Tabla Indian Restaurant – San Mateo Menu:

CLAY OVEN
Paneer Tikka Kabab 10.99
Cottage Cheese cubes and onions marinated in a spicy sauce
Banjara Chicken 12.99
Boneless chicken is coated in the spicy marination of yogurt and then grilled in the oven
Tandoori Chicken Leg 5.99
Chicken leg quarter marinated in yogurt, herbs, spices and cooked in clay oven
Chicken Tikka Kebab 9.99
Chicken breast marinated with spices and yogurt and grilled in our clay oven
Tandoori Chicken 11.99
Grilled bone-in chicken marinated in yogurt, garlic, ginger and fresh ground spices
Lamb seekh Kebab 10.99
Minced lamb blended with spices, herbs, &skewered in tandoor
Tangri Kebab (Chicken) 12.99
Chicken drumstic marinated with yogurt, yellow chilli, spices & skewered in tandoor
NON-VEG A LA CARTE
Egg Masala 9.99
Hard boiled eggs in a tangy sauce made with onions and Indian spices
Butter Chicken 10.99
Shredded chicken cooked in a tomato butter sauce
Chicken Tikka Masala 10.99
Tender pieces of Chicken marinated in special Indian spices is first cooked in a tandoor and then simmered in creamy and tangy Indian gravy
Andhra Chicken Curry 10.99
Chicken pieces cooked with tomatoes, onions, herbs and Andhra style spices
Chicken Chettinad 9.99
Boneless Chicken Pieces Cooked with Tomatoes, Onions, Herbs and Chettinad style spices
Madras Chicken Curry 10.99
Boneless Chicken Pieces Cooked with Tomatoes, Onions, Herbs and Madras style spices
Kadai chicken 10.99
Chicken cooked in an Indian brown sauce made with special Indian spices, onions and bell peppers
Country Chicken 12.99
cooked with spicy Indian spices made with a TABLA spicy sauce
Gongura Chicken Curry 11.99
Andhra delicacy… Chicken cooked with(Red Sorrel) Gongura leaves and spices
Kadai Goat 12.99
Goat cooked in an Indian brown sauce made with special Indian spices, onions and bell peppers
Pepper Goat Curry 12.99
Goat meat tempered with our ch finished with freshly ground black pepper
Gongura Goat Curry 12.99
Andhra delicacy… Goat cooked with (Red Sorrel) Gongura leaves and spices
Lamb Saagwala 12.99
Lamb cooked with fresh spinach leaves paste, herbs, spices, and rich buttery sauce
Kashmiri Lamb Rogan Josh 12.99
Spicy curry with tender lamb in a specialty from north west frontier
Nellore Chepala (Fish) Pulusu 12.99
Fish cooked with spicy TABLA spices made with a Guntur chilli spice mix and a hint of coconut
Royyala (Shrimp) Pulusu 11.99
A traditional Indian dish of shrimp simmered in gravy made with coconut
Shrimp Saagwala 12.99
Shrimp cooked with fresh spinach leaves paste, herbs, spices, and rich buttery sauce
Natukodi Pulusu 12.99
Country Chicken cooked with spicy Indian spices made with a TABLA spicy sauce
VEG ALACARTE
Dal Fry $9.99
Indian Lentils cooked with selected spices
Channa Masala $9.99
Chickpeas cooked with cut onion, tomato and green chilli along with ginger and garlic paste
Aloo Gobi Masala $10.99
Potato and Cauliflower cooked in traditional spices
Navaratan Korma $12.99
Mixed Vegetables cooked with special blend of spices
Malai Kofta $12.99
Cottage cheese dumplings blended with dry nuts, herbs, cooked in cashew creamy sauce
Paneer Makhani|Paneer Butter Masala $12.99
Paneer Cooked in tomato, butter and cream sauce
Paneer Tikka Masala $12.99
Paneer simmered in creamy and tangy Indian gravy
Kadai Paneer $12.9
Cottage cheese cooked in bellpeppers, onion, tomato sauce
Palak Paneer $12
Paneer cooked with spinach and indian Spices and herbs
Tabla Biryani
Veg Dum Biryani $10.99
Aavakai/Ulavacharu Veg Biryani $12.99
Gongura Veg Dum Biryani $11.99
Paneer Biryani $13.99
Egg Biryani $11.99
Ulavacharu Egg Biryani $13.99
Chicken Dum Biryani $12.99
Aavakai/Gongura Chicken Dum Biryani $13.99
Ulavacharu Chicken Dum Biryani $14.99
TIFFINS (VEG)
IDLI (V) (3 PC) $6.99
3 pieces – Steamed cakes made with rice and lentil batter served with sambhar and chutneys.
