The Standing Room Restaurant Menu:

Starters
Korean Style Pickles $5
persian cucumber, onions, sprouts, chive
Pan Roasted Edamame $7
garlic soy reduction, gouchu jang
Roasted Shishito Peppers $9
lup cheong, sweet chili soy reduction, gouchu jang
Chicken Wings $9
tossed in our house sauce
Deviled Eggs $5
kimchee, Korean aioli, scallion, bacon
Chicharón $6
togarashi spiced pork rinds
Hot Chicken Poppers $9
white bbq sauce
Soft Shell Crab Sliders $12
black steam bun, thai crab mayo, avocado
Carnitas Fries $9
green chile braised pork, queso fresco
Beef Tataki $15
seared rare, shiso chimichurri, black garilc, lotus chip
Plates
Chicken & Biscuits 17
passion fruit tea brined fried chicken, buttermilk biscuits, country gravy
Furikake Seared Tuna 20
lotus chip, heirloom tomato, arugula, avocado, bacon, sesame dressing
Korean BBQ Plate 17
crispy pork belly, assorted kimchees, sticky rice, ssam sauce
Crispy Pork Ribs 18
Knob Creek bbq, carrot slaw, potato salad
Short Rib Bibimbap 15
sticky rice, korean pickles, assorted vegetables, runny egg, gouchu q
Sides
Side Kale Salad $5
Heirloom Carrot Slaw $3
Brussels Sprouts $5
Street Corn $6
korean aioli, queso fresco
Pee Wee Potato Salad $5
Bread & Butter Pickles $3
French Fries $5
Truffle Parmesan Fries $7
Sweet Potato Fries $7
Sammies
Shortie Sammie 10
braised short rib, caramelized onion, arugula
Bully Sammie 10
bulgogi, kimchee, shishito, caramelized onion, cheddar cheese, American cheese
Charlotte Sammie 8
chinese style bbq pork, caramelized onion, bacon, habanero cream coleslaw
K-Dilla (Quesadilla) 10
chinese style bbq pork, bacon, caramelized onion, shishito pepper, kimchee, avocado, smoked gouda, cheddar, American cheese
Packer Sammie 7
smoked gouda cheese, cheddar cheese, bleu cheese, bacon, caramelized onion, tomato jam, arugula
Oscar Sammie 12
soft shell crab, avocado, onion, thai crab mayo
Bok Bok Sammie 8
fried chicken, spring mix, tomato, onion, smoked gouda cheese, asian vinaigrette, Korean aioli
Falafel Sammie 8
spring mix, tomato, pickled red onion, green goddess
Salads
Baby Kale Salad $9
compressed watermelon, dates, almonds, balsamic vinaigrette
Heirloom Tomato & Buratta $11
baby arugula, olive powder, lemon bread crumbs, balsamic
Grilled Peach Salad $9
baby arugula, goat cheese, nueskes bacon, champagne vinaigrette
Classic Coc
Hermosa $12
Knob Creek Bourbon, Luxardo Cherry, Blood Orange
Haydens Julep $14
Basil Haydens Rye, Grapefruit, Simple Syrup, Mint
Jimi Hendricks $1
Hendricks Gin, St. Germain, Grapefruit Juice, Luxardo Liquor, Elderflower Berries
The Dark Night $12
Basil Haydens Bourbon, Cold Brew Coffee
Special Add On
Short Rib $9
Soft Shell Crab $5
Chicken $5
Pork Belly $5
Bully Meat $5
Hamburger Patty $5
Caramelized Onions $1.25
Extra Cheese $1
Gouda cheese $1
Bacon $1
Avocado $2
Kimchee $1.50
Scoop of Rice $2
Jalapeno $1
Shishito Pepper $1.50
Crispy Fried Onion $2
Coleslaw Side $4
Brussels $4
Fried Egg $1.50
Extra Seasoning for Fries $2
Standing Room Sauces
Habanero Cream $0.75
Hoisin BBQ $0.75
Gouchu Q $0.75
Korean Aioli $0.75
Kimchee Dip $0.75
Tomato Jam $0.75
Spicy Vinaigrette $0.75
Kids MENU
CHICKEN STRIP $6.00
CLASSIC GRILLED C $4.00
More Food, Beverages & Desserts
CHARLOTTE 10.00
Pulled pork carnitas. Hosin B.Q. bacon, caramelized onion. Habanero cream coleslaw on sliced brioche
SHORTIE 13.00
Braised short rib. Spring mix. Caramelized onion
OSCAR 10.00
Crisped chopped soft shell crab. Mixed with tai crab mayo. Avocado onion topped with a rice cracker
BULLY 10.00
Korean marinated beef. Caramelized onion, sautéed kimchi. Shishito pepper. Cheddar. American
SALLY 10.00
Grilled salmon with a miso glaze. Spring mix. Tomato. Onion. Tossed in a spicy vinaigrette
K-DILLA 9.00
Hosin B.Q pork buttered kim chee. Bacon. Caramelized onion. Avocado. Shishito pepper. Cheddar. American. Smoked gouda
THE PACKER 8.00
Cheddar. Bleu. Smoked gouda. Caramelized onion. Bacon. Spring mix. Tomato jam
PORTO 8.00
Pan seared portobello. Tomato. Onion. Spring mix tossed in a sweet raspberry vinaigrette. Smoked gouda
FU-FU 7.00
Fried tofu spring mix tomato onion tossed in a creamy spicy vinaigrette and a gochujang drizzle
CHOOSE GRILLED OR FRIED CHICKEN IN BUN WITH SPRING MIX, KOREAN AOLI, TOMATO, ONION, SMOKED GOUDA, AND SPICY VINAIGRETTE 9.00
Ward8 $12
Redemption High Rye, Orange, Grenadine, Luxa
Summer Water $14
Effin Cucumber Vodka, Cucumber, Basil, Lemon,
Smoky Paloma $12
Del Maguey Mezcal, Lime, Agave, Ginger Beer
John Weekly $10
Stillhouse Peach Tea, Lemon Syrup, Passion Fruit Tea
Spicy Frisco Mule $12
St. George Green Chile Vodka, jalapeño, Fever Tree Ginger Lime, Mint
The Standing Room Buck
Suntory Toki Whiskey, Fever Ginger Beer, Lime, Mint
Habanero Cream $0.75
Hoisin BBQ $0.75
Gouchu Q $0.75
Korean Aioli $0.75
Kimchee Dip $0.75
Tomato Jam $0.75
Spicy Vinaigrette $0.75
The Standing Room Restaurant restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.