- Anywhere

Vanda Thai
Open Now
Vanda Thai Menu:
Appetizers |
|
Chicken Nuggets | 9 |
Fried chicken breast | |
Chicken Satay | 10 |
Grilled marinated chicken | |
Crab Wonton | 9 |
Fried cream cheese with imitation crab | |
Crispy Tofu | 8 |
Golden fried tofu | |
Egg Roll | 9 |
Crispy vegetarian rolls | |
Fresh Roll (2) | 9 |
Poached shrimp and salad wrapped in rice paper | |
Pot Sticker | 8 |
Fried chicken pot stickers | |
Prawn Roll | 10 |
Fried marinated prawn rolls | |
Roti with Curry | 9 |
Thai pancake served with mild yellow curry sauce | |
Thai Samosa | 10 |
Pastry filled with potato, carrot, onion and touch of curry | |
Soups |
|
Tom Kha | 13 |
Coconut milk soup with lemongrass, galangal, kaffir lime leaves, onion and mushroom | |
Tom Yum | 13 |
Traditional hot and sour soup with lemongrass, galangal, kaffir lime leaves, onion, tomato & mushroom | |
Po Tak | 15 |
Hot & sour combination seafood soup with lemongrass, galangal, kaffir lime leaves, basil, onion and mushroom | |
Noodle Soups |
|
Beef Noodle Soup | 13 |
Sliced beef and beef ball in Thai herb broth | |
Tom Yum Noodle Soup | 13 |
Tom Yum broth with your choice of Chicken, Pork or Tofu & Vege / Beef, Prawn +$2 / Seafood +$4 | |
Duck Noodle Soup | 17 |
Sliced roasted duck in homemade duck broth | |
Vanda Noodle Soup | 13 |
Light broth with your choice of Chicken, Pork or Tofu & Vege / Beef, Prawn +$2 / Seafood +$4 | |
Salads |
|
Crispy Rice Salad | $13 |
Twice cooked rice seasoned with kaffir lime leaves and a hint of red curry paste mixed with ground chicken, onion, ginger, mint leaves, cilantro and green salad | |
Larb Chicken / Tofu | $12 |
Tossed with onion, cilantro, mint, roasted rice powder with chili lime dressing | |
Beef Salad (Yum Nur) | $13 |
Roasted beef tossed with onion, cucumber, tomato in chili lime dressing | |
Seafood Salad (Yum Talay) | $15 |
Tossed with onion, cilantro and mint with chili lime dressing | |
Som Tum | $10 |
Shredded green papaya with tomato, chilies, green beans, peanuts tossed with lime based salad dressing (Add shrimps +$3) | |
Grills |
|
BBQ Chicken | $13 |
BBQ Miso Salmon | $16 |
Honey BBQ Pork | $13 |
BBQ Beef Ribs | $18 |
BBQ Beef | $16 |
Curries |
|
Yellow Curry | $13 |
Mild curry with potato, onion and carrot | |
Panang Curry | $13 | $15 |
Mild curry with bell pepper and green beans | |
Red Curry | $13 | $15 |
Medium spicy curry with bamboo shoot, bell pepper, carrot and basil | |
Pineapple Curry | $13 | $15 |
Red curry with pineapple, tomato, bell pepper and basil | |
Green Curry | $13 | $15 |
Spicy curry with green bean, bell pepper, eggplant and basil | |
Pumpkin Curry | $13 | $15 |
Red curry with pumpkin, bell pepper, carrot and basil | |
Massamun Curry | $13 | $15 |
Mild coconut based peanut curry with potato, onion and carrot | |
Entrees |
|
Basil | $13 |
Sautéed spicy garlic sauce with green bean, bell pepper, onion and basil (Add fried egg +$2) | |
Broccoli / Chinese Broccoli | $13 |
Sautéed broccoli or Chinese broccoli and carrot in garlic sauce | |
Cashew Nut | $13 |
Sautéed cashew nuts, onion, bell pepper and broccoli with sweet chili paste | |
Eggplant | $13 |
Sautéed eggplant, basil, carrot and bell pepper | |
Garlic Pepper | $13 |
Sautéed garlic & pepper sauce, served on steamed vegetables | |
Ginger | $13 |
