- Anywhere
The Rivers Edge Cafe & Patio Bar
Closed Now
The Rivers Edge Cafe & Patio Bar Menu:
WhIte Wine |
|
| {auwiGhoN aiANG | $12 |
| Fl Creet 19 hi Covnin 0/ | |
RED WINE |
|
| CABERNET SAUVIGNON | $7.5 | $269.5 | $35 |
| Canyon Road | Modesto, CaliforniaFall Creek | Texas Hill Country | |
| MERLOT | $7.5 | $2814 | $45 |
| Canyon Road | Modesto, CaliforniaJoseph Carr | Carneros, California | |
| MALBEC | $9 | $33 |
| Diseno | Mendoza, Argentina | |
| PINOT NOIR | $10 | $3612 | $40 |
| Landon | Greenville, TexasPrimarius | Oregon | |
| Cabernet Sauvignon | $7.5 | $28309.5 | $3554 |
| Canyon Road, Modesto, CaliforniaSanta Julia, Mendoza, ArgentinaFall Creek, Texas Hill CountryLouis M. Martini, Napa Valley, California | |
| Merlot | $7.5 | $289 | $3045 |
| Canyon Road, Modesto, CaliforniaWaterbrook, Walla Walla, WashingtonJoseph Carr, Carneros, California | |
| Radiant Reds | $7.5 | $289.5 | $3536 |
| Guenoc Petite Sirah, Lake County, CAVega Rioja, Ribera del Duero, SpainLos Rocas, Garnacha, Calatayud, Spain | |
| Malbec | $9 | $339.5 | $3544 |
| Diseno, Mendoza, ArgentinaBecker, Stonewall, TexasTerrazas Reserva Malbec, Argentina | |
| Red Zinfandel | $9 | $32 |
| Ranchero Zabaco, Sonoma, California | |
| Pinot Noir | $10 | $3640 |
| Landon, Greenville, TexasPrimarius, Oregon | |
MARGARITAS |
|
| THE EDGE MARGARITA | $8.50 |
| BUILD YOUR OWN MARGARITA | $12 |
| CORONA-RITA | $12 |
| Blue Curacao Mango Strawberry | |
| Melon Swirl Sangria Swirl Prickly Pear | |
| Corona- Rita 12 | $12 |
| Build Your Own Margarita | |
| Choice of Tequila | $1800 |
| Jose Cuervo Sauza Hornitos Sauza Gold Tres Generaciones Anejo Don Julio Silver Don Julio Reposado Patron Silver Sauza Commemorativo Cuervo | |
TEXAS BEER |
|
| Freetail Original | |
| San Antonio | |
| Freetail Bat Outta Helles | |
| San Antonio | |
| Freetail Rye Wit | |
| San Antonio | |
| Freetail Soul Doubt IPA | |
| San Antonio | |
| St. Arnold”s Lawnmower” | |
| Houston | |
| St. Arnold”s Santo” | |
| Houston | |
| Shiner Bock | |
| Shiner | |
| Lone Star | |
| Fort Worth | |
DOMESTIC BEER |
|
| Bud | |
| Bud Light | |
| Coors Light | |
| Miller Lite | |
| Sam Adams | |
| Michelob Ultra | O”Doul”s | |
IMPORT BEER |
|
| Corona | |
| Heineken | Dos XX Lager | |
IHE RIVERS EDGE |
|
| APPETIZERS | |
| (61) BUFFALD CHICKEN WINGS | |
| Mi3-130 330 | |
| (62) Rner $ EDGI FLATBREAD Send nn Garki Buzen shaved Prosciuzo, G3a: Creese; Toraiocs,ArUfUlj [Op3ed wn Babk G*326 (83) 04pS, SALS4 AND QUESO | |
| SOUP SALADS | |
| (31 SOUTH TBAS TORTLLA SOUP Gorer3un 7oza2o:, Mozarella Cheese 3705u9v Comn Torilla Stravs | |
| 3705u9v Comn Torilla Stravs | |
| (35) OHICKEN CAESAR SALAD | |
| (35) OHICKEN CAESAR SALAD | |
| ?2m172 Heats Pamme@n Creese; house Made {303097″.] #in Caesar dressing (E6) HOuSe SALAD | |
| (E6) HOuSe SALAD | |
| Ters Field Gr827, L7es [J[4mders, Tomjtdr}, dried Cansene an3 cnde] Walnuus Panzh Iraran3 IJan3 Blye Cheeze Bolsomic | |
DESSERTS |
|
| Key Lime Pie | $9 |
| Chocolate Layer Cake | $10 |
| New York Style Cheesecake with Texas Strawberries | $10 |
| Chocolate Midnight Layer Cake | $8 |
| Cronut | $10 |
ENTREES |
|
| RIVER $ EDGE BURGER | $15,95 |
| Cemfed Black Angrsand J Natnl Served mih leclce [Dmjto. Onion and DKdle French Fnes @r Gourmet Garden CheI Acd: Hickomy Bacon | |
