Texas Roadhouse Menu:

HAND-CUT STEAKS
HAND-CUT SIRLOIN $12.99 | $14.99 | $17.99 | $21.99
FT. WORTH RIBEYE $22.99 | $24.99 | $26.99
NEW YORK STRIP $16.99 | $21.99
8 oz. Thick Cut./12 oz. Traditional Cut.
BONE-IN RIBEYE $29.99
PORTERHOUSE T-BONE $32.99
23 oz. Texas-sized cut
PRIME RIB $23.99 | $25.99 | $27.99
Please ask us about availability. Horseradish upon request.
DALLAS FILET $21.99 | $24.99
ROAD KILL $12.49
Chop steak smothered with sautéed onions, sautéed mushrooms and jack cheese.
STEAK KABOB $14.49
Marinated steak with onion, mushroom, tomato, red pepper, green pepper served over seasoned rice with choice of one side
FILET MEDALLIONS $21.99
Three tender filets (9 oz. total) topped with choice of Peppercorn or Portobello Mushroom sauce and served over seasoned rice
TEXAS SIZE COMBOS
SIRLOIN $19.99
6 oz. with Grilled Shrimp
SIRLOIN $21.99
6 oz. with Ribs
SIRLOIN $21.99
8 oz. with Grilled Shrimp
SIRLOIN $23.99
8 oz. with Ribs
RIBEYE $27.99
12 oz. with Grilled Shrimp
RIBEYE $29.99
12 oz. with Ribs
CHICKEN CRITTERS $19.49
with Sirloin 6 oz.
CHICKEN CRITTERS $17.99
with Ribs
GRILLED BBQ CHICKEN $21.99
with Sirloin 6 oz.
GRILLED BBQ CHICKEN $19.49
with Ribs
FILET $26.99
6 oz. with Grilled Shrimp
FILET $28.99
6 oz. with Ribs
JUST FOR STARTERS
CTUS BLOSSOM $7.99
Great for sharing! Texas-sized, golden-fried onion with Cajun sauce (430 cal.) for dipping
able basket of golden-fried pickle chips served $6.99
Cajun sauce (430 cal.) for dipping
Diced jalapeños and jack cheese, lightly fried $7.99
Cajun sauce (430 cal.) for dipping
Baked potato skins topped with melted $7.99
its, served with sour cream (110 cal.) for dipping
d shrimp drizzled with garlic lemon pepper $7.99
fresh-baked bread
Breaded white meat chicken tossed in $9.99
ith Ranch or Bleu Cheese (290 cal.)
unt of golden steak fries topped $8.99
bacon bits, add chili (220 cal.) for 99c
d-winning ribs with steak fries $11.99
atch recipe, topped with $3.99 | $4.99
Boneless Buffalo Wings $11.99
kles, Rattlesnake Bites or Tater Skins
Ribs
FALL-OFF-THE-BONE RIBS – HALF SLAB $17.99
Our award winning ribs are slow cooked with a unique blend of seasonings and our signature BBQ sauce. Each plate served with your choice of two sides.
FALL-OFF-THE-BONE RIBS – FULL SLAB $22.99
Our award winning ribs are slow cooked with a unique blend of seasonings and our signature BBQ sauce. Each plate served with your choice of two sides.
Chicken
Herb Crusted Chicken
with a blend of herbs and spices, then seared and finished with lemon for extra flavor
Country Fried Chicken
Tender, marinated chicken breast battered, golden-fried and topped with madeira sauce
Chicken Critters
All white meat chicken breast, battered, then hand-breaded, golden fried, and served with Honey Mustard or Ranch dressing (8oz-32oz)
Smothered Chicken
Grilled, marinated chicken breast sautéed onions, sautéed mushrooms, and served with cream gravy or melted Jack cheese
Portobello Mushroom Chicken
topped with our Portobello Mushrooms and grated Parmesan cheese
Grilled BBQ Chicken
Chicken breast basted in our special BBQ sauce
Salads
Salad $12.99 | $15.99
Lettuce, strips of marinated chicken, croutons.
Salad $12.99 | $15.99
Grilled chicken with crisp hearts Caesar dressing.
Salad $12.99
Chicken tenders piled high on a bed of greens, tomato and bacon.
Salad $16.99
Salad with Italian dressing, bacon bits, red onions, and crumbled Bleu Cheese.
Salad $4.49
Salad and croutons.
Salad $4.49
Sides
Buttered Corn
Seasoned Rice
Green Beans
Cup of Chili
House Salad
Caesar Salad
COUNTRY DINNERS
GRILLED PORK CHOPS $12.99 | $15.99
Tender boneless chops seasoned and served with Peppercorn sauce
PULLED PORK DINNER $12.99
Tender, slow-cooked BBQ pork served with toasted fresh-baked bread.
COUNTRY FRIED SIRLOIN $12.99
Hand-battered, fresh-cut sirloin served crispy and golden, topped with cream gravy
BEEF TIPS $13.99
Cuts of steak with sautéed mushrooms, onions, brown gravy and sour cream over seasoned rice or mashed potatoes and one side
COUNTRY VEG PLATE $10.99
Choose 4 side items (one salad only, please)
CHICKEN SPECIALTIES
GRILLED BBQ CHICKEN $12.99
Tender, marinated 1/2 lb. chicken breast basted in our signature BBQ sauce.
HERB CRUSTED CHICKEN $13.49
Boneless, marinated chicken breast seasoned with a blend of herbs and spices, then seared and served with a caramelized lemon for extra flavor
COUNTRY FRIED CHICKEN $13.49
Tender, marinated chicken breast hand-battered, golden-fried and topped with made-from-scratch cream gravy
CHICKEN CRITTERS $12.99
All white meat chicken tenders dipped in buttermilk batter, then hand-breaded, golden-fried, and served with choice of BBQ sauce, Honey Mustard or Ranch dressing (80-320 cal).
SMOTHERED CHICKEN $13.99
Grilled, marinated chicken breast topped with sautéed onions, sautéed mushrooms, and choice of our made-from-scratch cream gravy or melted jack cheese.
PORTOBELLO MUSHROOM CHICKEN $14.49
Grilled, marinated chicken breast topped with our Portobello Mushroom sauce, melted jack cheese and freshly-grated Parmesan cheese.
DOCKSIDE FAVORITES
GRILLED SALMON $15.99 | $18.99
Tender salmon fillet seasoned and topped with lemon pepper butter
GRILLED SHRIMP $16.99
Large shrimp seasoned, grilled, drizzled with garlic lemon pepper butter and served over seasoned rice
FRIED CATFISH $14.99 | $16.99
U.S. farm-raised catfish breaded in southern cornmeal and fried to a golden brown
LEGENDARY SIDES
Buttered Corn
Seasoned Rice
Green Beans
Cup of Chili
House Salad
Caesar Salad
Applesauce
Fresh Vegetables
Steak Fries
Mashed Potatoes
Baked Potato
Sweet Potato
Sidekicks
Shrimp $7.99
Ribs 9.
Legendary Sides
Buttered Corn
Seasoned Rice
Green Beans
Cup of Chili
House Salad
Caesar Salad
Applesauce
Fresh Vegetables
Steak Fries
Mashed Potatoes
Baked Potato
Sweet Potato
Sub a Side
Bowl of Chili $0.99
Mac & Cheese $0.99
More Food, Beverages & Desserts
Loaded $1.29
Baked, Sweet, Mashed, Fries or Mac & Cheese
Texas Roadhouse restaurant menu is provided by top-menus.com.

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