- Anywhere

Xclusive Mexican Kitchen
Closed Now
Xclusive Mexican Kitchen Menu:
Salads |
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Xclusive Salad | $16 | $19 | $15 | $19 |
Grilled fajitas, romaine hearts, pepita seeds, corn, black whole beans, pico de gallo, avocado, queso fresco, tortilla strips, creamy pepita dressing | |
Salmon Salad | $23.99 |
Mixed greens, cheese, mixed berries, mango relish and candied pecans topped with balsamic vinegrette | |
Soups |
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Famous Bowl | $16 | $19 | $15 | $19 |
Mixed greens, white rice, whole beans, pico de gallo, guacamole, crema, and queso fresco | |
Albondigas Soup | $12.99 |
Mexican style meatballs with veggies and rice in broth | |
Roasted Jalapeno Cream Soup | $12 |
Cream based soup with roasted jalapeno puree, monterrey jack cheese, and roasted corn served with a cheese crostini | |
Caldo de 7 Mares | $26.99 |
Traditional seafood stew with fish, shrimp, calamari, crab, clams, and octopus | |
Combo Plates |
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Combo Plates | $12 | $15 |
Choice of: beef, chicken, or carnitas tacos (Crispy or soft shell taco) Cheese enchilada or Chile relleno (+$3) served with rice and beans. | |
Burritos |
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Burritos | $12 | $13 | $15 | $15 | $17 |
Stuffed with cheese, rice, beans, guacamole, pico de gallo, and salsa on the side | |
COMBO PLATE |
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Skillet Al Pastor | $19.99 |
Melted cheese, grilled onions, and pineapple served on a hot skillet. Served with rice, beans, tortillas and guacamole on the side. | |
Prime Skirt Steak Skillet | $21.99 |
Served with manchego cheese, grilled onions, portobello mushrooms, with a side of guacamole, rice, beans and tortillas | |
XCLUSIVE BURRITO |
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Enchiladas | $15 | $15 | $16 | $16 | $13 | $20 |
Served with rice, black beans, lime crema, and queso fresco. Choice of Sauce: Red, Green, or mole. | |
House Specials |
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Tostada | $8 |
Mixed Tostada | $9 |
Ceviche de shrimp, fish, octopus, or mixed on a crispy tostada | |
Xclusive Cocktail – small | large | $14 | $18 |
Choice of shrimp, octopus, or “campechana” (Shrimp, crab, fish, octopus, and clams) | |
Plato de Camarones | $26.99 |
A la Diabla: red spicy sauce Al mojo de ajo: garlic butter sauce Ranchero: pan seared wild Mexican fish cooked-in mixed peppers, garlic, in tomato sauce. |
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Tacos Governador | $15.99 |
Pan seared chopped shrimp with bell peppers, onions, and tomato in a garlic butter sauce. | |
Pescado Zarandeado | $24 |
Fire grilled sea bass filet marinated in a spicy red sauce | |
Mojarra Frita | $21.99 |
Whole crispy fish served with rice and side salad | |
Xclusive Parrillada for 2 | $119.99 |
Shrimp, chicken, steak, chorizo, fish, scallops, clams, crab, lobster, nopales, avocado, queso, and chile toreados served with a side of tortillas. | |
Xclusive Molcajete de Carne | Mixto | $28 | $35 |
Chicken, steak, chorizo, nopales, carnitas, avocado, queso, chile toreados served with a side of tortillas. Mixto: Fish, scallops, clams, Crab, Lobster, Chicken, steak, chorizo, nopales, avocado, queso, chile toreados served with a side of tortillas. |
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Fish Tacos | Shrimp Tacos | $20 | $18 |
Blackened style fish or shrimp, chipotle aioli, baked cheese, mix cabbage, mango relish, and avocado. | |
Appetizers |
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Shrimp Taquitos | $16 |
Stuffed with crab meat, cilantro filling rolled in a corn tortilla, topped with pico de gallo, cabbage, queso fresco, crema, and roasted salsa | |
Oysters | $16 | $21.99 | $32 | $42.99 |
1/2 Dozen $16 – Xclusive style $21.99 Full Dozen $32 – Xclusive Style $42.99 Plain: Served on the shell Xclusive: Ceviche de Octopus with mango relish | |
Guacamole | $10 |
Lime, Serrano chile, pico de gallo topped with a chile toreado | |
Ceviche | $12 |
Fresh wild Mexican Baja shrimp, white fish, octopus, pico de gallo, Baja spices, and avocado | |
Calamari Frito | $9 |
Crispy, cornmeal fried calamari steak strips, chipotle aoili, and queso fresco | |
Queso Fundido | $10.99 |
Served with pork chorizo, sharp cheddar, jalapeno jack, manchego cheese topped with guacamole, pico de gallo, and tortillas | |
Camarones | Aguachiles | Zarandeados | Cucarachos | $25.99 |
Prepped to your choice of: Aguachiles: Shrimp cooked in a spicy flavorful green salsa with cucumber, cilantro, and peppers. Zarandeados: Fire grilled butterfly shrimp marinated with a raspberry chipotle sauce. Cucarachos: Cooked in a spicy red salsa with butter and peppers. | |
Botana de Mariscos | $45.99 |
Cold: Shrimp, octopus, scallops, and oysters in a spicy flavorful green salsa with cucumber, cilantro, and peppers. Hot: Pan seared shrimp, crab, scallops, Blue Grenadier Fish, and octopus with a garlic butter sauce. | |
Fish & Chips | $19.99 |
Beer battered fish, served with coleslaw, french fries, and a side of chipotle aioli | |
Classic Nachos | $14.99 |
