- Anywhere

The Auslander
The Auslander Menu:
More Food, Beverages & Desserts |
|
German Meatballs Klopse | $18.00 |
Tender meatballs smothered in beef gravy and served over fresh spaetzle topped with crème fraiche. | |
Schmorbraten | $18.00 |
A thinly sliced pot roast served over mashed potatoes, topped with beef gravy, and fried onion strings. Served with buttered corn. | |
Rouladen | $20.00 |
A thinly sliced roast beef rolled tightly around pickles, onions, bacon, and mustard. Covered in authentic beef gravy and served over fresh spaetzle topped with crème fraiche. A true Bavarian favorite! | |
Grilled Pork Chop Schwenkbraten | $19.00 |
A tenderized pork loin, marinated overnight and grilled to perfection, topped with a lemon wedge, and served with mashed potatoes and red cabbage. | |
Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Chicken Fried Chicken | $19.00 |
Fresh chicken breast hand battered and deep fried, topped with country gravy, served with mashed potatoes and buttered corn. | |
Pecan Crusted Redfish Fillet | $23.00 |
Pecan crusted catch of the day, lightly fried and served with mashed potatoes and green beans. | |
Grilled Salmon | $25.00 |
Pan seared with our house made blend of spices, served with mashed potatoes and green beans, topped with sundried-tomato pecan pesto. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Classic Burger | $15.00 |
A 1/2 lb. fresh ground beef patty served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
Schnitzel Burger | $15.00 |
Pork schnitzel served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
The Reuben | $15.00 |
Corned beef, sauerkraut, melted Swiss cheese and thousand island dressing served on grilled pumpernickel. We are famous for this one! | |
Rinderbraten | $15.00 |
Thinly sliced pot roast piled high with beef gravy, crispy fried onion strings, tangy coleslaw, and garlic Dijon aioli; served on a sweet sourdough bun. | |
Smoked Sausage Sandwich | $15.00 |
Sausage (made of beef and pork) served on a hoagie with sauerkraut, German mustard and melted Swiss cheese. | |
Chicken Salad (Hähnchen Salad Sandwich)** | $15.00 |
A savory mix of chicken breast, slivered almonds, cranberries, and diced celery in a creamy mayo; with just a hint of curry, served with lettuce and tomato on a pumpernickel bread. | |
Hot Dog | $7.00 |
Mac n Cheese | $7.00 |
Chicken Tenders | $8.00 |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Peach Bavarian | $9.00 |
Our homemade peach cream pie is made in-house daily! A creamy custard pie topped w/whipped cream. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
German Chocolate Cake | $9.00 |
A chocolate layer cake topped with coconut-pecan icing. | |
A La Mode | $3.00 |
Jagerschnitzel | $18.00 |
Breaded pork cutlet topped with beef gravy and served with fresh sauteed mushrooms and creme fraiche. | |
Schnorrbraten | $18.00 |
Slow roast pork served over mashed potatoes, topped with beef gravy and topped onion strings. Served with buttered corn. | |
Flame Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
Altstadt Kolsch | |
Fredericksburg; light ale, lager hybrid | |
Altstadt Alt | |
Fredericksburg; amber ale | |
Altstadt Hefe Weisz | |
Fredericksburg; light wheat | |
Alps IPA | |
Blanco, TX; west coast style | |
Hofbrau Original Lager | |
Germany; helles lager | |
Warsteiner Premium Pilsner | |
Germany; pilsner | |
Warsteiner Dunkel | |
Germany; dark lager | |
Oktoberfest | |
Germany; amber lager | |
Paulaner HefeWeizen | |
Germany; light wheat | |
Bartenders Suggestion | |
changes monthly-ask your server | |
Ayinger Celebrator | |
Germany; doppelbock | |
Ayinger Pilsner | |
