- Anywhere
TASTE OF THAI – HILLCREST
Open Now
TASTE OF THAI – HILLCREST Menu:
NOODLE SOUP SPECIALS |
|
| ROASTED DUCK NOODLE SOUP | $14.95 |
| a well-blended aromatic soup broth made from duck, star anise and cinnamon sticks served with celery, bean sprouts, scallions and cilantro | |
| YENTAFO NOODLE SOUP | $13.95 |
| the most popular roadside delicacy, this is a bowl of noodles in a red paste made from tofuee with fish balls, squids, shrimps, white dried mushroom, fried tofu, vegetables and crispy fried wonton. | |
| Vegetarian | $12.95 |
| (with or without tofu) | |
| Chicken or roasted pork | $13.95 |
| Shrimp or squid or beef | $15.95 |
| Scallop | $18.95 |
| Mixed seafood | $18.95 |
| TOM YUM | |
| one of the best known Thai soups abroad, that is spicy, sour and fragrant with lemon grass, kaffier lime leaves and bean sprouts. | |
| TOM KHA | |
| a delightful creamy coconut milk soup with galanga, lime leaves, onions, bean sprouts and lime juice. | |
| THAI PHO NOODLE SOUP | |
| a famous Thai style light noodle soup served with bean sprouts, lettuce leaves, scallions and cilantro. | |
| THAI SUKIYAKI | |
| from traditional Japanese dishes blended in Thai style spiciness, sweet & sour soup with glass noodles, napa cabbage, celery, spinach, scallion and egg. | |
HOUSE SPECIALTIES |
|
| THAI ASPARAGUS | $14.95 |
| sauteed fresh asparagus with mushroom in a garlic & oyster sauce with your choice of chicken, shrimp or tofu | |
| PED KROB KRAPRAO* | $20.95 |
| crispy boneless half duck oven baked topped with chili garlic and Thai basil sauce | |
| THAI CHICKEN | $14.95 |
| grilled half chicken marinated in Thai herbs served with sweet-sour sauce | |
| SPICY CHICKEN* | $16.95 |
| half chicken topped with sweet & mild curry sauce | |
| SAVORY DUCK | $19.95 |
| half duck topped with peas & carrot served in garlic sauce | |
| SPICY DUCK* | $19.95 |
| half duck topped with green pepper & green beans served in a sweet & spicy curry sauce | |
| GAENG MUSSAMAN ΚΑΙ* | $15.95 |
| tender chicken breast with potato, carrot & cashew nuts in traditional southern Thai curry, served with cucumber salad | |
| THAI BOAT | $18.95 |
| steamed shrimp, squids, scallops & imitation crab meat with glass noodles, vegetables, pepper, white wine, ginger & Thai herbs wrapped in foil | |
| PEANUT STEAK | $18.95 |
| juicy New York sirloin steak served with peanut sauce & cucumber salad | |
| THREES COMPANY* | $17.95 |
| shrimp, squid & chicken sauteed in house curry paste with green pepper, peas & carrot | |
| CRYING TIGER* | $17.95 |
| tender marinated New York sirloin steak grilled and served with a spicy lime dipping sauce on the side | |
| THAI STEAK* | $18.95 |
| juicy New York sirloin steak served with ground chili & garlic sauce | |
Noodles |
|
| Spicy Noodles | |
| fresh rice noodles, basil leaves, green pepper, chili, garlic & egg | |
| Pad Thai Noodles | |
| rice noodles, dried shrimps, bean sprouts, scallion, egg & ground peanut | |
| Egg Noodles | |
| bean sprouts, ground peanut, garlic & scallion | |
| Rahd Nar Noodles | |
| fresh rice noodle with broccoli served in gravy sauce | |
| Pad See-Iw Noodles | |
| stir fried fresh rice noodles with egg & broccoli | |
| Veg | $13.95 |
| Veg with tofu, Chicken, Chinese Sausage, Roasted Pork, Mock Duck or Mock Scallop | |
| Beef or Shrimp or Squid | $16.95 |
| Fish Fillet | $18.95 |
| Roasted Duck | $17.95 |
| Mixed Seafood or Scallop | $19.95 |
Rice |
|
| Curry Fried Rice | |
| curry powder, raisins, peas, carrot, onion & egg | |
| Thai Fried Rice | |
| basil leaves, green pepper, chili, garlic, onion & egg | |
| Hawaiian Fried Rice | |
| pineapple, peas, carrot, onion & egg | |
| Fried Rice | |
| cucumber, tomato, onion & egg | |
SALADS |
|
| THAI SALAD | $6.00 |
| bean sprouts, hard boiled egg, lettuce, carrot, cucumber, red onion with peanut dressing | |
| SPICY CHINESE SAUSAGE | $11.95 |
| tossed with spicy lime juice, cucumber & tomatoes | |
| LARB | $10.95 |
| minced chicken or beef, spiced with lime juice, chili, rice powder & fresh mint | |
| SOM TUM | $8.95 |
| fresh green papaya salad, with dried shrimp, a traditional Northeastern Thai salad | |
| YUM NUAH | $13.95 |
| Grilled steak thinly sliced, spiced with lime juice, chili, rice powder & fresh mint | |
| LARB MUSHROOM DELIGHT | $12.95 |
| crispy mushroom spiced with lime juice, and fresh mint, rice powder, chili, lemon grass | |
| SALMON SALAD | $12.95 |
| pan seared wild alantic salmon with ginger dressing served on a bed of organic greens | |
| YUM WOON SEN | $13.95 | $14.95 |
