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Violas Ventanas
Closed Now
Violas Ventanas Menu:
Flavored Margaritas |
|
| Senorita | |
| Swirled with strawberry and mango_ | |
| Ojo Azul | |
| Swirled with Dekuyper Blue Curacao. | |
| Sangarita | |
| Swirled with homemade Sangria. | |
| Sensation | |
| Swirled with guava fruit and mango. | |
| Chamoyrita | |
| Swirled with mango and chamoy. Rimmed | |
| with chamoy chili salt: | |
Handmade Fresh 100% Agave Margaritas |
|
| La Flaquita | |
| Patron Silver Tequila, prepared with fresh lime juice and agave nectar. Served on the rocks. | |
| El Mercadito | |
| Casamigos Blanco Tequila, fresh lime juice and agave nectar, muddled with cucumber, jalapeno, and cilantro. | |
Amorita |
|
| Swirled with prickly pear: | |
| Strawberry | |
| Swirled with strawberry | |
| Mangorita | |
| Blended with mangos. | |
| Guavarita | |
| fruit_ | |
| Swirled with guava | |
Specialty Cocktails |
|
| Traci”s Strawberry Lemon Drop Martini” | |
| Tito | |
| Mexico City Cosmo-tini | |
| Traditional Cosmopolitan Martini made with Patron Silver Tequila. | |
| La Sandia Fresca Mojito | |
| Cruzan Rum, Finest Call Premium Watermelon pureé, and sweet and sour, muddled with fresh mint. | |
Soft Drinks |
|
| Coca Cola | |
| Diet Coke | |
| Sprite | |
| Dr. Pepper | |
| Diet Dr. Pepper | |
| Lemonade | |
| Rootbeer | |
| Red Flash | |
| Fanta Orange | |
| Coke Zero | |
Margaritas |
|
| El “Trio” Margarita | |
| Three mini versions of our favorite frozen margaritas “House,” “Senorita,” and “Guavarita.” | |
| Corona Rita | |
| House margarita with a Coronita. | |
| Dos XX Rita | |
| House Margarita with a Dos XX. | |
DvdS |
|
| DeE | |
| Guinness | |
| Corona | |
| Corona Light | |
| Corona Premier | |
| Dos XX Lager | |
| Dos XX Amber | |
| Tecate | |
| Tecate Light | |
| Lone Star | |
Tecate |
|
| Tecate Light | |
| Lone Star | |
Sparkling Wine |
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| Sparkling Wine | |
| Moscato – Pinot Grigio – Chardonnay – Pinot Noir – Merlot – Cabernet Sauvignon – Homemade Sangria | |
Bottled Beers |
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| Budweiser | |
| Bud Light | |
| Miller Lite | |
| Michelob Ultra | |
| Coors Light | |
| Shiner Bock | |
| Bohemia | |
| Blue Moon | |
| Guinness | |
| Corona | |
| Corona Light | |
| Corona Premier | |
| Dos XX Lager | |
| Dos XX Amber | |
| Tecate | |
| Tecate Light | |
| Lone Star | |
| Negra Modelo | |
| Modelo Especial | |
| Pacifico | |
| Carta Blanca | |
| Heineken | |
| Sol | |
| O”Douls” | |
| Sam Adams | |
Wines |
|
| Sparkling Wine | |
| Moscato | |
| Pinot Grigio | |
| Chardonnay | |
| Pinot Noir | |
| Merlot | |
| Cabernet Sauvignon | |
| Homemade Sparkling Wine | |
BUENOS DIAS |
|
| TAQUITOS Two flour 0s,? | $3 | $6.99 |
| tacos filled with your choice of potato chorizo egg bacon 099, carne guisada 0v beant? cheeg. | |
| STEAK & EGG | $16.99 |
| Grilled steak; two eggs, your way; French fries, salad and toast. | |
| ChoRIzo CON HUEVO | $10.99 |
| Iwo 09gs scrambled with Mexican chorizo_ Sorved with refried beans and sliced potatoes. | |
| HUEVOS “A LA MEXICANA | $10.99 |
| Two e9gs scrambled with chopped serrano onion; and tomato Served with refried beans and” slicea potatoes: | |