Germany; pilsner | |
Bitburger | |
Germany; pilsner | |
Erdinger Hefe Dunkel | |
Germany; dark wheat | |
Erdinger Weissbier | |
Germany; light wheat | |
Hofbrau Dunkel | |
Germany; dark lager | |
Weihenstephaner Kristall Weissbier | |
Germany; filtered light wheat | |
Chimay Blue | |
Belgium; dark ale | |
Westmalle Tripel | |
Belgium; trappist tripel | |
Corona Extra | |
Mexico | |
Dos Equis XX | |
Mexico | |
Modelo Especial | |
Mexico | |
Altstadt Lager | |
Bud Light | |
Coors Light | |
Lone Star | |
Lone Star Light | |
Michelob Ultra | |
Miller Light | |
Shiner Bock | |
Dogfishhead 90 Minute | |
ABV 9% / IBU-90 | |
Elysian Space Dust | |
ABV 8.2% / IBU-62 | |
Lagunitas IPA | |
ABV 6.2% / IBU 45.6 | |
Magners Irish Cider | |
Ireland | |
Redbridge Gluten Free | |
Missouri | |
Angry Orchard | |
New York | |
Cider of the Month | |
ask your server | |
Messina Hof Moscato | $10/$38 |
Fredericksburg sweet; notes of peach, apricot, citrus | |
Schmitt Söhne Riesling Auslese | $12/$44 |
Germany sweet; notes of apricot, nectarine, honey | |
Schmitt Söhne Riesling Spatlese | $11/$40 |
Germany sweet; notes of apricot, peach, citrus | |
Count Karolyi Gruner Veltliner | $10/$38 |
Hungary dry; notes of ripe apples and apricots | |
La Villa Pinot Grigio | $10/$38 |
Italy dry; notes of apple, citrus, honey | |
Becker Vineyards Chardonnay | $10/$38 |
Fredericksburg dry; notes of tropical fruit, citrus, toasted oak | |
Rozay Zweigelt Rose | $11/$38 |
Austria dry; notes of cherry, strawberry, citrus | |
Messina Hof Beau | $10/$38 |
Fredericksburg sweet; notes of wildflowers, blackberry | |
Line 39 Pinot Noir | $10/$38 |
California semi dry; notes of raspberry, black cherry | |
Becker Vineyards Iconoclast Merlot | $10/$38 |
Fredericksburg dry; notes of vanilla, blackberry, cherry | |
Becker Vineyards Iconoclast Cabernet Sauvignon | $11/$42 |
Fredericksburg dry; notes of berry, spice, dark coffee | |
Kenwood Yulupa Cabernet Sauvignon | $12/$44 |
California dry; notes of vanilla, plum, oak | |
Frozen Peach Bellini | |
A frozen blend of sparkling wine and peaches. Light and refreshing! | |
Peach Mimosa | |
Spicy Jalapeño Pimento Cheese | $12.00 |
A spicy mix of Jalapeno and Cayenne Peppers blended with three cheeses, spices, and a savory dressing. Served with crackers and veggies. An Auslander favorite! | |
Roasted Red Pepper Hummus | $11.00 |
A delicious blend of chickpeas and roasted red peppers, tahini, and traditional spices. Served with crackers and veggies. | |
Fried Pickles | $12.00 |
Lightly breaded pickle slices seasoned and fried to perfection. Served with homemade ranch. | |
German Snack | $15.00 |
Sausage (beef and pork) served with sauerkraut, cheddar and Swiss cheese, and pumpernickel bread. | |
Beer Battered Mushrooms | $13.00 |
Fresh mushrooms fried in our famous German beer batter and served with our homemade ranch. We claim they are the best around. You decide! | |
Cobb Salad | $15.00 |
Mixed greens, corn, bacon bits, mushrooms, tomatoes, blue cheese, and a hard-boiled egg. | |
Grilled Chicken Caesar Salad | $14.00 |
Grilled chicken over a generous portion of romaine with crunchy croutons and parmesan cheese. | |
Grilled Chicken Salad | $15.00 |
Grilled chicken breast served over a spring mix with corn, tomatoes & shredded Jack cheese. A local favorite! | |
Old World Potato Soup | $8.00 |
Traditional soup made from our famous Old World recipe. Topped with Pumpernickel croutons and cheese. | |
Schnitzel Wiener Art | $20.00 |
Also called Schweineschnitzel in Germany, a traditional hand cut pork loin cutlet breaded and fried. | |
Jaegerschnitzel | $20.00 |
