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Tigon
Closed Now
Tigon Menu:
Vermicelli/ BÚN |
|
Ha Noi Style Vermicelli/Bún Chả Hà Nội | $18 |
Grilled chicken patties, grilled pork, shrimp, vermicelli noodles, herbs, beansprouts, lettuce and house fish sauce. | |
Tigon Steamed Fine Vermicelli/Bánh Hỏi Đặc Biệt | $38 |
Steamed vermicelli patties with grilled chicken, shrimp, egg rolls, and shrimp cake, topped with crushed peanuts, crispy shallots, and scallion oil. Served with lettuce, mint leaves, cucumber, bean sprouts, pickle carrot. Rice paper provided to wrap your own at the table. | |
Special Bowl Vermicelli/ Bún Đặc Biệt | $17 |
Shrimps, beef, chicken, egg rolls, vermicelli noodles, herbs, beansprouts, lettuce, cucumber, pickle carrot, topped with green onion oil and crushed peanuts, with house fish sauce. | |
Vermicelli Salad/ Bún | $14.50 |
Vermicelli noodles, choice of proteins, lettuce, mint, bean sprout, cilantro, serve with fish sauce topped with scallion oil and crushed peanuts. | |
Steamed Fine Vermicelli/ Bánh Hỏi | $20 |
Fine vermicelli patties, choice of proteins, lettuce, mint, bean sprout, cilantro, served with fish sauce topped with scallion oil and crushed peanuts. | |
WOK NOODLES |
|
Crispy Golden Nest Noodles / Mì Xào Giòn | $16.25 |
Stir-fried chicken, pork, squid, shrimp and crunchy mixed vegetables, then topped with a light gravy. | |
Garlic Noodles / Mì Tỏi | $9.50 |
Garlic herb noodles, crispy shallots & parmesan cheese. | |
Stir-Fried Rice Noodles or Egg Noodles / Hủ Tiếu Xào hoặc Mì Xào | $15 |
Combination/Thập Cẩm- chicken, pork, squid, shrimp, mixed vegetables. Vegetarian/Chay (GF) – with mixed vegetables and tofu. | |
SALAD ROLLS /CUỐN |
|
TIGON Taste | $22 |
Simpler plate comes with fried shrimp rolls, egg rolls, shrimp and vegetarian spring rolls, and tofu salad. Served with fish sauce and peanut dipping sauce. | |
Fresh Spring Rolls/Gỏi Cuốn (6 pc) | $11.25 | $9.50 | $9.50 | $9.25 |
Protein choice wrapped with herbs and vegetables, choose one: | |
Sugarcane Shrimp/ Chạo Tôm | $11.25 |
Pork/Heo OR Chicken/Gà OR Beef/ Bò | $9.50 |
Shrimp/ Tôm | $9.50 |
Vegetarian/ Chay | $9.25 |
APPETIZERS |
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Fried Shrimp Rolls | Chả Giò Tôm | $11.50 |
Shrimp and taro wrapped in thin rice paper, served with fresh lettuce, mint leaves, together with dipping sauce. | |
Egg Rolls | Chả Giò | $0.50 |
Chicken, mushroom, carrot, and taro rolled in egg roll wrapper then deep fried, served with fresh lettuce, mint leaves, together with our house sauce. | |
Vegetarian Fried Roll | Chả Giò Chay | $9.25 |
Tofu, cabbage, carrot, taro, mushroom, and garlic rolled in egg roll wrapper then deep fried, served with fresh lettuce, mint leaves, together with our vegan house sauce. | |
