 (1 Cutlet without salad)
Sauerbraten $36
Beef Tri Tip, marinated and braised in Red Wine and Spices, served with Red Cabbage and Spätzle
Weisskohl Rouladen $24 | $16
Cabbage Leaves stuffed w/Seasoned Beef with Caraway, Onions & fresh Herbs served with a tangy Onion Tomato Sauce & Mashed Potatoes
Frikadellen $22
Seasoned pork meatballs served in a Mustard Cream Sauce over Spätzle with a pickled Carrot Salad
Gegrilltes Lachsfilet $34
Grilled Salmon served with Mashed Potatoes, Sautéed Spinach w/ Onion, and a side of Cucumber Dil Sour Cream
Dven Roasted Hähnchen $31
Organic Half Rotisserie roasted Chicken basted in Herb Butter w/ grilled Broccolini and Mashed Potatoes
SAUSAGES
Curry Wurscht $25 | $17
Grilled (Pork-Beef Sausage) served with Curry Ketchup & German Fries
Bratwurst Gegrillt $24 | $16
2 Grilled Rustic Pork Sausages w/ Sauerkraut & Mashed Potatoes
ADDITIONAL SIDES
Sauerkraut $8
Plain Spätzle $8
Red Cabbage $8
Roasted Potatoes w/ bacon $8
Potato Salad w/ bacon $8
Mashed Potatoes $8
VEGETARIAN ENTREES
Gemüse Strudel $26 | $19
Spinach, Goat Cheese & Red Bell Peppers wrapped in Puff Pastry served over Carrot Purée
Gratinierte Kasespätzle $26 | $14
Spätzle baked with Cheddar-Parmesan Cheese Caramelized Onions served with a side combination German Salad
Appetizers
Geräucherte Forelle $19.5
Smoked Trout with Spinach Salad paired with a Horseradish Sauce
Bebeitzter Lachs $20
Duse Cured Gravlax and Capers served with Dill Mustard Sauce
Gerösteter Bete-Salat 18
Roasted Red & Gold Beets, baby Arugula, fresh Goat Cheese, Honey Vinaigrette & Micro Greens
Gedaempfte Miesmuscheln 19.5
Steamed Newfoundland Blue Mussels in Lemon Butter Sauce w/ Toasted Baguette
GERMAN SALADS
Shredded Cabbage | Dill Cucumber | Pickled Red Beet | Marinated Carrot 8.5 | 11.5 | 15
(each or in combination)
Sparkling Wine
SCHLUMBERGER Sekt Brut 35 | 10
Delicate, fresh fruit aromas. Well-balanced & harmonious. Bright yeasty notes, full-bodied & elegant.
CANARD-DUCHÊNE Brut 60
Crisp fresh, tangy & bright-acidity, citrus & juicy apple
LANSON Black Label Brut 63 | 33
Creamy, bright & citrusy, expressive & well-meshed mix of ripe blackberry, pastry dough & ginger flavors. Racy finish.
JEAN VULLIEN Vin de Savoie, Rosé 40
40% Pinot Noir, 40% Mondeuse and 20% Gamay.-Red fruit & spice. Explosive in the mouth with a rich creamy mousse.