| CrisPla Corn chips scrambled with eggs and topped with | $11.99 |
| ondild Ranchero sauce and yellow cheese. Seped with refce refried beans and sliced potatoes. | |
| Swo e9gs,Your waYa topped with spicy or mild | $9.99 |
| Served with refried beans and sliced Ranchero sauce_ potatoes_ | |
| Two egg | $0.99 |
| salad and toast. Your WaY; served with sliced potatoes or French fries, | |
CLASSICOS |
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| FAMOUS “S.A.” PUFFY TACOS | $13.99 |
| Two puffy tacos with your choice of “filling”: beef, chicken, bean or guacamole. Topped with lettuce and tomato. | |
| EL TRADICIONAL | $14.99 |
| Two cheese enchiladas and one crispy beef taco. | |
| CARNE QUISADA | $15.99 |
| Stewed beef in gravy. Garnished with guacamole salad. | |
| POLLITO EN MOLE | $15.99 |
| Three pieces of bone-in chicken in house-made Mole sauce. Garnished with guacamole salad. Ask your server for a sample of the sauce. | |
| STUFFED BURRITOS | $13.99 |
| Two beef and bean flour burritos topped with Ranchero sauce and yellow cheese. Garnished with guacamole salad. | |
CARNE Y MAS |
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| CARNE ASADA DINNER | $28.99 |
| Grilled beef marinated with grilled onions, bell pepper served on a hot comal. Garnished with pico de gallo and guacamole salad. | |
| PORK CHOPS “MEXICAN STYLE” | $24.99 |
| Grilled pork chops topped with Ranchero sauce. Garnished with guacamole salad. | |
| BEEF STEAK “RANCHERO” | $26.99 |
| Grilled beef steak topped with Ranchero sauce. Garnished with guacamole salad. | |
| FILETE A LA TAMPIQUERA | $28.99 |
| Grilled beef steak topped with Ranchero sauce. Served with one enchilada verde. Garnished with guacamole salad. | |
A LA CARTE |
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| EMPANADA DE CARNE | $84.99 |
| Deep-incd turnovor filled with boef and olives. Served with houso maldi Chimichum saucu | |
| Handmade QUESATACO | $59.49 |
| con totilla filled with your choice of chickon Or 0ee tojita bacon cnd Oueso Chihuahua Gamished With guacamole and pico de gallo | |
| PUFFY TACO | $84.99 |
| beans One putTy Taco witn your choico of hilling: beef, chicken or guacamole Topped with lettuce and tomato_ | |
| CARNE ASADA TACO | $7.49 |
| Flour tortilla filled with grilled beef fajita Garnished with guacamole and pico de gallo: | |
SIDES |
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| FRESH GUACAMOLE | |
| SPANISH RICE | |
| REFRIED BEANS | |
| CHARRO BEANS | |
SM/LG MARKET PRICE |
|
| $3.29 | |
| $3.29 | |
| $3.49 | |
SOPAS |
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| TORTILLA SOUP | $7.49 | $11.99 |
| Served with avocado slices, shredded chicken, Queso Chihuahua, cilantro and tortilla strips. | |
| FIDEO | $3.99 | $7.99 | $8.49 |
| Chicken and vermicelli in a tomato-based soup. | |
| TORTILLA SOUP | $7.49 | $11.99 |
| Served with avocado slices, shredded chicken, Queso Chihuahua, cilantro and tortilla strips. | |
Specialty |
|
| Parrillada Platter | $99.99 |
| Beef fajitas, chicken breasts, pork chops, short ribs, stuffed bell pepper, bacon and green onions cooked “a la plancha” and served on a flaming grill. Served with frijoles a la charra, Spanish rice, guacamole salad, pico de gallo and hot tortillas. | |
