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The Blue Fish
Closed Now
The Blue Fish Menu:
FEATURED ROLLS |
|
California Roll | |
Snow crab mix, avocado and cucumber, sprinkled with sesame seeds | |
Alaska Roll | |
Snow crab mix, avocado and cucumber topped with salmon and avocado | |
Philadelphia Roll | |
Smoked salmon, cream cheese, avocado and cucumber | |
Louisiana Roll | |
Crawfish tail tempura, avocado and cucumber served with spicy louisiana sauce | |
Shrimp Tempura Roll | |
Shrimp tempura, avocado and cucumber served with honey miso | |
Spider Roll | |
Soft shell crab tempura, avocado and cucumber, served with honey miso | |
Eel Roll | |
Baked eel, cucumber and avocado, served with eel sauce | |
Dragon Roll | |
Snow crab mix, avocado and cucumber topped with baked eel, served with eel sauce | |
Caterpillar Roll | |
Baked eel and cucumber, topped with avocado, served with eel sauce | |
Rainbow Roll | |
Snow crab mix, avocado and cucumber topped with tuna, salmon, yellowtail, shrimp and avocado | |
Salmon Skin Roll | |
Baked salmon skin, marinated carrot, avocado and cucumber | |
Veggie Roll | |
Asparagus, avocado, marinated carrot and cucumber, kampyo, sprouts | |
Spicy Salmon or Tuna Roll | |
Spicy salmon or tuna with cucumber | |
Salmon or Tuna Roll | |
Salmon or tuna | |
Yellowtail Roll | |
Chopped yellowtail and scallions | |
Avocado Roll | |
Cucumber Roll | |
SUSHI-SASHIMI |
|
Tuna | |
Yellowtail [Hamachi] | |
Yellowtail Belly | |
Salmon [Sake] | |
Salmon Belly | |
Seared Black Pepper Tuna | |
Albacore Tuna | |
Smoked Salmon | |
Tai [Japanese Snapper] | |
Snapper | |
Octopus [Tako] | |
Crabmeat [Kani] | |
Fresh Water Eel [Unagi] | |
Shrimp [Ebi] | |
Scallop | |
Salmon Roe [Ikura] | |
Egg Omelet [Tamago] | |
Chefs Choice |
|
6 Piece Sashimi, 5 Piece Sushi | |
8 Piece Sashimi, 10 Piece Sushi | |
15 Piece Sashimi, 10 Piece Sushi, 6 Piece Maki Roll | |
HOT PLATES |
|
Shishito Peppers | $9.00 | $10.00 |
Dusted with sea salt | |
Kobe Sizzler | $19.95 |
Thin strips of kobe steak, grilled table side on a hot stone, served with garlic soy sauce | |
Kobe Mandu | $14.95 |
Steamed, fried or pan seared Ground kobe beef stuffed potstickers, served with spicy soy vinaigrette | |
Soft Shell Crab | $17.95 |
Soft shell crab, maizena fried, served on spicy crab salad | |
Crab Potstickers | $14.95 |
Steamed, fried or pan seared Asian style dumplings filled with snow crab mix, shrimp, shiitake mushrooms, asparagus, served with ponzu sauce | |
Crab Cake | $17.95 |
Pan seared crab cake, over stir fry vegetables, served with spicy mayo and creamy wasabi sauce | |
Stuffed Jalapenos | $15.00 |
Fresh jalapenos, stuffed with snow crab mix, cream cheese, tempura fried, served with sriracha and eel sauce | |
Fried Calamari | $13.95 |
Calamari rings panko encrusted, served with spicy aioli and yuzu soy sauce | |
Panko Rock Shrimp Popcorn | $13.95 |
Rock shrimp panko encrusted, served with spicy aioli and yuzu soy sauce | |
Shishito Peppers | $9.00 | $10.00 |
Roasted with sea salt | |
Soft Shell Crab | $17.95 |
Soft shell crab, wasabi fried served on spicy crab salad | |
Stuffed Jalapenos | $15.00 |
Fresh jalapenos, stuffed with cream cheese, asparagus fried, served with cream cheese and eel sauce | |
Kobe Sizzler | $19.95 |