| Enchiladas Suizas | $22 |
| (3)Shredded chicken enchiladas, salsa verde, Oaxaca cheese, cilantro | |
| Enchiladas Rojas | $22 |
| (3)Shredded chicken enchiladas, salsa roja cremosa, Oaxaca cheese, cilantro | |
After 5PM |
|
| Chicken Piccata | $24 |
| Chicken breast dipped & seasoned our and Parmesan encrusted. Acid to perfection. Served w/ mashed potatoes | |
Liquor |
|
| House Liquor | $4.50 |
| Gin | Rum | Tequila | Vodka | Bourbon | Scotch | |
Drinks |
|
| House Margarita | $4.50 |
Beer |
|
| Domestic Beer | $3.00 |
THE RIVERS EDGE |
|
| Snied Un Gark Buie shaved Proscivio, (791 RIVER $ EDGE burGER | $15.95 |
| G33: Crcese Tonjtocs, Arurulj {Op3ed Cerafed Black Angrs and j | Natol Mtn BalrnrGa20 Served min leelce [Drjto, Onion and Picle (33) CPSS4LSA AND QUESO Frenc Fnes Cr Gourne[ Garcen Crid} Acd: Hickomy Bacon | |
A La Carte |
|
| TOASTED BREAD | $5 |
| Sourdough, whole grain wheat, English muffin, jalapeño cornbread, or everything spiced bagel | |
| BREAKFAST POTATOES | $5 |
| FARM FRESH EGGS | $6 |
| BREAKFAST MEATS | $6 |
| Bacon, pork sausage, turkey sausage, or Beyond meat | |
| ASSORTED CEREAL & MILK | $8 |
| Ask your server for daily options | |
| CARVED FRUIT CUP | $4 |
LX4ekLggs |
|
| Any style egg | $18 |
| sourdough toast; breakfast meat | |
| ecoic OMELET | $18 |
| beef; pico, Oaxaca cheese, Mexican crema | |
| Egg – “RARVEST OMELET | $18 |
| white wild mushrooelet;eomatoes, caramelized onions, spinach feta SMoKEDii SALMON BENEDICT | |
| Fresh eggs, ham, sharp | $18 |
| cheddar | |
| Adobo rubbed skirt steak, | $23 |
| red pepper chimichurri ~ sunny- side eggs, | |
Kids |
|
| ALL AMERICAN | $11 |
| One scrambled egg, bacon, breakfast potatoes | |
| BABY PANCAKES | $10 |
| Mini buttermilk pancakes, maple syrup | |
| CINNAMON FRENCH TOAST | $10 |
| French toast, maple syrup | |
| KID”S HAMBURGER” | $12 |
| Brisket patty, bistro bun, pickles, fries | |
| CHICKEN TENDERS | $12 |
| Fries, side of ranch | |
Hesh4 Cold |
|
| Overnight oat | $14 |
| vanilla yogurt; clove honey; season? berries, whole grain wheat toast pecan granola_ | |
| Hou se made pastries, | $12 |
| preserves, butter | |
| LOCAL HONEY PARFAIT | $12 |
| Cranb grry apple cor ipote, local honey: streusel | |
| MACHA AVOCADO TOAST | $18 |
| Jalapeno corn bread, smashed avocado, salsa macha, pickled cnion, queso fresco, true harvest greens, green goddess dressing | |
Fare 16 |
|
| Salsa verde tortilla | $16 |
| black beans, sunny- side egg fresco; CHILAQusilESROHOS ROJOS crema, queso Mexican | |
| Salsa cremosa egg | $15 |
| black beans__ sunny-side | |
| cilantro; flour tortilla, | $18 |
| Braised beef; onions; MEXICAN HASH queso fresco Spicy chorizo Pepperoniode egg breakfast potatoes,sunny | |
Griddle |
|
| BUTTERMILK PANCAKES | $14 |
| Buttermilk pancakes, powdered sugar, maple syrup, whipped butter | |
| CHICKEN & WAFFLES | $18 |
| Belgian waffle, hand battered chicken, apple cinnamon compote, powdered sugar | |
| CHALLAH FRENCH TOAST | $14 |
| Custard battered challah, powdered sugar, maple syrup, whipped butter | |
Mimosas & Cocktails |
|
| MIMOSA | $10 |
| Champagne, fresh orange juice | |
| MIMOSA FLIGHT | $26 |
