Woodbridge Inn Steakhouse Menu:

APPETIZERS
Ahi Tuna Tower 23
pico de gallo, avocado, chipotle cream and toasted herbal bread points
Artichoke Spinach Dip 16
served with grilled genova garlic bread
Crab Cakes 18
red pepper aioli and mango salsa
Ledbetter Skewer 16
baby greens and blue cheese sauce
Pork Pot Sticker 15
with a soy-sake dipping sauce
Seared Ahi Tuna 17
sweet chili sauce, sesame seed and nori
SIDES
Vegetables $8
Garlic Mash $8
Loaded Baked Potato $8
Rice $8
Shrimp (5) $9
Blue Cheese $8
Roasted Garlic $8
Sauteéd Onion $8
Sauteéd Mushroom $8
Desserts
Bananas Foster $14
brown sugar, butter, meyerss rum
Bread Pudding $14
crème anglaise and bourbon caramel sauce
Black Cherry Cheesecake $16
Deep-Fried Cheesecake $16
with cinnamon sugar and caramel sauce
Vanilla Bean Crème Brûlée $17
Smores Lava Cake $14
Zinfandel Sorbet $17
PASTA
Capelini Pomodoro 28
garlic, heirloom cherry tomato, sun dried tomato and roasted tomato in a garlic white wine sauce
Mushroom Pasta 36
portabella, crimini, porchini, oyster and button mushrooms tossed with penne, mushroom stock, cream, butter and parmesan
Pasta Primavera 37
todays array of fresh vegetables, marinated chicken breast tossed with pesto and penne
Shrimp Pasta 36
prawns and tender bay shrimp sauteé with red and green onion, heirloom cherry tomato, mushrooms and fettucini in an alfredo sauce
STEAKS
The Ledbetter Bone-in Ribeye 85
topped with melted blue cheese
French Onion Ribeye 60
carmelized onion, swiss cheese and au jus
Ribeye 55
cooked to perfection
Petite Fillet 45
steak au poivre sauce
Double Fillet 60
steak au poivre sauce
New Your Strip 60
16oz grilled to perfection
Prime Rib 55
16oz cut, Fri-Sat Only
SEAFOOD
Porchini Crusted Salmon $44
on a bed of wilted spinach in a caper-citrus bliss sauce
Seared Scallops $47
in a lobster cream sauce
Shrimp Scampi $38
mushroom, green onion in a garlic white wine sauce
Sole Almondine $42
toasted almonds in a classic almondine sauce
Lobster Market Price
8oz austrailian tail
SALADS
House Salad 14
choice of dressing
Chicken Caesar Salad 26
marinated chicken breast, romaine, croutons and parmesan
Shrimp Salad 26
almonds, green onion, cucumber, tomato, red bell peppers, madarine orange, shaved romaine, and wonton tossed in a poppy seed dressing
Steak Salad 28
marinated skirt steak, blue cheese, tomato, red onion, cucumber, baby greens, romaine, spinach, roasted red peppers tossed in a cherry balsamic dressing
CHICKEN AND MORE
Chicken Cordon Bleu $38
Chicken Marsala $38
Chicken Saltimboca $38
Lamb Chops $55
Veal Picatta $45
BEERS
Budweiser
Bud Light
Corona
Modelo
805
Coors
Coors Light
Pacifico
SOFT DRINKS
Coke
Diet Coke
Root Beer
Coke Zero
Mr. Pibb
Sprite
Coffee
Tea – 5
CABERNET
CABERNET $9 | $30
William Hill, California $9 | $30
Mettler, Lodi $12 | $40
Orin Swift Palermo, Napa $20 | $70
CHARDONAY
CHARDONAY $9 | $30
Van Ruiten, Lodi $9 | $30
Talbott Kali Hart, Monterey $11 | $40
Rombauer, Carneros $9 | $30
MERLOT
MERLOT $9 | $30
Hahn, California $9 | $30
SAUVIGNON BLANC
SAUVIGNON BLANC $10 | $35
Whitehaven, New Zealand $10 | $35
PINOT GRIGIO
PINOT GRIGIO $9 | $30
Van Ruiten, Lodi $9 | $30
PINOT NOIR
PINOT NOIR $12 | $40
J Vineyards, Sonoma $12 | $40
ZINFANDEL
ZINFANDEL $12 | $40
Macchia Mischevous, Lodi $12 | $40
RED BLEND
RED BLEND $80
Orin Swift Pappilon, Napa (bottles only) $80
WHITE ZINFANDEL
WHITE ZINFANDEL $7 | $25
Canyon Road, California $7 | $25
SPARKLING
SPARKLING $7 | $25
Wycliff Brut, California $7 | $25
La Marca Proseco, Italy $9 | $30
J Vineyards Brut Cuvee 20, Russian River (bottles only) $50
Woodbridge Inn Steakhouse restaurant menu is provided by top-menus.com.

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