We Recommend
CHERRY TOMATO MARGARITA $12
CASA GINGER HINT PALOMA $12
KÜHL KUMMER $12
Muddied Cucumber, Dry Gin, Austrian Elderflower Syrup Soda & Lime
THE GERMAN VACATION $13
German Ti Style, German Liquor, Domaine de Canton Ginger Liqueur, Lemon, Rosemary & Bitters. Served on Rocks
NEW YORK SOUR $12
Speisekammers New York Sour w/ Templeton, Barbadillo Pedro Ximénez Sherry, House Sour Mix, Foam Derived From German
RISE AND SHINE $11
Four Roses Bourbon, Italian Aperitivo, Lemon Juice
ALLÉE SAZERAC $12
St. George Breaking & Entering American Whiskey, Ten Cane VS Cognac, Peychaud Bitters, St. George Absinthe, Sucre, Lemon Twist. Served Up in Old Fashioned Glass
ALAMEDAS VESPER COCKTAIL $12
St. George All-Purpose Vodka & St. George Raspberry Gin (Alameda) served up w/ Ransom Craft Vermouth (Oregon)
DEVILS PLAYGROUND $12
Cimarron Blanco Tequila, Sombra Mezcal, Caged Honey Syrup (Spicy), Citrus. Served On Ice w/ Tangy Rim
PEARADISE COCKTAIL $12
Grey Goose Pear Vodka, Domaine Canton Ginger, splash of Apple and Lemon Juice, on Ice
FALLEN LEAF $12
Bulleit Rye, Amaro Montenegro, Green Chartreuse, stirred w/ Orange Peel, in a Cocktail Glass
HEMMINGWAY DAIQUIRI $11
Silver Rum, Maraschino Liqueur, Grapefruit & Lime
RASPBERRY DAIQUIRI $12
Fresh Raspberries, Bacardi Rum, Luxardo Maraschino Liqueur & Lime
White
DUBARD Sauvignon Blanc 8.5 / 12.5
NÄGELSFÖRST Dry Riesling 9 / 13.5
SCHLOSS LIESER Riesling Kabinett 11 / 16
SALWEY Pinot Gris 8 / 11.5
HIRSCH “Hirschvergnügen” 9 / 13.5
Gruner Veltliner, Kamptal
STARMONT Chardonnay 9 / 13.5
Carneros
HUBERT MEYER Gewürztraminer 9.5 / 14
Alsace
Pink
REBHOLZ 18 Pinot Noir Rosé 9 / 13.5
Baden, Germany
Red
HEINRICH RED Blend Zweigelt, Blaufränkisch & Saint Laurent 9 / 13.5
Burgenland, Austria
DAMIEN MARTIN Pinot Noir 10 / 14.5
France
MARCHAND Cabernet Sauvignon 9 / 13.5
Bordeaux, France
SPRING SPRITZERS
CRÈME DE MÛRE (WILD BLACKBERRY) $12
CRÈME DE FRAISE (WILD STRAWBERRY) $12
SLOE GIN ROYALE SPRITZ $12
THE HUGO ELDERFLOWER SYRUP SPRITZ $12
Soup
Kartoffelsuppe mit Geroestetem Speck $9 | $6
Potato Soup with Crispy Bacon
Lentil Kale Soup
Kartoffelsuppe mit Geroestetem Speck | Potato Soup with Crispy Bacon Bowl 9 or Cup 6
Polish Dill Pickle Soup
w/ Veg Stock, Potatoes & Cream
Appetizer
Endive und Gorgonzola Salat $17.5
Endive & Red Grape Salad w/ Toasted Walnuts, Gorgonzola dressing
Obatza Dip $12
Aged Bavarian Cheese Spread served with a warm Pretzel
Entrée
Tafelspitz $29
Poached Beef Tri-Tip in Horseradish Cream Sauce, with Carrots, Celery & Bouillon Potatoes
Gegrillt Korobuta $32
Grilled Korobuta Pork Chop served with Mashed Potatoes, grilled Broccolini & Mustard sauce
Vegetable Sides
Vegetable Sides $9
All Sides Presented on One Plate Grilled Asparagus Roasted Baby Carrots w/ Balsamic glaze Sautéed Kale w/ Onion
Roasted Brussels sprouts $9
Baby Carrots w/ Balsamic glaze $9
Grilled Asparagus $9
Dessert
Apple Strudel $9
Vanilla Ice Cream and Whipped Cream *contains nuts*
Banana Cream Pie $14
Mini pie filled with Pastry Cream & topped with Cream Chantilly & Bananas
Nutella Chocolate Cake $14
Chocolate cake, Nutella Buttercream, Chocolate liquor & toasted Hazelnuts
Entrees
Geschmorte Lammhaxe 42
Braised Lamb Shank with Burgundy sauce, Creamy Polenta & grilled Broccolini
Gedünstete Ochsenschwänze 38