| Bottle of champagne with choice of 3 “flavors”: Orange, grape, pineapple, prickly pear, strawberry, mango, cranberry | |
| SANGRIA SUNRISE | |
| Fresh fruit, cherry brandy, red wine | |
| SCREW DRIVER | |
| Tito | |
| VIDA PALOMA | $11 |
| Del Maguey, Vida Mezcal, lime, salt, Jarritos grapefruit soda | |
| TITO”S BLOODY MARY” | $12 |
| Vodka, house bloody mary mix | |
MORNING COCKTAILS |
|
| Texas Bloody Mary | $8.5 |
| Tito”s Vodka | House-Made Bloody Mix” | |
| Sangria Sunrise | $8.5 |
| Fresh Fruit | Cherry Brandy | Red Wine | |
| Mimosa Flight | $24 |
| Sparkling Wine | Choice of 3 | Orange | Grapefruit | Pineapple | Prickly Pear | Strawberry | Mango | Cranberry | |
A LA CARTE |
|
| Muffin | $4 |
| Chocolate Chip | Banana Nut | Blueberry Crumble | |
| Breakfast Potatoes | $4 |
| Farm Fresh Egg | $5 |
| Applewood Smoked Bacon | $5 |
| Pork Breakfast Sausage | $5 |
| Fruit Cup | $4 |
| Plain Vanilla | $3.25 |
| BREAKFAST PotATOES | |
| FARMFRESH EGG | $415 |
| TOAST ENGLiSH MufFin | $3.50 |
| Wheat whlte Rye | |
KIDS MENU |
|
| All American | $11 |
| One Scrambled Egg Bacon Potatoes | |
| Baby Cake | $9 |
| Three Buttermilk Pancakes Maple Syrup | |
| Classic French Toast | $9 |
| Cinnamon French Toast Maple Syrup | |
| Kids Hamburguesa | $10 |
| Beef Patty Bistro Bun Pickles French Fries | |
| Chicken Tender | $10 |
| Three Fried Chicken Fingers French Fries | |
BEVERAGES |
|
| Freshly Brewed Coffee | $4 |
| Hot Tea | $4 |
| Iced Tea | $3 |
| Juice | $3 |
| Orange | Grapefruit | Cranberry | Tomato | Pineapple | |
RIVERS EDGE |
|
| Eggs Your Way | $17 |
| Braised Short Rib Taco | $16 |
| Two Eggs Your Way Choice of Breakfast Meat Potatoes Sourdough Toast Shredded Birria Oaxaca Cheese Blend Scrambled Eggs Pico Roasted Salsa | |
| Omelet Lorraine | $17 |
| Baja Shrimp Taco | $17 |
| Two Eggs Bacon Caramelized Onion Spinach Mozzarella Cheese Crispy Potatoes Battered Fried Shrimp Oaxaca Cheese Heirloom Corn Tortilla Mango-Aji Amarillo Crema Salsa Criolla | |
| Macha Avocado Toast | $17 |
| Toasted Multi Grain | Mashed Avocado | Peanut | |
| Sesame Macha Pickled Red Onion Queso Fresco Braised Short Rib Hash | $18 |
| Sunny Side-Up Egg Arcadian Salad Green Goddess Dressing Shredded Birria | Oaxaca Cheese Blend Grilled Peppers & Onions Potatoes Sunny Eggs | |
| Chilaquile | $16 |
| Traditional Mexican Dish Salsa Verde Tortilla | |
| Chip Mexican Crema Queso Fresco Sunny Hamburguesa | $16 |
| Side-Up Eggs Smash Brisket Burger Jalapeno Bacon Oaxoca Cheese | Chipotle Crema Bistro Bun Cherry Pie French Toast 16 Chile Fries Challah French Toast Cherry Compote | |
| Candied Pecan Streusel Enchiladas Suiza | $18 |
| Three Pulled Chicken Enchilada Oaxaca Cheese Pumpkin Spice Pancakes 16 Salsa Verde Onion Cilantro Queso Fresco Three Pumpkin Spice Pancakes Praline Maple Reduction | |
CAZUELAS |
|
| Birria | 26|38 |
| Shredded beef short rib | |
| Carne Asada | 28|40 |
| grilled skirt steak | |
| Cilantro Lime Grilled Chicken | 26|38 |
| Garlic Adobo Shrimp | 28|40 |
D E S S E R T $ |
|
| Tres Leches cake | $12 |
| $12 | |
| Guava flan | |
| $12 | |
| Churros | |
S ! D ES |
|
| $4 | |
| Refried black beans | |
| $4 | |
| Cilantro rice | |
| Pickled house vegetable | $4 |
| $5 | |
| Chile spiced fries | |
GRIDDLE |