The hunters schnitzel. A pork loin cutlet breaded, fried, and smothered in red wine mushroom gravy. | |
Chickenschnitzel | $20.00 |
Also called Hähnchen-schnitzel in Germany, a chicken breast breaded as a schnitzel, fried, and topped with gravy. | |
Spicy Texas Schnitzel | $20.00 |
A crispy schnitzel in our own house-made spicy sauce and topped with crème fraiche. | |
Pepper Schnitzel Pfeffer Schnitzel | $20.00 |
A pork loin cutlet breaded, fried, and smothered with a savory roasted red pepper and tomato sauce. | |
Bratwurst | $18.50 |
A traditional Hill Country pork brat recipe. | |
Käsewurst | $18.50 |
Spicy sausage made with smoked pork, beef, jalapeno, and pepper jack cheese. Just enough snap to make you come back for more! | |
Currywurst | $18.50 |
A German street stand favorite! Bratwurst topped with a tangy curry ketchup. | |
Smoked Sausage | $18.50 |
A special blend of spices lends the most unique flavor of this pork and beef smoked sausage. | |
Meatless Sausage | $19.00 |
It has all the juicy, meaty deliciousness of a traditional sausage, but comes with the upsides of a plant-based meal. | |
Messina Hof Beau Fredericksburg | $10/$38 |
Sweet; notes of wildflowers, blackberry jam, pear | |
Line 39 Pinot Noir California | $10/$38 |
Semi dry; notes of raspberry, black cherry, strawberry | |
Becker Vineyards Iconoclast Merlot Fredericksburg | $10/$38 |
dry; notes of vanilla, blackberry, cherry | |
Kenwood Yulupa Cabernet Sauvignon California | $12/$44 |
dry; notes of vanilla, plum, oak | |
Rozay Zweigelt Rose Austria | $11/$38 |
Dry; notes of cherry, strawberry, citrus | |
Becker Vineyards Chardonnay Fredericksburg | $11/$38 |
dry; notes of tropical fruit, citrus, toasted oak |
The Auslander restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Dogs allowed
- Family friendly
- Fast service
- Fireplace
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good For Kids
- Great dessert
- Groups
- Happy-hour drinks
- High chairs
- Historic
- Kerbside pickup
- Kids' menu
- Live music
- Lunch
- Outdoor Seating
- Seating
- Small plates
- Solo dining
- Spirits
- Sport
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
Opening Hours
- Anywhere

The Auslander
The Auslander (Austin, TX) Menu:
More Food, Beverages & Desserts |
|
German Meatballs Klopse | $18.00 |
Tender meatballs smothered in beef gravy and served over fresh spaetzle topped with crème fraiche. | |
Schmorbraten | $18.00 |
A thinly sliced pot roast served over mashed potatoes, topped with beef gravy, and fried onion strings. Served with buttered corn. | |
Rouladen | $20.00 |
A thinly sliced roast beef rolled tightly around pickles, onions, bacon, and mustard. Covered in authentic beef gravy and served over fresh spaetzle topped with crème fraiche. A true Bavarian favorite! | |
Grilled Pork Chop Schwenkbraten | $19.00 |
A tenderized pork loin, marinated overnight and grilled to perfection, topped with a lemon wedge, and served with mashed potatoes and red cabbage. | |
Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Chicken Fried Chicken | $19.00 |
Fresh chicken breast hand battered and deep fried, topped with country gravy, served with mashed potatoes and buttered corn. | |
Pecan Crusted Redfish Fillet | $23.00 |
Pecan crusted catch of the day, lightly fried and served with mashed potatoes and green beans. | |
Grilled Salmon | $25.00 |
Pan seared with our house made blend of spices, served with mashed potatoes and green beans, topped with sundried-tomato pecan pesto. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Classic Burger | $15.00 |
A 1/2 lb. fresh ground beef patty served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