Sautéed ginger, bell pepper, onion and mushroom in soy bean sauce | |
Spicy Green Bean | $13 |
Sautéed green bean with Thai chili paste | |
Mixed Vegetables | $13 |
Sautéed mixed vegetables in garlic sauce | |
Pa Ram | $13 |
Steamed vegetables topped with creamy peanut sauce | |
Fried Noodles & Rice |
|
Drunken Noodle | $13 |
Spicy pan fried flat rice noodles with bell pepper, green bean, onion, tomato, basil in garlic chili sauce | |
Pad See-Ew | $13 |
Pan fried flat rice noodle with egg, Chinese broccoli and carrot | |
Pad Thai | $13 |
Pan fried thin rice noodle with egg, tofu, bean sprout and peanut | |
Kua Noodle | $13 |
Pan fried flat rice noodle with egg, bean sprout, green onion in light garlic sauce, served on a bed of lettuce and hot sauce | |
Pad Woon Sen | $13 |
Pan fried mung bean noodle with egg, Chinese broccoli, bean sprout, green onion and tomato | |
Kao Soy | $13 |
Egg noodle topped with special yellow curry with onion, carrot, pickles and crispy noodle | |
House Fried Rice | $13 |
Fried rice with egg, tomato, pea & carrot | |
Spicy Fried Rice | $13 |
Fried rice with basil, egg, tomato, onion, bell pepper | |
Pineapple Fried Rice | $13 |
Fried rice with pineapple, egg, tomato, raisin, cashew nuts touch of curry powder and green onion | |
Chinese Sausage Fried Rice | $13 |
House fried rice with Chinese sausage | |
Lucas Fried Rice | $16 |
Crispy fried chicken over house fried rice | |
Chef Specials |
|
Sizzling Beef | 16 |
Stir fried spicy sliced beef with bell pepper, onion and squash | |
Sizzling Seafood | 18 |
Calamari, prawn, scallop and mussel sauteed with eggplant, onion, bell pepper, cabbage, Thai spices and basil in garlic chili sauce | |
Buddha Garden | 13 |
Vegetables sauteed with yellow curry powder, topped with peanut | |
Hottie Crispy Chicken | 14 |
Fried chicken nuggets tossed in spicy mint lime sauce | |
Side Orders |
|
Steamed Rice | 2 |
Brown Rice | 3 |
Sticky Rice | 3.5 |
Ginger Rice | 3.5 |
Fried Egg | 2 |
Steamed Vegetables | 5 |
Cucumber Salad | 4 |
Green Salad | 4 |
Peanut Sauce | 4 |
Desserts |
|
Ice Cream (Mango/Vanilla) | 5 |
Mango & Sweet Sticky Rice | 9 |
Ice Cream & Sweet Sticky Rice | 9 |
Roti | 5 |
Thai crispy pancake topped with condensed milk | |
Roti & Ice Cream | 9 |
Fried Banana & Ice Cream | 9 |
Beverage |
|
Thai Iced Tea / Coffee | 4 |
Unsweetened Iced Tea | 3 |
Coconut Juice | 4 |
Coke, Diet Coke, Sprite | 2.5 |
(Can) | |
Bottle Water | 2.5 |
Sparking Water | 3.5 |
Hot Tea | 3 |
Thai Beer | 5 |
Light Beer | 5 |
House Red / White Wine | 7 |
(G) | |
Hot Sake | 5/8 |
(S) / (L) | |
Rice Plates |
|
Curry | $1 |
Choice of Yellow / Red / Green Curry | |
Spicy Basil | $1 |
Sautéed spicy garlic sauce with green bean, bell pepper, onion and basil | |
Eggplant | $1 |
Sautéed eggplant, basil, carrot and bell pepper | |
Mixed Vegetables | $1 |
Sautéed mixed vegetables in garlic sauce | |
Chinese Broccoli / Broccoli | $1 |
Sautéed Chinese broccoli or broccoli and carrot in garlic sauce | |
Spicy Green Bean | $1 |
Sautéed green bean with Thai chili paste |
Vanda Thai restaurant menu is provided by top-menus.com.
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Tags
1250 Newell Ave J, Walnut Creek, CA 94596, United States
Opening Hours
Open Now
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
4:30pm - 8:30pm
May 27, 2025
11:32 am