CALDO DE POLLO |
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| MENUDO | |
| Served with cilantro, onions; ane | |
Sides |
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| FRESH GUACAMOLE | $3.29 |
| SPANISH RICE | $3.29 |
| REFRIED BEANS | $3.29 |
| CHARRO BEANS | $3.49 |
| Chips | $1.99 |
| 16 ounce bowl | |
| Complimentary Chips | |
| Available when you order a small or large Chili con Queso or a medium or large Guacamole. | |
CHALUPAS |
|
| Ona SPECiaL | $3 | $442 |
| anditamato comatostado toppad with retnad boons chost? Kattet | |
| Ona CHALUPA CoMpuEStA corn tostada toppad ~Wth refried beons 37oeze lettucee | $86.22 |
| tomaloana guocamole MaRiACHI 867? One corn cad Ortadd avocado topped Fth rtned boons melted cnaese | |
| MAGUEY | $56.99 |
| One corn tostada topped ith guocamole etuc chradded chicken; tomaro | |
| CHALUPA VALLARTA | $7.49 |
| chicken; One Conn smuce tostada topped ~ith retned Deans romaio cneese; shradded quacamo Gau crram | |
CONTINENTAL |
|
| CAMARONES TROPICALES | $26.99 |
| Skewers of shrimp stuffed with serrano peppers and cream cheese wrapped with bacon, bell peppers, tomatoes, onions and pineapple. Served with arroz jardinera, frijoles a la charra and sliced avocado salad. Garnished with mango pico de gallo. | |
| PESCADO AL MOJO DE AJO | $24.99 |
| Filet of white fish grilled with fresh garlic and lime marinade. Served with arroz jardinera, frijoles a la charra, sliced avocado salad and seasonal vegetables. | |
| CAMARONES AJILLOS | $26.99 |
| Shrimp sautéed in Guajillo chili peppers and garlic. Served with arroz jardinera, frijoles a la charra and sliced avocado salad. | |
| BLACKENED FISH TACOS | $19.99 |
| Grilled blackened filet of white fish served in handmade corn tortillas. Garnished with avocado slices and mango pico de gallo. Served with arroz jardinera and frijoles a la charra. | |
| CAMARONES TROPICALES | $26.99 |
| Skewers of shrimp stuffed with serrano peppers and cream cheese wrapped with bacon, bell peppers, tomatoes, onions and pineapple. Served with arroz jardinera, frijoles a la charra and sliced avocado salad. Garnished with mango pico de gallo. | |
| PESCADO AL MOJO DE AJO | $24.99 |
| Filet of white fish grilled with fresh garlic and lime marinade. Served with arroz jardinera, frijoles a la charra, sliced avocado salad and seasonal vegetables. | |
| CAMARONES AJILLOS | $26.99 |
| Shrimp sautéed in Guajillo chili peppers and garlic. Served with arroz jardinera, frijoles a la charra and sliced avocado salad. | |
| BLACKENED FISH TACOS | $19.99 |
| Grilled blackened filet of white fish served in handmade corn tortillas. Garnished with avocado slices and mango pico de gallo. Served with arroz jardinera and frijoles a la charra. | |
| POLLO EN SALSA | $22.99 |
| Two grilled chicken breasts topped with your choice of salsa and Queso Chihuahua. Served with Spanish rice, frijoles a la charra, and guacamole salad. Choose from Creamy Poblano Pepper, Spicy Chipotle Pepper or Ranchero sauce. | |
| CABRITO | |
| Cabrito “Monterrey Style” served on a bed of Ranchero sauce. Served with Spanish rice, refried beans and guacamole salad. | |
| CHURRASCO STEAK | $28.99 |
| Grilled beef steak “South American Style,” served with our house-made Chimichurri sauce, sliced potatoes, one beef empanada, toast and salad. | |