Tigon Lettuce Wrap | $15 |
Lettuce, ginger, lime, dried shrimp, peanuts, shredded coconut and chili served with a sweet chili coconut sauce | |
Fried Chicken Wings | Cánh Gà Chiên | $14 |
choose from: Tamarind Sauce/Sôt Me OR House Fish Sauce/Nước Mắm | |
Fried Bean Curd Wrapped Shrimp | Tôm Tàu Hủ Ky | $14 |
Shrimp paste and water chestnut wrapped in tofu skin then deep fried, serve with cucumber, tomato, and pickled carrot. | |
Green Mussels | Chem Chép | $12.50 |
Grilled mussels in half shell, topped with crispy shallots, green onion oil, and crushed peanut. | |
Sugarcane Shrimp | Chạo Tôm | $14 |
Shrimp surimi grilled on a sugar cane stick, served with | |
A LA CARTE |
|
Tigon Special Ribs/ Sườn Tigon | $21 |
Crispy pork ribs, peanut, sesame seed and mixed herb, glazed in sweet chili sauce. | |
Shaken Beef Cube Steak/Bò Lúc Lắc | $22 |
Rich, juicy and full-flavored beef, stir-fried, cubed rib eye over a bed of lettuce and onions. Served with pepper salt lime. | |
Stir-fried Eggplants/ Cà Tím Xào | $16 |
Stir-fried Lemon Grass/ Xã Ớt Xào | $16 |
Stir-fried Chicken Mushroom Curry/ Nắm Gà Xào Cà Ri | $16 |
Hot & Sour Soup/ Canh Chua | $16 |
Bean sprouts, tomatoes, pineapples, taro stem, topped with herbs and fried garlic. Served with chili fish sauce. | |
Braised Catfish in Clay Pot/ Cá Kho Tộ | $16 |
Catfish simmered in house caramelized sauce, topped green onion and black pepper | |
Caramelized Pork Spare Ribs/ Sườn Ram Mặn | $16 |
Pork spare ribs seared in a golden caramel sauce then braised in fish sauce and coconut water. Topped with green onion and black pepper. | |
Braised Prawns Coconut in Clay Pot/ Tôm Kho Nước Dừa | $17 |
Sautéed prawns in roe sauce, topped with green onion and black pepper. | |
Salt & Pepper Prawns/ Tôm Rang Muối | $17 |
Tiger shrimps lightly battered deep-fried, then sautéed with butter, garlic, and onions. | |
Deep Fried Basa Fish/ Cá Basa Chiên Giòn | $17 |
Battered fried basa fillets over stir fried vegetables, served with house ginger fish sauce. | |
Tofu Braised in Clay Pot/ Tàu Hủ Kho Tộ | $16 |
Tofu, mushroom, tomato, and pineapple, topped with green onion and black pepper. | |
Sautéed Water Spinach with Garlic/ Rau Muống Xào Tỏi | $15 |
Stir-fried Mixed Vegetables/Rau Xào | $16 |
NOODLE SOUPS |
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Beef Pho Combination | Phở Đặc Biệt | $16 |
With rare steak/tái, flank steak/nạm, brisket/gầu, meatball/bò viên, tripe/sách, tendon/gân. | |
Beef Pho Noodle Soup | Phở Bò | $15 |
Choose 1-2 items below, additional charge for more add-on Rare Steak(Tái), Well Done (Chín), Flank Steak (Nạm) Fatty Brisket (Gâu), Tendon(Gân), Tripe(Sách) & Meat Ball (Bò Viên) | |
Chicken Pho | Phở Gà | $15 |
Slices of white meat chicken with pho noodles in chicken broth. | |