Schnitzel Burger | $15.00 |
Pork schnitzel served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
The Reuben | $15.00 |
Corned beef, sauerkraut, melted Swiss cheese and thousand island dressing served on grilled pumpernickel. We are famous for this one! | |
Rinderbraten | $15.00 |
Thinly sliced pot roast piled high with beef gravy, crispy fried onion strings, tangy coleslaw, and garlic Dijon aioli; served on a sweet sourdough bun. | |
Smoked Sausage Sandwich | $15.00 |
Sausage (made of beef and pork) served on a hoagie with sauerkraut, German mustard and melted Swiss cheese. | |
Chicken Salad (Hähnchen Salad Sandwich)** | $15.00 |
A savory mix of chicken breast, slivered almonds, cranberries, and diced celery in a creamy mayo; with just a hint of curry, served with lettuce and tomato on a pumpernickel bread. | |
Hot Dog | $7.00 |
Mac n Cheese | $7.00 |
Chicken Tenders | $8.00 |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Peach Bavarian | $9.00 |
Our homemade peach cream pie is made in-house daily! A creamy custard pie topped w/whipped cream. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
German Chocolate Cake | $9.00 |
A chocolate layer cake topped with coconut-pecan icing. | |
A La Mode | $3.00 |
Jagerschnitzel | $18.00 |
Breaded pork cutlet topped with beef gravy and served with fresh sauteed mushrooms and creme fraiche. | |
Schnorrbraten | $18.00 |
Slow roast pork served over mashed potatoes, topped with beef gravy and topped onion strings. Served with buttered corn. | |
Flame Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
Altstadt Kolsch | |
Fredericksburg; light ale, lager hybrid | |
Altstadt Alt | |
Fredericksburg; amber ale | |
Altstadt Hefe Weisz | |
Fredericksburg; light wheat | |
Alps IPA | |
Blanco, TX; west coast style | |
Hofbrau Original Lager | |
Germany; helles lager | |
Warsteiner Premium Pilsner | |
Germany; pilsner | |
Warsteiner Dunkel | |
Germany; dark lager | |
Oktoberfest | |
Germany; amber lager | |
Paulaner HefeWeizen | |
Germany; light wheat | |
Bartenders Suggestion | |
changes monthly-ask your server | |
Ayinger Celebrator | |
Germany; doppelbock | |
Ayinger Pilsner | |
Germany; pilsner | |
Bitburger | |
Germany; pilsner | |
Erdinger Hefe Dunkel | |
Germany; dark wheat | |
Erdinger Weissbier | |
Germany; light wheat | |
Hofbrau Dunkel | |
Germany; dark lager | |
Weihenstephaner Kristall Weissbier | |
Germany; filtered light wheat | |
Chimay Blue | |
Belgium; dark ale | |
Westmalle Tripel | |
Belgium; trappist tripel | |
Corona Extra | |
Mexico | |
Dos Equis XX | |
Mexico | |
Modelo Especial | |
Mexico | |
Altstadt Lager | |
Bud Light | |
Coors Light | |
Lone Star | |
Lone Star Light | |
Michelob Ultra | |
Miller Light | |
Shiner Bock | |
Dogfishhead 90 Minute | |
ABV 9% / IBU-90 | |
Elysian Space Dust | |
ABV 8.2% / IBU-62 | |
Lagunitas IPA | |
ABV 6.2% / IBU 45.6 | |
Magners Irish Cider | |
Ireland | |
Redbridge Gluten Free | |
Missouri | |
Angry Orchard | |
New York | |
Cider of the Month | |
ask your server | |
Messina Hof Moscato | $10/$38 |
Fredericksburg sweet; notes of peach, apricot, citrus | |
Schmitt Söhne Riesling Auslese | $12/$44 |
Germany sweet; notes of apricot, nectarine, honey | |
Schmitt Söhne Riesling Spatlese | $11/$40 |
Germany sweet; notes of apricot, peach, citrus | |
Count Karolyi Gruner Veltliner | $10/$38 |
Hungary dry; notes of ripe apples and apricots | |
La Villa Pinot Grigio | $10/$38 |
Italy dry; notes of apple, citrus, honey | |
Becker Vineyards Chardonnay | $10/$38 |
Fredericksburg dry; notes of tropical fruit, citrus, toasted oak | |
Rozay Zweigelt Rose | $11/$38 |
Austria dry; notes of cherry, strawberry, citrus | |
