Tony Romas Menu:

Savory CHICKEN
GRILLED CHICKEN SPINACH STACK 16″
All-natural chicken breasts straight from the open grill. Covered with a blend of four cheeses, artichoke hearts and creamy spinach.
BBQ CHICKEN 16″ | 17″
A juicy half chicken basted in TRs Original BBQ sauce and charbroiled. Served with French fries and coleslaw. White meat only
SOUTHWESTERN CHICKEN 16″
Two grilled chicken breasts, topped with TRs Original BBQ sauce, melted Jack cheese, Cheddar cheese, then sprinkled with diced tomatoes, green onions. Served with a side of salsa.
CHICKEN TENDERLOIN PLATTER 14″
Crisp chicken tenderloins served with French fries, coleslaw, honey mustard.
CHICKEN ALFREDO FLORENTINE 14″ | 15″
Grilled all-natural chicken breast, sun-dried tomatoes and spinach. Tossed in a lemon Alfredo sauce over linguine. Topped with Asiago cheese and parsley. With shrimp
Signature SEAFOOD
SHRIMP & SALMON PICCATA 24″
Grilled salmon, topped with shrimp in a lemon caper sauce
GRILLED SALMON
Grilled salmon brushed with a savory garlic butter
CHIMICHURRI SALMON 20″
The bright flavors of our chimichurri sauce pair perfectly with grilled salmon, served with saffron & kale rice seared garlic green beans
CAJUN SHRIMP & LOBSTER PASTA 19″
Lobster and shrimp, lemon wine chipotle sauce, mushrooms, bell peppers, linguine pasta, shaved cheese, Cajun spice blend
GRILLED SHRIMP SKEWERS
Two grilled skewers of shrimp, bell peppers, red onion with scampi butter and Tonys special seasoning
GRILLED SHRIMP PRIMAVERA 16″
Angel hair pasta tossed with grilled shrimp, basil, spinach, sun dried tomatoes, mushroom, feta cheese in a creamy sauce
STARTERS
JALAPEÑO BUFFALO SHRIMP 12
Enjoy a double dose of food with these crispy shrimp tossed in Buffalo sauce and packed with bits of fresh jalapeños. Served with classic ranch dressing for dipping
KICKIN SHRIMP 12
Fried shrimp, spicy cream sauce
STEAK & WILD MUSHROOM FLATBREAD 12
Grilled beef tenderloin, Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives, horseradish sauce
CRISPY CALAMARI RINGS 11
Calamari rings, marinara, garlic aioli sauces
ONION LOAF 6 | 8
Spanish onions, breaded, deep fried, warm TRs Original BBQ sauce. Half Loaf | Full Loaf
POTATO SKINS 9
Potato skins, cheese, chives, bacon. Served with sour cream.
HOT BUFFALO WINGS 12
Chicken wings in Buffalo sauce, celery sticks, bleu cheese dressing.
MAS SAMPLER 15
A lot of appetizers – Boneless Bites, Spinach Artichoke Dip, Onion Loaf, bleu cheese dressing, salsa, sour cream, TRs Original BBQ sauce.
SPINEACH ARTICHOKE DIP 9
Spinach artichoke hearts, Asiago, provolone and mozzarella cheeses, tortilla chips, sour cream, salsa.
CKIN SHRIMP
ed shrimps, spicy cream sauce
STEAK & WILD MUSHROOM 12
grilled beef tenderloin, Havarti cheese, wild mushrooms, red wine sauce
SPY CALAMARI RINGS
calamari rings, marinara, garlic aioli
STARTERS SAMPLER
appetizers – Boneless Bites, Onion Loaf, bleu cheese dressing, Original BBQ sauce
SPINACH ARTICHOKE DIP
spinach blended with a creamy sauce, served with tortilla chips, sour cream
CHOOSE YOUR RIB
THE ORIGINAL BABY BACK RIBS 25″ | 26″
Tender, lean pork loin meat basted with TRs Original™ BBQ sauce or your choice of one of our other delicious sauces.
ST. LOUIS RIBS 25″ | 26″
A larger, meatier cut of pork rib with more natural marbling. Finished with TRs Original™ BBQ sauce or your choice of sauce.
BOUNTIFUL BEEF RIBS 26″ | 31″
Hearty beef ribs basted with TRs Original™ BBQ sauce or your choice of sauce.
BONELESS BEEF SHORT RIB 20″
Red wine & mushroom demi-glace, mashed potatoes, seared garlic green beans.
BABY BACK RIBS AND FILET MEDALLIONS 25″
Two filet medallions, Cabernet demi-glace, half rack of Baby Back ribs, loaded mashed potatoes, fresh vegetable.