| EL MOFOFO GRILL “#21” | $49.99 |
| A combination of beef and pork marinated in a special blend of spices and served on a flaming grill. Served with Spanish rice, refried beans, pico de gallo and avocado salad. | |
| MILANESA CON PAPAS | $22.99 |
| Grilled skirt steak, lightly battered with seasoned bread crumbs. Served with sliced potatoes, Spanish rice and sliced avocado salad. | |
PLATOS |
|
| TAQuITOS DE PUEBLO | $15.99 |
| Three handmade corn tortillas topped with your choice of grilled beef, chicken, or al pastor, onions and cilantro_ frijoles a la charra. Garnished with Vih guacamole, and lime Served with Not served Spanish rice | |
| PLATO DE LOS BARRIO | $17.99 |
| Two cheese enchiladas_ two crispy beef tacos and a strip of steak: Garnished with guacamole salad. Substitute Puffy Taco for S0.69 each | |
| TACOS “A LA DIANA” | $15.99 |
| Three soft rolled tacos filled with guacamole and shredded chicken topped with sour cream Garnished with guacamole salad. | |
| PLATO DE LAS VENTANA | $15.99 |
| One enchilada Tex-Mex; one chicken flauta_ and one bean and cheese chalupa. Garnished with guacamole salad_ | |
| $14.99 | |
| NORTENA STYLE ADD | $2.00 |
| Three corn tortillas filled with shredded chicken end fried to crisp_ Garnished with sour cream and guacamole salad: No flauta filling substitutions | |
| $17.99 | |
| Ciassic RGLHENCattered Poblano pepper filed wth brisket %r cheesee fppec sotffl rbad Ranchero GauceeParnished with guacamole salad: | |
| $14.99 | |
| QUESADlorn furfNOVA Tilled with Queso Chihuahua and roasted poblano Two fried corn turn-overs pepper. Garnished with guacamole salad. | |
| $14.99 | |
| DE PUEBI | |
| Inree handmade gnlled beal com ctketen | |
| GCamished | |
| #t_ ith guacon | |
| #t_ ith guacon | $87 |
| DELOS | |
| Toe BARRI cheese | |
| Inree DLANA | |
| 8i | |
| TAQUITOS DE PUEBLA | |
| Three handmade corn tortillas with grilled beef, chicken, or carnitas. Garnished with guacamole. | |
| PLATO DE LOS BARRIOS | |
| Two cheese enchiladas. Garnished with guacamole. Substitute Puffy Taco. | |
| TACOS “A LA DIANA” | |
| Three soft rolled corn tortillas with your choice of filling. | |
PLATOS VEGETARIANOS |
|
| ENCHILADAS DE LA HUERTA | $15.99 |
| Three soft corn tortillas filled with sautéed squash, onion, tomatoes and poblano peppers. Topped with Ranchero sauce and Queso Fresco. Garnished with sliced avocado salad. | |
| QUESADILLAS DE VERDURAS FRESCAS | $15.99 |
| Two handmade corn tortillas filled with sautéed mixed vegetables and Queso Chihuahua. Garnished with sliced avocado salad. | |
| FAJITAS VEGETARIANAS | “1”: $18.99 |
| Mixed seasonal vegetables marinated in a citrus blend on a hot skillet. Garnished with pico de gallo and guacamole salad. | |
ENCHILADAS |
|
| ENCHILADAS VERDES | $15.99 |
| Three chicken enchiladas topped with green tomatillo sauce and sour cream. Garnished with guacamole salad. | |
| CREAMY POBLANO ENCHILADAS | $14.99 |
| Three chicken enchiladas topped with our house-made Creamy Poblano sauce. Garnished with guacamole salad. | |
| ENCHILADAS EN MOLE | $15.99 |
| Three chicken enchiladas topped with house-made Mole sauce. Garnished with guacamole salad. Please ask your server for a sample of the sauce. | |
