S.Y. Kitchen Menu:

SIGNATURE COCKTAILS
VALLEY GIRL 14
Koskenkorva Vodka, St. Germain, Lime, Strawberry, Basil
GREEN GARDEN 14
Plymouth Gin, Lime, Cucumber, Mint
BARREL-AGED NEGRONI 16
Bombay Dry Gin, Campari, Carpano Antica
CILANTRO MARGARITA 14
El Jimador Tequila, Ancho Reyes, Cilantro, Lime, Agave, Black Sea Salt
EL VIEJO 15
Del Maguey Vida Mezcal, Fresno Chili, Lime, Pineapple, Basil, Gusano Salt
SMOKED OLD FASHIONED 16
W.L. Weller Private Barrel Bourbon, Tawny Port, Honey, Aromatic Bitters, Applewood Smoke
PENICILLIN 14
Famous Grouse Scotch Whisky, Lemon, Honey, Ginger, Laphroaig 10yr Mist
PISTACCHIO MAI TAI 14
Real McCoy Private Barrel Rum, Vanilla, Toasted Coconut, Lime, Pistacchio Orgeat
SPARKLING
PROSECCO/Moretti/Valdobbiadene NV 13/56
BRUT ROSÉ/Frecciarose NV 16/64
WHITES
PINOT GRIGIO/Buzzinelli 13/52
Collio 2018
CHARDONNAY/Falcone Vineyards 15/60
Santa Maria Valley 2018
SOAVE/Tenuta Santa Maria Lepiga 12/48
Veneto 2018
MELON/Lieu Dit 15/60
Santa Maria Valley 2018
ROSE
GRENACHE/Folded Hills Lilly 13/52
Santa Ynez Valley 2019
REDS
SCHIAVA/Erste & Neue 12/48
Alto Adige 2018
PINOT NOIR/Foxen 16/64
Sta. Rita Hills 2016
CILIEGIOLO/Leonardo Bussoletti 15/60
Umbria 2018
PROPRIETORS ESTATE/Cocobacio 14/56
Santa Ynez Valley 2016
SANGIOVESE/Stolpman 18/68
Ballard Canyon 2017
WHITE
VERMENTINO/Piero Mancini 50
Sardinia 2019
SAUVIGNON BLANC/Lieu Dit 55
Santa Ynez Valley 2018
SAUVIGNON/Franz Gojer Karneid 56
Alto Adige 2018
CHARDONNAY/Chanin Los Alamos Vineyard 75
2017
CHENIN BLANC/Combe Cuvee August 95
Ballard Canyon 2017
ROSÉ
GRENACHE/Zinke/Central Coast 42
2019
RED
MORELLINO DI SCANSANO/Ghiaccio Forte 48
(Sangiovese-Syrah) 2017
NERO DAVOLA-FRAPPATO/Gurrieri 50
Sicily 2016 Cerasuolo
NEBBIOLO/Clendenen Family Vineyards The Pip 54
Santa Maria Valley 2015
SYRAH/Ojai Vineyards 68
Santa Barbara County 2017
PINOT NOIR/Walt 76
Sta. Rita Hills 2018
SYRAH/Boscoe La Fai 88
Ballard Canyon 2016
BRUNELLO DI MONTALCINO/Mocali 110
Tuscany 2013
CABERNET/Grassini 125
Happy Canyon 2016
BAROLO RISERVA/Borgogno Cannubi 140
Piedmont 2015
CAB-MALBEC-MERLOT/Crown Point Estate Selection 250
Happy Canyon 2014
BEERS BY THE BOTTLE
Firestone 805 Blond Ale 6
Buellton, CA
Firestone Double Barrel Ale 6
Buellton, CA
Figueroa Mountain Hoppy Poppy 6
Buellton
Menabrea, Bionda 6
Italy
Menabrea, Ambrata 6
Italy
N. Coast, Old Rasputin Imperial Stout 6
CA
Einstok, White Ale 7
Iceland
Tripel Karmeliet, Belgian Golden Ale 12
Moretti, La Rossa $6
Peroni, Lager $6
Paulaner, Hefeweizen $6
Non-Alchoholic Beer $6
DogFish Head, 60 minuts IPA $6
Ballast Point, Sculpin IPA $6
Guinnes Extra Stout $6
Humpback, Goleta $2
750ml
DESSERT COCKTAILS
AFFOGATO $13
House amaro and espresso over vanilla gelato
GINGER-BREAD MANHATTAN $13
bourbon, ginger-bread syrup, Nonino amaro
PISTACHIO WHITE RUSSIAN $13
Mezcal or vodka, coffee liqueur, pistachio cream, cardamom, vanilla bitters
DESSERTS
“NOT SO CLASSIC” TIRAMISU 10
HOMEMADE VANILLA PANNA COTTA 10
Caramel, ladies kisses crunch cookies
CANNOLI 10
Ricotta mousse, persimmon sorbet, citrus
