- Anywhere
The Club Restaurant
The Club Restaurant (Austin, TX) Menu:
PASTAS & FULL PLATES |
|
LINGUINE WITH SALMON | $21 |
with fresh mushroom and spinach tossed in a lemon cream sauce | |
CAPELLINI EN BRODO | $21 |
chicken, garlic, artichoke, tomato, broth | |
SPAGHETTI CARBONARA | $19 |
pancetta, onions, garlic, egg, parmesan | |
CAPELLINI POMODORO | $19 |
garlic, basil, tomato and olive oil | |
CAJUN LINGUINE | $21 |
chicken, andouille sausage, roma tomatoes, peas with a mustard cream sauce | |
CHICKEN & PRAWN PICCATA | $25 |
pan sauteed with white wine lemon, butter, capers and garlic | |
GRILLED SALMON FILET | $25 |
lemon butter, side rice and vegetables | |
RUSTIC POT ROAST | $24 |
slow braised with a savory sauce served over mashed potato | |
ASIAN SKIRT STEAK | $25 |
grilled, jasmine rice & vegetables | |
CALAMARI STEAK DORE | $24 |
lemon garlic sauce, side rice, vegetables | |
ARTISAN SOURDOUGH PIZZA (10\”) |
|
MARGHERITA | $17 |
basil, tomato, mozzarella | |
PEPPERONI | $18 |
marinara sauce, pepperoni, mozzarella | |
FIG PROSCIUTTO | $19 |
mozzarella, fig and prosciutto | |
BLT | $18 |
white sauce, bacon, lettuce and tomato | |
VEGGIE | $18 |
bell peppers, olives, mushrooms, onion, mozzarella | |
SAUSAGE ONION | $18 |
italian sausage, balsamic onions | |
HAWAIIAN STYLE | $18 |
canadian bacon, pineapple, mozzarella | |
SANDWICHES |
|
CHEESEBURGER | $16 |
half pound grass fed beef patty, sesame roll | |
IMPOSSIBLE BURGER | $16 |
plant based burger, cheddar cheese | |
GRILLED CHICKEN | $16 |
sautéed peppers and onions, pesto aioli | |
FRENCH DIP SANDWICH | $16 |
roasted beef, au jus, sourdough roll | |
TURKEY CLUB | $15 |
turkey, bacon, lettuce, tomato, on sourdough toast | |
SALMON BURGER | $16 |
sesame roll, tartar sauce, lettuce, tomato | |
TACO WRAP | $15 |
chicken, cheddar, avocado, flour tortilla | |
PATTY MELT | $16 |
grass fed beef, swiss, grilled onions, rye bread | |
SALADS |
|
HOUSE GREENS | $8 | $12 |
spring mix, carrot and balsamic | |
CAESAR | $9 | $12 |
crisp romaine lettuce and house made croutons ($55 add chicken) | |
CLUB SPECIAL | $9 | $15 |
butter lettuce, walnut, cranberry, blue cheese, mandarin orange with balsamic dressing | |
BAY SHRIMP LOUIE | $16 |
bay shrimp, romaine, egg, avocado, tomato | |
TEX MEX CHICKEN SALAD | $16 |
tortilla, avocado, sour cream, cheddar | |
GRILLED SALMON | $18 |
with organic greens and mango papaya salsa | |
Small Plates |
|
Soup of the Day | 5 8.5 |
check with server | |
French Onion Soup | $8 |
with a crostini and melted cheese | |
Fried Calamari | $12 |
with house cocktail and tartar sauces | |
Chicken Quesadilla | $14 |
sour cream, pico de gallo, guacamole | |
Coconut Prawns | $15 |
five prawns, thai dipping sauce | |
Monday |
|
Chicken Tostada Salad | $16 |
black beans, corn, pico di gallo, romaine, chipotle dressing, tostada bowl | |
Tuesday |
|
Reuben Sandwich | $16 |
corned beef, melted swiss, sauerkraut, russian dressing, toasted rye, choice of sides | |
Wednesday |
|
Tres Street Tacos | $15 |
fried rock shrimp, latin slaw, pico di gallo, avocado, chipotle aioli | |
Thursday |
|
Chinese Chicken Salad | $16 |
mixed greens, udon noodles, poached chicken, soy dressing, sesame seeds | |
Friday |
|
Calamari Steak Sandwich | $15 |
panko crust, tartar sauce, lettuce, tomato, onion, sesame bun, choice of sides | |
Saturday |
|
BBQ Beef Sandwich | $16 |
bbq sauce, coleslaw, sourdough roll, choice of sides | |
Sunday |
|
Eggs Benedict | $16 |
canadian bacon, poached eggs, hollandaise, roasted potatoes |
The Club Restaurant restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