| ENCHILADAS DE CAMARON | $20.99 |
| Three enchiladas stuffed with sautéed shrimp, tomatoes, onion, garlic and Queso Chihuahua. Topped with Queso Fresco, cilantro and your choice of Creamy Poblano or Spicy Chipotle sauce. Garnished with mango pico de gallo and guacamole salad. | |
| ENCHILADAS TEX-MEX | $14.99 |
| Three famous San Antonio style enchiladas filled with cheese, topped with traditional enchilada gravy and chili con carne. | |
| ENCHILADAS RANCHERAS | $15.99 |
| Three chicken enchiladas topped with Ranchero sauce and Queso Fresco. Garnished with sour cream and guacamole salad. | |
| ENTOMATADAS | $14.99 |
| Three enchiladas filled with your choice, chicken, cheese or beans and topped with a savory tomato sauce. Served with guacamole salad. | |
| ENCHILADA MEXICANAS | $14.99 |
| Three enchiladas filled with Queso Fresco and topped with a roasted Ancho chile sauce and Queso Fresco. Garnished with sour cream and guacamole salad. Please ask your server for a sample of the sauce. | |
| ENCHILADA ASSORTMENT | $18.99 |
| One Enchilada Ranchera, one Enchilada Mexicana, one Enchilada Verde, one Enchilada en Mole and one cheese Enchilada Tex-Mex. Garnished with sour cream and guacamole salad. | |
ENSALADAS |
|
| ENSALADA DE LA CASA | $12.99 |
| Romaine lettuce topped with bacon, Queso Chihuahua, tomato, cilantro and avocado slices. | |
| “GUERO | $13. |
Fajitas |
|
| Beef Fajitas | $28.99 | $44.99 |
| Fajitas served on a hot skillet with grilled tomatoes, peppers, and onions. Served with Spanish rice, refried beans, guacamole and pico de gallo. | |
| Chicken Fajitas | $20.99 | $32.99 |
| Fajitas served on a hot skillet with grilled tomatoes, peppers, and onions. Served with Spanish rice, refried beans, guacamole and pico de gallo. | |
| Mixed Fajitas | $26.99 | $40.99 |
| Fajitas served on a hot skillet with grilled tomatoes, peppers, and onions. Served with Spanish rice, refried beans, guacamole and pico de gallo. | |
| Shrimp Fajitas | $26.99 | $40.99 |
| Fajitas served on a hot skillet with grilled tomatoes, peppers, and onions. Served with Spanish rice, refried beans, guacamole and pico de gallo. | |
AMERICANO |
|
| HAMBURGER | $10.49 |
| Half pound beef patty garnished with lettuce, tomato and pickles. Served with a side of French fries. | |
Quesadilla Fillings |
|
| Chicken Fajita | $2.00 |
| Beef Fajita | $4.00 |
| Grilled Shrimp | $4.00 |
NACHOS |
|
| NACHOS “A LA BUTLER” | $10.99 | $16.99 |
| Topped with beans, picadillo, guacamole and cheese. Garnished with onions, tomatoes and jalapeños. | |
| NACHOS BUSTA | |
| Bn M N aantro ard ARr | |
| Topeed witt ba | |
| Camishedd With 64″ | |
Condiments |
|
| Hot Sauce | |
FAJITAS |
|
| Chicken Fajitas | $20.99 | $32.99 |
| Fajitas served on a hot skillet with grilled tomatoes, peppers. Served with Spanish rice, refried beans, guacamole and pico | |
| Mixed Fajitas | $26.99 | $ |
| Fajitas served on a hot skillet with grilled tomatoes, peppers. Served with Spanish rice, refried beans, guacamole and pico | |
| Beef Fajitas | $44.99 |
Nachos |
|
| Nachos | |
| Special Nachos | |
| Bean and cheese nachos | |
| Nachos Bustamante | |
| Bean and chorizo nachos, cilantro and jalapeños | |
| Nachos “A La Barbacoa” | |