CHOCOLATE AND MASCARPONE 10
Homemade gelato, caramelized bananas
GINGER CREME BRULEE 10
Classic ginger custard with caramelized brown sugar
DESSERT WINES
VIN SANTO/Castello di Brolio/Italy 2007 13/76
TAWNY PORT/Dows 20 Years/Portugal NV 17
LATE BOTTLED VINTAGE PORT/Sandeman 11
SALADS & SOUPS
ROASTED CAULIFLOWER 22
Salsa verde, hazelnuts, burrata di bufala
OCTOPUS 28
Warm octopus salad, taggiasca olives, potatoes, cherry tomatoes, haricot verts
CAESAR 17
Local little gems, polenta croutons, parmigiano
TUSCAN KALE 21
Lacinato & purple kale, savoy cabbage, avocado, pistachio, scallion, aged cheddar, mint
YELLOW BEET 18
Shaved golden beet, hazelnuts, goat cheese, pickled plum spice, fresh lemon, thyme
MINESTRONE 21
Hearty vegetable soup with parmigiano crisp
HOME-MADE PASTAS
WILD MUSHROOM PAPPARDELLE 29
Fresh wild mushrooms, thyme, parmigiano
GNOCCHI DI RICOTTA ALLANATRA 32
Spinach ricotta gnocchi, braised duck ragu, porcini, parmigiano
MACCHERONCINI AL BRASATO 29
Bison short rib ragu, peas, ricotta salata
GIGLI AL ROPETON 28
House-made sausage, pancetta, tomato, roasted peppers, mascarpone, basil, pecorino
QUADRETTI IN BRODO 26
Postage stamp cacio
STARTERS
TOASTED BOBS WELL BREAD 9
Italian extra virgin olive oil, sea salt, Calabrian chills
WOOD OVEN ROASTED OLIVES 12
Citrus, thyme
WAGYU MEATBALLS 19
American wagyu beef, fresh tomato, peas, ricotta salata
PROSCIUTTO E BURRATA 27
24 month prosciutto di Parma “Galloni”, burrata di bufala confit cherry tomato, balsamic onions, pane carasau
GLOBE ARTICHOKE 21
Parmigiano, butter, Moroccan aioli
WOOD FIRE
MARGHERITA 23
Tomato, fior di latte, basil, olive
FARADAY 26
Fior di latte, fontina, swiss cheese, butternut squash
HAM & WILD MUSHROOM 28
Tomato, fior di latte, wild mushroom, caramelized onion
CALABRESE 27
Spicy salame, tomato, fior di latte, red onion, taggiasca olives,
BURRATA & SAUSAGE 28
Fior di latte, house made sausage, potatoes
BOURBON
Angels Envy, Kentucky 11
Basil Haydens, Kentucky 15
Bakers, Kentucky 15
Blantons Straight From Barrel, Kentucky 15
Blantons Single Barrel, Kentucky 30
Buffalo Trace, Kentucky 20
Baller Single Malt, California 12
Bookers, Kentucky 11
Woodford Masters Collection, Kentucky 20
Woodford Reserve, Kentucky 21
Woodford Double Oak, Kentucky 14
Weller 12, Kentucky 15
Eagle Rare, Kentucky 26
Elijah Craig Barrel Proof, Kentucky 11
Elijah Craig 18yr, Kentucky 14
Elmer T. Lee, Kentucky 25
E.H. Taylor, Single Barrel, Kentucky 30
E.H. Taylor, Small Batch, Kentucky 20
Four Roses Single Barrel, Kentucky 32
Four Roses Small Batch, Kentucky 16
George T. Stagg, Kentucky 14
Heaven Hill, Kentucky 80
High West, American Prairie, Utah 12
High West, Campfire, Utah 11
High West, High Country, Utah 14
High West, Midwinter Dram, Utah 16
Jack Daniels, Tennessee 30
Jefferson RSV, Kentucky 12
Jefferson Ocean, Kentucky 14
Johnny Drum, Kentucky 17
Knob Creek, Kentucky 13
Larceny Barrel Proof, Kentucky 14
Makers Mark, Kentucky 13
Makers Mark, Cask Strength, Kentucky 15
McKenna Henry, Kentucky 18
Michters, Kentucky 16
