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Vida Modern Mexican + Tequila
Closed Now
Vida Modern Mexican + Tequila Menu:
MICHELADAS TRES MANERAS |
|
vida michelada de la casa | $9 |
red michi served with redondo special mexican lager | |
spicy mango michelada | $9.50 |
served with golden road mango cart | |
boca del rio verde michelada | $9 |
green michi served with redondo special mexican lager | |
SMALL BATCH SANGRIAS |
|
pecadora (white sangria) | $13 |
pinot gris white wine, market fresh nectarines, rosemary, and coconut. sinfully easy to drink and delicious, our white sangria is crushable and refreshing. | |
mas malo (rose/red sangria) | $13 |
house rose wine, plum/blackberry/ginger/elderflower cordial. | |
mas malo (rose sangria) | |
house rose wine, plum/blackberry/ginger/elderflower cordial. | |
SELTZERS |
|
white claw – mango 5% | $7 |
white claw – black cherry 5% | $7 |
tolago – cherry rose 5% | $8.50 |
tolago – guava mango 5% | $8.50 |
SPECIALTY COCKTAILS |
|
el pistolero | $12 |
hibiscus infused sabe alternative tequila, lime juice and cranberry/chile de arbol syrup with a cheyanne/ sugar rim | |
tulum 75 | $13 |
sabe alternative vodka, prickly pear juice, lemon juice and vanilla/pink peppercorn tincture topped with house sparkling wine. | |
poquito mas | $11 |
sabe alternative tequila blanco, pineapple, house made dill and cherimoya syrup, lemon juice. | |
hot girl summer | $12 |
sabe alternative vodka, watermelon, fennel, house made cinnamon syrup, lemon juice and sea salt | |
dos santos | $11 |
vermouth, triple sec, orchard syrup with lemon and lime juice with celery, apple and cucumber | |
nuts and bolts | $13 |
grapefruit peel and pepita infused sabe alternative tequila with orgeat/grapefruit cordial, lime juice and yuzu topped with squirt in a salted tajin rim a twist on a classic paloma weve incorporated an almond liqueur along with our house made grapefruit cordial and infusion. its said that between the grapefruit, nuts and citrus you can cover nearly all (the whole nuts and bolts) health benefits needed to recover from a hangover. | |
amaro spritz | $11 |
slightly herbal, slightly sweet twist on an aperol spritz. served with prosseco. | |
maxs marg | $10 |
sabe alternative tequila, housemade orange simple syrup, fresh lime juice | |
el platutere | $14 |
lemon and hibiscus infused cazadores blanco, house made cranberry syrup, fresh lime juice, cayenne sugar rim | |
the paloma | $14 |
toasted pepita infused jaja reposado, house made grapefruit orange syrup, fresh lime juice, topped with squirt | |
vida espresso martini | $15 |
pau maui vodka, spiced rum, espresso, liqueur 43 & tiki bitters garnished with a coconut, nutmeg, & coffee dust | |
chica rosa | $14 |
watermelon and mint infused titos vodka, agave syrup, fresh lemon juice | |
out of office | $14 |
fords gin, sweet vermouth, house made pineapple-kiwi syrup, fresh lime juice, firewater bitters, lavender bitters & chocolate bitters served in a tiki glass | |
cool hand luke | $15 |
old forester bourbon, la luna mezcal, sweet vermouth, lo fi aperitif, chocolate & cranberry bitters served on a hand cut large format cube | |
paper boy | $14 |
el jimador reposado, aperol melon and mint infused syrup, liqueur 43, fresh lemon juice & walnut bitters | |
the rolling hills | $15 |
bulleit rye, fernet, luxardo maraschino, house made calabrian chili-honey syrup served on a hand cut large format cube | |
mezcalero | $14 |
gray whale gin, tea infused earl grey los javis mezcal, aperol, monte amaro, chocolate aztec bitters | |
el mulo | $14 |
vidas take of a moscow mule made with pau maui vodka, ginger & peach puree, fresh lemon juice & cherry bitters | |
el dorado | $14 |
jaja reposado tequila, crème de cacao liqueur, passionfruit puree, chai tea & fresh lime juice | |
arriba, abajo, al centro, pa dentro | $25 |
