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Taste of Ethiopia
Taste of Ethiopia (Austin, TX) Menu:
Vegetarian Dish |
|
GOMEN | 10.95 |
Chopped Collard Greens steamed and tastefully heightened with garlic, jalapeno peppers and traditional spices | |
FESOLIA | 10.95 |
Mixed vegetable of of string beans, carrots, and onions deliciously seasoned with garlic, ginger and turmeric in a tomato base sauce | |
YEMISIR WOT | 11.95 |
Zesty lentil splits slowly cooked in a flavorful berbere sauce with red onions and a blend of traditional spices simmered to perfection | |
TIKIL GOMEN | 10.75 |
Lightly spiced cabbage stewed in mild turmeric based sauce | |
ATER KIK | 10.75 |
Very mild, Split peas simmered in a mild and flavorful turmeric based sauce | |
SHIRO WOT | 13.95 |
A staple of the traditional Ethiopian table – A spicy stew of ground peas simmered with red onions with berbere and seasoned with garlic, cardamom and other traditional spices | |
EC | 10.95 |
Slowly cooked eggplant in a flavorful be. with red onions and a blend of traditional spices simmere perfection | |
VEGGIE FITFIT | 11.95 |
Injera tossed in a sauce of sauteed onions, berbere, tomatoes, garlic, jalapenos, fresh herbs and spices | |
ULTIMATE COMBO | 25.95 |
Vegetarian feast featuring gomen, fesolia, yemisir wot, tikil gomen, ater kik and a serving of eggplant wot |
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