Thin strips of kobe steak, grilled table side on a hot stone, served with garlic soy sauce | |
Kobe Mandu | $14.95 |
Steamed, fried or pan seared Ground kobe beef stuffed potstickers, served with spicy soy vinaigrette | |
Crab Cake | $17.95 |
Pan seared crab cake, over stir fry vegetables, served with spicy mayo and creamy wasabi sauce | |
Crab Potstickers | $14.95 |
Steamed, fried or pan seared Asian style dumplings filled with snow crab mix, shrimp, shiitake mushrooms, asparagus, served with ponzu sauce | |
Fried Calamari | $13.95 |
Calamari rings panko encrusted, served with spicy aioli and yuzu soy sauce | |
Panko Rock Shrimp Popcorn | $13.95 |
Rock shrimp panko encrusted, served with spicy aioli and yuzu soy sauce | |
COLD PLATES |
|
The Blue Fish Trio | $19.95 |
Tuna, salmon and snapper sashimi marinated in sesame oil, red chili and sea salt, garnished with assorted caviar and served with creamy wasabi sauce | |
Salmon or Tuna Tartare on Crispy Rice Cake | $16.95 |
Spicy salmon or tuna tartare on fried crispy rice cake, served with yuzu soy sauce | |
The Blue Fish Tacos | $18.95 |
Spicy salmon or tuna tartare, crab salad, served in crispy, mini taco shells | |
The Blue Fish Tower | $18.95 |
Salmon or tuna tartare, over snow crab mix, avocado, sushi rice infused with creamy wasabi sauce and assorted caviar, mixed table side | |
Summer Rolls | $10.50 |
Vietnamese style spring rolls filled with snow crab mix, shrimp, mango, vermicelli noodles, mint, served with spicy peanut dipping sauce | |
Sashimi Poke Bowl | $18.95 |
Come w/ seaweed salad, avocado, sesame seeds, kizami, jalapeno, cilantro, served w/ crafted poke sauce served over rice / Choose 2: (additional choice $4 each) tuna, salmon, ocean trout, yellowtail, cubed spicy tuna tartare, cubed spicy salmon tartare, snow crab mix | |
Yellowtail or Salmon Heaven | $18.95 |
Yellowtail or salmon sashimi topped with fresh jalapeno, cilantro, served with sriracha and ponzu sauce | |
The Blue Fish Trio | $19.95 |
Tuna, salmon and snapper sashimi marinated in vesame oil, red chill and sea salt, garnished with assorted caviar and served with creamy wasabi sauce | |
Salmon or Tuna Tartare on Crispy Rice Cake | $16.95 |
Spicy salmon or tuna tartare on fried crispy rice cake, served with yuzu soy sauce | |
The Blue Fish Tacos | $18.95 |
Spicy salmon or tuna tartare, crab salad served in crispy mini taco shells | |
The Blue Fish Tower | $18.95 |
Salmon or tuna tartare, over snow crab mix, avocado, sushi rice infused with creamy wasabi sauce and assorted caviar, mixed table side | |
Summer Rolls | $10.50 |
Vietnamese style spring rolls filled with snow crab mix, shrimp, mango, vermicelli noodles, mint, served with spicy peanut dipping sauce | |
Sashimi Poke Bowl | $18.95 |
Came w/ seaweed salad, avocado, sesame seeds, kizami, jalapeno, cilantro, served w/ crafted poke sauce served over rice / Choose 2. (additional choice $4 each) tuna, salmon, ocean trout, yellowtail, cubed spicy tuna tartare, cubed spicy salmon tartare, snow crab mix | |
Yellowtail or Salmon Heaven | $18.95 |
Yellowtail or salmon sashimi topped with fresh jalapeno, cilantro, served with sriracha and ponzu sauce | |
MAIN ENTREES |
|
Grilled Salmon Dinner | 28.00 |
Grilled salmon, sautéed vegetables, grilled pineapple, served with white or brown rice, topped with grilled asparagus | |