Messina Hof Beau | $10/$38 |
Fredericksburg sweet; notes of wildflowers, blackberry | |
Line 39 Pinot Noir | $10/$38 |
California semi dry; notes of raspberry, black cherry | |
Becker Vineyards Iconoclast Merlot | $10/$38 |
Fredericksburg dry; notes of vanilla, blackberry, cherry | |
Becker Vineyards Iconoclast Cabernet Sauvignon | $11/$42 |
Fredericksburg dry; notes of berry, spice, dark coffee | |
Kenwood Yulupa Cabernet Sauvignon | $12/$44 |
California dry; notes of vanilla, plum, oak | |
Frozen Peach Bellini | |
A frozen blend of sparkling wine and peaches. Light and refreshing! | |
Peach Mimosa | |
Spicy Jalapeño Pimento Cheese | $12.00 |
A spicy mix of Jalapeno and Cayenne Peppers blended with three cheeses, spices, and a savory dressing. Served with crackers and veggies. An Auslander favorite! | |
Roasted Red Pepper Hummus | $11.00 |
A delicious blend of chickpeas and roasted red peppers, tahini, and traditional spices. Served with crackers and veggies. | |
Fried Pickles | $12.00 |
Lightly breaded pickle slices seasoned and fried to perfection. Served with homemade ranch. | |
German Snack | $15.00 |
Sausage (beef and pork) served with sauerkraut, cheddar and Swiss cheese, and pumpernickel bread. | |
Beer Battered Mushrooms | $13.00 |
Fresh mushrooms fried in our famous German beer batter and served with our homemade ranch. We claim they are the best around. You decide! | |
Cobb Salad | $15.00 |
Mixed greens, corn, bacon bits, mushrooms, tomatoes, blue cheese, and a hard-boiled egg. | |
Grilled Chicken Caesar Salad | $14.00 |
Grilled chicken over a generous portion of romaine with crunchy croutons and parmesan cheese. | |
Grilled Chicken Salad | $15.00 |
Grilled chicken breast served over a spring mix with corn, tomatoes & shredded Jack cheese. A local favorite! | |
Old World Potato Soup | $8.00 |
Traditional soup made from our famous Old World recipe. Topped with Pumpernickel croutons and cheese. | |
Schnitzel Wiener Art | $20.00 |
Also called Schweineschnitzel in Germany, a traditional hand cut pork loin cutlet breaded and fried. | |
Jaegerschnitzel | $20.00 |
The hunters schnitzel. A pork loin cutlet breaded, fried, and smothered in red wine mushroom gravy. | |
Chickenschnitzel | $20.00 |
Also called Hähnchen-schnitzel in Germany, a chicken breast breaded as a schnitzel, fried, and topped with gravy. | |
Spicy Texas Schnitzel | $20.00 |
A crispy schnitzel in our own house-made spicy sauce and topped with crème fraiche. | |
Pepper Schnitzel Pfeffer Schnitzel | $20.00 |
A pork loin cutlet breaded, fried, and smothered with a savory roasted red pepper and tomato sauce. | |
Bratwurst | $18.50 |
A traditional Hill Country pork brat recipe. | |
Käsewurst | $18.50 |
Spicy sausage made with smoked pork, beef, jalapeno, and pepper jack cheese. Just enough snap to make you come back for more! | |
Currywurst | $18.50 |
A German street stand favorite! Bratwurst topped with a tangy curry ketchup. | |
Smoked Sausage | $18.50 |
A special blend of spices lends the most unique flavor of this pork and beef smoked sausage. | |
Meatless Sausage | $19.00 |
It has all the juicy, meaty deliciousness of a traditional sausage, but comes with the upsides of a plant-based meal. | |
Messina Hof Beau Fredericksburg | $10/$38 |
Sweet; notes of wildflowers, blackberry jam, pear | |
Line 39 Pinot Noir California | $10/$38 |
Semi dry; notes of raspberry, black cherry, strawberry | |
Becker Vineyards Iconoclast Merlot Fredericksburg | $10/$38 |
dry; notes of vanilla, blackberry, cherry | |
Kenwood Yulupa Cabernet Sauvignon California | $12/$44 |
dry; notes of vanilla, plum, oak | |