Oxtails braised w/ Red Wine, fresh Herbs & Spices served over Spatzle with a side of Red Cabbage
Desserts
Vanilla Bean Creme Brûlée $10
w/ Double Chocolate Cookie
NY Cheese Cake $12
With Raspberry Couli
CIDERS / FRUITY / SOURS
LITTLE GROVE (Allagash) Sparkling Session Ale 6.5
w/ Peach & Kombucha, 100 Cal (Maine, USA) 12oz Can 3.6%
POSSMAN FRANKFURTER ÄPFELWEIN 7
A Tart/Sour variant of Cider 11.2oz btl 5.5% Served Plain OR w/ Soda (Sauergespritzter) Also Available w/ Soda & Sierra Mist Mix (slightly sweet)
BEMBEL Apfelwein Gold Classic Off-Dry German Cider 8
Odenwald, Germany .5l Can 5%
BOON Geuze Lambic 10
Belgium abv-7% MOST SOUR BEER ON MENU. No Fruit 12.7oz btl
SAMUEL SMITHS ORGANIC PEAR CIDER 10
Tadcaster, England 550ml btl 5%
PAULANER GRAPEFRUIT RADLER 7
Germany .5l Can 2.5%
GLUTEN FREE BEER
GLUTENBERG Pale Ale 7
NON ALCOHOLIC
BITBURGER DRIVE Pilsner 6
ERDINGER WEISSBRÄU Unfiltered 6
GERMAN PILSNER / HELLES / GOLD
AUGUSTINERBRAU Edelstoff 8
SPATEN Lager 6
WELTENBURGER Barock Hell Lager 8.5
DINKELACKER Pils 7
FRÜH Kölsch 9
BITBURGER Triple Hopd Lager 4
MÄRZEN / OKTOBERFEST
AYINGER Oktober Fest-Märzen 10
ALMANAC Rocktoberfest Lager 8
ERDINGER Oktoberfest Hefeweizen 7
GERMAN DARK / DOPPELBOCK
AUGUSTINERBRAU Maximator 9
WELTENBURGER Asam Bock 10
GERMAN HEFEWEIZEN / UNFILTERED
ERDINGER Oktoberfest Hefeweizen 7
ERDINGER Hefeweizen 8.5
WEIHENSTEPHANER Hefeweissbier 8.5
ERDINGER Kristall Klar 8.5
(filtered wheat)
BELGIUM
DELIRIUM TREMENS Blonde Ale
TRIPEL KARMELIET Blonde Ale
LOCAL
ALMANAC Love Hazy IPA $9
Unfiltered w/ Mango/Cantaloupe notes
ALMANAC Rocktoberfest Lager $8
FACTION Summer IPA $8
HELLES BEERS
BAVIK SUPER PILS 6
(Belgium) 11.2oz Can 5.2%
AUSTRIAN GRÜNER VELTLINER
BERGER 20 37
Lightly fruity with noticeable spice & white pepper note
ATZBERG 15 75
A compact, powerful body, while simultaneously appearing incredibly fine spun and noble; rich, soft fruit focus.
NIKOLAIHOF 19 54
Light but dense with flavor, notes of cherry blossom, anise, & flint. The wine is zingy with dense minerality…
WHITE WINE
STARMONT 18 42
flavors of lemon-lime and green apple, a mid-palate with medium body backed by fresh acidity and subtle notes of dried sage that show on the medium length finish.
BOUCHAINE 18 49
Bright, citrusy flavors graced with only the merest hint of oak. Shows classic Carneros lime and grapefruit styling.
BALVERNE 19 52
Full bodied w/ a rich palate, but still crisp. Flavors of orchard fruits, melons, lemons and a hint of spice.
DRY/TROCKEN RIESLING
VON BUHL 19 “BONE DRY” 42
Crisp citrus flavors with a very elegant and fresh acidity
MARKUS MOLITOR 17, Kabinett 79
lithe & weightless at 10% alcohol, w/ just a hint of sweetness. Lean, elegant, charmingly round & textured dry Kabinett with stimulating salinity and mineral purity
TESSIER 18 Arroyo Seco 39
Luscious yet bold flavors of apricot, white peach, and golden apple. Bright acidity and a dry finish
EUROPEAN BLEND
HEINRICH 18 Naked Red 38
Austrian red blend: 50% Zweigelt, providing soft and juicy red-berried fruit while notes of tobacco and spice come from Blaufränkisch. A small percentage of St. Laurent lends floral aromas and refreshing acidity.
CH LES GRANDS SILLONS 12 79
Pomerol, France Plum, currant & tobacco -Beautifully balanced, layers of dark fruit, cigar, sage and a core of minerality.
