Yamas Greek Restaurant Menu:

Appetizers
Pikilia Traditional $23
Tzatziki, Spicy Feta, Hummus, Eggplant Salad, served with Grilled Pita
Yamas Chips $19
Crispy Eggplant & Zucchini Chips, served with Tzatziki Dip
Grilled Octopus $24
served over Fava Bean Purée, Capers, Onion
Cheese Saganaki $19
Cheese Saganaki on Flame with Tsipouro from Drama, Greek Kefalograviera Cheese
Dolmadakia $18
Hand Crafted Stuffed Grape leaves with Rice, Minced Beef, Dill Served with Greek Yogurt
Brunch
Athenian Bowl $13
Greek Yogurt, Granola, Honey, Seasonal Fruit
Land
Filet Mignon Souvlaki $42
Beef Tenderloin, Bell Pepper, and Onion on a large skewer served with Fries, Tzatziki and Grilled Pita
LAND
Mix Grill Platter $150
Filet Mignon Souvlaki, Chicken Souvlaki, Lamb Chops served with Fries and two dips of your choice
Mageirefta (Greek Traditional)
Pastitsio $28
Layers of Tubular Pasta, Greek Style Ground Beef, Velvety Bechamel Sauce
Moussaka $28
Layers of Baked Eggplant, Potato, Greek Style Ground Beef, Velvety Bechamel Sauce
Souzoukakia $28
Greek Baked Meatballs in Tomato Sauce, served over Rice Pilaf
Gemista $28
Oven Roasted Tomatoes and Bell Peppers stuffed with Rice, Dill, Greek Spices, served with Lemon Potatoes
Laxanodolmades $28
Hand Crafted Stuffed Cabbage with Rice, Minced Beef, Dill, served with Avgolemono Sauce
Mezzedes
Fried Feta with Mixed Sesame $18
Honey, Feta in Greek Phyllo Dough with Black and White Sesame
Fried Calamari $19
served with Spicy Aioli, Shishito Peppers
Keftedakia $18
Greek Meat Balls, Fresh Herb, Tomato Sauce, Feta
Zucchini Pancakes $17
served with Traditional Yogurt Lemon Sauce and Mint
Shrimp Loukoumades $22
served with Spicy Mayo, Crunchy Seaweed
Steamed Mussels $22
Steamed Mussels with Fresh Herbs, Garnished with White Wine and Fresh Lemon
Shrimp Saganaki $21
Shrimp, Plum Tomatoes, Green Peppers, Crumbled Feta, Oregano, Garnished with Ouzo
Spanakopita $16
Spinach Pie, Phyllo, Spinach, Feta, served with Greek Yogurt
Eggplant Salad $17
Istos Signature Eggplant Dip, Garlic, Peppers, Feta, Extra Virgin Olive Oil
Salads
Yamas Salad $22
Red Cabbage, Arugula, Red Onion, Tomato, Avocado, Oregano, Olive Oil, Modena Vinegar, Pomegranate Seeds
Cretan Dakos Salad $17
With Rusk, Fresh Chopped Tomato, Crumbled Feta, Capers, Kalamata Olives, Oregano, Greek Olive Oil
Sea
Grilled Salmon $37
Extra-Virgin Olive Oil and Fresh Lemon Juice
SEA
Grilled Whole Branzino $44
Extra-Virgin Olive Oil and Fresh Lemon Juice
Grilled Whole Sea Bream $44
Extra-Virgin Olive Oil and Fresh Lemon Juice
Sea Scallops $42
served over our signature Dill sauce and Horseradish
Sides
Rice $7
Soups
Soup of the Day $12
More Food, Beverages & Desserts
Citrus Marinated Lavraki $24
Bass Fish, Marinated in Citrus Sauce with Dry Coriander and Fresh Herbs
Hamachi Ceviche $22
Passion Fruit Marinate, Red Tobico, Nori Powder
Tuna Carpaccio $22
served with Arugula, Horseradish Sauce, Greek Olive Oil, Fresh Lemon Juice, Garnished with Lemon Zest
Beef Carpaccio $26
Black Mayo, Salt Flakes, Dijon Mustard, Fresh Black Pepper, Extra Virgin Olive Oil, served with Crostini
Horiatiki Traditional Salad $19
Tomato, Cucumber, Onion, Pepper, Olive, Capers, Feta, Mount Oregano
Yamas Greek Restaurant restaurant menu is provided by top-menus.com.

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