Chicken Teriyaki | 25.00 |
Grilled chicken breast, sautéed vegetables, white or brown rice, served with house made teriyaki sauce | |
Beef Bulgogi | 27.00 |
Korean style marinated beef, vegetables, white or brown rice | |
Chicken Katsu | 25.00 |
Chicken breast panko encrusted, served with sautéed veggies, white or brown rice, served with katsu sauce | |
Grilled Salmon Dinner | 28.00 |
Grilled salmon, sautéed vegetables, grilled pineapple, served with white or brown rice, topped with grilled asparagus | |
Chicken Katsu | 25.00 |
Chicken breast panko encrusted, served with sautéed veggies, white or brown rice, served with katsu sauce | |
Chicken Teriyaki | 25.00 |
Grilled chicken breast, sautéed vegetables, white or brown rice, served with house made teriyaki sauce | |
Beef Bulgogi | 27.00 |
Korean style marinated beef, vegetables, white or brown rice | |
TEMPURA BAR |
|
Vegetable | 10.00 |
Choose four: green bean / avocado / broccoli / carrot / eggplant / sweet potato / shiitake mushroom / onion | |
Seafood | 12.00 |
Choose three: salmon / shrimp / snapper / scallop / calamari | |
Seafood Mix Assortment | 24.00 |
2pcs each: salmon, shrimp, snapper, scallop, calamari | |
Tempura Combination | 24.00 |
2pcs of shrimp / 1pc each: asparagus, broccoli, carrot, eggplant, onion, sweet potato and shiitake mushroom | |
Vegetable | $10.00 |
Choose four: green bean/avocado/broccoli/carrot/eggplant/sweet potato/shiitake mushroom/onion | |
Seafood | $12.00 |
Choose three: salmon/shrimp/snapper/scallop/calamari | |
Seafood Mix Assortment | $24.00 |
2pcs each: salmon, shrimp, snapper, scallop, calamari | |
Tempura Combination | $24.00 |
2pcs of shrimp/1pc each: asparagus, broccoli, carrot, eggplant, onion, sweet potato and shiitake mushroom | |
Happy Hour Menu |
|
Edamame | $6 |
(spicy +$1) | |
Shishito Peppers | $6 |
(spicy +$1) | |
Summer Rolls | $7 |
Veggie Croquettes | $7 |
Chicken Karaage | $7 |
Takoyaki | $7 |
Kurobuta Sausage | $7 |
Chocolate Spring Roll | $7 |
Mini Blue Fish Towers | $8 |
Yellowtail and Salmon Heaven | $8 |
Panko Rock Shrimp Popcorn | $8 |
Potato Shrimp | $8 |
Salmon and Tuna Tartare | on Crispy Rice Cake | $8 |
DRINK SPECIALS |
|
House Sake/ Draft Beer | $5 |
Wells | $6 |
House Margaritas | $7 |
House Wine by the Glass | $7 |
Martinis (ask for todays selection) | $8 |
ROLLS |
|
California Roll | $12 |
Spicy Tuna | $12 |
Spicy Salmon | $12 |
Veggie/ Avocado | $12 |
Salmon/ Avocado | $12 |
Shrimp Tempura | $12 |
SIGNATURE ROLLS |
|
Mega Lobster Roll | |
Lobster tail panka encrusted asparagus, avocado, masago, spicy lobster mayo and eel sauce | |
The Blue Fish Roll | |
Tuna, salmon, yellowtail masago avocado and snow crab wrapped in cucumber | |
Super Dragon Roll | |
Snow crab mix with cream cheese, topped with whole baked eel, assorted caviar, eel sauce | |
Rock Manhattan Roll | |
Shrimp tempura, snow crab mix, fresh jalapeño, spicy tuna, crabstick, assorted caviar, spicy mayo, sriracha, creamy wasabi and eel sauce, topped with tempura flakes | |
Samurai Roll | |
Yellowtail, avocado, fresh jalapeño, topped with seared albacore tuna, ponzu and creamy wasabi sauce, scallion garnish | |
121 Roll | |
Crabstick, avocado, cream cheese, tempura fried, topped with shrimp tempura, eel sauce, spicy mayo and garlic-yuzu sauce, scallion garnish | |