CLOS du PAVILLON 16 Les Vignes de Parsac 42
Montagne Saint-Emilion, Bordeaux, France 100% Merlot: Silky, supple, rich, & round with pure black-cherry flavors, subtle and well-integrated tannins
CH CÔTES de BONDE 15 41
Montagne Saint-Emilion, Bordeaux, France Ripe & jammy, rounded, Merlot-dominated wine. Juicy blackberry with density and integrated tannins.
SAUVIGNON BLANC
SAUVIGNON BLANC 40
Super elegant and high toned with great acidity. Lots of mineral notes, citrus, melon and white flowers.
CLOISONNÉ 36
An explosion of guava & grapefruit. Crisp & balanced
GAMBLE 49
Crisp and dry mid-palate bursts white peach, Meyer lemon & fresh honeycomb. Framed by refreshing minerality.
AMERICAN REDS AND BLEND
SCOTTO FAMILY 18 Reserve Zinfandel $42
From the Mohr-Fry Ranch vineyard. Big bodied, well balanced-black cherry & berry aromatics & flavors.
DASHE 17 Reserve Zinfandel $51
Shimmering garnet color, smooth, lush & elegant with fine structure- plum, black raspberry and cherry fruit.
PURE CRU 16 Sangio Vetta/Sangiovese $45
93% Sangiovese, 7% Merlot -Big structured & intense pomegranate & plum with ripe tannins & Brunello style polish and balance
CABERNET SAUVIGNON
CABERNET SAUVIGNON 31
Full-bodied, concentrated flavors of black currant & black cherry.
ROUND POND 85
Ripe & Juicy with good underlying structure & energy, loaded with plum & ripe red berries – delicious!
GORDON ESTATE 56
Taut & peppery, juicy blackberry, crisp tannins, lively finish.
PINOT NOIR / SPÄTBURGUNDER
HOOKED 33
Light & Ripe with dark cherries spice and hints of chocolate
DAMIEN MARTIN 39
Ruby red, Light body vibrant cherry & strawberry.
BALVERNE 59
Ripe cherries & strawberries with a hit of pomegranate syrup and herbal notes.
OTHER WHITES
OTHER WHITES
Blend of Gewurtztraminer & Semillon-peaches & melon create a full mouth feel & a delicious finish.
OFF-DRY / FRUITY RIESLING
DR. H. THANISCH 43
Bouquet of very ripe red and yellow fruits with exotic and slightly spicy notes with well-integrated acidity. The slatey minerality so typical of the Mosel adds further complexity.
STRUB 38
A top Riesling with lush residual sweetness and well integrated fruit acid.
GEWÜRTZTRAMINER
PFEFFINGEN 45
Very sleek profile on the palate, mineral spice and hints of raspberry and lilac. Clean, bright, juicy and long finish.
CANTINA KELLEREI Tramin 35
The wine is dry, refreshing & clean with balanced acidity & weighty texture. On the palate, juicy tropical flavors of lychee & starfruit complement a delicately floral finish.
RUHLMANN 36
Semi sweet, medium full body, medium low acid, dried apricot, lychee, floral and spice
APPETIZE
Klein Nürnberger Bratwürstchen $15
5 Grilled Nürnberger Sausages over Sauerkraut
Pommes Fritz mit 3 Sossen $11
Basket of Fries with 3 dipping Sauces: Curry Ketchup, Red Pepper Aioli & Tartar Sauce
Pretzel mit Käse-Biersosse $10.5
Pretzel with Beer-Cheese Sauce
Deutsche Salate $7 | $10 | $13
Pickled Cucumber, Cabbage, Carrot & Red Beet
Frikadellen mit Radieschen $15
Meatballs with Mustard, Potato Salad & Chive Bread
ENTRÉES
Wienerschnitzel $24
2 Pork Cutlets, Breaded & Pan-fried served with Potato Salad
Gegrillte Bratwurst $22
2 Grilled Bratwurst on a bed of Sauerkraut with German Potato Salad
Currywurst $20
2 Bratwurst Sausages w/ Curry Ketchup
Frikadellen $20