Vegetarian Pho | Phở Chay | $14 |
Tofu and mixed vegetables with pho noodles in vegan broth. | |
Noodle Soup | $16 |
Choice of RICE NOODLES OR EGG NOODLES Combination/Thập Cẩm beef meat ball, shrimp, squid, chicken, and pork. | |
Hải Sản | $16 |
with fish balls, shrimps, squid, and fish filet. | |
Vegetarian | Chay | $14 |
with tofu and mixed vegetables | |
Wonton Soup | Hoành Thánh Soup | $15 |
Chicken and shrimp filled wonton wrapper, greens in chicken broth. (add noodles/thêm mì +$1.50) | |
Tomato Vermicelli Soup | Bún Riêu | $16 |
Vermicelli noodle with crab paste broth, shrimp, pasted crab, tofu, and tomato, topped with green onion and cilantro. Served with herbs and veggies. | |
Spicy Beef Vermicelli Soup | Bún Bò Huế | $16 |
Thick vermicelli noodles with thinly sliced boneless beef/pork shanks, Vietnamese ham, tendon. Served with herbs and veggies. | |
Vietnamese Beef Stew | Bò Kho | $14 |
Tender boneless beef shank, tendon, onions & carrot in a rich and flavorful beef sauce served with choice of – BAGUETTE/ PHO NOODLES/ EGG NOODLES +$1.50 | |
RICE/CƠM |
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Crab Fried Rice/ Cơm Chiên Cua | $20 |
Stir-fried jasmine rice with real crab meat and diced green beans, carrot, onions. | |
Fried Rice/ Cơm Chiên | $15 |
Stir-fried jasmine rice with peas, carrot, corn, egg, and choice of protein. | |
Shrimp/ Tôm | $1 |
Combination/Thập Cẩm | $17 |
chicken, Chinese sausage, shrimp | |
Rice in Clay Pot/ Cơm Tay Cầm | $16 |
Stir-fried mixed vegetables with protein of choice over chewy rice baked bottom of the pot. | |
Shrimp/Tôm | |
Vegetarian/Chay | $15 |
mixed vegetables and tofu | |
Combination/ Thập Cẩm | $17 |
chicken, pork, shrimp, squid | |
Special Rice Plate/ Cơm Dĩa Đặc Biệt | $20 |
Rice with grilled chicken, beef, shrimp, egg rolls, and shrimp cake. Topped with scallion oil and served with house fish sauce. | |
Rice Plate/ Cơm Dĩa | $16.50 |
Rice with your choice of protein, topped with scallion oil and served sliced cucumber and tomato with house fish sauce. | |
Porkchop/ Sườn | Chicken/ Gà | Pork/ Heo | Beef/ Bò | |
Tofu /Tàu Hủ | Sunny-side Egg/ Trứng Opla | Shrimp/Tôm | Sugarcane Shrimp/ Chạo Tôm | Sunny-side Egg/Trứng Opla | Shrimp cake/ Tàu Hủ Ky | +$3 |
Beverages |
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Vietnamese Iced Expresso/ Cà Phê Đen Đá | 5.50 |
Vietnamese Condense Milk Iced Coffee | 6.00 |
Thai Tea/ Trà Thái | 5.50 |
Salty preserved Lemonade/ Soda Chanh Muối | 5.50 |
Passion Fruit Juice/Chanh Dây | 5.50 |
Fresh Orange Juice/Cam Vắt | 5.50 |
Fresh Lemonade/ Đá Chanh | 5.00 |
Arnold Palmer( half tea half lemonade) | 5.00 |
San Pellegrino Sparkling Water | 5.00 |
Iced Tea | 5.5 |
Italian Soda | 5.5 |
Passionfruit, Lychee, Strawberry, Mango | |
