The IRV Bar Menu:

Plates
Pub Style Beer Battered Fish “n Chips $12
Sustainably caught, local beer battered fish, french fries, caper rémoulade
Crispy Grain Bowl $12
Quinoa, roasted yams, raw cashews, kimchi, avocado, nori, crispy rice
Mole Negro Brick Chicken $14
1/2 Mary”s chicken rubbed with organic mole negro spice and sauce Served with smashed pee wee potatoes and sauteed heirloom carrots
Steak and Frites $14
8 oz New York strip, grilled to your desired temperature, french fries
Small Plates
Seasonal Vegetables $4
Roasted heirloom carrots togarashi spice
Curried Fries $7
Indian cuisine inspired Poutine Red curry gravy with crispy onions, cilantro and almond paneer
Cauliflower Nachos $7
Cauliflower with chilies, pico de gallo, cilantro, lime, avocado lime crema
Artisanal Cheese Charcuterie Board $13
Seasonal accompaniments Served with baked in-house bread
Pound of Mary’s Wings $8
Choose a style, BBQ, classic buffalo or Santa Maria dry rub
Jackfruit Crab Cakes $7
pineapple sambal, spicy aoli, & a small mixed green salad
Salads
Kale Caesar $9
Baby kale, shaved parmesan, rye bread croutons, soft poached egg
Baby Lettuce $9
Kentor Canyon herbs, radish, pistachio crumble, citrus and extra virgin olive oil with herbed avocado
Citrus Fennel Avocado Salad $10
Baby arugula, Easter egg radish, chili oil
Toasts
Smashed California Avocado $7
sweety drop peppers, pistachio, Easter egg radish and micro greens
Smoked Salmon $7
Whipped Kite Hill chive chevre, red onion, slow roasted tomato, jalapeno, dill, micro cilantro
Kimchi Toast $8
Organic Napa cabbage kimchi, pickled carrots, smoked tempeh, spicy aioli, furikake
Burgers
Pub Burger $12
Local burger bun, butter lettuce, tomato, pickled red onion, roasted garlic aioli, bacon jam, french fries
Dynamite Chicken Burger $13
Grilled Marys chicken, ciabatta bun, arugula, tomato, jalapeno, sriracha aioli, chicharrones, cream cheese, pepper jack cheese french fries
Beyond Burger $12
Local burger bun, butter lettuce, tomato, pickled red onion, Field Roast vegan Chao cheese, sriracha aioli french fries
Sushi
Spicy Shrimp Avocado Roll $5
Shrimp, avocado, spicy mayonnaise rolled inside seaweed, sushi rice with a sprinkle of sesame seeds
Tuna or Salmon Avocado Roll $5
Tuna or salmon, avocado rolled inside seaweed, sushi rice with a sprinkle of sesame seeds
Spicy Crab Meat California Roll $6
Crab meat, cucumber, avocado rolled inside seaweed, rice sushi with a sprinkle of sesame seeds, spicy mayonnaise
Tiger Roll $7
Shrimp, cucumber, spicy mayonnaise rolled inside seaweed, sushi rice, topped with slices of shrimp, avocado, teriyaki sauce
Rainbow Roll $7
Salmon, avocado rolled inside seaweed, sushi rice topped with slices of tuna, salmon, avocado
Cucumber Avocado Roll $4
Cucumber, avocado, rice, rolled inside seaweed
Firecracker Roll $5
Avocado, cucumber, mango topped with marinated napa cabbage, red bell pepper, carrot, garlic jalapeño vegan mayonnaise, vegan black rice
Orchid Roll $5
Cucumber, marinated carrots, napa cabbage, bell peppers topped with avocado, pomegranate beet sauce, vegan black rice
Chili Mango Roll $5
Avocado, cucumber, jalapeño, topped with mango slices, chopped cilantro, spicy salt, garlic jalapeño vegan mayonnaise, vegan black rice
Kids Menu
Cheese Burger Fries $5
Grilled Cheese Fries $5
Broccoli Mac Cheese $5
Chicken Fingers Fries $5
Dessert
Chocolate Midnight Cake $5
Seasonal Slice of Pie $3
A la mode $1
Vanilla Crème Brulee $8
Meatless Mondays
Vegan Appetizers $2
Taco Tuesdays
Tacos 2 $6
Choice of Pork, Chicken Asada or Soyrizo & Potatoes topped with onions, cilantro, salsa verde
House Margaritas $5
Wing Wednesdays
Wings and Beer $10
1lb of wings and a pint of beer
Thursday
Burger and Brew $13
Enjoy a pint of our $7 or under beers to go with your burger
Fish Friday
Fish and Chips $10
Get your first beer for only $2 *bartenders choice, can be subbed for soda*
Saturday
Wine $2
Enjoy $2 off any glass of wine
Sunday
SignatureSpecialty Cocktails $5
Limit 2 for price special
The IRV Bar restaurant menu is provided by top-menus.com.

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