Seasoned Ground Pork Meatball served in a Mustard Cream Sauce over with a Pickled Carrot Salad
Gegrillte Kasslerrippe $27
Thick Smoked Pork Chop with creamy Potato Salad
Weisswurscht $24
Poached Bavarian White Pork-Ve served w/ a Pretzel & Sweet Bavarian
Halbes Rotisserie Hühnchen
Half Rotisserie Organic Chicken with Butter Sauce & Fries
Käsespätzle $19
Spätzle baked with a European Caramelized Onion
KIDFEST
Reibekuchen $88.0
2 Potato Pancakes with Apple Sauce
Mini Bratwurst $11
4 Mini Sausages w/ Mashed Potatoes
Wienschnitzel Fingers $12
Breaded Pork Fingers served with Fries
MEAT
Gegrillte Fleischplatte 43
Family Style Grilled Meat Platter w/ German Bratwurst, Bock, Kleine Nürnbergers, Leberkäse, Bavarian Bratwurst & Smoked Pork Chop served over Sauerkraut
SIDES
Potato Salad $8
Fries $8
Plain Spätzle $8
Mash Potatoes $8
Sauerkraut $8
Brussels Sprouts $8
EGGS & STUFF
3 EIER MIT WURST ODER SPECK $10
3 eggs (fried or scrambled) w/ choice of petit grilled Sausages or Bacon
OMELET MIT PILZEN UND GORGONZOLA $11
Omelet w/ sauteed Crimini Mushrooms & Gorgonzola
OMELETTE MIT ZIEGENKÄSE $11
Goat Cheese Omelet stuffed w/ Roma Tomatoes, Spinach, & Onions
More Food, Beverages & Desserts
Gegrillte Fleischplatte $49
Family Style Grilled Meat Platter w/ Haus Bratwurst, Bock, Frankfurter, Hungarian Bratwurst, Leberkäse & Smoked Pork Cho over Sauerkraut
CANTINA TRAMIN 20 Lagrein 38
Deep color yet soft, fruity and full-bodied. Lagrein is an ancient varietal native to this region.
CHARDONNAY
MER SOLEIL
GEWÜRTZTRAMINER
“DEEFFINGEN”		 59
Dry. Ungsten, Pfalz, Germany. Classic style with mineral spine, hints of raspberry & lilac. It closes with a clean, bright, juicy and long finish
HUBERT MEYER 30
Alsace, France. Medium to full bodied with balance and semi-sweet fruit. Rounded texture and amazingly integrated acidity.
FITZ-RITTER Spätlese 34
Durkheimer Abteishof, Pfalz, Germany. Off dry, juicy & fruit forward yet refreshingly elegant. Zesty tangerine acidity & brisk, clean finish.
THE VARNEY $12
Lemon Drop with a Salt Rim, his favorite, a little salt with all that sweetness. Vodka, Elmoncello Liqueur, Lemon Juice, Served Up w/ Salt Rim
MANHATTAN BROMBEERE $12
Elijah Craig Small Batch Bourbon. Echte Kroatzbeere (Blackberry Liqueur). Antica Formula Sweet Vermouth, Rhubarb Bitters
DEVILS PLAYGROUND Spicy Margarita $12
Cimarrón Blanco Tequila, Meteoro Mezcal Joven, Caged Heat Syrup (Spicy!), Citrus, On ice w/ Tangy Rim
HEMMINGWAY DAIQUIRI $11
Silver Rum, Maraschino Liqueur, Fresh Grapefruit & Lime
HOPE FLOATS $11
Vodka, Soda Water, & Lime in a Bier Mug: all topped off with Schöfferhofer Grapefruit Radler Bier.
KÜHL KUMBER $12
Muddled Cucumber, Dry Gin, Austrian Elderflower Syrup, Soda & Splash of Lime
CASA GINGER MINT PALOMA $12
Casa Amigos Reposado, Grapefruit & Lime Juice, Fresh Mint, Ginger Syrup
PINEAPPLE MARGARITA $12
Cimarrón Blanco Tequila, Cointreau, Lime, Pineapple Juice with Don Julio Blanco 15 with Cazadores Añejo 15
BMW SIDECAR $13
Asbach Uralt German Brandy, Cointreau, Fresh Lemon, Served Up w/ Sugar Rim
THE GERMAN VACATION $12
German Tiki Style: Jägermeister, Panamá Pacific 9Yr Rum, Domaine de Canton Ginger Liq, Orgeat, Lemon, Peychauds Bitters. Served on Rocks
GRAPEFRUITS OF WRATH $12
Coconut & Silver Rum, Fresh Lime & Grapefruit, Orange Blossom Water, Sugar, Topped off w/ Grapefruit Cola.