Rozay Zweigelt Rose Austria | $11/$38 |
Dry; notes of cherry, strawberry, citrus | |
Becker Vineyards Chardonnay Fredericksburg | $11/$38 |
dry; notes of tropical fruit, citrus, toasted oak |
The Auslander restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Dogs allowed
- Family friendly
- Fast service
- Fireplace
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good For Kids
- Great dessert
- Groups
- Happy-hour drinks
- High chairs
- Historic
- Kerbside pickup
- Kids' menu
- Live music
- Lunch
- Outdoor Seating
- Seating
- Small plates
- Solo dining
- Spirits
- Sport
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
Write a Review Cancel reply
Write a Review Cancel reply
Opening Hours
- Anywhere

The Auslander
The Auslander (Austin, TX) Menu:
More Food, Beverages & Desserts |
|
German Meatballs Klopse | $18.00 |
Tender meatballs smothered in beef gravy and served over fresh spaetzle topped with crème fraiche. | |
Schmorbraten | $18.00 |
A thinly sliced pot roast served over mashed potatoes, topped with beef gravy, and fried onion strings. Served with buttered corn. | |
Rouladen | $20.00 |
A thinly sliced roast beef rolled tightly around pickles, onions, bacon, and mustard. Covered in authentic beef gravy and served over fresh spaetzle topped with crème fraiche. A true Bavarian favorite! | |
Grilled Pork Chop Schwenkbraten | $19.00 |
A tenderized pork loin, marinated overnight and grilled to perfection, topped with a lemon wedge, and served with mashed potatoes and red cabbage. | |
Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Chicken Fried Chicken | $19.00 |
Fresh chicken breast hand battered and deep fried, topped with country gravy, served with mashed potatoes and buttered corn. | |
Pecan Crusted Redfish Fillet | $23.00 |
Pecan crusted catch of the day, lightly fried and served with mashed potatoes and green beans. | |
Grilled Salmon | $25.00 |
Pan seared with our house made blend of spices, served with mashed potatoes and green beans, topped with sundried-tomato pecan pesto. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Classic Burger | $15.00 |
A 1/2 lb. fresh ground beef patty served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
Schnitzel Burger | $15.00 |
Pork schnitzel served with lettuce, tomato, pickles, onion, mayo, and mustard. | |
The Reuben | $15.00 |
Corned beef, sauerkraut, melted Swiss cheese and thousand island dressing served on grilled pumpernickel. We are famous for this one! | |
Rinderbraten | $15.00 |
Thinly sliced pot roast piled high with beef gravy, crispy fried onion strings, tangy coleslaw, and garlic Dijon aioli; served on a sweet sourdough bun. | |
Smoked Sausage Sandwich | $15.00 |
Sausage (made of beef and pork) served on a hoagie with sauerkraut, German mustard and melted Swiss cheese. | |
Chicken Salad (Hähnchen Salad Sandwich)** | $15.00 |
A savory mix of chicken breast, slivered almonds, cranberries, and diced celery in a creamy mayo; with just a hint of curry, served with lettuce and tomato on a pumpernickel bread. | |
Hot Dog | $7.00 |
Mac n Cheese | $7.00 |
Chicken Tenders | $8.00 |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Peach Bavarian | $9.00 |
Our homemade peach cream pie is made in-house daily! A creamy custard pie topped w/whipped cream. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
German Chocolate Cake | $9.00 |
A chocolate layer cake topped with coconut-pecan icing. | |
A La Mode | $3.00 |
Jagerschnitzel | $18.00 |
Breaded pork cutlet topped with beef gravy and served with fresh sauteed mushrooms and creme fraiche. | |
Schnorrbraten | $18.00 |