| glass noodle, dried mushrooms, tomatoes, carrots & bean sprouts tossed with chili seasoned lime sauce | |
THAI CURRIES |
|
| Vegetables | $13.95 |
| Veg with tofu, Chicken, Chinese Sausage, Roasted Pork, Mock Duck or Mock Scallop | $14.95 |
| Beef or Shrimp or Squid | $16.95 |
| Roasted Duck | $17.95 |
| Fish Fillet | $18.95 |
| Mixed Seafood or Scallop | $19.95 |
| RED CURRY | |
| coconut milk, bamboo shoots, green pepper, onion, peas & carrot | |
| YELLOW CURRY | |
| mild curry, coconut milk, potato, carrot, green pepper & onion | |
| GREEN CURRY | |
| coconut milk, bamboo shoots, green pepper, onion, Thai eggplant, peas & carrot | |
| CHOOCHI CURRY | |
| mild & sweet curry, coconut milk, peas & carrot | |
| PANANG CURRY | |
| coconut milk, green beans, bell pepper, sweet & spicy curry sauce | |
VEGTABLE ENTREES |
|
| LOVE BOAT | $15.95 |
| steamed mock scallop & mock duck with glass noodles, vegetables, pepper, ginger, wine & Thai herbs wrapped in foil | |
| VEGETABLE SCALLOP | $13.95 |
| mock scallops, bean sprouts, onion, mushrooms, scallion & shredded carrots | |
| SPICY BEAN | $13.95 |
| sweet-spicy chili paste, green beans, mock duck, mock scallops & vegetables | |
| CHILI TOFU* | $13.95 |
| fried tofu topped with bamboo shoots, mushrooms, peas, carrots & scallion | |
| VEGETABLE DUCK* | $13.95 |
| mock duck, basil, bamboo shoots, green pepper, chili, peas & carrot | |
SEAFOOD SPECIALTIES |
|
| CLAY POT STEAMED MUSSELS | $13.95 |
| New Zealand mussels with lemongrass, basil leaves, chopped garlic & oyster sauce, served with Thai style sauce | |
| BANGKOK SEAFOOD* | $19.95 |
| scallop, shrimp, squid, imitation crab meat, onion, scallion, sauteed in creamy curry powder & topped with red curry sauce | |
| SEA COMBO* | $18.95 |
| shrimp, squid, scallop & imitation crab meat sauteed with sweet spicy chili paste & vegetables | |
| PAD CHA SEAFOOD* | $19.95 |
| a variety of tasty seafood, shrimp, squid, scallop, sole-fillet, mussel, sauteed with Thai herbs spices, chili, green pepper corns, garlic, kachai, lemon grass and lime leaves | |
| ANDAMAN PEARLS | $19.95 |
| a melange of seafood-shrimp, scallops, squid, imitation crab meat, soft tofu, shitake mushrooms, napa cabbage in a garlic & oyster sauce | |
| CHOO CHEE SALMON | $17.95 |
| grilled wild alantic salmon topped with mild choo-chee curry sauce, coconut milk and kaffier lime leaves | |
| Kung Ob Woon Sen | $15.95 |
| (In Clay Pot) casseroled shrimp with glass noodles, ginger, celery, garlic & scallions | |
Thai |
|
| HOT BASIL* | |
| green pepper, onion, chili & garlic | |
| SWEET BASIL | |
| bean sauce, green beans, garlic & shredded carrots | |
| RED CURRY* | |
| coconut milk, bamboo shoots, green pepper, onion, peas & carrot | |
| YELLOW CURRY* | |
| mild curry, coconut milk, potato, carrot, green pepper & onion | |
| GREEN CURRY* | |
| coconut milk, bamboo shoot, green pepper, onion, peas & carrot | |
| PANANG CURRY* | |
| coconut milk, green beans, bell pepper, sweet & spicy curry sauce | |
| GARLIC PEPPER | |
| garlic sauce, pepper & vegetables (peas & carrot or mixed vegetable) | |
| CHILI SAUCE* | |
| chili & garlic sauce | |
| PEANUT SAUCE | |
| spinach & cabbage with coconut milk peanut sauce | |
| BROCCOLI | |
| broccoli, carrot, baby corns & mushrooms in oyster sauce | |
| SWEET & SOUR | |
| cucumber, pineapple, tomato, onion, green pepper, celery & scallion | |
| MIXED VEGETABLES | |
| assorted vegetables in oyster sauce | |
| EGG PLANT | |
| mushrooms, red bell pepper, shredded carrots, & sweet basil leaves | |
| GINGER | |
| bean sauce, mushrooms, scallion, onion, celery & sliced carrots | |
| FRIED RICE | |
| cucumber, egg, tomato, onion, peas & carrot | |
| THAI FRIED RICE* | |
| basil leaves, green pepper, chili, garlic, onion & egg | |
| SPICY NOODLES* | |
| fresh rice noodles, basil leaves, green pepper, chili, garlic & egg | |
| PAD THAI NOODLES | |
| rice noodles, dried shrimps, bean sprouts, scallion, egg & ground peanut | |
| PAD SEE-IW NOODLES | |
| stir fried fresh rice noodles with egg & broccoli | |
| RAHD NAR NOODLES | |
| fresh rice noodle with broccoli served in a gravy sauce |
TASTE OF THAI – HILLCREST restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Good for Groups
- Good for solo dining
- Has catering
- Has fast service
- Has great tea selection
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- Offers Delivery
- Offers takeaway
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves beer
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Open Now
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
12:00pm - 11:00pm
12:00pm - 10:00pm
July 10, 2026
11:43 am