a true taste of mexico that will make your mouth water and your eyes widen. this tequila flight is served with a 1oz taster of seiete leguas blanco, 1oz taster of siete leguas reposado, 2oz taster of watermelon agua fresca with tajin rim, 2 oz taster of passion fruit cocktail caviar. | |
Weekday Lunch Specials |
|
TWO TACOS | $12 |
Choose any two tacos from The Turf, Surf, or Veggie Section | |
VIDA BURRITO | $13 |
Warm flour tortilla with rice, refried beans, pico de gallo, guacamole and lima crema with your choice of chicken, al pastor or carnitas. | |
CERVEZA |
|
Modelo | $6 |
Pacifico | $6 |
Coors Light | $5 |
Bottle | |
WINE |
|
Angeline Cabernet | $6.50 |
Hess Chardonnay | $6.50 |
Oyster Bay Sauvignon Blanc | $6.50 |
Listel Rose | $6.50 |
COCKTAILS |
|
Maxs Margarita | $9 |
Cadillac Margarita | $11 |
Calls | $8 |
Vodka – Rum – Whiskey – Tequila – Gin | |
TACOS |
|
Asada | $5 |
Cinnamon Carnitas | $4.75 |
Al Pastor | $4.75 |
Chicken Tinga | $4.50 |
Chicken Mole | $5.50 |
Chipotle Chicken | $5.50 |
Alaskan Wild Cod | $5.50 |
Grilled Mexican Tilapia | $5.50 |
Wild Mexican Shrimp | $5.50 |
Crispy Tempura Cauliflower | $5 |
Crispy Tempura Nopales | $5 |
SHARED PLATES |
|
Shrimp Ceviche | $14 |
Mushroom Quesadilla | $10 |
Nachos Por Vida | $10 |
Street Tacos |
|
Street Tacos | $3.75 |
Asada | Chicken Tinga | Birria | Al Pastor | Carnitas | Crispy Tempura Nopales | $3.75 |
Drinks |
|
Modelo | Pacifico | $6 |
STARTERS |
|
guacamole | $7.5 |
Homemade guacamole, freshly made tortilla chips, cilantro, lime | |
wild lime tacos (2) | $9.5 |
Surimi, crispy corn tortilla, avocado, lime | |
nachos por vida | $12 | $15 |
add: carne asada $2, chicken $2, shrimp $3, beyond beef $3, freshly made tortilla chips, black beans, pickled jalapeños, cheese blend, guacamole, pico de gallo, creme | |
crispy beef tacos (2) | $12.50 |
Ground beef chorizo blend, shredded cabbage, tomatillo salsa, cilantro, cheese blend, crispy tortilla shells | |
mushroom quesadilla | $17.50 |
Grilled jalapeño, Oaxaca cheese, flour tortilla, lime crema, avocado, pico de gallo | |
birria de res (3) | $17.50 |
Braised shredded beef, cheesy tortillas, dipping consommé | |
esquite | $13 |
Roasted corn off the cobb, chipotle sauce, lime crema, diced avocado, cotija cheese | |
albondigas soup | $13 |
A traditional Mexican meatball soup made with beef and rice meatballs, vegetables, & a spicy flavorful broth topped with cilantro and radish. Served with a small side of tomatillo cilantro rice | |
vida mexican pizza | $14 |
add: carne asada $6, chicken $5, shrimp $6, beyond beef $8, large flour tortilla presented pizza style, topped with a cheese blend, black beans, pico de gallo, serrano chile peppers, enchilada sauce drizzle, and sour cream | |
albondigas | $13 |
a traditional mexican meatball soup made with beef and rice meatballs, vegetables, & a spicy flavorful broth topped with cilantro and radish. served with a small side of tomatillo cilantro rice | |
TURF |
|
asada | $7 |
marinated flank steak with pico de gallo and an avocado salsa, garnished with cilantro | |
cinnamon carnitas | $6.75 |
cinnamon-braised pork apricot habanero salsa, pickled red cabbage | |
al pastor | $6.75 |
marinated pork, grilled pineapple, pico de gallo, 1 chili pepper, avocado salsa | |
chicken tinga | $6.50 |
shredded chicken stewed with chipotle adobo on shredded lettuce with crushed avocado, lime crema, cotija cheese, served on a guajillo tortilla | |
potle chicken | $7.50 |
inated pollo asado, melted jack cheese, grilled jalapenos, grilled onions, chipotle crema, shredded lettuce & sliced avocado on a flour tortilla | |
SIDES |
|
spanish rice | $5 |
cauliflower rice | $6 |
tomatillo cilantro rice | $5 |
fresh avocado | $3.50 |
guacamole | $6 |
pico de gallo | $1.50 |
black beans | $5 |
refried black beans | $5 |
sour cream | $1.50 |
