Triple Rock Brewing Menu:

HOUSE BREWED BEER
SUNDAY ROAST
velvety with a hint of malt sweetness. Wonderfully sessionable!
IPAX
Our flagship IPA, a real hop wallop in the kisser!
SILVERY SOUNDS
Gently hopped with Cardinal, Strata and Amarillo. Floral, citrusy and a hint of pineapple.
LOCAL STANDARD
Cascade, Amarillo and Simcoe in the kettle then dry hopped with Amarillo and Citra. An IPA that finishes dry and has flavors and aromas of grapefruit, tangerine, tropical fruit, hints of pine and plenty of citrus.
SMALLBERRIES
A thirst quenching sessionable ale. Fruity with lots of berry and citrus flavors. Creamy body and mouthfeel with the slightest bit of tartness from the wheat.
BERKELEY EXPORT
Pilsner and Munich malts. Slovenian Styrian Golding hops. Crisp, floral and a hint of spice. Exquisitely refreshing.
FOLK TALES
A fuller bodied version of the Irish classic black beer. Roasty, chocolaty and velvety. Sláinte.
NUT BROWN ALE
Malt complexity reigns supreme in this toasty and nutty brown ale. Cheers!
ROOFTOP IPA
Have we told you about our rooftop deck? Lets discuss it over a beer. Centennial, Mosaic and Amarillo hops bring flavors and aromas of grapefruit, tangerine and mixed berries.
3 PART HARMONY
Hops include Citra, Strata and Idaho-7. Lots of citrus and tropical fruit.
POSITIVE PIVOTING
Citra, Strata and Cascade. Lots of tropical fruit and citrus. The perfect IPA to enjoy after that positive work meeting.
MONKEY HEAD
This brew is a fan favorite for sure! A nice and strong malty ale.
APPETIZERS & SMALL PLATES
SPICY CHEDDAR POPCORN $4
SPINACH & ARTICHOKE DIP & CHIPS $9
CHEDDAR POTATO CROQUETTES (5) $8
Russet Potato & Mixed Cheese, Chipotle-Garlic Aioli
THICK CUT BREADED ONION RINGS 6 / 10
T-Rock Sauce
MARYS CHICKEN WINGS
CHOICE OF SAUCE: BUFFALO | BBQ | EL DIABLO (SPICY!!!)
MAC & CHEESE $11
Orecchiette Pasta, White Cheddar Fondue, Grain Mustard-Parmesan Breadcrumbs
NACHOS $10
Fresh Tortilla Chips, Roasted Salsa, Pickled Jalapeño, Lime Crema, Mixed Cheese
MEAT OR VEG CHILI
JACKFRUIT BAD BONES
CHEDDAR POTATO CROQUETTES
BLACK PEPPER & CORIANDER SEARED AHI TUNA
Rare Tuna served on a crispy Wonton, citrus-Infused Soy, Sesame Carrot Ginger
CRISPY ROCKY JR WINGS Solo 16 / Share 15 / Platter 25
Buffalo | Spicy Pineapple | El Diablo
FRY ZONE
CHEESY BACON FRIES 8 / 11
Green Onion
CHILI CHEESE FRIES 9 / 12
Cheddar Cheese, Pickled Jalapeño
MOTLEY FRIES 7 / 10
Mixed Cheese, Chipotle Mayo, Pickled Jalapeño
REUBEN FRIES 9 / 14
Fries, Shaved Pastrami, Russian Dressing, Sauerkraut, Swiss Cheese Sauce
SANDWICHES
PHILLY 13
Thinly sliced Steak, Onions, Bell Peppers, Cheddar Cheese Sauce, Torpedo Roll
BUTTERMILK FRIED CHICKEN 12
6oz Petaluma Chicken Breast, Fresh Jalapeño, Slaw, Chipotle Mayo, French Roll