Rainforest Roll | |
Shrimp tempura, avocado topped with salmon and spicy tuna, spicy mayo, eel sauce, scallion garnish | |
Firecracker Roll | |
Spicy tuna and cucumber, topped with tuna and crabstick, creamy wasabi sauce and spicy mayo | |
Sundae Roll | |
Shrimp tempura, cream cheese, snow crab mix, topped with crabstick, mayo, sriracha and eel sauce | |
Crabmeat Dynamite Roll | |
Snow crab mix, mushrooms and onions, baked in volcano sauce, served over a california roll, scallion garnish, sesame seeds | |
Volcano Roll | |
Scallops baked in volcano sauce, served over a california roll, scallion garnish, sesame seeds | |
Sobe (South Beach) Roll | |
Salmon, crabstick, shrimp, avocado, masago, wrapped in cucumber, vinaigrette | |
Lava Roll | |
Spicy albacore tuna, fresh jalapeño and cilantro mix, shrimp, avocado, tempura fried, spicy mayo, sriracha, creamy wasabi and eel sauce | |
Las Vegas Roll | |
Crabstick, masago, spicy tuna with avocado, soy paper, sriracha and spicy mayo | |
Hawaiian Roll | |
Salmon, cream cheese, avocado, cucumber, pineapple, topped with salmon and coconut flakes | |
Miami Vice Roll | |
Shrimp tempura, cream cheese, spicy salmon, snow crab mix, eel sauce, spicy mayo topped with sliced fresh jalapeño | |
Piñata Roll | |
Spicy tuna, masago, crabstick, cilantro, fresh jalapeño, seared black pepper tuna, shrimp, cayenne pepper, ponzu, creamy wasabi and spicy mayo | |
Shark Bait Roll | |
Shrimp tempura, snow crab mix, topped with avocado and shrimp, served with panko rock shrimp popcorn, yuzu-soy, creamy wasabi and spicy mayo, diced jalapeño garnish | |
Ghost Roll | |
Yellowtail, salmon, tuna, crabmix with avocado lettuce, wrapped in rice paper with ponzu and sriracha sauce | |
Titan Roll | |
Snow crab mix, avocado, cucumber, shrimp tempura, topped with spicy tuna, spicy mayo | |
Cherry Roll | |
Snow crab mix, avocado, cucumber, and salmon, wrapped in soy paper, topped with tuna | |
Rock N Roll | |
Eel, snow crab mix, cream cheese, asparagus, wrapped in salmon, baked, finished with wasabi caviar, volcano and eel sauces | |
Jalapeño Roll | |
Yellowtail, cream cheese, pickled jalapeño, tempura fried, served with ponzu sauce | |
Sophias Rolly Pop Roll | |
Crabstick, avocado, asparagus, wrapped in fresh salmon, served with oyster sauce and spicy mayo | |
Crazy Fish Roll | |
Boiled shrimp, kani, avocado inside, black pepper tuna, crab meat, spicy salmon and lemon on top, spicy mayo and wasabi cream | |
Mango Jalapeño Roll | |
Shrimp tempura, eel, avocado inside, thin sliced mango and jalapeño on top, eel sauce, spicy mayo, and sriracha | |
BENTO BOXES |
|
Beef Bulgogi | 16.95 |
Korean style marinated beef | |
Chicken Teriyaki | 15.95 |
Grilled chicken breast | |
Spicy Chicken | 16.95 |
Korean style spicy chicken | |
Chicken Katsu | 15.95 |
Panko encrusted chicken breast | |
Tropical Salmon | 17.95 |
Grilled marinated salmon | |
Roll | 16.95 |
3pcs each: tuna roll, cucumber roll and futamaki | |
Sushi | 18.95 |
1pc each: tuna, salmon, shrimp and snapper | |
Veggie | [Sautéed Vegetables] | 15.50 |
served with miso soup, house salad, veggie roll (4pcs), assorted vegetable tempura, white rice, brown rice (soba noodles or fried rice add 2.00) | |
Sashimi / Sushi Combo | 20.95 |
