- Anywhere

The Mexican
The Mexican Menu:
A LA ROCA |
|
FREE-RANGE CHICKEN | $28 |
8 oz chile-limón marinated chicken breast | |
AMERICAN WAGYU | $39 |
6 oz filet | |
WHITE PRAWNS | $34 |
5 u6 jumbo shrimp | |
FREE-RANGE CHICKEN | $43 |
8 oz chile-limón marinated chicken breast | |
AMERICAN WAGYU | $38 |
6 oz filet | |
WHITE PRAWNS | $32 |
5 u6 jumbo shrimp | |
TACOS |
|
CAMARONES GOBERNADOR | $23 |
sauteéd shrimp, bacon, toasted red pepper, oaxaca cheese, salsa chamuco | |
BLACK ANGUS | $24 |
beef tenderloin, crisped oaxaca cheese, avocado salsa | |
PESCADO CULICHI | $25 |
crispy red snapper, tangy slaw, red onion, oaxaca cheese, cilantro, chile morita mayo | |
FILET AND BONE MARROW | $26 |
beef tenderloin, bone marrow, piquín limón, chives, onions, cilantro | |
CAMARONES GOBERNADOR | $26 |
sauteéd shrimp, bacon, toasted red pepper, oaxaca cheese, salsa chamuco | |
BLACK ANGUS | $27 |
beef tenderloin, crisped oaxaca cheese, avocado salsa | |
PESCADO CULICHI | $28 |
crispy red snapper, tangy slaw, red onion, oaxaca cheese, cilantro, chile morita mayo | |
FILET AND BONE MARROW | $29 |
beef tenderloin, bone marrow, piquín limón, chives, onions, cilantro | |
FOR THE TABLE |
|
GRILLED JUMBO ASPARAGUS | $12 |
WITH SPICY CITRUS AIOLI | |
MANCHEGO WHIPPED POTATOES | $13 |
WITH CHORIZO GRAVY | |
CONFIT WILD MUSHROOMS | $18 |
LOBSTER ELOTE | $28 |
TOMATES HEIRLOOM VENENO | $12 |
PARMESAN TRUFFLE PAPAS FRITAS | $12 |
ROASTED BONE MARROW | $21 |
WITH SMOKED SEA SALT | |
WHOLE ROASTED BEET | $10 |
GRILLED JUMBO ASPARAGUS | $14 |
WITH SPICY CITRUS AIOLI | |
MANCHEGO WHIPPED POTATOES | $15 |
WITH CHORIZO GRAVY | |
CONFIT WILD MUSHROOMS | $20 |
LOBSTER ELOTE | $30 |
TOMATES HEIRLOOM VENENO | $14 |
PARMESAN TRUFFLE PAPAS FRITAS | $14 |
ROASTED BONE MARROW | $23 |
WITH SMOKED SEA SALT | |
WHOLE ROASTED BEET | $12 |
ENCHILADAS |
|
SUIZAS DE POLLO | $30 |
roasted free range chicken, queso cotija, salsa verde cremosa | |
LANGOSTA | $38 |
maine lobster, toasted garlic, grilled onions, bacon, oaxaca cheese, queso fresco, tequila, salsa chiapanaca | |
HONGOS Y RAJAS | $28 |
local mushrooms, smoked corn, poblano, queso fresco, morita-jitomate salsa | |
SUIZAS DE POLLO | $30 |
roasted free range chicken, queso cotija, salsa verde cremosa | |
LANGOSTA | $38 |
maine lobster, toasted garlic, grilled onions, bacon, oaxaca cheese, queso fresco, tequila, salsa chiapanaca | |
HONGOS Y RAJAS | $28 |
local mushrooms, smoked corn, poblano, queso fresco, morita-jitomate salsa | |
SUIZAS DE POLLO | $32 |
roasted free range chicken, queso cotija, salsa verde cremosa | |
LANGOSTA | $40 |
maine lobster, toasted garlic, grilled onions, bacon, oaxaca cheese, queso fresco, tequila, salsa chiapanaca | |
HONGOS Y RAJAS | $28 |
local mushrooms, smoked corn, poblano, queso fresco, morita-jitomate salsa | |
SUIZAS DE POLLO | $32 |
roasted free range chicken, queso cotija, salsa verde cremosa | |
LANGOSTA | $40 |
maine lobster, toasted garlic, grilled onions, bacon, oaxaca cheese, queso fresco, tequila, salsa chiapanaca | |
HONGOS Y RAJAS | $28 |
local mushrooms, smoked corn, poblano, queso fresco, mori-ta-jitomate salsa | |
CORTES FROM THE GRILL |
|
FILET MIGNON | $54 |
8 oz american wagyu, cremosa de árbol | |
COWBOY RIBEYE | $79 |
22 oz american wagyu bone-in, chamuco sauce | |
MILAGRO BONELESS RIBEYE | $62 |
9 oz american wagyu center cut, bone marrow, piquín roja sauce | |
SPINALIS | $54 |
10 oz american wagyu, roasted garlic chamuco sauce | |
NY STRIP | $79 |
14 oz prime, roja habanero sauce | |
A BAR N WAGYU TOMAHAWK RIBEYE | $62 |
33 oz wagyu, sea salts, cremosa de árbol | |
SOUP + ENSALADAS |
|
TORTILLA SOUP | $12 |
roasted pulled chicken, avocado, cilantro, limón, tortilla strips | |
THE MEXICAN CHOPPED SALAD | $17 |
gem, kale, corn, avocado, sweet peppers, heirloom tomatoes, tajín cashews, cotija, manchego, cilantro-limón vinaigrette | |
ANCHO CHILE CAESAR | $17 |
gem lettuce, toasted garlic croutons, manchego, chile pepitas, ancho caesar dressing | |
STARTERS |
|
GUACAMOLE DIVORCIADO | $16 |
avocado, tomato, white onions, cilantro, serrano, tortilla chips | |
CHICHARRÓN DE RIBEYE | $26 |
crispy american wagyu ribeye, guacamole, salsa piquín limón | |
QUESO FUNDIDO | $18 |