BBQ SEITAN SANDWICH 10
Housemade Seitan, BBQ Sauce, Slaw, Filone Bread
HICKORY APPLE SMOKED PORK SANDO 11
Berkshire Pork Shoulder, BBQ Sauce, Apple Cider Vinegar Slaw, Filone Bread
TERIYAKI GLAZED SALMON 14
Pan-Seared Crispy Skin Salmon, Housemade Teriyaki Sauce, Tamari Mayo, Slaw, Filone Bread
SALADS
HOUSE SALAD 8 / 12
Spinach, Red and Green Apple, Pomegranate, Goat Cheese, Balsamic Vinaigrette
CLASSIC CAESAR 9 / 13
Chopped Romaine, Shaved Pecorino Cheese, Garlic Croutons, Ceasar Dressing
WINTER COBB 12 / 16
Chopped Romaine, Bacon, Chopped Egg, Blue Cheese Crumble, Sweet Potato, Cranberry, Beet, Carrot, Kobucha Squash, Grilled Chicken, Blue Cheese Dressing
BUTTER LETTUCE & STRAWBERRY SALAD 11 / 15
Goat Cheese, Shaved Shallots, Mint, Basil, Almonds, Radish, White Balsamic Vinaigrette
SUMMER COBB 12 / 16
Romaine, Avocado, Bacon, Chopped Egg, Pt. Reyes Blue Cheese, Cherry Tomato, Green Onion, Snap Peas, Brentwood Corn, Grilled Chicken, Garlic Buttermilk Dressing
BURGERS
MILL GRINDER 11
Mild Cheddar, Drive-in Sauce, Lettuce, Tomato, Onion
ROCK HOPPER 12
Goat Cheese, Pickled Goathorn Peppers, Black Pepper, Mayo, Arugula
BLUE ROCK 13
Stella Blue Cheese, Hobbs Bacon, Balsamic Onion Jam
BLACK BEAN & SWEET POTATO BURGER 11
Housemade Black Bean and Sweet Potato Patty, Garlic Aioli, Spinach, Tomato
ROASTED MUSHROOM 13
provolone, garlic aioli, chopped portobello + button mushrooms
VEGETATE 10
black bean patty, whole wheat bun, arugula, pickled onions, garlic aioli
JUICY J 16
cheese stuffed double burger, LTO, special sauce
ABS 14
Hass avocado, bacon, Swiss cheese, LTO
TURKEY BURGER 11
Marin Sun Farms ground turkey, provolone, green chili, tomatoes
Proper Lunch
PROPER LUNCH
A delicate malt profile, India Pale Ale. Brewed with Mosaic and Citra hops.
Hearty Brau
HEARTY BRAU
A little heartier than your average Hefeweizen, Dark Wheat malt and a little Munich malt give this German ale a winters edge.
Cut the Sunshine
CUT THE SUNSHINE
Brewed with Mosaic and Citra hops.
Pinnacle
PINNACLE
Nicely balanced, English Pale Ale. With lively mouthfeel and malty oak finish.
Joey
JOEY
We brewed this session ale with only Southern Hemisphere hops: Green Bullet, Galaxy, Waimea and Kohatu.
S.H.E. Gargoyle
S.H.E. GARGOYLE
Slight citrus, mango and stone fruit aromas and flavors come from the California hop Gargoyle.
Right Chancer
RIGHT CHANCER
This pale ale was brewed with Irish Malting Co. Malt and American hops.
Red Letter Day
RED LETTER DAY
This hoppy Red Ale has Simcoe, Kohatu and Chinook hops for a punchy, tropical fruit experience. Its sure to make any day special!
Thrilla in Amarilla
THRILLA IN AMARILLA
Amarillo hops with a little Citra and Mosaic, make this IPA a first rate contender.