ALLÉE SAZERAC $12
St. George Breaking & Entering American Whiskey, Tre Kors VS Cognac, Peychauds Bitters, St. George Absinthe Rinse, Sucre. Served Up in Old Fashioned Glass
ALAMEDAS VESPER COCKTAIL $12
St. George All-Purpose Vodka & St. George Botanivore Gin (Alameda) served up w/ Ransom Craft Vermouth (Oregon)
PEARADISE COCKTAIL $12
Grey Goose Pear Vodka, Domaine Canton Ginger, splash of Apple and Lemon Juice, on Ice
CRYPTIC MEMO Boulevardier $12
Templeton Rye, Amaro Montenegro, Campari, Served Up
KYLA Hard Kombucha 3 ltr 7.5
Gluten Free. Crisp Burst of Tangy Grapefruit w/ Dash of Sweet Blood Orange. Fizzy & Refreshing
SCHÖFFERHOFER Grapefruit Hef .5 ltr 7.5
Hefeweizen Mixed w/ Tart Grapefruit Juice. Crisp, Golden Brown, Strong Fruit Flavor
WEIHENSTEPHANER Hefe Weissbier 5 ltr 8.5
Premium Bavarian Wheat. Cloudy Feast w/ Banana & Clove Nuance, Creamy & Light
BENEDIKTINER Weizenbock .5 ltr 8.5
Stronger, Dark Amber Wheat Ale, Hazy, Lovely Effervescence w/ Dry Toasted Finish
SÜNNER Kölsch Ale .4 ltr 8
Original Lagered Ale from the “Most Beautiful Side” of the Rhine. Refreshing, Gently Fruity, Crisp Dry Finish.
ASTRA Urtyp Pilsner .5 ltr 7.5
Mild, Delicate, Delicious, from Hamburg w/ Love
RADEBERGER Pilsner .5 ltr 7.5
Slightly Bigger Pils, w/ Grassy Hoppy Bitterness
STIEGL Goldbräu Helles .5 ltr 8
Salzburgs “Liquid Gold.” Smooth, Round, Full Bodied Mouthfeel w/ Gentle Bitterness.
SPATEN Helles Lager .5 ltr 8
The Classic Straw Golden Munich lager
ALLGÄUER BÜBLE Festbier .5 ltr 7.5
Robust, Golden Hued Festbier, Pronounced Malts, Subtle Honey, Ends w/ Moderate Hop Bitterness
ST. GEORGENBRÄU Hopfenzupfer .5 ltr 10
“Hop Picker” Strong Festival Keller Bier. Honey Yellow w/ Spicy Note. Hops are from GeorgenBräus Garden.
KÖSTRITZER Schwarzbier .5 ltr 8
Light Bodied Black Beer. Mild Hops, Chocolate Notes
HOFBRÄUHAUS TRAUNSTEIN Dunkel .5 ltr 9
400 Year-Old “Braunbier” Recipe. Full Bodied, Hint of Chocolate. Proud Dark Malt Character.
EINBECKER Mai-Ur-Bock .5 ltr 9.5
Bubbly, Lighter Bodied Bock Beer w/ Honeyed, Toffeeish Malt Aroma. Lightly Bittered w/ Roasty Finish
BRAUFACTUM Progusta IPA .5 ltr 9
The 1st German IPA. Hoppy, Bitter, & Delicious. A German Homage to British IPAs
WEIHENSTEPHANER Dunkelweiss 8.5
AECHT SCHLENKERLA 5 ltr 11
Unfiltered Reddish Brown “Lent Beer.” Mix of 50% Unsmoked Pilsner Malt & 50% Classic Smoked Malt. Malty Sweet, Smokey w/ Light Bitter Finish
CHIMAY Grande Réserve (Blue Label) 3 ltr 13
Authentic Dark Brown Trappist Ale. Rich Flavors of Mulling Spices & Caramel. Smooth Palate, Warm Finish.
BITBURGER Premium Pils .4 ltr 6
Delicately Tart, Aromatic, Pleasantly Bitter
OKOCIM O.K. Pale Lager .5 ltr 7
“Polish Pils.” Strong Aromatic Hops Balanced w/ Sweet Malts, for a Dry Crisp Finish.