| Topped with beans, barbacoa. Garnished with onions and cilantro | |
Americano |
|
| Chicken Fajita | |
| Hamburger | |
| Half pound beef patty, lettuce, tomato, onion. Served with a side of french fries. | |
RICE AND REFRIED BEANS |
|
| $15.99 | |
| d with green tomatillo sauce and camole salad. | |
| $15.99 | |
| with green tomatillo sauce and camole salad. | |
Appetizers |
|
| HOME-MADE CHIPS | $1.99 |
| Served with our house salsa. | |
| QUESO | $6.49 | $11.99 |
| MOLE SALAD | $10.99 |
| JALAPEÑOS | $12.99 |
| Jalapeños stuffed with cream cheese. | |
| HUAHUA | $15.99 |
| Huahua topped with chorizo tomatoes. Served with flour tortillas. | |
| CAMARÓN | $22.99 |
| Shrimp in a spicy cocktail sauce, avocado, cilantro and lime. | |
More Food, Beverages & Desserts |
|
| POLLO EN SALSA | $22.99 |
| Two grilled chicken breasts topped with your choice of salsa and Queso Chihuahua. Served with Spanish rice, frijoles a la charra, and guacamole salad. | |
| Chicken and vermicelli | $3.99 | $7.99 | $8.49 |
| in a tomato-based soup. | |
| FRESH GUACAMOLE SALAD | |
| Served with chips. | |
| FRIED JALAPENOS | $10.99 |
| Six breaded jalapenos stuffed with cream cheese. | |
| QUESO FLAMEADO | $12.99 |
| Melted Queso Chihuahua topped with chorizo grilled onions and tomatoes. Served with flour tortillas. | |
| COCTEL DE CAMARÓN | $15.99 |
| Fresh gulf coast shrimp in a spicy cocktail sauce. Served with diced avocado, cilantro and lime. | |
| BOTANAS “A LA MEXICANA” | $22.99 |
| Two mini flautas, two flour quesadillas, two fried jalapeños, six special nachos and two empanadas de carne. Garnished with guacamole and sour cream | |
| NACHOS “A LA BUTLER” | $10.99 | $16.99 |
| Topped with beans, picadillo, guacamole and cheese. Garnished with onions, tomatoes and jalapeños. | |
| FRESH GUACAMOLE SALAD | |
| Served with chips. | |
| FRIED JALAPENOS | $10.99 |
| Six breaded jalapenos stuffed with cream cheese. | |
| QUESO FLAMEADO | $12.99 |
| Melted Queso Chihuahua topped with chorizo grilled onions and tomatoes. Served with flour tortillas. | |
| COCTEL DE CAMARÓN | $15.99 |
| Fresh gulf coast shrimp in a spicy cocktail sauce. Served with diced avocado, cilantro and lime. | |
| BOTANAS “A LA MEXICANA” | $22.99 |
| Two mini flautas, two flour quesadillas, two fried jalapeños, six special nachos and two empanadas de carne. Garnished with guacamole and sour cream. | |
| Home-Made Chips | $1.99 |
| Served with our house salsa. | |
| Queso | $6.49 | $11.99 |
| Guacamole Salad | |
| Taquitos | $10.99 |
| Taquitos stuffed with cream cheese. | |
| Burrito | $12.99 |
| Flour tortilla topped with chorizo and tomatoes. Served with flour tortillas. | |
| Camarón | $15.99 |
| Shrimp in a spicy cocktail sauce. Avocado, cilantro and lime. | |
| Mexicana | $22.99 |
| Two quesadillas, two fried jalapeños, two empanadas de carne, guacamole and sour cream. | |
| DAS | $14.99 |
| with our house-made with guacamole salad. | |
| $15.99 | |
| h house-made le salad. the sauce | |
| DAS | $14.99 |
| with our house-made with guacamole salad. | |
| $15.99 | |
| house-made le salad. the sauce |
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Tags
Opening Hours
Closed Now
Closed
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
February 18, 2026
10:03 pm