Slow roast pork served over mashed potatoes, topped with beef gravy and topped onion strings. Served with buttered corn. | |
Flame Grilled Chicken Breast | $17.00 |
Fresh chicken breast, marinated overnight, lightly seasoned, and grilled to perfection. Served with mashed potatoes and buttered corn. | |
Grilled Redfish | $22.00 |
Lemon pepper pan grilled Redfish served with mashed potatoes and green beans. | |
Flame Grilled Ribeye | $35.00 |
A 16 oz heavily marbled ribeye over a bed of grilled mushrooms, served with mashed potatoes. | |
Apple Strudel | $8.00 |
We are famous for our sweet and flaky apple strudel, made with sweet apples, sugared dates, and toasted pecans, baked in fluffy puff pastry, served hot with whipped cream and caramel. | |
Vanilla Bread Pudding | $8.00 |
Made with our baked in-house bread, served warm with pecans, and drizzled with caramel sauce. | |
Altstadt Kolsch | |
Fredericksburg; light ale, lager hybrid | |
Altstadt Alt | |
Fredericksburg; amber ale | |
Altstadt Hefe Weisz | |
Fredericksburg; light wheat | |
Alps IPA | |
Blanco, TX; west coast style | |
Hofbrau Original Lager | |
Germany; helles lager | |
Warsteiner Premium Pilsner | |
Germany; pilsner | |
Warsteiner Dunkel | |
Germany; dark lager | |
Oktoberfest | |
Germany; amber lager | |
Paulaner HefeWeizen | |
Germany; light wheat | |
Bartenders Suggestion | |
changes monthly-ask your server | |
Ayinger Celebrator | |
Germany; doppelbock | |
Ayinger Pilsner | |
Germany; pilsner | |
Bitburger | |
Germany; pilsner | |
Erdinger Hefe Dunkel | |
Germany; dark wheat | |
Erdinger Weissbier | |
Germany; light wheat | |
Hofbrau Dunkel | |
Germany; dark lager | |
Weihenstephaner Kristall Weissbier | |
Germany; filtered light wheat | |
Chimay Blue | |
Belgium; dark ale | |
Westmalle Tripel | |
Belgium; trappist tripel | |
Corona Extra | |
Mexico | |
Dos Equis XX | |
Mexico | |
Modelo Especial | |
Mexico | |
Altstadt Lager | |
Bud Light | |
Coors Light | |
Lone Star | |
Lone Star Light | |
Michelob Ultra | |
Miller Light | |
Shiner Bock | |
Dogfishhead 90 Minute | |
ABV 9% / IBU-90 | |
Elysian Space Dust | |
ABV 8.2% / IBU-62 | |
Lagunitas IPA | |
ABV 6.2% / IBU 45.6 | |
Magners Irish Cider | |
Ireland | |
Redbridge Gluten Free | |
Missouri | |
Angry Orchard | |
New York | |
Cider of the Month | |
ask your server | |
Messina Hof Moscato | $10/$38 |
Fredericksburg sweet; notes of peach, apricot, citrus | |
Schmitt Söhne Riesling Auslese | $12/$44 |
Germany sweet; notes of apricot, nectarine, honey | |
Schmitt Söhne Riesling Spatlese | $11/$40 |
Germany sweet; notes of apricot, peach, citrus | |
Count Karolyi Gruner Veltliner | $10/$38 |
Hungary dry; notes of ripe apples and apricots | |
La Villa Pinot Grigio | $10/$38 |
Italy dry; notes of apple, citrus, honey | |
Becker Vineyards Chardonnay | $10/$38 |
Fredericksburg dry; notes of tropical fruit, citrus, toasted oak | |
Rozay Zweigelt Rose | $11/$38 |
Austria dry; notes of cherry, strawberry, citrus | |
Messina Hof Beau | $10/$38 |
Fredericksburg sweet; notes of wildflowers, blackberry | |
Line 39 Pinot Noir | $10/$38 |
California semi dry; notes of raspberry, black cherry | |
Becker Vineyards Iconoclast Merlot | $10/$38 |
Fredericksburg dry; notes of vanilla, blackberry, cherry | |
Becker Vineyards Iconoclast Cabernet Sauvignon | $11/$42 |
Fredericksburg dry; notes of berry, spice, dark coffee | |
Kenwood Yulupa Cabernet Sauvignon | $12/$44 |
California dry; notes of vanilla, plum, oak | |
Frozen Peach Bellini | |
A frozen blend of sparkling wine and peaches. Light and refreshing! | |
Peach Mimosa | |
Spicy Jalapeño Pimento Cheese | $12.00 |