|
| Triple Berry French Toast | $16 |
| Challah French Toast | Spring Berry Compote Candied Pecan Streusel | |
| Dulce de Leche Pancakes | $16 |
| Three Buttermilk Pancakes Dulce de Leche Caramel | Cinnamon Whipped Cream | |
| Honors Palacio Pancakes | $14 |
| Two Buttermilk Pancakes | Spring Berry Compote | |
| Peach Cobbler French Toast | $15 |
| Challah French Toast | Brown Sugar PeachesOatmeal Streusel | |
| Lemon Ricotta Pancakes | $15 |
| Three Lemon Ricotta PancakesBlueberry Maple Reduction | |
LOCAL FARE |
|
| Braised Short Rib Hash | $18 |
| Shredded Birria | Oaxaca Cheese BlendGrilled Peppers & Onions | PotatoesSunny Eggs | |
| Chilaquiles | $16 |
| Salsa Verde | Tortilla Chips | Mexican CremaQueso Fresco | Sunny Eggs | |
| Smoked Chorizo Benedict | $18 |
| Jalapeno Cheddar Biscuit | Sautéed Chorizo | SmashedAvocado | Poached Eggs | Chipotle Lime HollandaiseCilantro | Crispy Potatoes | |
| Honors Continental | $14 |
| Overnight Oats | Vanilla Yogurt | Clove HoneyPecan Granola | Seasonal Berries | Whole Grain Wheat Toast | |
| Braised Short Rib Hash | $18 |
| Shredded Birria | Oaxaca Cheese Blend Grilled Peppers & Onions | Potatoes Sunny Eggs | |
| Chilaquiles | $16 |
| Salsa Verde | Tortilla Chips | Mexican Crema Queso Fresco | Sunny Eggs | |
| Smoked Chorizo Benedict | $18 |
| Jalapeno Cheddar Biscuit | Sautéed Chorizo | Smashed Avocado | Poached Eggs | Chipotle Lime Hollandaise Cilantro | Crispy Potatoes | |
| Honors Continental | $14 |
| Overnight Oats | Vanilla Yogurt | Clove Honey Pecan Granola | Seasonal Berries | Whole Grain Wheat Toast “Includes”: Coffee, Tea or Juice | |
| Chilaquile | $15 |
| Traditional Mexican Dish Salsa Verde Tortilla Chips Mexican Crema | Queso Fresco Sunny Side-Up Eggs | |
| Smoked Salmon Benedict | $18 |
| English muffin smoked salmon pickled red onion lemon caper hollandaise Crispy Potatoes | |
| Braised Brisket Taco | $15 |
| Shredded Brisket Smoked Cheese Scrambled Eggs Roasted Salsa | |
HOT PLATES |
|
| Eggs Your Way | $17 |
| Two Eggs Your Way Choice of Breakfast Meat Potatoes Sourdough Toast | |
| Omelet Lorraine | $17 |
| Bacon Caramelized Onion Two Eggs Mozzarella Cheese Crispy Potatoes Spinach | |
| Macha Avocado Toast | $17 |
| Toasted Multi Grain Mashed Avocado| Peanut Pickled Red Onion Queso Frese Sesame Macha Arcadian Salad Green Gode Sunny Side-Up Egg Dressing | |
| Eggs Your Way | $17 |
| Two Eggs Your Way | Choice of Breakfast Meat Potatoes | Sourdough Toast | |
| Omelet Lorraine | $17 |
| Two Eggs | Bacon | Caramelized Onion Spinach | Mozzarella Cheese | Crispy Potatoes | |
| Macha Avocado Toast | $17 |
| Toasted Multi Grain | Mashed Avocado | Peanut Butter Macha | Pickled Red Onion | Queso Fresco Sunny Side-Up Egg | Arcadian Salad | Green Goddess Dressing | |
| Braised Short Rib Tacos | $16 |
| Shredded Birria | Oaxaca Cheese Blend Scrambled Eggs | Pico | Roasted Salsa | |
| Eggs Your Way | $17 |
| Two Eggs Your Way | Choice of Breakfast Meat Potatoes | Sourdough Toast | |
| Omelet Lorraine | $17 |
| Two Eggs | Bacon | Caramelized Onion Spinach | Mozzarella Cheese | Crispy Potatoes | |
| Avocado Toast | $16 |
| Toasted Multi Grain | Mashed Avocado Roasted Heirloom Tomato | Pickled Red Onion Queso Fresco | Sunny Side-Up Egg Arcadian Salad | Green Goddess Dressing | |