1pc each of sushi: tuna, salmon, shrimp and snapper, 2pcs each of sashimi: tuna, salmon and snapper (does not include assorted tempura) | |
DESSERT |
|
Mochi Ice Cream | 8.50 |
Ice cream encased in a layer of rice cake served with fresh strawberries, blueberries and raspberries, topped with whipped cream, choose 3 per oder | |
Chocolate Spring Rolls | 8.50 |
Hersheys chocolate wrapped in wonton skins, lightly fried, topped with strawberry sauce and whipped cream | |
Wonton Berry Tower | 10.50 |
Layer of crispy wonton with fresh strawberries, blueberries and raspberries, smothered in custard, topped with powdered sugar | |
Chocolate Berry Kiss | 9.00 |
Tempura Bananas | 9.00 |
Tempura Ice Cream | 7.00 |
Ice Cream | 3.00 |
DRINKS |
|
San Pellegrino | 5.00 |
Iced Tea | 4.00 |
Red Bulls | 5.00 |
Regular/sugar free | |
Green Tea | 4.00 |
Hot/Iced | |
Topo Chico | 5.00 |
Acqua Panna Natural Spring Water | 5.00 |
Ramune | 4.00 |
Regular/strawberry | |
Salad |
|
Seared Tuna Salad | $24.00 |
Black pepper seared tuna over fresh greens tossed in Mama Lees dressing | |
Sashimi Salad | $24.00 |
2pcs each: snapper, salmon, tuna and shrimp over squid salad, spring mix, napa cabbage, romaine, candied pecans, tomato, cucumber, mango | |
House Green Salad | $8.00 |
Spring mix, napa cabbage, romaine, candied pecans, tomato, cucumber | |
Spring Green Salad | $10.00 |
Spring mix, napa cabbage, romaine, candied pecans, mushrooms, tomato, cucumber, orange, mango Add: baked salmon skin 3.00 / grilled salmon 8.00 / grilled chicken 6.00 | |
Seaweed Salad | $7.00 |
Chinese Chicken Salad | $13.00 |
Grilled or panko encrusted chicken breast, spring mix, napa cabbage, romaine, candied pecans, cucumber, tomato, orange, mango | |
Squid Salad | $7.00 |
SIDE |
|
Agedashi Tofu | $9.00 |
Cubed and maizena fried tofu, served with bonito flakes in tempura sauce | |
Edamame | $6.00 |
Soy beans / spicy or yuzu garlic add 1.50 | |
Vegetable Fried Rice | $6.00 |
Add chicken, shrimp each 3.00 | |
Crispy Brussel Sprouts | $9.00 |
Pork belly, jalapeno, soy honey sauce | |
Steamed Rice | $2.00 |
White, brown or sushi rice | |
Miso Soup | $3.00 |
Tofu, seaweed and green onions | |
Soba Noodles [Japanese Style] | $6.00 |
Add chicken, shrimp each 3.00 | |
Sautéed Veggies | $7.00 |
Assorted sautéed vegetables | |
RICE BOWLS |
|
Beef Bulgogi | 14.95 |
Korean style marinated beef | |
Chicken Katsu | 13.95 |
Panko encrusted chicken breast | |
Chicken Teriyaki | 13.95 |
Grilled chicken breast | |
Tropical Salmon | 14.95 |
Grilled marinated salmon | |
Spicy Chicken | 13.95 |
Korean style spicy chicken | |
Veggie | 10.95 |
Sauteed vegetables / Add tofu 2.00 | |
Unagi Jo | 16.00 |
Baked eel | |
SWEETS |
|
CHOCOLATE BOMB | $7.50 |
Chocolate cake wrapped in chocolate icing | |
CREAM BRULEE CHEESECAKE | $7.50 |
Cream brulee cheesecake with caramel sauce | |
CHIA SEED CREME BRULEE PUDDING | $7.50 |
Chia seeds in a creme brulee pudding with berries | |
WONTON BERRY TOWER | $7.50 |
Fried wonton layered with custard with assorted berries | |
TEMPURA ICE CREAM | $7.50 |
Vanilla ice cream wrapped in a pound cake assorted mochi ice cream | |
ASSORTED MOCHI | $7.50 |
PREMIUM HAND ROLL |
|
Uni | 13 |
Negi Toro | 10 |
Bluefin Tuna | 8 |
Salmon with Uni | 9 |
Kanpachi | 8 |
Tai Snapper | 8 |
