The Tack Room Menu:

NIGHT CAPS
CARAJILLO $ 12.00
Espresso, Licor 43
OLD FASHIONED $ 14.00
Bourbon, Luxardo Syrup, Cherries, Bitters
SAZERAC 101 $ 12.00
Rye Whiskey, Luxardo Syrup, Cherries, Bitters
FRENCH CONNECTION $ 16.00
Cognac, Grand Marnier
PRE DINNER
NEGRONI $ 13.00
Gin, Campari, Sweet Vermouth
CLASSIC MARTINI $ 12.00
Gin, Dry Vermouth
FABIOLA $ 15.00
Brandy, Grand Marnier, Sweet Vermouth
SAN FRANCISCO $ 11.00
Gin, Dry Vermouth, Sweet Vermouth
CUCUMBER MARTINI $ 14.00
Vodka, Triple Sec, Cucumber, Simple Syrup
Signature Drink
Mint Julep $ 13.00
Bourbon, Mint
COCKTAILS
MARGARITA $ 13.00
Silver Tequila, Triple Sec, Lime Juice, Agave Nectar
PERFECT MARGARITA $ 15.00
Tequila Reposado, Cointreau, Lime Juice, Grand Marniert
PALOMA $ 11.00
Silver Tequila, Lime Juice, Club Soda
MOJITO $ 12.00
Rum, Mint Leaves, Club Soda
LONG ISLAND $ 15.00
Tequila, Vodka, Rum, Gin, Lime Juice, Triple Sec
MOSCOW MULE $ 12.00
Vodka, Ginger Beer
COSMOPOLITAN $ 14.00
Vodka, Cointreau, Cranberry Juice, Lime Juice
WHISKEY SOUR $ 12.00
Whiskey, Lime Juice, Simple Syrup
AMARETTO SOUR $ 11.00
Amaretto, Lime Juice, Simple Syrup
SANGRIA $ 12.00
Red Wine, Lime Juice, Simple Syrup
SPARKLING
Korbel Brut $55
CA
Bervini Prosecco $47
Italy
Drappier Brut $148
France
WHITE
No Curfew Chardonnay 9. $5 | $33
Cakebread Chardonnay $85
Sea Peari Sauvignon Blanc $28
casteggio Pinot Grigio $9.25 | $32
Italy
Luccio Moscato $10.25 | $36
Italy
RED
No Curfew Cabernet Sauvignon $11.25 | $39
CA
Inglenook 1882 Cabernet Sauvignon $152
Napa Valley
Starmont Cabernet Sauvignon $75
Napa Valley
Duckhorn Savernet Sauvignon $190
Napa Valley
Caymus Cabernet Sauvignon $225
Napa Valley
Cakebread Cabernet Sauvignon $200
Napa Valley
Silver Oak Cabernet Sauvignon $375
Napa Valley
Broadside Merlot $52
Margarita Vineyard
Anciano 5 Year Tempranillo $10.5 | $36
Spain
No Curfew Pinot Noir $11.25 | $39
CA
Blazon Pinot Noir $11.25 | $39
Menage a Trois $10.5 | $36
Napa Valley
Abadia Retuerta $100
Spain
Decoy Red $68
Napa Valley
Louis Jadot Beaujolais Villages $54
France
Folie a Deux Zinfandel $55
Sonoma
Kaiken Malbec $48
Argentina
Zuccardi Malbec $54
Argentina
Ghost Pine Cabernet $77
Central Coast
Roscato RossoDolce $11.25 | $39
Italy
Marques de Caceres Cava $50
Spain
STEAKS & CHOPS
The Churrasco $42
An Argentinian classic, 8 oz butterflied black angus tenderloin topped with chimichurri sauce
Colorado Lamb Chops $58
3 grilled black and red pepper crusted lamb chops served with apple mint glaze
Kentucky Derby $45
14 oz au Poivre New York Strip served with a creamy cognac sauce
Belmont Bone-In Ribeye $65
High marbling 18 oz Bone-in Ribeye juicy and tender accompanied by a port wine sauce
Preakness Tenderloin $48
8 oz Black Angus tenderloin is exceptionally tender and served with Béarnaise sauce
Texas T-Bone $40
16 oz succulent combination of a New York Strip & a tenderloin covered in maître d” butter”
DES SERTS
Strawherry Cheesecake
New York Cheesecake topped with strawherry compote Cajeta Apple Pie a la Mode Warm apple pie covered in cajeta and topped with scoop of ice cream Key Lime Pie tangy sweet key lime pie with graham cracker crust
Double Chocolate Cake
2 layers of rich chocolate cake with chocolate drizzle on top
Southern Bread Pudding
Buttery croissant clustered pecans and brown sugar
Banana Fosters
Bananas sauteed in butter, brandy; triple sec; rum; orange juice, cinnamon topped over vanilla ice cream
SIDES
Rice Pilaf
Complimentary Bread is Baked Daily Add 3 Fried or Grilled Shrimp
Add Side Salad $50
6,
More Food, Beverages & Desserts
Inciudes Baked Idaho { Oaded Potato, Vegerable of the day, A” Jou and < cream norserdish
The Tack Room restaurant menu is provided by top-menus.com.

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