Refried pinto beans, cheese, pico de gallo, sour cream, guacamole, and jalapeño slices with your choice of meat: Chicken – Al Pastor – Steak – Carnitas | |
FAJITAS |
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Fajitas | $22 | $26 | $26.50 | $28 |
With your choice of: Chicken, Steak, Shrimp, Combo. Served with white rice, black beans, pico de gallo, guacamole, sour cream and a side of tortillas | |
CHILE COLORADO |
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Pork Chile Verde | $19.99 |
Served with white rice and a side of tortillas garnished with onions and cilantro | |
Short Rib Chile Rojo Colorado | $21.99 |
Served with white rice, black beans, a side of tortillas. garnished with onions and cilantro | |
POLLO EN MOLE |
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Pollo en Mole | $22.99 |
Served with white rice, avocado, chocolate mole sauce, peanuts, sesame, and a side salad | |
LOBSTER & SHRIMP ENCHILADAS |
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Lobster and Shrimp Enchiladas | $30.99 |
Served with red sauce, crema, white rice, avocado and a side salad | |
BONE-IN RIBEYE |
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Bone-in Ribeye Asado | SMKP |
16oz Prime Ribeye served with jalapeno scalloped potatoes and mixed veggies garnished with cripsy onion rings and a chipotle cabernet wine sauce | |
Kids Menu |
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Kids Cheese Quesadilla | $9 |
Mexican Style blended cheese in a flour tortilla | |
Chicken fingers | $9 |
Super crunchy, deep fried chicken breast strips | |
Fish and chips | $9 |
Fried fish in a crispy batter, served with chips | |
Bean and Cheese burrito | $9 |
Filled with flavorful and refried beans and melted cheese | |
Kids Cheeseburger | $9 |
Beef patty served with American cheese on a toasted bun | |
Kids Taco | $9 |
Your choice of: Chicken – Carne Asada – Carnitas – Steak | |
Desserts |
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Churros a la Buñuelo | $12 |
Sweet fried dough fritter, served with ice cream | |
Flan | $10 |
Creamy baked custard topped with caramel sauce | |
Tres Leches | $10 |
Sponge cake soaked in 3 kinds of milk topped with whip cream and strawberries | |
Dessert For Two | $24 |
All three amazing desserts on one plate! | |
Sides |
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Nopales | $5 |
Trio salsas | $4 |
Fries | $7 |
Tortillas | $2 |
Guacamole | $4 |
Chiles toreados | $5 |
Pepinos | $3 |
Side salad | $6 |
Rice and beans | $5 |
Corn on the cob | $6 |
Daily Margaritas |
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FRESA (STRAWBERRY) | 13 |
Fresh squeezed margarita mix, with our homemade strawberry puree, sugar rim garnished with a strawberry slice | |
SANDIA (WATERMELON) | 13 |
Fresh squeezed margarita mix, with our homemade watermelon puree, sugar rim garnished with watermelon wedge | |
PEPINO Y CILANTRO (CILANTRO CUCUMBER) | 13 |
Fresh squeezed margarita mix with our homemade cucumber puree, chamoy & tajin rim garnished with a cucumber slice | |
SANGRE NARANJA (BLOOD ORANGE) | 13 |
Blood orange fiero float over classic margarita, salt rim orange slice/or lime | |
CLASSICA (CLASSIC) | 11 |
Fresh squeezed margarita mix, salt rim garnished with a lime wheel | |
PICOSITA (SPICY) | 12 |
Fresh squeezed margarita mix, chamoy and tajin rim garnished with a lime wheel and serrano slice | |
LA VAMPIRITA | 12 |
Fresh squeezed margarita mix, salt rim lime wheel, red wine float | |
ITS COCO TIME! | 12 |
Fresh squeezed margarita mix, coconut puree, coconut flake rim and lime wheel, served on the rocks or blended | |
Cocktails |
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MIMOSAS | $8 | $9 |
Classic – OJ, sugar rim garnished strawberry slice. Flavor – (strawberry, watermelon, blood orange) | |
SANGRIA DE FRESA | $13 |
Fresh muddled strawberries, lime juice, bitters, Ruffino Prosecco garnished with lime wheel and mint sprig. *Red wine sangria available | |
SANDIA COOLER | $11 |
Refreshing combination of watermelon puree, lime juice and bitters. Crafted with sabe gold rum and Ruffino Prosecco float | |
PINA COLADA | $11 |
Sabe gold rum, coconut cream, pineapple juice garnished with pineapple wedge and cherry | |
More Food, Beverages & Desserts |
|
Carne Asada Plate | $25.99 |
Served with rice, beans, sour cream, chiles torredos, guacamole and pico de gallo | |
Scottish Blackened Salmon | $28.99 |
Served with jalapeño scallop potatoes, mixed greens, chile crema sauce, and corn succotash | |
Steak Tampiquena | $31.99 |
Paired with a seafood enchilada, rice, pico de gallo, beans, sour cream, and guacamole | |
BBQ Ribs and Crispy Breaded Shrimp | $28.99 |
Served with a side of corn on the cob, french fries and charro beans |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dogs allowed
- Family friendly
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Good for watching sport
- Has bar on site
- Has catering
- Has counter service
- Has fast service
- Has kids' menu
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- LGBTQ+ friendly
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Transgender safe space
- Wheelchair Accesible
Tags
25571 Jeronimo Rd #1, Mission Viejo, CA 92691, United States
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
10:00am - 9:00pm
July 19, 2025
9:06 pm