Station No. 3
JACKIE OS, Hockhocking
JESTER KING, Vague Recollections (2016)
JESTER KING, Vague Recollections (2017)
MIKKELLER, SpontanBlueberry
MIKKELLER, Polly 2
Vintage Corner
BLACK BARRELS, Vedova Nera
TOOLBOX, Truth From Heart
ALVINNE, Undressed
CARROBIOLO, O.G. 1111
CERVESA GUINEU, No Sucks
DUCATO, Chrysopolis
FREIGEIST, Abraxxxas
HARTMANNSDORF, Ritterguts Gose
PANIL Barriquée (2006)
PROFESSOR FRITZ, Grodziskie
PROFESSOR FRITZ, 1809
TO ØL, Sur Amarillo
TO ØL, By Udder Means
LES TROIS MOUSEQETAIRES, Hors Série Gose
WILD BEER CO., Somerset Wild
SHARE
NACHOS
crema, salsa, blended cheese, pickled jalapeños
BUFFALO WINGS
chicken, Franks RedHot, celery, blue cheese dip
TRIPLE ROCKS
fried mac & cheese balls, chipotle crema
ARTICHOKE • SPINACH DIP
tortilla chips, celery sticks
CHILI FRIES 8
handcut fries, house chili, white cheddar, pickled jalapeños
SHORT RIB MAC • CHEESE 10
braised short rib, sweet onions, fondue, paprika bread crumbs
CHICKEN SKEWERS
marinated chicken thigh, sichuan pepper sauce, sweet soy slaw
Blonde Ale
SUBSTITUTE 6.5
Styrian Goldings and our classic 2-row barley built a clean and crisp light ale for your enjoyment
Session IPA
TIME CHANGER 6.5
Looking for a reason to drink a beer? Well here ya go, the Spring Forward time change is giving you another hour of daylight to enjoy this citrusy, hop-forward session IPA
India Pale Ale
ELECTRIC NELSON 7
This IPA features the very unique hop Nelson Sauvin. Aromas and flavors of white wine grapes, gooseberries, and a touch of earthiness
OATLAND ACE 7
We brew this IPA once a year to celebrate the beginning of baseball! Cascade, Vic Secret, Citra, and Mosaic are the hop lineup. Golden malted oats are added to lend a bit of color and mouthfeel
VIC SECRET 7
Whats the secret? Vic Secret isnt the only hop in this brew… Mosaic and Ahtanum hops help lend way to an orange and guava flavor and aroma experience
AMARILLO + WAIMEA 7
With Amarillo and Waimea hops taking the lead, be sure to prepare your taste buds for a tangerine experience
Pale Red Ale
RED ROBOT 6.5
Ahtanum hops impart orange blossom flavors to this reddish ale, perfectly matched by strawberry toast malt aromatics
English Porter
GNOMES BARROW 6.5
A wise selection of malts and hops were used to brew this Porter. Chocolate and coffee roast. Simple yet complex
Tasting Flight
Tasting Flight $10 | $13
pick 5
Growler Fill
64oz growler fill $12.5 | $16.5
new 64oz glass +$10
32oz fill $6.25 | $8.75
Growler
MiiR premium 32oz growler $40
INCLUDES 1ST FILL!
FRESH BEER
HAZY JANE II 5.8%
Lime zest quality and dry, tart finish from New Zealand hops.
SEPTEMBERISH 5.8%
Fuller mouthfeel. Hops are Kohatu, Mosaic and Citra.
RIVETHEAD 5.9%
Brewed with Red X malt and Simcoe, Citra and Mosaic hops.
REVERSE NELSON 6.0%
Brewed with Antwerp yeast for a clean, lager-like flavor profile.
BLACK ROCK 5.4%
Rich and roasty, while maintaining drinkability and medium body.
PINNACLE 4.7%
Nicely balanced, with lively mouthfeel and malty oak finish.
CLOUDIA 6.7%
Simple, yet impactful malts, Simcoe, Vic Secret and Citra hops.
KOHATU IPA 6.3%
New Zealand Kohatu, Australian Galaxy, American Citra hops.
EL 342 6.8%
The perfect combination of El Dorado and HBC-342 hops
THE 52 7.5%
Classic IPA named after our iconic 1952 Chevy Pickup Truck
RICHTER ROOM RYE IPA 6.8%
Amarillo and Citra mingle with a hefty portion of malted rye.