A spicy mix of Jalapeno and Cayenne Peppers blended with three cheeses, spices, and a savory dressing. Served with crackers and veggies. An Auslander favorite! | |
Roasted Red Pepper Hummus | $11.00 |
A delicious blend of chickpeas and roasted red peppers, tahini, and traditional spices. Served with crackers and veggies. | |
Fried Pickles | $12.00 |
Lightly breaded pickle slices seasoned and fried to perfection. Served with homemade ranch. | |
German Snack | $15.00 |
Sausage (beef and pork) served with sauerkraut, cheddar and Swiss cheese, and pumpernickel bread. | |
Beer Battered Mushrooms | $13.00 |
Fresh mushrooms fried in our famous German beer batter and served with our homemade ranch. We claim they are the best around. You decide! | |
Cobb Salad | $15.00 |
Mixed greens, corn, bacon bits, mushrooms, tomatoes, blue cheese, and a hard-boiled egg. | |
Grilled Chicken Caesar Salad | $14.00 |
Grilled chicken over a generous portion of romaine with crunchy croutons and parmesan cheese. | |
Grilled Chicken Salad | $15.00 |
Grilled chicken breast served over a spring mix with corn, tomatoes & shredded Jack cheese. A local favorite! | |
Old World Potato Soup | $8.00 |
Traditional soup made from our famous Old World recipe. Topped with Pumpernickel croutons and cheese. | |
Schnitzel Wiener Art | $20.00 |
Also called Schweineschnitzel in Germany, a traditional hand cut pork loin cutlet breaded and fried. | |
Jaegerschnitzel | $20.00 |
The hunters schnitzel. A pork loin cutlet breaded, fried, and smothered in red wine mushroom gravy. | |
Chickenschnitzel | $20.00 |
Also called Hähnchen-schnitzel in Germany, a chicken breast breaded as a schnitzel, fried, and topped with gravy. | |
Spicy Texas Schnitzel | $20.00 |
A crispy schnitzel in our own house-made spicy sauce and topped with crème fraiche. | |
Pepper Schnitzel Pfeffer Schnitzel | $20.00 |
A pork loin cutlet breaded, fried, and smothered with a savory roasted red pepper and tomato sauce. | |
Bratwurst | $18.50 |
A traditional Hill Country pork brat recipe. | |
Käsewurst | $18.50 |
Spicy sausage made with smoked pork, beef, jalapeno, and pepper jack cheese. Just enough snap to make you come back for more! | |
Currywurst | $18.50 |
A German street stand favorite! Bratwurst topped with a tangy curry ketchup. | |
Smoked Sausage | $18.50 |
A special blend of spices lends the most unique flavor of this pork and beef smoked sausage. | |
Meatless Sausage | $19.00 |
It has all the juicy, meaty deliciousness of a traditional sausage, but comes with the upsides of a plant-based meal. | |
Messina Hof Beau Fredericksburg | $10/$38 |
Sweet; notes of wildflowers, blackberry jam, pear | |
Line 39 Pinot Noir California | $10/$38 |
Semi dry; notes of raspberry, black cherry, strawberry | |
Becker Vineyards Iconoclast Merlot Fredericksburg | $10/$38 |
dry; notes of vanilla, blackberry, cherry | |
Kenwood Yulupa Cabernet Sauvignon California | $12/$44 |
dry; notes of vanilla, plum, oak | |
Rozay Zweigelt Rose Austria | $11/$38 |
Dry; notes of cherry, strawberry, citrus | |
Becker Vineyards Chardonnay Fredericksburg | $11/$38 |
dry; notes of tropical fruit, citrus, toasted oak |
The Auslander restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Casual
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Dogs allowed
- Family friendly
- Fast service
- Fireplace
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good For Kids
- Great dessert
- Groups
- Happy-hour drinks
- High chairs
- Historic
- Kerbside pickup
- Kids' menu
- Live music
- Lunch
- Outdoor Seating
- Seating
- Small plates
- Solo dining
- Spirits
- Sport
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- Wheelchair Accesible
- Wi-Fi
- Wine