SAMBAR IDLI (2 PC) $7.99
Steamed rice cakes served in a bowl of sambar
MEDU VADA (V) (3 PC) $7.99
3 pieces – Crispy fried donut made with lentil batter and mixed with spices.
IDLI VADA (2-IDLI & 1-VADA) $8.99
Rice cake & lentil donut served with sambar & chutneys
SAMBAR VADA (2 PC) $8.99
Fried lentil donuts served in a bowl of sambar
POORI (2 PC) WITH CHANNA/BHAJI $11.99
A set of oil fried, medium sized wheat bread with a light and puffy texture served with a side of potato masala or channa. 2 Poori
CHOLE BHATURA $11.99
One-piece puffy oil fried, large sized bread with a light texture served with a side of channa masala.
PAROTA (2 PC) WITH VEG KURMA/CHICKEN CURRY/GOAT CURRY $12.99/$14.99/$17.99
Porotta is a layered Indian flatbread, alternatively known as flaky ribbon pancake served with curry of the your choice
VEG STARTERS
MASALA PAPAD WITH CHUTNEY SAMPLER $4.99
Papad – 2 Crispy Indian Wafers with chutney sampler – mint/tamarind chutney
CUT MIRCHI $7.99
Cut green peppers dipped in seasoned flour and fried/Fresh green peppers dipped in gram flour and golden fried.
GOBI/BABY CORN/MOMO MANCHURIAN $11.99
Choice of deep fried cauliflower/baby corn/Momo cooked in Indo Chinese style.
GOBI 65(DRY) $11.99
Marinated cauliflower fried
CHILLI BABY CORN $11.99
Battered baby corn fried and tossed with sautéed green chilies and garlic in chilli soya sauce
CHILLI PANEER $13.99
Home made cottage cheese fried & tossed with onion, bell peppers in chilli soya sauce
KARIVEPAKU PANEER $13.99
Paneer cooked in spices
VEG PLATTER (DINE-IN ONLY) $19.99
Platter of Samosa(1 pc)/Veg Momos(2 pc)/Chili Paneer/Baby Corn Manchuria
CHAAT CORNER
ALOO TIKKI (4 PIECES) $7.99
Potato fritters blended with Indian spices & deep fried
PUNJABI ALOO SAMOSA(2 PCS) (V) $4.99
Deep-fried triangle-shaped savory pastries, stuffed with spiced peas and served with our special green and tangy tamarind sauce.
SAMOSA/ALOO TIKKI CHAAT $8.99
Veg samosa/Aloo tikki mashed and topped with garbanzo, tamarind chutney and sev
DAHI VADA $7.99
A deep fried vada made out of blended rice and white lentils and soaked in sweet tangy and fresh yogurt
PAV BHAJI $7.99
Pav (two Indian Bun) served with spicy mashed veggies and topped with a dollop of butter.
EGG GHOTALA WITH PAV $13.99
Shredded Hard-boiled eggs in a special sauce made with onions and Indian spices and top off with egg omlete
SOUP
SWEET CORN SOUP $6.99/$7.99
Soup made with sweet corn and veggies simmered and cooked together.