FRUiT YOGURT |
|
| STEEL CUT irish OATMEAL | $6.50 |
| Served with fresh cream, eolden raislns and brownsuear (33) YOGURT Fruit PARFAIT Low-fat Greek style vogurt Iayered with Granola, honey and seasonal fresh fruit | |
| Two FARM FRESH EGG | $18 |
| Prepared t0 order with your choice ol bacon sausare links or fresh fruit served with breakfast potatoes and toast | |
| MALTED BELGIAN WAFFLE CHANTILLY | $14 |
| Crispy waffle served with nutella, whlpped crearn and dusted with powdered sugar | |
Soup & Salads |
|
| SOPA DE ALBONDIGAS Bowl | $12 |
| Mexican meatballs,rich tomato chipotle broth, served with masa corn muffin, salsa macha, Mexican crema | |
| TRUE HARVEST FARM | $14 |
| Local greens, heirloom tomatoes, carrots, cucumbers, radishes_ hibiscus vinaigrette | |
| Chipotle Chicken +6 Guajillo Shrimp + | $7 |
| Care Asada + | $8 |
| BABY GEM CAESAR | $14 |
| Baby greens, guajillo croutons, queso fresco, pepitas, heirloom tomatoes, chipotle caesar | |
| ROASTED BEET SALAD | $14 |
| Local greens, roasted beets, salsa macha, oranges chipotle goat cheese, spiced candied pecans, blackberries, cranberry vinaigrette | |
| PROTEIN BOWL | $16 |
| Spinach, poblano rice; black bean pico, sweet potato, queso fresco, chipotle crema, corn, avocado | |
| Carne Asada +8 Guajillo Shrimp + | $7 |
| Chipotle Chicken | |
Sandwiches |
|
| GUAJILLO cheesEBURGER | $16 |
| Guajillo beef; chile toreado aioli, Oaxaca cheese; lettuce; tomatoes pickles, potato bun Guacamole +3 Applewood Bacon | |
| PASILLA TURKEY PANINI | $16 |
| House smoked turkey; pepper jack, bacon, tomatoes; field greens, chipotle mayo, sourdough | |
Grilled Plates |
|
| BIRRIA | $26 | $38 |
| CHIPOTLE LIME CHICKEN | $26 | $38 |
| CARNE ASADA | $28 | $40 |
| GUAJILLO SHRIMP | $28 | $40 |
| ANCHO GRILLED VEGETABLES | $22 | $32 |
Enchiladas |
|
| ENCHILADA VERDE | $14 |
| Chicken enchiladas, avocado tomatillo sauce; queso fresco, Mexican crema, cilantro | |
| ENCHILADA CREMOSA | $14 |
| Chicken enchiladas, salsa cremosa, queso fresco, Mexican crema, cilantro | |
Chips & Dips |
|
| SALSA CRUDA | $6 |
| Avocado and tomatillo salsa | |
| SALSA PIQUIN | $6 |
| Roasted tomato and chile salsa | |
| OAXACA QUESO | $13 |
| Sautéed peppers, onion, 3 cheese house blend | |
| MOLCAJETE GUACAMOLE | $15 |
| Queso fresco, cilantro | |
Starters |
|
| GUAJILLO GLAZED CHICKEN WINGS | $16 |
| Spicy glazed wings, chile toreado ranch | |
| PICADILLO EMPANADA | $15 |
| Guajillo crema | |
| MINI QUESADILLA | $12 |
| Flour tortilla, Oaxaca cheese, pico | |
Dessert |
|
| GANSITO CHEESECAKE | |
| Strawberry jam; vanilla bean cheesecake, Mexican ganache | |
| CHOCOFLAN | |
| Dulce de leche, fresh berries | |
Sides |
|
| REFRIED BLACK BEANS | $4 |
| POBLANO RICE | $4 |
| CHILE SPICED FRIES | $5 |
| ANCHO GRILLED VEGETABLES | $5 |
| GRILLED SWEET POTATOES | $5 |
Mini Street Tacos |
|
| AL PASTOR | $17 |
| Marinated pork, pineapple, onion, cilantro, | |
| ASADA | $17 |
| Grilled skirt steak, pico, Oaxaca cheese, heirloom corn tortilla | |
| BAJA SHRIMP | $17 |
| Fried shrimp, mango aji-amarillo crema, salsa criolla, heirloom corn tortilla | |
HANDHELDS |
|
| Baja Shrimp Taco | $18 |
| (3) Riedsta a torta 7pamntam*4a | |