flour tortillas | $4 |
corn tortillas | $3 |
CEVICHE |
|
spicy shrimp | $18 |
red onion, cilantro, chile de arbol, avocado | |
peruvian scallops | $18 |
coconut milk, corn & sweet potato salsa, red onions, cilantro | |
octopus | $18 |
pico de gallo, mango, jalapeños | |
SALADS |
|
caesar | $13.50 |
asada $5, chicken $5, shrimp $6 red & green romaine, tortilla strips, pepitas, grated cotija cheese, creamy avocado dressing |
|
chopped | $14 |
add cheese $1.50, asada $6, chicken $5, shrimp $6 chopped salad, cabbage, tortilla strips, tomato, avocado, red onion, radish, corn, black beans, creamy cilantro citrus dressing |
|
fajita taco salad | $14 |
add: asada $6, chicken $5, shrimp $6 fried flour tortilla bowl, grilled red and green bell peppers, black beans, grilled yellow onions, pico de gallo, romaine and iceberg lettuce, cheese blend, sour cream, avocado slices, house made chipotle ranch dressing |
|
BURRITOS |
|
vida burrito | $13 |
asada, shrimp, or mushrooms $1 warm flour tortilla with rice, refried beans, pico de gallo, guac cheese blend, and lime crema – your choice of chicken, al pa carnitas |
|
baja burrito | $14 |
your choice of grilled or tempura battered fish or shrimp, cabbage, pico de gallo, black beans, lime crema, tomat rice, and tomatillo salsa |
|
BOWLS |
|
turf bowl | $5 |
add: asada or mushrooms $6, al pastor $5, carnitas beyond beef $8 – sub cauliflower rice $3 spanish rice, corn, black beans, iceberg lettuce, red onion, radish, pico de gallo, lime tomato dre drizzle & chipotle crema drizzle |
|
surf bowl | $1.50 |
add: grilled tilapia $6, scallops $10, shrimp $ tomatilo cilantro rice, corn, black beans, io avocado, red onion, radish, pico de gallo, crema drizzle & chipotle crema drizzle |
|
Brunch |
|
brioche tres leche french toast | $12 |
4 slices of brioche toast smothered with bananas and mexican caramel sauce | |
chicken and jalapeno cheddar bacon bubble waffle | $14.50 |
jalapeno cheddar bacon waffle topped with buttermilk fried chicken | |
churro bubble waffle | $13.50 |
bubble waffle dipped in cinnamon sugar and topped with fresh berry compote | |
short rib sope benedict | $16 |
short rib served on sope shells with poached eggs, cheese, hollandaise sauce, and cilantro | |
vida breakfast | $13 |
3 eggs any style served with fingerling breakfast potatoes and your choice of bacon or sausage | |
SATURDAY & SUNDAY |
|
chilaquiles | $12 |
house-made chips topped with eggs over easy, queso fundido, tomatillo salsa, and chives | |
birria breakfast burrito | $15 |
homemade flour tortilla, birria, eggs, cheese, potatoes, onion, cilantro, tomatillo salsa | |
avocado toast | $11 |
sourdough toast, hard-boiled egg, tomatoes, onions, cheese, pepitas | |
pancake short stack | $13 |
two fluffy homemade pancakes topped with fresh berry compote and powdered sugar | |
baja breakfast tacos (2) | $12 |
served on flour tortillas with scrambled eggs, chipotle crema, cheese, avocado, chives, and your choice of bacon or sausage | |
Margaritas |
|
mars marg | $12 |
jioador blanco, house made orange syrup, fresh lime juice | |
mami fogee | $14 |
green tea infused el jimador blanco, house made pineapple syrup, fresh lime juice, freswater bitters | |
la salud | $14 |
ginger and turmeric infused el jimador reposado, agave syrup, fresh lemon juice, orange bitters | |
southside barrio | $14 |
chamomile-lavender-peach infused jaia blanco, agave syrup, fresh lime juice | |
papi rico | $14 |
chal and black cherry infused cazadores reposado, agave syrup, fresh lime juice | |
la reina | $15 |
cazadores blanco, blackberry puree made with marion blackberries from oregon, muddled cucumber, fresh grapefruit juice, fresh lime juice, & agave nectar served on a hand cut large format cube. | |
tequila |
|
el jimador | $10/12 |
jaja | $11.50/13.50/14.50 |
cazadores | $11/13 |
casamigos | $14/16 |