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Opening Hours
- Anywhere
The Club Restaurant
The Club Restaurant (Austin, TX) Menu:
PASTAS & FULL PLATES |
|
LINGUINE WITH SALMON | $21 |
with fresh mushroom and spinach tossed in a lemon cream sauce | |
CAPELLINI EN BRODO | $21 |
chicken, garlic, artichoke, tomato, broth | |
SPAGHETTI CARBONARA | $19 |
pancetta, onions, garlic, egg, parmesan | |
CAPELLINI POMODORO | $19 |
garlic, basil, tomato and olive oil | |
CAJUN LINGUINE | $21 |
chicken, andouille sausage, roma tomatoes, peas with a mustard cream sauce | |
CHICKEN & PRAWN PICCATA | $25 |
pan sauteed with white wine lemon, butter, capers and garlic | |
GRILLED SALMON FILET | $25 |
lemon butter, side rice and vegetables | |
RUSTIC POT ROAST | $24 |
slow braised with a savory sauce served over mashed potato | |
ASIAN SKIRT STEAK | $25 |
grilled, jasmine rice & vegetables | |
CALAMARI STEAK DORE | $24 |
lemon garlic sauce, side rice, vegetables | |
ARTISAN SOURDOUGH PIZZA (10\”) |
|
MARGHERITA | $17 |
basil, tomato, mozzarella | |
PEPPERONI | $18 |
marinara sauce, pepperoni, mozzarella | |
FIG PROSCIUTTO | $19 |
mozzarella, fig and prosciutto | |
BLT | $18 |
white sauce, bacon, lettuce and tomato | |
VEGGIE | $18 |
bell peppers, olives, mushrooms, onion, mozzarella | |
SAUSAGE ONION | $18 |
italian sausage, balsamic onions | |
HAWAIIAN STYLE | $18 |
canadian bacon, pineapple, mozzarella | |
SANDWICHES |
|
CHEESEBURGER | $16 |
half pound grass fed beef patty, sesame roll | |
IMPOSSIBLE BURGER | $16 |
plant based burger, cheddar cheese | |
GRILLED CHICKEN | $16 |
sautéed peppers and onions, pesto aioli | |
FRENCH DIP SANDWICH | $16 |
roasted beef, au jus, sourdough roll | |
TURKEY CLUB | $15 |
turkey, bacon, lettuce, tomato, on sourdough toast | |
SALMON BURGER | $16 |
sesame roll, tartar sauce, lettuce, tomato | |
TACO WRAP | $15 |
chicken, cheddar, avocado, flour tortilla | |
PATTY MELT | $16 |
grass fed beef, swiss, grilled onions, rye bread | |
SALADS |
|
HOUSE GREENS | $8 | $12 |
spring mix, carrot and balsamic | |
CAESAR | $9 | $12 |
crisp romaine lettuce and house made croutons ($55 add chicken) | |
CLUB SPECIAL | $9 | $15 |
butter lettuce, walnut, cranberry, blue cheese, mandarin orange with balsamic dressing | |
BAY SHRIMP LOUIE | $16 |
bay shrimp, romaine, egg, avocado, tomato | |
TEX MEX CHICKEN SALAD | $16 |
tortilla, avocado, sour cream, cheddar | |
GRILLED SALMON | $18 |
with organic greens and mango papaya salsa | |
Small Plates |
|
Soup of the Day | 5 8.5 |
check with server | |
French Onion Soup | $8 |
with a crostini and melted cheese | |
Fried Calamari | $12 |
with house cocktail and tartar sauces | |
Chicken Quesadilla | $14 |
sour cream, pico de gallo, guacamole | |
Coconut Prawns | $15 |
five prawns, thai dipping sauce | |
Monday |
|
Chicken Tostada Salad | $16 |
black beans, corn, pico di gallo, romaine, chipotle dressing, tostada bowl | |
Tuesday |
|
Reuben Sandwich | $16 |
corned beef, melted swiss, sauerkraut, russian dressing, toasted rye, choice of sides | |
Wednesday |
|
Tres Street Tacos | $15 |
fried rock shrimp, latin slaw, pico di gallo, avocado, chipotle aioli | |
Thursday |
|
Chinese Chicken Salad | $16 |
mixed greens, udon noodles, poached chicken, soy dressing, sesame seeds | |
Friday |
|
Calamari Steak Sandwich | $15 |
panko crust, tartar sauce, lettuce, tomato, onion, sesame bun, choice of sides | |
Saturday |
|
BBQ Beef Sandwich | $16 |
bbq sauce, coleslaw, sourdough roll, choice of sides | |
Sunday |
|
Eggs Benedict | $16 |
canadian bacon, poached eggs, hollandaise, roasted potatoes |
The Club Restaurant restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.