ANDECHS Vollbier Hell / Lager .5 ltr 9
Golden. Mild Sweetness w/ Velvety Bitterness
WEIHENSTEPHANER Helles .5 ltr 7
Original Golden Lager, Mild Hoppy Note, Fresh!
GAFFEL Kölsch Ale .4 ltr 7
Pale, Faintly Fruity, w/ Crisp Hop Finish
FRANZISKANER Hefeweizen .5 ltr 7.5
Filtered Golden-Orange Wheat, Banana/Spices
WEISSBRÄU SCHWENDL Schalchner Ursprung “The Original” .5 ltr 8.5
Full Bodied Amber Hefeweizen. Fruity Delight w/ Clove & Banana Tones, Subtly Sour w/ a Pleasant Finish.
GREVENSTEINER Kellerbier .5 ltr 7.5
Unfiltered Amber Lager from Veltins, Malty w/ Caramel & Honey, Toasty/Nutty and Crisp
DINKELACKER Oktoberfest Märzen .5 ltr 8
Deep Copper, Caramel Malt, Balanced Complexity
ELYSIAN Split Shot .4 ltr 7
Espresso Milk Stout. Dark Black. Smooth, Creamy, Lightly Bitter, Prominent Coffee, Dark Fruit & Chocolate.
HOFBÄU Dunkel .5 ltr 8.5
Dark Auburn, Rich, Robust Malt, Caramel
WELTENBURGER Kloster Asam-Bock .5 ltr 10
Dark, Full Bodied, Malt Forward, Toffee Notes, Complex & Balanced Doppelbock.
MÜLLER 21, Zweigelt Rosé 35
Bright rose and strawberry aroma in the nose. Gentle berry notes on the palate. Light and fresh. Fresh strawberry and grapefruit, and cranberry notes lead to a bright, clean finish.
Howell Devine
gritty Mississippi blues
The Frisky Frolics
tin pan alley jazz
Mitch Polzak & The Royal Deuces
honky tonk
Macy Blackman
New Orleans R&B/ blues
Irish Sessions
traditional Irish music (monthly)
Craig Ventresco Trio with Meredith Axelrod
pop music from the 20s & 30s
Rock Paper Scissor
(8pm) acoustic new folk
Jinx Jones Jazz-A-Billy All-Stars
rockabilly/jazz
Steve Lucky & Carmen Getit
jazz, boogie & swing
Three Times Bad
Bluegrass
Le Jazz Hot Trio
vintage guitar jazz
Lavay Smith Trio w/ Jules Broussard
classic jazz & blues
The Saddle Cats
western swing
Charles Wheal
blues & roots music
Apple Strudel
Served with Vanilla Bea
SCHWEINEBRATEN SANDWICH $11
Roasted Pork in Beer Sauce w/ haus-made Sauerkraut & Cranberry Sauce on toasted Baguette
WIENER SCHNITZEL SANDWICH $11
Breaded & pan fried Pork Cutlet w/ Lettuce, Tomato, Onion & Schnitzel Sauce on toasted Baguette
BRATWURST SANDWICH $11
Grilled Bratwurst w/ Sauerkraut & German Mustard on toasted Baguette
REUBEN SANDWICH $12.5
Haus-made Corned Beef w/ Sauerkraut, Thousand Island Dressing & Swiss Cheese on Marbled Rye
SPEISEKAMMER “FLENSBURGER” $12
1/2 lb Niman Ranch Certified Angus Beef w/ Northern German Dressing, sauteéd Onions & haus made Relish
GEGRILLTER LEBERKÄSE $16
Grilled Bavarian Pork Loaf served w/ Roasted Potatoes
CURRY WURST $15.5 | $10.5
Grilled Bavarian (Pork) Sausage served w/ Curry Ketchup & German Fries
WEISS WURSCHT $16.5 | $12
Bavarian White (Pork-Veal) Sausage w/ Pretzel & sweet Bavarian Mustard
WEIHENSTEPHANER Weissbier Dunkel $8
Deep amber, banana, roasted malt & caramel
ALAMEDA ISLAND Alameda IPA $7
Floral, piney & citrus, slight malty sweetness
Speisekammer restaurant menu is provided by top-menus.com.

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