Soda/ Nước Ngọt (coke, diet coke, sprite) | 2.00 |
La Croix | 2.00 |
Hot Tea (caffeinated or decaffeinated) | 2.00 |
Smoothie/ Sinh Tố | 7.50 |
Mango/Xoài Strawberry/ Dâu Avocado/ Bơ Jackfruit/ Mít Durian/ Sầu Riêng |
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Can & Bottled Beer |
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Heineken | 5 |
Corona Extra | 5 |
Blue Moon | 5.5 |
Modelo Especial | 5.5 |
Michelob Ultra | 6 |
Stella Artois | 6 |
Firestone 805 | 6 |
Guinness | 7 |
Sierra Pale Ale | 6 |
Lagunitas IPA | 5.5 |
Sapporo | 6 |
Fat Tire | 7 |
Elysian Space Dust IPA | 7 |
House Wine |
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Moscato | $7 |
Chardonnay | $7 |
Sauvignon Blanc | $7 |
Pinot Grigio | $7 |
Pinot Noir | $7 |
Cabernet Sauvignon | $7 |
HOT POT/LẨU |
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Combination Pot/ Lẩu Thập Cẩm | 45 |
Shrimp, beef, fish filet, squid, tofu, taro, mushroom, celery, onion, fresh vegetables, and served with vegetables, and vermicelli. | |
Hot & Sour Pot/ Lẩu Canh Chua | 45 |
Sliced catfish, with bean sprouts, pineapple, tomatoes and basil, topped with herbs and fried garlic, dip with chili fish sauce. | |
Thai Style Hot Pot/ Lẩu Thái | 45 |
Tomatoes, mushroom, lemongrass, chili pepper. Served with raw shrimp, squid, fish filet, mussels, vegetables, and vermicelli. | |
Fish Hot Pot/ Lẩu Cá Khoai Môn | 45 |
Basa fish, taro, celery, and ginger. | |
Crab Paste Pot/Lẩu Riêu | 45 |
Crab paste, shrimp, vegetable, tofu, cooked pork, and tomatoes. Served with accompanying vegetables and vermicelli. | |
For children under 10 |
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Noodle Soup | $8.50 |
Chicken/Gà OR Beef/Bò OR Beef Meat Balls/Bò Viên | |
Fried Rice | $8.50 |
Chicken/Gà OR Shrimp/Tôm | |
Rice with Grilled Chicken | $8.50 |
Stir-fried Noodles | $9.00 |
SIDES |
|
Jasmine Rice/Com Trắng | 2.50 |
Mixed Vegetables/Rau Cải | 3 |
Egg Noodles or Rice Noodles/Mì Trứng/Hủ Tiếu | 3 |
Steamed Fine Vermicelli/Bánh Hỏi | 4 |
Rice Paper/Bánh Tráng | 3 |
Fresh Herbs and Vegs/Rau Sống | 5 |
Vermicelli/Bún | 4 |
Mixed Vegetables/Rau Củ | 5 |
Egg Noodles or Rice Noodles/Mì Trộn/Hủ Tiếu | 3 |
SALADS/ GỎI |
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Apple Salad/ Táo Trộn | $12 |
Mix of green and red apples, grape, raisins, cabbage, jicama, tossed in citrus vinaigrette. | |
Green Bean Salad/ Đậu Que Trộn Tôm | $17 |
Green string beans, poached shrimp, thai basil, onion, and crispy shallots, tossed in garlic lime vinaigrette. | |
Papaya Salad/ Đu Đủ Trộn Tôm | $17 |
Shredded papaya, poached shrimp, pickled carrot, mint leaves, and shrimp, topped with crushed peanuts. Served with fish sauce. | |
Lotus Root Salad/ Gỏi Ngó Sen | $17 |