| Asada Streer Tacos Su | $7 |
| (4)ni ged sit stexk Piu hetbom etderades | |
| Hamburguesa | $18 |
| Bk PITY #pencodbxon han &k 3ebaOadseenke tomaro Pie dlts | |
| Torta Milanesa | $519 |
| Ma r sparet dtpoke &ema rotia aznbua atge [da read | |
| $463 | |
(StaRTeRs |
|
| $85 | |
| $807 | |
| cpnad | $53 |
| $470 | |
| $202 | |
| Ka eeeroe | $53 |
| 0e0603arte | |
| $290 | |
| $83 | |
| 07403# | |
| $512 | |
| $8 | |
| $252 | |
Salads |
|
| True Harvest Farm | $14 |
| Local greens, heirloom tomato, carrots, cucumber, radish, citrus, cara cara orange vinaigrette | |
| Baby Gem | $14 |
| Baby gem, oven roasted heirloom tomatoes, avocado, spiced sunflower seeds, cotija green goddess dressing | |
| Ensalada Roja | $14 |
| Red leaf lettuce, roasted beets, pistachios, oranges, goat cheese, pomegranate glaze | |
| CHICKEN CAESAR SALAD | $17 |
| Grilled chicken breast and romaine tossed with Caesar dressing, baked homemade croutons, ripe cherry tomatoes and sprinkled with shaved parmigiano-reggiano | |
| COBB SALAD | $18 |
| Fresh Texas field greens loaded with delectable diced applewood smoked bacon, shaved red onions, local avocado, hard-boiled eggs, tomatoes, mixed cheese and grilled chicken with homemade chipotle ranch dressing | |
| RIVER”S EDGE SIDE SALAD” | $6.50 |
| Mixed field greens with sliced cucumbers, tomatoes and your choice of dressing | |
SMOKIN SIDES |
|
| Cream Corn Pint $10 50z | $84 |
| Mac & Cheese Pint $10 50z | $4 |
| Beans Pint | $10 |
| $4 | |
| Potato Salad Pint $10 50z | $4 |
| Chlps | |
TEXAS BBQ |
|
| Brisket, Chicken, Smoked Sausage & | |
| Jalapeno Cheese Sausage | |
ENTRÉES |
|
| CAFÉ GOURMET BURGER | $15.50 |
| a juicy, grilled sirloin burger on a homemade brioche bun. Served with the traditional accompaniments, sriracha aioli and with your choice of french fries, sweet potato fries or gourmet chips. | |
| CHICKEN TENDER BASKET | $13 |
| served with French fries and ranch for dipping | |
| PANINI CLUB | $15 |
| ciabatta with honey mustard, ham, turkey, jalapeño bacon, lettuce, tomatoes, swiss and cheddar cheese. Served with sweet potato fries | |
| TEXAS SMOKY BBQ PIZZA | $17 |
| an 8″ pizza with southern barbecue sauce, smoked cheddar, chicken strips, fried Texas sweet onions, jalapeño bacon and fresh green onions | |
| GRILLED RUEBEN | $15 |
| served with fries | |
| RIVER”S EDGE MAC & CHEESE AU GRATIN” | $18 |
| our signature mac & cheese with grilled chicken and jalapeño bacon | |
| SAN ANTONIO ENCHILADA PLATE | $17 |
| two authentic, locally inspired cheese enchiladas smothered in meat gravy. Served with refried beans, Spanish rice and your choice of flour or corn tortillas | |
| CLASSIC FILET MIGNON | $35 |
| grilled to perfection with Makers Mark compound butter. Served with boursin mashed potatoes and fresh garden vegetables | |
| CORIANDER DUSTED OR GRILLED SALMON | $26 |
| served with a fresh spinach purée and sweet Texas creamed corn with dill | |
THREE COURSE SPECIALS |
|
| PRIME RIB | $24.95 |
| Complimented by a sweet onion au jus | |
| SHRIMP ALFREDO | $24.95 |
| Sautéed in a rich béchamel sauce with white wine, garlic, lemon and butter, tossed with linguine | |
| CHICKEN PARMESAN | $24.95 |
| A tender breaded chicken breast served with fetuccine pomodoro | |