VEG A LA CARTE
Dal Tadka 8.99
Combination of lentils cooked & tempered in cumin, garlic, onion and ghee
Punjabi Chole 8.99
Tender chick peas cooked in onion and tomato masala flavored dry fenugreek leaves
Roasted Corn Saagwala 10.99
Roasted corn kernels cooked in creamy spinach sauce
Malai Kofta 8.99
Cottage cheese dumplings blended with dry nuts, herbs, cooked in cashew creamy sauce
Aloo Gobi Adraki Masala 9.99
Potatoes & cauliflower tossed with cumin, onion, tomato masala
Navratan korma 9.99
Mixed Vegetables cooked with special blend of spices
Paneer Butter Masala 10.99
Cottage cheese cooked in creamy butter sauce
Paneer Saagwala 10.99
Cottage cheese cooked in creamy spinach sauce
Kadai Paneer 10.99
Cottage cheese cooked in bellpeppers, onion, tomato sauce
Mutter Paneer 10.99
Cottage cheese cooked in tomoto, butter and cream sauce with Green peas
Baingan Bhartha 9.99
Eggplant cooked in clay oven and flavored with Indian spices and herbs
Bhindi (Okra) Masala 8.99
Bhindi (Okra) cooked with aromatic spices, onions, tomotos and herbs
Bhindi (Okra) Fry 8.99
Bhindi (Okra) fried with aromatic spices, onions and herbs
INDIAN BREADS
Plain Naan $1.99
Butter Naan $1.99
Coriander Naan $2.49
Garlic Naan $2.99
Bullet Naan $3.49
Tandoori Roti $2.49
Butter Tandoori Roti $2.99
Chapathi $1.99
Combo Basket $5.99
Basmati Rice $1.99
Curd Rice $4.99
THALI FOR LUNCH ONLY
Veg Thali $9.99
Non-veg Thali $10.99
Business Lunch $10.99
Lunch Special
Veg Thali 9.99
2 Veg curries, Rasam, Dal-fry, yogurt, Desert, 1/2 Naan and Steamed Rice
Non-Veg Thali 10.99
2 Non-veg curries, Rasam, Dal-fry, yogurt, Desert, 1/2 Naan and Steamed Rice
Business Lunch 10.99
1 Spl Rice (Pulihodari, Bisbila-Bath, Pongal) 1 Veg (or) Non-veg Curry With Full Naan & Desert
More Food, Beverages & Desserts
Hariyali Chicken $13.99
Cubes of chicken marinated in mint, cilantro and chefs special spices.
Chicken Tikka Kabab $
Chicken breast marinated with spices and yogurt and grilled in our clay oven
Chicken Tiranga $15.99
Combination of chicken tikka, banjara chicken and Hariyali chicken. Three colors reflect the Indian flag
Lamb Sheek Kabab $13.99
Minced lamb, onions, and herbs mixed with the chefs special spices, rolled and skewered in a clay oven
Vijayawada Spl. Boneless Chicken Biryani $14.99
Goat Dum Biryani $14.99
(Only Friday)
Ulavacharu Goat Biryani $15.99
Lamb Biryani $15.99
Fish/Shrimp Biryani $15.99
70 MM DOSA $14.99
Double sized masala dosa.
PLAIN DOSA $9.99
Plain Indian Style Crepe
GHEE ROAST $11.99
Plain Dosa with masala filling spread. $1 extra for potato
MASALA DOSA $10.99
Dosa stuffed with potato masala
ONION DOSA|ONION MASALA DOSA $10.99|$11.99
Dosa topped with chopped onions and stuffed with potato masala
MYSORE DOSA|MYSORE MASALA DOSA $10.99|$11.99
Dosa spread with special spicy paste.
ANDHRA SPICY|ANDHRA SPICY MASALA DOSA $10.99|$11.99
Dosa spread with Andhra spicy paste.
SPRING DOSA (V) (J) $9.99
A bounty of veggies, a splash of colours on your dosa
JINI DOSA $14.99
Spreading mashed Bell pepper, tomoato, Cauliflower, onions and cheese.
SET DOSA|KAL DOSA (V) (J) (2 PC) $8.99
A traditional Kal Dosa is a famous South Indian recipe made with parboiled rice and urad dal.
PAV BHAJI DOSA $12.99
Spreading spicy mashed veggies and ghee served with chamey and sambar.
RAVA DOSA $10.99
A crepe made with Semolina (cream of wheat) along with Rice flour and White flour batter and spices.
RAVA MASALA DOSA $11.99
ONION RAVA DOSA $11.99
ONION RAVA MASALA DOSA $12.99
PODI|PODI MASALA DOSA $10.99|$11.99
Masala Dosa spread with Karam Podi and stuffed with potato masala
Chill Chicken 9.99
Marinated boneless chicken fried and then sautéed with Onions, peppers, crushed chili and different sauces
Chicken 65 9.99
Diced marinated chicken fried and then sautéed with onions, peppers and Yogurt
Tabla Indian Restaurant – San Mateo restaurant menu is provided by top-menus.com.

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