Pick “3” |
|
Rainforest | |
Avocado, Shrimp Tempura, Salmon, Spicy Tuna Tartar, Scallion, Spicy Mayo, Eel Sauce | |
Sundae | |
Crab Mix, Shrimp Tempura, Kani, QP Mayo, Sriracha | |
Shark Bait | |
Crab Mix, Avocado, Popcorn Shrimp, Mango, Spicy Mayo, Wasabi Cream | |
Spicy Tuna | |
Spicy Tuna Tartar, Avocado, Cucumber, Crunchy, Spicy Mayo | |
California | |
Snow Crab Meat, Avocado, Tobiko, Cucumber | |
Hawaiian | |
Salmon, Avocado, Pineapple, Coconut Flakes, QP Mayo | |
Dragon | |
Eel, Avocado, Crab Mix, Eel Sauce | |
COCKTAILS |
|
Pineapple Blueberry Daiquiri | 10 |
Plantation Dark Rum, Blueberry, Pineapple, Lime | |
Passion Fruit Mule | 12 |
Grey Goose Vodka, Passion Fruit, Lemon, Q Ginger Beer | |
Orange Spritz | 13 |
Hangar 1 Mandarin Vodka, Vanilla, Lemon, Pineapple, Prosecco | |
Asian Pear Margarita | 10 |
Espolon Reposado Tequila, Pear, Lime, 5 Spice Bitters | |
Plum Wine Sangria | 10 |
Plum Wine, Passoa Passion Fruit, Lemon, Apple | |
Strawberry Smash | 10 |
Western Son Lime Vodka, Strawberry, Lemon, Mint | |
Ginger Rush | 11 |
Old Forester Bourbon, Canton Ginger, Honey, Lemon | |
House Made Sangria | 10 |
Hibiscus Paloma | 12 |
Herradura Silver Tequila, Hibiscus, Lime, Q Grapefruit Soda | |
SAKE |
|
Blue Fish Flight | $18 |
A Chance for Tasters to Compare Flavors, Aromas & Colors | |
Sake By The Bottle |
|
Demon Slayer “Wakatake” | Junmai Daiginjo | $42 |
(300ML) | |
Sho Chiku Bai Mio Sparkling | $21 |
(300 ML) | |
Sake By The Carafe |
|
Hiro Blue Junmai Ginjo | $20 | $28 | $75 |
Hiro Red Junmai | $18 | $25 | $65 |
Ty Ku Cucumber Junmai | $16 | $24 | $50 |
Sho Chiku Bai Nigori | $15 | $25 |
Hana Lychee | $12 | $22 |
Hana Fuji Apple | $12 | $22 |
Hana White Peach | $12 | $22 |
House | $7 | $14 |
(Hot/Cold) | |
Hiro Saketini Watermelon | $7 |
Hiro Saketini Black Cherry | $7 |
Draft |
|
Sapporo | $6 |
Kirin | $6 |
Seasonal | MKT |
Domestic |
|
Blue Moon | $6.5 |
Coors Light | $5.5 |
Michelob Ultra | $6.5 |
Miller Lite | $5.5 |
Shiner Bock | $6.5 |
Imports |
|
Asahi (22oz) | $10 |
Sapporo Black (22oz) | $10 |
Corona Extra | $6.5 |
Dos XX | $6.5 |
Kirin Light | $6.5 |
More Food, Beverages & Desserts |
|
Beef Bulgogi | |
Korean style | |
Chicken Bulgogi | |
Grilled chicken | |
Spicy Chicken Bulgogi | |
Korean style | |
Chicken Katsu | |
Panko encrusted | |
TNT | $14.95 |
Spicy Salmon, Mango, Cilantro, Crunchy Flakes, Spicy Mayo | |
Yellowtail Jalapeno | $14.95 |
Yellowtail, Green onion, Jalapeno, Ponzu, Kizami Wasabi | |
Lousianna | $14.95 |
Baked Crawfish Mix, Cucumber, Crunchy Flakes, Spicy Mayo, Eel Sauce | |
Veggie | $14.95 |
Avocado, Marinated Carrot, Cucumber, Kampyo, Asparagus | |
Bluefish Tower | $14.95 |
Avocado, Crab Mix, Spicy Tuna Tartar, Tobiko Orange, Tobiko Green, Tobiko Black, Creamy Wasabi |
The Blue Fish restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Credit cards
- Family friendly
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has catering
- Has fast service
- Has kids' menu
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves spirits
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
320 W Las Colinas Blvd. #110, Irving, TX 75039, United States
Opening Hours
Closed Now
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 11:00pm
12:00pm - 11:00pm
12:00pm - 9:00pm
August 31, 2025
12:13 am