SMALL BITES |
|
| Chicken Quesadillas | $12 |
| A go-to favorite, filled with chicken fajita on a sundried tomato flour tortilla with pepper jack cheese and roasted peppers. Served with spicy South Texas cream | |
| Buffalo Wings | $11 |
| Chips & Queso | $11 |
| Pretzel Loaf | $9 |
| Loaded with irish cheddar cheese and salami. Served with stone-ground mustard and our famous cheddar ale sauce for dipping | |
| Guacamole & Tostada Chips | $10 |
| CHICKEN QUESADILLAS | $12 |
| A go-to favorite, filled with chicken fajita on a sun dried tomato flour tortilla with pepper jack cheese and roasted peppers. Served with spicy South Texas cream | |
| BUFFALO WINGS | $11 |
| CHIPS & QUESO | $11 |
| PRETZEL LOAF | $9 |
| Loaded with irish cheddar cheese and salami. Served with stone ground mustard and our famous cheddar ale sauce for dipping | |
| GUACAMOLE & TOSTADA CHIPS | $10 |
Soups |
|
| SOUP DU JOUR | $6 |
| SOUTH TEXAS TORTILLA SOUP | $7 |
SOUP & SALAD |
|
| SOUP DU JOUR | $6 |
| SOUTH TEXAS TORTILLA SOUP | $7 |
| CHICKEN CAESAR SALAD | $17 |
| Grilled chicken breast and romaine tossed with Caesar dressing, baked homemade croutons, ripe cherry tomatoes and sprinkled with shaved parmigiano-reggiano | |
| COBB SALAD | $18 |
| Fresh Texas field greens loaded with delectable diced applewood smoked bacon, shaved red onions, local avocado, hard-boiled eggs, tomatoes, mixed cheese and grilled chicken with homemade chipotle ranch dressing | |
| RIVER”S EDGE SIDE SALAD” | $6.50 |
| Mixed field greens with sliced cucumbers, tomatoes and your choice of dressing | |
Champagne/Sparkling Wine |
|
| Freixenet Blanc de Blancs | $7.5 | $26 |
| Spain | |
| Ruffino Prosecco | $9 | $36 |
| Veneto, Italy | |
| Chandon Brut | $42 |
| Yountville, California | |
| Moët & Chandon Imperial | $75 |
| Epernay, France | |
Chardonnay |
|
| Canyon Road | $7.5 | $26 |
| Modesto, California | |
| Marquez de Casa | $9 | $34 |
| Pirque, Chile | |
| Landon | $10 | $36 |
| McKinney, Texas | |
| Kim Crawford | $38 |
| Marlborough, New Zealand | |
Refreshing Whites |
|
| Canyon Road Pinot Grigio | $7.5 | $26 |
| Modesto, CA | |
| Heredad Albarino | $30 |
| Galicia, Spain | |
| Llano Pinot Grigio | $9 | $32 |
| Lubbock, Texas | |
| Diseno Torrontes | $34 |
| Mendoza, Argentina | |
| Graffigna Pinot Grigio | $42 |
| San Juan, Argentina | |
| Aveleda Alvarinho | $10 | $42 |
| Vinho Verde, Portugal | |
Sauvignon Blanc |
|
| Fall Creek | $9 | $32 |
| Texas Hill Country | |
| Matua Valley | $30 |
| West Auckland, New Zealand | |
| Oyflands | $10 | $36 |
| Marlborough, New Zealand | |
White Zinfandel |
|
| Beringer | $7.5 | $28 |
| Napa Valley, California | |
Riesling |
|
| Clean Slate | $30 |
| Mosel, Germany | |
Texas Handcrafted Beer |
|
| Lone Star | |
| Pedernales Hefe-weizen | |
| Perdenales Lobo Texas Lager | |
| Perdenales India Pale Ale | |
| Perdenales Lobo Negro | |
| St. Arnold”s Lawnmower” | |
| St. Arnold”s Santo” | |
| Shiner Bock | |
Domestic Beer |
|
| Bud | |
| Bud Light | |
| Coors Light | |
| Miller Lite | |
| Samuel Adams | |
| Fat Tire | |
| Michelob Ultra | |
| O”Doul”s | |
Import Beer |
|
| Amstel Light | |
| Bass | |
| Beck”s” | |
| Corona | |
| Heineken | |
| Dos XX Lager | |
