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Todos Santos | Kitchen de Mexico | Balboa Island, Newport Beach
Todos Santos | Kitchen de Mexico | Balboa Island, Newport Beach Menu:
More Food, Beverages & Desserts |
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Steak & Eggs | $22 |
Skirt Steak, 2 Fried Eggs, Rosemary Potatoes, Choice of Tortillas | |
The Americano | $18 |
Two Eggs, Choice of Applewood Smoked Bacon Or Spanish Chorizo, House-made Breakfast Potatoes | |
Todos Pancakes | $14 |
2 Pancakes Served With Whipped Cream, Strawberries | |
Breakfast Burrito | $12 |
Choice of Spanish Chorizo or Applewood Smoked Bacon, Scrambled Eggs, Monterey Jack Cheese, Mexican Potatoes, Served With Pico, Avocado | |
Avocado Tostada | $9 |
Crispy Flour Tostada, Guacamole, Queso Fresco, Pickled Onions | |
Soft Scrambled Eggs | $9 |
2 Soft Scrambled Eggs, Monterey Jack Cheese, Crispy or Soft Flour Tortillas | |
Huevos Rancheros | $14 |
Huevos Mexicanos over Corn Tortillas, Black Beans, Crema, Pico, Queso Fresco, Ranchero Sauce, Guacamole | |
Machaca Con Huevos | $15 |
Short Rib, Scrambled Eggs, Pico, Avocado, Served With Mexican Potatoes, Choice of Tortilla | |
Todos Chile Verde | $28 |
Pork Osso Buco, Green Chile Verde Sauce, Veracruzano Rice, Refried Beans, Garnished With Onions, Cilantro, Choice Of Tortillas | |
Chilaquiles | $12 |
Corn Tortilla Chips, Salsa Verde, Scrambled Eggs, Crema, Queso Fresco, Pico, Avocado | |
Oaxacan Steak Tacos | $19 |
Skirt Steak, Oaxaca Cheese, Grilled Onions, Mushrooms, Served on a Skillet, Choice of Tortillas | |
Guacamole | $12 |
Fresh Avocado Mixed With Traditional Pico de Gallo, Serrano & Lime, Garnished With Queso Fresco | |
Tropical Salmon Salad | $24 |
Grilled Salmon, Mixed Greens, Baby Corn, Radish, Cucumber, Strawberries, Blackberries, Cherry Tomatoes, House Champagne Dressing, Garnished With Avocado, Mango | |
Halibut Tacos | $26 |
Blackened Local Halibut, Lemon Tarter Sauce, Mixed Cabbage, Pico, Avocado, Served With White Veracruzano Rice, Black Beans | |
Ceviche of the Day | $17 |
Citrus Cooked In Lime Juice, Red Onion, Serrano Chile, Cucumber, Pico de Gallo, Avocado, Served With Crispy Tostadita Shells | |
Beef Flautas | $16 |
3 Flautas Filled With Braised Short Rib & Jack Cheese, Served With Salsa Quemada, Sour Cream & Guacamole, Garnished With Chipotle Cream Sauce & Queso Fresco |
Todos Santos | Kitchen de Mexico | Balboa Island, Newport Beach restaurant menu is provided by top-menus.com.
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Tags
501 Park Ave, Newport Beach, CA 92662, United States