Vito’s Italian Kitchen Menu:

Chicken Specialties
Chicken Parmesan 17
Hand breaded in house chicken breast, topped with parmesan cheese, mozzarella cheese and red sauce. Served on a bed of spaghetti.
Chicken Marsala 17
Chicken Penne Gorgonzola 17
Sliced chicken with a creamy gorgonzola sauce and mushrooms, tossed with penne pasta then topped with diced tomatoes.
Chicken Diavolo 16
Grilled chicken breast served over a bed of spaghetti with a spicy red sauce.
Lemon Rosemary Chicken 17
Grilled chicken breast served over a bed of angel hair pasta that has been tossed with olive oil, spinach, diced toms, fresh rosemary & vinaigrette dressing.
Chicken Pasta Primavera 17
Olive oil, broccoli, diced tomatoes, artichokes, mushrooms, sliced chicken and crushed red pepper. Served on a bed of Gluten Free Spaghetti.
Chicken Fettucine Alfredo 18
Choose fried chicken or our sliced grilled chicken.
Salads
Lemon Chicken Salad 15
Salad greens, black olives, tomatoes, mushrooms, red onions, grilled chicken, mozzarella cheese and parmesan cheese all tossed in our house made lemon dressing.
Italian Chopped Salad 15
Chopped Salad greens, bacon, grilled chicken, tomatoes, sliced pepperoncinis, Gorgonzola cheese, tossed in our tomato basil vinaigrette dressing.
Caesar Salad 10
Meat Specialties
Tour of Italy for “2” 36
Vitos signature lasagna, chicken parmesan and fettucine alfredo.
Filet Tenderloin 36
8 oz hand cut filet tenderloin served with fettucine w/red sauce and broccoli.
New York Strip 32
12 oz hand cut New York Strip served with fettucine w/red sauce and broccoli.
Veal Parmesan 22
Vitos Signature Meat Lasagna
Vitos Signature Meat Lasagna 19
Lunch Specials
Chicken Parmesan Sub & Fries $14
Meatball Sub & Fries $14
Chicken Parmesan $14
Personal Pizza (up to 3 toppings) & a house salad $14
All Sides
Sauteed Spinach $4
Broccoli $4
Fries $4
Sauteed Vegetables $4
House Pastas
Angel Hair w/Artichokes 17
Olive oil, artichokes, diced tomatoes, capers, garlic, black olives, fresh basil and parmesan cheese. Served on a bed of angel hair pasta.
Spaghetti w/Red Sauce 14
Spaghetti w/Red Sauce & Burrata Cheese 17
Spaghetti w/Meatballs 15
Skilletinis 18
Choice of chicken, sausage or a combo. Served with marinated onions and bell peppers then topped with crushed red pepper. Served on a bed of spaghetti and spicy red sauce.
Tortellini Michaelangelo 17
Spinach, garlic, mushrooms & green onions tossed in alfredo sauce.
Baked Tortellini 16
Cheese tortellini, tossed in our pink sauce then covered in a mozzarella cheese.
Cheese Ravioli 16
Ricotta, parmesan and fontina cheeses filled raviolis covered in our red sauce then topped with melted mozzarella cheese.
Fettucine Alfredo 17
Seafood Pastas
Spicy Shrimp & Chicken 19
Shrimp, chicken, mushrooms, sundried tomatoes & chives all tossed in a spicy cream sauce then tossed w/penne pasta.
Lobster Ravioli 20
Lobster filled ravioli served with lobster cream sauce and tossed with shrimp.
Salmon & Vegetables 20
Served with a lemon wine sauce. Add shrimp for an additional charge.
Shrimp Fettuccine Alfredo 19
Appetizers
Calamari $13
Bruschetta $13
Italian Nachos $14
Wonton chips covered in home-made alfredo, mozzarella, pepperoncinis, jalapenos diced toms & black olives. Choice of chicken, sausage or a combo.
Dipping Oil $3
Pizzas
Lotsa Pepperoni $17
Meatlovers $17
Supreme $17
Alfredo $17
Cheese $13
Calzone $15
Italian Sausage, mozzarella, parmesan & ricotta cheeses.
Vito’s Italian Kitchen restaurant menu is provided by top-menus.com.

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