| Dos XX Amber | |
S ALA DS |
|
| CHOPPED SALAD | $5 |
| Chopped Iceberg, Texas Field Greens, English Cucumbers, Carrots, roasted Corn, Heirloom Tomatoehiavocados andoandied Texas Pecans tossed with Chablis dressing: Served with Beef Tenderloin Tips or Grilled Chicken 20. | |
| CAESAR SALAD | $5 |
| Romaine Hearts, Parmesan Cheese, House made Focaccia croutons tossed with Caesar dressing topped with your choice of Chicken or Salmon garnished with a Parmesan Crisp 19. | |
| CHICKEN SALAD VERONIQUE | $19 |
| Grape-Pecan Chicken salad served with Kale tossed in Chablis dressing: Served with grilled vegetables and garnished with fried Onion Rings and Avocado 19.5 RIVERS EDGE FRITO PIE SALAD Iceberg with Tomatoes, Purple Onions, roasted Corn, shredded Cheddar Cheese, Pico De Gallo tossed with Grilled Shishito Ranch. Served with Frito Pie garnished with Sour Cream and Chives | |
| HOUSE SALAD | |
| Texas Field Greens, Carrots, Cucumbers, Heirloom Tomatoes, dried Cranberries and candied Walnuts Dressings- Ranch, Roma, 1000 Island, Caesar, Chipotle Ranch or Balsamic Vinaigrette | |
APPETIZERS |
|
| TEXAS NACHOS | $13 |
| Savory Bean and Cheese Nachos topped with your choice of shredded Chicken Tinga or Dr. Pepper Brisket. Served with a side of Pico de Gallo, Sour Cream and homemade Guacamole | |
| SOUTHWESTERN TINGA QUESADILLAS | $13 |
| A go-to favorite, filled with shredded Chicken Tinga, Mozzarella Cheese, Peppers and Onions. Served with spicy South Texas Cream | |
| ABUELA”S HOMEMADE GUACAMOLE” | $10 |
| Made fresh each morning just like Abuela used to. Served with crispy Tostada Chips | |
| RIVER”S EDGE FLATBREAD” | $15 |
| Served with Black Garlic Butter, shaved Prosciutto, Goat Cheese, Heirloom Tomatoes, Arugula topped with Balsamic Glaze | |
| AUTHENTIC TEXAS CHILI | $12 |
| Topped with Smoked Gouda and served with Blue Cornbread | |
SOUPS |
|
| SOUTH TEXAS TORTILLA SOUP | $7 |
| Garnished with Avocados, Mozzarella Cheese and crispy Corn Tortilla Straws | |
More Food, Beverages & Desserts |
|
| Chicken Milanesa | $24 |
| Breaded chicken breast, citrus salad, chipotle crema | |
| Birria Quesadilla | $22 |
| Choice of (3) beef birria or wild mushroom salsa piquin, pickled house vegetables | |
| Grilled Ribeye | $43 |
| 10oz Ribeye, crispy papas, chimichurri, fresno pepper puree, wild mushrooms | |
| Seared Snapper | $41 |
| Grilled 8oz snapper, cilantro lime rice, poblano crema, fresno chimichurri | |
| CREATE YOUR OWN THREE-EGG OMELET | $18 |
| Made with your choice of whole eggs or egg whites served with your choice of breakfast potatoes or cut fresh fruit and toast | |
| GRILLED RIBEYE | $43 |
| 10oz Ribeye, fingerling potatoes, salsa cremosa, seasonal vegetables | |
| BLACKENED SNAPPER | $41 |
| Blackened fillet, poblano crema, pineapple salsa, cilantro rice | |
| BRAISED SHORT RIB | $38 |
| Braised short rib, adobo sauce, corn mole, grilled broccolini | |
| ESQUITES GNOCCHI | $22 |
| Gnocchi, grilled corn, cremosa, queso fresco, chive |
The Rivers Edge Cafe & Patio Bar restaurant menu is provided by top-menus.com.
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Opening Hours
Closed Now
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
February 18, 2026
10:47 pm