SPECIFICALLY PACIFICA 5.9%
Features New Zealand hop Pacifica, with Summer and Citra.
OAT MALT BROWN STOUT 5.5%
Brown stout with the perfect amount of roast character.
HOUSE ALES
PINNACLE PALE ALE $4.75/$16.50/pitcher
Light and refreshing with a clean hop finish. “The Peak of Flavor”
TITANIUM PALE ALE $5.25/$18.50/pitcher
Smooth and Malty with a medium body. Well balanced by a blend of Pacific Northwest hops. Finish is long and satisfying
IPAX ALE $5.25/$18.50/pitcher
Our West Coast IPA starts with a huge floral and citrus hop aroma. Unfiltered and finished with whole flower Simcoe hops, this Hop Head favorite is standout in the style
RED ROCK ALE $4.75/pint $16.50/pitcher
Medium bodied red that is balanced between the initial hop bitterness and a toasty caramel after taste
BUG JUICE ALE $4.75/pint $16.50/pitcher
Medium bodied golden ale that has a floral hop and a light caramel taste
BLACK ROCK PORTER $4.75/pint $16.50/pitcher
Robust dark ale that is lightly hopped and has a roasted coffee flavor
STONEHENGE STOUT $5.25/pint $18.50/pitcher
Very dark, full-bodied brew with bittersweet chocolate- toasted caramel flavors and a velvety finish
SEASONAL BREWS | Thursdays Only!
MONKEY HEAD ARBOREAL ALE $6.00 / liter bottle on Thursdays
Monkey head is a warming, bottle-conditioned, hoppy ale with slight hop bite and a dry finish. Served cold in liter bottles. At 8.0% ABV its great sharing with your friends
More Food, Beverages & Desserts
Golden Gibbon, Blonde Ale 4.9%
Tettnang Pils, Light Pilsner 5.1%
Oud Haze, Witbier 5.2%
Spring Bock, Bock 6%
3 Part Harmony, West Coast Juicy IPA 6.4%
IPAX, West Coast IPA 7%
Cleverpenny, Scottish Export Ale 4.5%
Amarillo Red, Red Ale 5.8%
Berkshire, Brown Porter 4.2%
Finnegans Whistle, Irish Stout 5%
FRESH BEER
Triple Rock beers are brewed by hand in seven-barrel batches right here in Berkeley, the same way weve done it since 1986. No shortcuts, no fancy computers. Just fresh beer.
Taster of one brew 2
Create your own flight of any five beers 8
PRAIRIE, Pirate Bomb!
UPRIGHT, Ives Batch No. 1
UPRIGHT, Ives Batch No. 2
MODERN TIMES, Shadow Mountain
GREEN FLASH: CELLAR 3, Natura Morta Boysenberry
ANCHORAGE, Time Waits For No One
DUCATO, LUltima Luna (2009)
E9, Nectarberry Farmhouse
E9, Nefelibata
HANSSENS, Oude Geueze
HANSSENS, Oude Kriek (2015)
SANTE ADAIRIUS
Appreciation (2015)
CANTILLON
Classic Geueze & St. Lamvinus
BRUERY TERREUX
Train To Beersel
ALVARADO ST.
Saison Apotheca
RARE BARREL
Outlaw Bound
JESTER KING
Spon 2
HEARTY BRAU 5%
A little heartier than your average Hefeweizen and a little Munich malt give this German a
CUT THE SUNSHINE 5.2%
Brewed with Mosaic and Citra hops.
PINNACLE 4.7%
Nicely balanced, with lively mouthfeel and malty
JOEY 4.5%
We brewed this session ale with only Southern Hemisphere hops: Green Bullet, Galaxy, Waimea and Kohatu.
Southern Hemisphere Session Ale 4.5%
session ale with only Southern Hemisphere hops
Gargoyle, Single Hop Pale Ale 5.5%
citrus, mango and stone fruit aromas and flavors come from the California hop, Gargoyle.
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