- Anywhere
 
      The River Steakhouse
The River Steakhouse Menu:
Entrees | 
|
| Chicken Breast | $28 | 
| roasted broccolini, fingerling potatoes | |
| Pan Seared Salmon Fillet | $35 | 
| Israeli couscous, lemon, garlic spinach, oven dried tomatoes, patty pan squash | |
| Creamy Boursin Pasta | $25 | 
| tagliatelle, cream, boursin cheese, sun dried tomatoes, spinach, grilled tri tip | |
| Spicy Seafood Linguini | $32 | 
| linguini, spicy tomato sauce, cream, shrimp, scallops, mussels, clams, squid, grape tomatoes, parsley | |
STEAKS | 
|
| 18 oz. Ribeye | $46 | 
| 20 oz. Bone In Cowboy Ribeye | $60 | 
| 8 oz. Filet | $44 | 
| 14 oz. New York Strip | $34 | 
| 10 oz. Flat Iron Steak | $28 | 
| 16 oz. Pork Chop | $28 | 
| 40 oz. Tomahawk | $120 | 
| Grilled Skirt Steak | $26 | 
| caramelized onions, garbanzo frito, chimichurri | |
| Braised Short Ribs | $38 | 
| creamy cheese grits, glazed carrots | |
Appetizers | 
|
| Lump Crab Cakes | $15 | 
| spicy pineapple remoulade, frisee, blood orange shallot vinaigrette | |
| Steak Bites | $13 | 
| teriyaki glaze, lemon zest | |
| Steak Wrapped Asparagus | $14 | 
| grilled asparagus, teriyaki glaze | |
| Crab and Artichoke Dip | $14 | 
| crab meat, artichoke hearts, three cheese blend, sourdough | |
Sides | 
|
| Steamed Broccoli | $7 | 
| butter, everything seasoning | |
| Grilled Asparagus | $7 | 
| hollandaise | |
| Roasted Brussels Sprouts | $7 | 
| nueskes bacon lardons, roasted almonds, green apple, grana padano | |
| Boursin Potato Puree | $7 | 
| yukon golds, boursin cheese, cream, butter | |
| Honey Glazed Baby Carrots | $7 | 
| butter, orange blossom honey, mint | |
| Baked Potato | $7 | 
| butter, sour cream | |
Soups | 
|
| Creamy Mushroom | $9 | 
| crispy enoki, truffle oil | |
| Soup of the Day | $9 | 
| Chefs choice made from fresh local ingredients | |
Salads | 
|
| Steakhouse Wedge | $12 | 
| baby iceberg, heirloom cherry tomatoes, smoked blue cheese, nueskes bacon lardons, red onion, blue cheese dressing | |
| Grilled Caesar | $15 | 
| grilled romaine hearts, parmesan shards, focaccia crouton, piquillo caesar dressing | |
| House Salad | $7 | 
Desserts | 
|
| Nutella Cheesecake | $12 | 
| berries, crème chantilly, hazelnut praline tuile | |
| Black Forest Cake | $12 | 
| black cherry compote, whipped cream, staffords chocolate shavings, rum | |
| Red Velvet Cake | $12 | 
| cream cheese frosting | 
The River Steakhouse restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
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Opening Hours
- Anywhere
 
      The River Steakhouse
The River Steakhouse (Austin, TX) Menu:
Sides | 
|
| Steamed Broccoli | $7 | 
| butter, everything seasoning | |
| Grilled Asparagus | $7 | 
| hollandaise | |
| Roasted Brussels Sprouts | $7 | 
| nueske”s bacon lardons, roasted almonds, green apple, grana padano | |
| Boursin Potato Puree | $7 | 
| yukon golds, boursin cheese, cream, butter | |
| Honey Glazed Baby Carrots | $7 | 
| butter, orange blossom honey, mint | |
| Baked Potato | $7 | 
| butter, sour cream | |
STEAKS | 
|
| 18 oz Ribeye | $46 | 
| 20 oz Bone In Cowboy Ribeye | $60 | 
| 8 oz Filet | $44 | 
| 14 oz New York Strip | $34 | 
| 10 oz Flat Iron Steak | $28 | 
| 16 oz Pork Chop | $28 | 
| 40 oz Tomahawk | $120 | 
| Grilled Skirt Steak | $26 | 
| caramelized onions, garbanzo frito, chimichurri | |
| Braised Short Ribs | $38 | 
| creamy cheese grits, glazed carrots | |
Entrees | 
|
| Chicken Breast | $28 | 
| roasted broccolini, fingerling potatoes | |
| Pan Seared Salmon Fillet | $35 | 
| Israeli couscous, lemon, garlic spinach, oven dried tomatoes, patty pan squash | |
| Creamy Boursin Pasta | $25 | 
| tagliatelle, cream, boursin cheese, sun dried tomatoes, spinach, grilled tri tip | |
| Spicy Seafood Linguini | $32 | 
| linguini, spicy tomato sauce, cream, shrimp, scallops, mussels, clams, squid, grape tomatoes, parsley | |
Appetizers | 
|
| Lump Crab Cakes | $15 | 
| spicy pineapple remoulade, frisee, blood orange shallot vinaigrette | |
| Steak Bites | $13 | 
| teriyaki glaze, lemon zest | |
| Steak Wrapped Asparagus | $14 | 
| grilled asparagus, teriyaki glaze | |
| Crab and Artichoke Dip | $14 | 
| crab meat, artichoke hearts, three cheese blend, sourdough | |
Salads | 
|
| Steakhouse Wedge | $12 | 
| baby iceberg, heirloom cherry tomatoes, smoked blue cheese, nueske’s bacon lardons, red onion, blue cheese dressing | |
| Grilled Caesar | $15 | 
| grilled romaine hearts, parmesan shards, focaccia crouton, piquillo caesar dressing | |
| House Salad | $7 | 
Desserts | 
|
| Nutella Cheesecake | $12 | 
| berries, crème chantilly, hazelnut praline tuile | |
| Black Forest Cake | $12 | 
| black cherry compote, whipped cream, stafford’s chocolate shavings, rum | |
| Red Velvet Cake | $12 | 
| cream cheese frosting | |
Soups | 
|
| Creamy Mushroom | $9 | 
| crispy enoki, truffle oil | |
| Soup of the Day | $9 | 
| Chef”s choice made from fresh local ingredients | 
The River Steakhouse restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.