Lotus root, shredded cabbage, carrot, mint, poached shrimp and pork, topped with crushed peanuts, and crispy shallots. Served with dipping sauce. | |
Chicken Salad/ Gỏi Gà | $16 |
Shredded cabbage, carrot, chicken, and mint, topped with crushed peanut and crispy shallots. Served with house dipping sauce. | |
Tofu Salad/ Tàu Hủ Trộn | $14 |
Mix of shredded cabbage, carrot, tofu, and mint leaves, topped with crushed peanuts and crispy shallots. Served with vegan sauce. | |
VIETNAMESE SANDWICHES/BÁNH MÌ |
|
Chicken/ Gà | 9 |
Toasted baguette with grilled meat of your choice served with pate, mayo, cucumbers, pickled carrots, daikon, jalapeño, and cilantro. | |
Pork/ Heo | 9 |
Toasted baguette with grilled meat of your choice served with pate, mayo, cucumbers, pickled carrots, daikon, jalapeño, and cilantro. | |
Beef/ Bò | 9 |
Toasted baguette with grilled meat of your choice served with pate, mayo, cucumbers, pickled carrots, daikon, jalapeño, and cilantro. | |
Tofu/ Tàu Hủ | 9 |
Toasted baguette with grilled meat of your choice served with pate, mayo, cucumbers, pickled carrots, daikon, jalapeño, and cilantro. | |
VIETNAMESE SAVORY CREPES/ BÁNH XÈO |
|
Special/ Đặc Biệt | 18 |
chicken, shrimp, squid, egg | |
Chicken & Shrimp/ Gà & Tôm | 16 |
Vegetarian/Chay | 16 |
tofu &mushrooms | |
Seven Courses of Beef |
|
Bò Tái Chanh/ Beef Carpaccio | 15 |
Slices of Rare Steak in Tái Chanh Sauce (a citrus based sauce) | |
Bò Nướng Vĩ/ Grilled Beef Lemongrass | 30 |
Grilled Beef steak with Onions and Lemongrass | |
Beef Dipped in Vinegar Soup/ Bò Nhúng Dấm | 30 |
Thin slices of raw beef fondue at the table. | |
Bò Lá Lá Lốt/ Grilled Beef Lot Leaf | 14 |
Grilled Minced Beef Rolls Wrapped in Piper Lot Leaf, (Contains Peanuts) | |
Bò Mỡ Chài/ Beef Sausage | 14 |
Grilled Beef Sausages, (Contains Peanuts) | |
Bò Chả Đùm/ Beef Meat Balls | 14 |
Steamed Beef Meat Balls, (Contains Peanuts) | |
Cháo Bò/ Beef Porridge | 12 |
Beef Rice Porridge | |
FRIED |
|
FRIED SHRIMP ROLL/CHẢ GIÒ TÔM | $1.20/each |
EGG ROLL/CHẢ GIÒ | $0.75/each |
VEGETERIAN FRIED ROLL/CHẢ GIÒ CHAY | $1.25/each |
FRIED CHICKEN WINGS/CÁNH GÀ CHIÊN | $1.65/each |
FLAVOR: FISH SAUCE OR TAMERIND | |
GREEN MUSSEL/CHEM CHÉP | $1.75/each |
SHRIMP ON SUGARCANE/CHẠO TÔM | $3.50/each |
SHRIMP SPRING ROLLS/GỎI CUỐN TÔM | $3/each |
SUGARCANE SHRIMP SPRING ROLL/GỎI CUỐN CHẠO TÔM | $4.50/each |
PORK/CHICKEN/BEEF SPRING ROLL/GỎI CUỐN GÀ/HEO/BÒ | $3.75/each |
SALT & PEPPER PRAWNS/TÔM RANG MUỐI | $1.75/each |
BÒ LÁ LỐT/BÒ MỠ CHÀI/BÒ CHẢ ĐÙM | $1.75/EACH |
VIETNAMESE SANDWICH/BÁNH MÌ | $7/each (must order 10 or more) |
CHICKEN, PORK, TOFU, BEEF($8) | |
SALAD |
|
APPLE SALAD/TOFU SALAD|TÁO TRỘN/GỎI TÂU HỦ | SMALL $45/LARGE $85 |
PAPAYA SALAD/GREEN BEAN SALAD/CHICKEN SALAD|GỎI ĐU ĐỦ TÔM/ĐẬU QUE TÔM/GỎI GÀ | SMALL $50/LARGE $95 |