g4 | $14.50/16.50 |
don fulano | $14.50/16 |
patron | $15/21 |
el tesoro | $15.50/18 |
siete leguas | $16/18/21 |
la fortaleza | $17/19 |
codigo | $21/23/32 |
odigo | $23 |
quila ocho | $22/24 |
herradura ultra | |
herradura legend | |
don julio 1942 | |
jose cuervo reserva de la familia | |
mezcal |
|
la luna | $15/21 |
los javis | $16/18/21 |
del maguey vida 84 | $17/19 |
illegal joven 80 | $21/23/32 |
codigo 1530 artesanal | $23 |
nuestra solidad zoquitlán | $22/24 |
del maguey chichicapa 96 | |
MICHELADAS DOS MANERA |
|
vida michelada de la casa | |
red michi served with redondo special mexican lager | |
spicy mango michelada | |
served with golden road mango cart | |
ALITY COCKTAILS |
|
Kalam 70 | $11 |
Sahe alternative vodka, prickly pear juice, lemon juice and vanilla/pink peppercorn tincture topped with sparkling wine Our play on a french 70-features the prickly pear, a type of cactus, grow all over mexico but mainly in the more tropical caribbean side, near tulum where the average temp to grow perfectly, is said to be 75 | |
Hot girl summer | $12 |
Sahe alternative vodka, watermelon, fermel, house made cinnamon syrup, lemon juice and sea salt Watermelons can grow year-round in mexico due to the perfect climate and soil, making this bright refreshing twist on a margarita an all year delight | |
Dave santos | $11 |
Vermouth, triple sec, orchard syrup with lemon and lime juice with celery, apple and cucumber One of the original cocktails was called a cobbler, from the 1700s it was a drink meant to celebrate on a sunday, we use two vermouths/condials to create the perfect reason to celebrate | |
Amaro spritz | $11 |
Slightly herbal, slightly sweet twist on an aperol spritz. served with prosecco | |
Maxs marg | $10 |
Sahe alternative tequila, housemade orange simple syrup, fresh lime juice | |
More Food, Beverages & Desserts |
|
tulum 75 | $13 |
sabe alternative vodka, prickly pear juice, lemon juice and vanilla/pink peppercorn tincture topped with house sparkling wine. our play on a french 75 features the prickly pear, a type of cactus, grow all over mexico but mainly in the more tropical caribbean side, near tulum where the average temp to grow perfectly, is said to be 75 degrees. | |
hot girl summer | $12 |
sabe alternative vodka, watermelon, fennel, house made cinnamon syrup, lemon juice and sea salt watermelons can grow year-round in mexico due to the perfect climate and soil, making this bright refreshing twist on a margarita an all year delight. | |
dos santos | $11 |
vermouth, triple sec, orchard syrup with lemon and lime juice with celery, apple and cucumber one of the original cocktails was called a cobbler, from the 1700s. it was a drink meant to celebrate on a sunday. we use two vermouths/cordials to create the perfect reason to celebrate. | |
amaro spritz | $11 |
slightly herbal, slightly sweet twist on an aperol spritz. served with prosecco. | |
maxs marg | $10 |
sabe alternative tequila, housemade orange simple syrup, fresh lime juice. |
Vida Modern Mexican + Tequila restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Credit cards
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has fast service
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Paid parking lot
- Paid street parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Serves alcohol
- Serves beer
- Serves breakfast
- Serves brunch
- Serves cocktails
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves food
- Serves great cocktails
- Serves happy-hour drinks
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Somewhat difficult to find a space
- Trendy
- Wheelchair Accesible
Tags
1723 S Catalina Ave, Redondo Beach, CA 90277, United States
Opening Hours
Closed Now
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 10:00pm
10:00am - 10:00pm
10:00am - 9:00pm
June 28, 2025
5:52 am