Trader Vics Menu:

RETAIL
SJC MUG 21
NOTU MUG 25
COCONUT CUP MUG 17
BLOWFISH MUG 25
SUFFERING BASTARD MUG 28
FOGCUTTER MUG 33
COMPASS ROSE T-SHIRT 31
BOWLS
CHICKEN KATSU BOWL 20
Breaded chicken breast, sushi rice, baby kale, carrot Sriracha aioli, soy egg, edamame, avocado
TERIYAKI SALMON BOWL 23
Teriyaki glazed salmon, sushi rice, baby kale, carrot Soy egg, edamame, avocado
TUNA POKE BOWL 23.50
Soy sesame chili dressing, sushi rice, greens, mango Daikon, edamame, avocado
STARTERS & SALADS
VICS SIGNATURE TUNA POKE 19
Yellowfin Ahi tuna, soy chili dressing, cilantro Toasted sesame seeds, avocado, root vegetable chips
BAKED CRAB & ARTICHOKE DIP 15.50
Blue crab, artichoke bottoms, parmesan cheese, house chips
HAWAIIAN MACADAMIA CHICKEN SALAD 22
Poached chicken salad, toasted macadamia nuts over baby kale With fresh fruit
PANINIS & SANDWICHES
MAHARAJA MONSIEUR 15
Roasted vegetable & gruyere, curry mayonnaise
HONOLULU GRILLED CHEESE 13.5
Melted brie, sourdough bread
Pineapple chili compote
BREAKFAST
ISLAND COCONUT PARFAIT 6.50
Greek yogurt, Vics peanut butterFresh berries, almond granola
HAM & EGG HAWAIIAN PRESS 13
This breakfast favorite is pressed between two slices of sourdough with Gruyere cheese
Lunch Plates
Hawaiian Lunch Plates
Steamed rice & Hawaiian macaroni salad, Sweet plantains & greens. Please choose one protein below:
Crispy Chicken Katsu 17
Teriyaki Glazed Salmon 20
TRADERS TO BE
No TAI MAI TAI 11.19
Our classic original adapted to perfection.
CORAL REEF 11.19
A tropical drink made with strawberries, mango and coconut cream.
PUERTO PRINCIPE 11.19
Creamy pineapple-coconut classic.
MANGO MULE 11.19
A refreshing blend of lime and mango, topped with ginger beer for that extra kick.
TRADER VICS GROG 11.19
A potent blend of dark rum, pineapple and passion fruit.
KONA COOLER 11.19
Pineapple, cranberry and orange mixed with passion fruit.
COFFEE GROGS
KEOKE COFFEE 17.29
A blend of brandy and coffee liqueur topped with heavy cream.
TAHITIAN COFFEE 17.29
A delectable blend of rum and coffee topped with hand whipped cream.
IRISH COFFEE 18.39
A great mix of Irish whiskey, coffee, and cream.
TROPICAL TAIS
SUNSET SWIMMER 18.39
Swim your way to paradise with tequila, spiced coconut and pineapple.
TUTUTUPO TIKI 18.39
A fierce combination of pineapple, spices, amber and 151 rums prepares you for the Maori Haka!
KOKO NANA DELIGHT 18.39
Giving the people what they want – coconut, banana and rum.
MANGO TAI 18.39
GUAVA TAI 18.39
PASSION TAI 18.39
MAUI TAI 18.39
with Pineapple
VODKA TAI 18.39
PINKY GONZALEZ 18.39
with tequila
SUFFERING BASTARD 18.39
Tropical Tais
CHI CHI 18.39
A Piña Colada with vodka and a hint of orange.
COFFEE
KEOKE COFFEE 17.29
A blend of brandy and coffee liqueur topped with heavy cream.
TAHITIAN COFFEE 17.29
A delectable blend of rum and coffee topped with hand whipped cream.
IRISH COFFEE 18.39
A great mix of Irish whiskey, coffee, and cream.
BOTTLES
SAMUEL ADAMS BOSTON LAGER 7.59
SIERRA NEVADA HAZY LITTLE THINGS 9.99
LAGUNITAS IPA 9.99
HEINEKEN 0.0% NON ALCOHOLIC 7.59
BLUE MOON 7.59
BUD LIGHT (ALUMINUM BOTTLE) 7.59
MICHELOB ULTRA (ALUMINUM BOTTLE) 7.59
COORS LITE (ALUMINUM BOTTLE) 7.59
HEINEKEN 7.59
CORONA EXTRA 7.59
MODELO ESPECIAL 7.59
ACE PINEAPPLE CIDER 7.59
DRAFT
STELLA ARTOIS 8.49
KONA BREWING CO LONGBOARD ISLAND LAGER 8.49
MAUI BREWING CO PINEAPPLE MANA WHEAT 8.49 | 9.99
SIERRA NEVADA PALE ALE 8.49 | 9.99
More Food, Beverages & Desserts
PILO PILO 18.39
This rum libation with a hint of spice created as the signature cocktail for Trader Vics San Jose, will make you fly.
KOANA PUFFER 18.39
This Poisonous Pufferfish packs a punch! A fruity and potent concoction of pineapple, passion and almond, all mixed with gin and an extra dropper of overproof rum.
THE ORIGINAL MAI TAI $18.39
In 1944 Trader Vics concocted a rum drink and served it to a guest who, upon tasting it, said “Mai Tai Roa Ae!”…or “Out of this world!” in Tahitian. The Original Mai Tai was made with lime, orgeat, rock candy, orange curaçao and aged rum. Today, the Mai Tai is the most famous rum drink in the world and you can only get the Original here at Trader Vics.
ZOMBIE 18.39
The Traders take on Don the Beachcombers legendary lethal libation…light and dark rums, grenadine and curacao.
BAHIA 18.39
A snowy concoction of light rum with coconut and pineapple. Innocent looking but watch it
SCORPION 18.39
(Individual) A powerful sting of rum, brandy and orange juice with a whisper of almonds.
ANGRY BASTARD 18.39
A spiced concoction with coconut, orange and pineapple.
SINGAPORE SYMPHONY 18.39
A combination of pineapple, passion fruit, fine rums and gin…Add a touch of passion to your life.
POTTED PARROT 18.39
“When its time to go home, the Parrot goes with you.” Light rum, curaçao and citrus juices.
SEA DREAMS 18.39
A strawberry, coconut and passion fruit dream laced with two types of rum.
SAMOAN FOG CUTTER 18.39
“A vaseful of rum, gin, brandy and sherry wine with orange juice and orgeat… Strong enough to cut through any fog and later put you in one!”
TIKI PUKA PUKA 18.39
A Trader Vic original published first in his 1972 Revised Bartenders Guide. A trifecta of white, dark, 151 rums with orange and spices. This is the Traders most famous potent potion.
NAVY GROG 18.39
A truly great drink. A blend of rums and grapefruit with a spiced syrup.
LONDON SOUR 18.39
If you like scotch, this is a different way to enjoy it
TRADER VICS GROG 18.39
A potent blend of dark rum, pineapple and passion fruit.
Trader Vics restaurant menu is provided by top-menus.com.

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