LOTUS ROOT SALAD W/ SHRIMP AND PORK|GỎI NGÓ SEN TÔM THỊT | SMALL $55/LARGE $100 |
MAIN |
|
TIGON SPECIAL RIBS/SƯỜN TIGON | SMALL $70/LARGE $140 |
SHAKEN BEEF CUBE STEAK/BÒ LÚC LẮC | SMALL $95/LARGE $188 |
STIR-FRIED LEMONGRASS/STIR-FRIED EGGPLANT|XÃ ỚT XÀO/CÀ TÍM XÀO | SMALL $75/LARGE $140 |
STIR-FRIED LEMONGRASS STIR-FRIED EGGPLANT TOFU|XÃ ỚT XÀO/CÀ TÍM XÀO TOFU | SMALL $65/LARGE $125 |
STIR FRIED MIXED VEGETABLES/RAU XÀO | SMALL $45/LARGE $85 |
PROTEIN OF YOUR CHOICE +$15-20 | |
HOT POT/LẦU | SMALL $45 (2-4 PEOPLE)/LARGE $90 (4-6 PEOPLE) |
ANY HOT POT | |
GRILLED MEATS/THỊT NƯỚNG | PER LB |
CHICKEN/PORK/BEEF | |
STEAMED FINE VERMICELLI PATTY/BÁNH HỎI | SMALL 25/LARGE 45 |
RICE |
|
CRAB FRIED RICE/CƠM CHIÊN CUA | SMALL 80/LARGE 155 |
COMBINATION FRIED RICE/CƠM CHIÊN THẬP CẨM | SMALL 60/LARGE 115 |
NOODLES |
|
VEGETERIAN STIR FRIED NOODLES/MÌ XÀO CHAY | SMALL 50/LARGE 85 |
STIR FRIED NOODLES W/ MEAT/MÌ XÀO THỊT | SMALL 60/LARGE 100 |
GARLIC NOODLES | SMALL 45/LARGE 80 |
GARLIC NOODLES W/ MEAT/MÌ TỎI THỊT | SMALL 55/LARGE 100 |
DESSERTS |
|
The Trio/Chè 3 Màu | |
Green Jello, red bean, and mung bean, layered on top with coconut milk | |
Fried Banana & Ice Cream/Chuối Chiên & Kem | |
Banana wrapped then deep-fried with ice cream | |
Mango Sticky Rice/Xôi Xoài (seasonal) | |
Creamy glutinous rice paired with sweet ripe mangoes, then drizzled with coconut milk | |
Ice Cream/Kem | |
Choice of Matcha Green Tea Vanilla Chocolate | |
BEVERAGES |
|
Vietnamese Iced Espresso/ Cà Phê Phến Sữa | 5.50 |
Vietnamese Condense Milk Iced Coffee/ Cà Phê Sữa Phá | 6.00 |
Passion Fruit Juice/ Chanh Dây | 5.50 |
Fresh Squeezed Orange Juice/ Cam Vắt | 5.50 |
Fresh Squeezed Lemonade/ Nước Chanh | 5.50 |
Soda/ Nước Ngọt (coke, diet) | 2.00 |
Hot Tea | 2.00 |
More Food, Beverages & Desserts |
|
MANGO PANNA COTTA | 9 |
Sweetened cooked cream topped with a refreshing sauce. | |
CHEESECAKE COCONUT CREAM | 8.5 |
A creamy sensation of cream cheese, coconut and vanilla. It is topped with a sour cream icing and, toasted coconut. | |
CHOCOLATE FONDANT LAVA CAKE | 8.5 |
Chocolate cake with a flowing heart, with vanilla ice cream. | |
CHEESECAKE STRAWBERRY SWIRL | 8.5 |
Classic cheesecake that is swirled with sweet strawberries. Crusted sizes have a delightful vanilla cookie crust. | |
TROPICAL MANGO PASSION CAKE | 8.5 |
Panna cotta, and mango shortbread. A light and refreshing dessert, with a sweet note of coconut. | |
Chicken under 10 | $3.50 |
Oxtail Soup | Tom | $3.50 |
Rice with Grilled Chicken | $8.50 |
Stir-fried Noodles | $9.00 |
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Tags
10086 San Pablo Ave, El Cerrito, CA 94530, United States
Opening Hours
Closed Now
10:00am - 9:00pm
Closed
10:00am - 9:00pm
10:00am - 9:00pm
10:00am - 9:00pm
10:00am - 9:00pm
10:00am - 9:00pm
June 7, 2025
3:32 am