oaxaca cheese, asadero, salsa de chorizo, corn tortillas | |
AGUACHILE DE RIBEYE | $26 |
seared american wagyu ribeye cap, avocado, citrus aguachile, onions, radish, cilantro, truffle oil | |
TOSTADITAS | |
5 crispy corn tortillas | |
CRISPY PORK BELLY | |
slow braised, chili paste, cilantro, avocado-salsa verde, salsa macha | |
BARBACOA DE ARRACHERA | |
slow cooked beef brisket and flank steak, cilantro, white onions, salsa trece, corn tortillas | |
COLIFLOR ASADA | |
roasted cauliflower, truffle-habanero pistachio dressing | |
D E L MA R |
|
mostaza piquin sauce | $40 |
AhI TUNA JARDIN chile dust, pan cured sushi grade yellow fin; (resno vegetable kale slaw; serrano ocado vinaigrette | |
COCTELES |
|
PEPINO PERFECTO | |
“PERFECT CUCUMBER”tito | |
ESTILO VIEJO | $17 |
“OLD FASHIONED”camarena añejo, nixtaelote liqueur, piloncillo | |
PEQUEÑA BELLEZA | |
“LITTLE BEAUTY”tito | |
MEXICAN ESPRESSO MARTINI | |
teremana añejo or tito | |
PALOMA DE OTOÑO | $17 |
“DOVE OF AUTUMN”teremana reposado, el cantinerochamoy, grapefruit, tamarindo, lime | |
SABROSO Y AGRIO | |
“SAVORY & SOUR”maker | |
CARAJILLO | $17 |
licor 43, espresso | |
THE MEXICAN CHOCOLATE MARTINI | $17 |
hornitos reposado, dordachocolate liqueur, rumchata, anchoverde, cinnamon | |
MOCKTAILS |
|
MARIA BONITA | $11 |
“BEAUTIFUL MARIA” dragon fruit, lime mint, lemon soda | |
BESO DE VERANO | $11 |
“A KISS OF SUMMER” blueberry, lemon agave, soda | |
LA COLADA | $11 |
“VIRGIN PINA COLADA” coconut, pineapple lemon, lime, soda | |
MARGARITAS |
|
THE MEXICAN | $16 |
teremana blanco or ilegal joven mezcal, jalisco orange, lime | |
LA FLACA | $16 |
“SKINNY” socorro blanco, agave nectar, lime | |
FRIDA | $17 |
ilegal joven mezcal, pineapple, pomegranate liqueur | |
EL REY | $17 |
“THE KING” socorro blanco, jalapeño, ancho reyes, smoked chili bitters | |
MUJERES DIVINAS | $17 |
“DIVINE WOMEN” hibiscus infused mi campo blanco, chartreuse, cucumber, agave | |
FROZEN | $16 |
camarena blanco, grand marnier, lime | |
LA NIÑA FRESA | |
“DADDY | |
More Food, Beverages & Desserts |
|
BISTEC | $32 |
grilled filet, grilled onions, oaxaca cheese, crema, salsa chilanga | |
CAMARONES | $34 |
sauteéd gulf shrimp, toasted garlic, grilled onions, oaxaca cheese, queso fresco, salsa ranchera | |
fresh hamachi, toasted serrano, chives, yuzu;citrus, AHI TUNA MEXICANO yellow fin, mango, cilantro, avocado, citrus, tortilla chips SEA BASS CEVICHE pineapple, heirloom tomatoes, red onions, avocado, pilantro, citrus, serrano, salsa morita cremosa, tortilla chips OYSTERS RASURADOS half or full dozen east coast oysters, rasurada Sauce; salsa serrano, mexican cocktail sauce, fresh horseradish, lemon | |
BISTEC | $34 |
grilled filet, grilled onions, oaxaca cheese, crema, salsa chilanga | |
CAMARONES | $36 |
sauteéd gulf shrimp, toasted garlic, grilled onions, oaxaca cheese, queso fresco, salsa ranchera | |
HIDALGO 50 | |
casa dragones añejo tequila, grand marnier louis alexandre, lime, citrus gold salt | |
ZAPATA 150 | |
cincoro añejo tequila, grand marnier cuvée du centenaire, lime, citrus gold salt | |
PANCHO VILLA 250 | |
clase azul ultra añejo tequila, grand marnier cuvée 1880, lime, citrus gold salt | |
TOSTADITAS | $16 |
5 crispy corn tortillas | |
CRISPY PORK BELLY | $26 |
slow braised, cilantro, avocado-salsa verde, salsa macha | |
BARBACOA DE ARRACHERA | $18 |
slow cooked beef brisket and flank steak, cilantro, white onions, salsa serrano, corn tortillas | |
COLIFLOR ASADA | $26 |
roasted cauliflower, truffle-habanero pistachio dressing |
The Mexican restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Cosy
- Credit cards
- Dinner reservations recommended
- Free of charge street parking
- Free Wi-Fi
- Good for Groups
- Good for solo dining
- Has bar on site
- Has catering
- Has fast service
- Has great beer selection
- Has seating
- Has toilets
- Has Wi-Fi
- No delivery
- Offers takeaway
- Paid parking lot
- Plenty of parking
- Popular for dinner
- Popular with tourists
- Reservations required
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great cocktails
- Serves great dessert
- Serves late-night food
- Serves small plates
- Serves spirits
- Serves wine
- Trendy
- Upmarket
- Usually has a wait
- Valet parking
- Wheelchair Accesible