BABY BACK RIBS COMBO 23″ | 29″
Half Rack Baby Back ribs basted with TRs Original™ BBQ sauce. Served with rice and broccoli. ($1 Extra for White meat)
HandHELDS
STEAKHOUSE BURGER 12″
Cabernet demi-glace, Havarti cheese, rosema lettuce, tomato, pickles
BACON CHEESE BURGER 11″
Swiss cheese, crispy bacon strips
ROMA BURGER
Cheddar cheese, lettuce, tomato, red onic
TURKEY CHEDDAR MELT
Turkey, Texas toast, Cheddar cheese, bacd crispy onions, TRs Original™ BBQ sauce
TRI-TIP SANDWICH
Smoked tri-tip, TRs Original™ BBQ sauce
SIDES
Mashed Potato
Rice
Cole Slaw
Corn
Broccoli
Fries
Baked Potato
Ranch Style Beans
SUB PREMIUM SIDE
Bacon Mac N Cheese $1.99
Creamed Spinach $1.99
Sidewinder Fries $1.99
Green Beans $1.99
Fire Roasted Vegetables $1.99
SOUPS
POTATO $4
cheese, bacon, chives
Soup of the day $4
Ask server for todays selection
Salads
Asian Salad
fresh chopped Asian greens, diced red Thai chili sauce, cilantro, fried wonton sesame seeds. Served with our Pan-Asian
Caesar Salad 11″
romaine lettuce, Caesar dressing, Asiago
Chip Salad 12″
mixed greens, grilled red onions, roasted red peppers, smokey relish, BBQ vinaigrette
Oven & Fire-Roasted Salad
roasted zucchini, yellow squash, chives, chopped greens. Served with white dressing, toasted Cheddar cheese
Asian Chicken Salad $12.99
Grilled chicken, Asian greens, diced cucumbers, sesame seeds, served with a sesame seed dressing
Smoked Tri Tip Salad $14.99
Sliced smoked Tri Tip, mixed greens, corn, crunchy tortilla strips, smoker south western creamy roasted red pepper vinaigrette
Caesar Chicken Salad $15.99
Grilled chicken, Romaine, croutons, basil pesto Caesar dressing
DESSERTS
BROWNIE ROYALE WITH RASPBERRY SAUCE $7.99
COLOSSAL NEW YORK-STYLE CHEESECAKE $8.99
Served with your choice of fresh strawberry sauce, caramel or chocolate sauce.
RED VELVET CAKE $8.99
Seasonal fruit topped with a brown sugar and butter
COFFEES
KAHLÚA® & COFFEE | BAILEYS® & COFFEE | IRISH COFFEE | COFFEE
DESSERT DRINKS
CHOCOLATE MARTINI | WHITE RUSSIAN | MUDSLIDE
CORDIALS
KAHLÚA® | REMY MARTIN® V.S.O.P. | GRAND MARNIER® | BAILEYS® IRISH CREAM | CHAMBORD® | DISARONNO®
DRINKS
ICED TEA | JUICES | SOFT DRINKS | COFFEE | BOTTLED WATER
ENTREE
WORLD-FAMOUS BABY BACK RIBS $13.99
1/2 slab of Baby Back Ribs, Original BBQ sauce, fries
STLOUIS RIBS $13.99
Meaty pork ribs with natural marbling, TRs Original BBQ sauce. Served with french fries
NOT YOUR MOMS FRIED CHICKEN $12.99
Chicken gravy, mashed potatoes
GUACAMOLE BACON BURGER $10.99
Guacamole sauce, crispy bacon, cheese with fries
SHRIMP SCAMPI PASTA $12.99
Shrimp lightly sauteed with garlic, basil, tomato paste, chipotle. Served over linguine. Asiago cheese
BBQ CHICKEN QUARTER $9.99 (whole meat $1.00 extra)
Original BBQ sauce and french fries
HANDHELDS
TRI TIP SANDWICH $9.99
Smoked Tri Tip thinly sliced, TRs Carolina Honey BBQ sauce. Served with french fries
TURKEY CHEDDARMELT
MONDAY
SOUTH WESTERN CHICKEN $11.99
Grilled chicken breast with TRs Original BBQ sauce & cheddar & Monterey Jack cheese. Diced tomatoes, green onions. Served with rice, salsa.
TUESDAY
BBQ CHICKEN SANDWICH $8.99
Slow roasted pulled chicken basted with TRs Original BBQ sauce, French fries.
WEDNESDAY
FISH & FRIES $9.99
Tender battered flaky white fish deep fried, served with fries.
THURSDAY
GRILLED SHRIMP PRIMAVERA $16.99
Angel hair pasta, grilled shrimp, baby spinach, sun dried tomato, mushroom, feta cheese.
Salad
House Greek Salad
Romaine, kalamata olives, feta cheese, tomatoes, red onion, cucumbers, pepperoncini, Greek dressing
Soup
Creamy Classic Potato Soup
Creamy potato soup with bacon chives, baked chives
SALADS
AN SALAD
fresh chopped Asian greens, Thai chili sauce, sesame seeds. Serve with your choice of dressings:
CKEN CAESARS
Romaine lettuce, croutons, parmesan cheese.
TIP SALAD
crispy fried onions, roasted red peppers, romaine lettuce, honey mustard vinaigrette.
KEN & FIRE-AC SALAD
Tony Romas restaurant menu is provided by top-menus.com.

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