Michters Sour Mash, Kentucky 13
Michters Single Barrel 10yr, Kentucky 40
Noahs Mill, Kentucky 17
Old Bardstown, Kentucky 14
Old Forester 1870 Original 11
Old Forester 1920 Prohibition 12
Pure Kentucky, Kentucky 12
Rowans Creek, Kentucky 14
Sazerac Rye, 6yr, Kentucky 11
Shenks Sourmash, Kentucky 22
Stagg Jr., Kentucky 30
Winkle Old Rip, 10yr, Kentucky 50
Winkle Reserve, 12yr, Kentucky 50
stlePig 15yr Estate Oak, Vermont 35
stlePig Boss HogIX Vermont 120
dow Jane, Kentucky 18
Wild Turkey Rare Breed, Kentucky 15
Wild Turkey Kentucky Spirit 17
Weller, C.Y.P.B, Kentucky 30
AMERICAN WHISKEY FLIGHTS
SINGLE BARREL 30
High rye, elegant in balance, vanilla, and light oak
EAGLE RARE 30
Spicy notes with brown sugar, caramel, tannin, and a long and viscous finishComplex with notes of almonds, honey, blueberries, leather, and spicy cigar
KENTUCKY SPIRITS 30
Rounded, smooth, with honey, blueberries
BARTENDERS CHOICE | 1792 RIDGEMONT RESERVE 45
Rounded, smooth, with vanilla tone towards the wood finishFantastic balance, dried apricot, spicy background
EVAN WILLIAMS SINGLE BARREL 45
10 years, BiB., spicy background, of sweetness, fruit, oak, and dried apricot, lingering finish
HENRY MCKENNA 45
20 yrs old with rich vanilla, very rich body and lingering finish
THE “CABINET” 45
20 yrs old with rich vanilla,
LOST PROPHET 45
tobacco flavor, picture a quarter century, caramel, and
PARKER HERITAGE 24 45
spent inside a barrel. Unbelivebale. strong and soft at the same time, honey notes, complex finish
WOODFORD MASTER COLLECTION 45
strong and soft at the same time, honey notes, complex finish
JAPANESE WHISKY FLIGHT
KOMAGATAKE, RINDO SINGLE MALT 45
intense oak, balanced with a sweet tone, intense.
KOMAGATAKE, SHERRY & OAK 45
sherry oak plays a major role in this fantastic whisky
KOMAGATAKE, THE LUCKY CAT 45
very intense and complex, spicy, mature, superb whisky
BLENDING AGENT
CARPANO ANTICA
Classic, bitter sweet
BONAL
Gentian, elegant complexity
BRYAHH
Quinquiana, vibrant spices
BOOZE
RYE-HOCHSTADTERS $15
RUM-MCCOY 12y, MADEIRA $15
BOURBON-BLANTONS, Single Barrel $15
SCOTCH-AUCHENTOSHAN American Wood, $19
BOURBON-MAKERS MARK, barrel proof $16
More Food, Beverages & Desserts
T-BONE TRUFFLE SLIDER
Truffle cheese, caramelized potatoes
POLLO ALLA GRIGLIA
Oak grilled half Jidori chicken, potatoes, spicy calabrian chili
OAK-GRILLED NEW YORK STRIP
Arugula, parmigiano,
SALMON PUTTANESCA
Ora King salmon, puttanesca sauce
Custom-Made Manhattans
One of the finest and oldest cocktails, made from whiskey and sweet vermouth. For centuries it has tantalized the connoisseurs palate. Now we present it with a modern and elegant twist.
Manhattans
All the will be stirred to rich ~4 degrees, garnished with maraschino cherries and an orange peel. Our homemade “OFT” bitter will be used as house bitter. Changes can be made upon request.
Italian Manhattan
made with Italian Amari for a unique blend of masterpiece.
S.Y. Kitchen restaurant menu is provided by top-menus.com.

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