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Steakyard – Dallas
Closed Now
Steakyard – Dallas (Dallas, TX) Menu:
PLATES TO SHARE | |
BURRATA | $13 |
cardamon glaze, tomatoes, toasted coriander seeds, basil & grilled sourdough | |
KOBE MEATBALLS | $16 |
beef, pork and fennel, San Marzano sauce, basil & grilled sourdough | |
TENDERLOIN TARTARE | $18 |
classic preparation, dressed little gem, Reggiano, grilled sourdough | |
RAINBOW CEVICHE | $23 |
tuna & salmon sashimi grade, shrimp, avocado, chilies, citrus ponzu | |
SHRIMP COCKTAIL | $16 |
blue shrimp from Baja California, tabasco cocktail sauce, lemon | |
CLASSIC CAESAR | $12 |
chilled little gem, Reggiano, Panko breadcrumbs & fresh herbs | |
S T E A K F R I T E S | |
Aged Steaks Served with Thin Fries & Brandy Peppercorn Sauce | |
TENDERLOIN BISTRO STEAK, 9 oz | $26 |
PRIME COULOTTE (PICANHA), | $32 |
Greater Omaha, Nebraska, 10 oz | |
CERTIFIED AKAUSHI RIBEYE, | $48 |
HeartBrand, Texas, 14 oz Limited Availability | Basted With Tallow Butter | |
Add any side for 5 | |
We cook our steaks medium rare to medium, over oak fire. | |
O T H E R T H A N S T E A K S | |
SEARED SALMON | $24 |
served with truffle cauliflower risotto, roasted asparagus & lemon | |
CRAB STUFFED BRANZINO | $29 |
deboned, over Moroccan couscous, stuffed with crème of crab | |
CLASSIC VODKA SAUCE PASTA | $19 |
Rigatoni, cream-based pink sauce, Reggiano | |
LOBSTER RISOTTO & TAIL | $28 |
orzo pasta with lobster reduction, 6 oz. tail, Reggiano | |
SIDES | |
CORN CRÈME BRULEE | |
cream of corn, candy jalapeno | |
TRUFFLE CAULIFLOWER RISOTTO | |
bechamel, Reggiano | |
HOUSE THIN FRIES | |
French fleur de sel | |
CREAM OF SPINACH | |
bechamel, Gruyere | |
SMALL KALE SALAD | |
cabbage, scallions, vinaigrette, Reggiano | |
D E S S E R T S | |
PECAN CHESS PIE | $11 |
home made with Texas Navarro pecans, served with vanilla ice cream | |
FRENCH CRÈME BRULEE | $10 |
orange and lemon infused creamy custard | |
ICE CREAM MACARON SANDWICH | $10 |
macaron with cereal milk ice cream and white chocolate | |
CHOCOLATE MOUSSE CHEESECAKE | $9 |
salted caramel, gluten free | |
SEGAFREDO ZANETTI COFFEE Cold Brew & Espresso | |
Corkage fee per each 750ml btl. . , | $20 |
Soft Drinks and Sparkling Water each (no refill) | $3.95 |
Republic of Tea | |
Calypso Lemonade . | $4 |
Steakyard – Dallas restaurant menu is provided by top-menus.com
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Listing Amenities
- Offers Takeout
- Outdoor Seating
- Private Lot Parking
Tags
Opening Hours
Closed Now
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
4:30pm - 10:00pm
4:30pm - 10:00pm
5:00pm - 9:00pm
September 8, 2024
4:55 am