- Anywhere
Sixty Vines
Closed Now
Sixty Vines (Dallas, TX) Menu:
BOARDS | |
SALUMI | |
COPPA | |
cured pork shoulder | |
PROSCIUTTO DI PARMA | |
farm aged ham 18 months | |
FINOCCHINOA | |
fennel seasoned salame | |
ROSETTE DE LYON | |
french style salame with wine and cracked pepper | |
FRA’MANI SALAMETTO PICCANTE | |
spanish style salame seasoned with pimenton de la vera | |
FRA’MANI SOPPRESSATA | |
seasoned with garlic & clove | |
FRA’MANI TOSCANO | |
course ground pork salame | |
CHEESE | |
COWGIRL CREAMERY MT TAM CA | |
cow milk, triple cream, bloomed | |
ROGUE SMOKEY BLUE OR | |
cow milk, smoked over hazelnut shells | |
HOUSE MADE RICOTTA FL | |
cow milk, cracked pepper, olive oil | |
CABOT CLOTHBOUND VT | |
cow milk, bandaged cheddar | |
JUMI SCHLOSSBERGER ALT SUI | |
raw cow milk, 18 month cave-aged, emmental | |
JAKE’S AGED GOUDA NY | |
raw cow milk, firm | |
SHARED PLATES | |
WOOD ROASTED CAULIFLOWER | $13.00 |
whipped eggplant, grilled flatbread, chili oil | |
BEEF RISSOLES | $14.00 |
ginger, scallion, almond miso sauce | |
CRISPY ZUCCHINI | $12.00 |
tapioca dusted, peppadew & shishito peppers, cilantro, sweet chili vinaigrette | |
FRIED CHICKEN + CAVIAR | $19.00 |
buttermilk brined, crispy fried, lemon creme fraiche | |
BLISTERED SHISHITO PEPPERS | $10.00 |
lime, ginger, za’atar, urfa pepper, feta | |
PAN ROASTED MUSSELS | $17.50 |
shallots, white wine, picked herbs, butter, fennel, grilled ciabatta | |
CITRUS OLIVES | $10.00 |
mixed whole olives, fennel, chilis, orange, basil | |
WOOD GRILLED SHRIMP | $15.00 |
roasted corn, charred peppers, tomato, champagne vinaigrette, black garlic aioli | |
SANTA MARIA TRI TIP* | $24.00 |
slow cooked & wood grilled, chimichurri sauce | |
BURRATA | $16.00 |
basil pesto, wood grilled ciabatta, tomato & garlic confit, balsamic dijon vinaigrette, sea salt | |
BACON-WRAPPED DATES | $7.00 |
bacon wrapped, oven roasted, balsamic glaze | |
BRUSSELS | $12.00 |
crisp fried, kung pao vinaigrette, scallions, cashews | |
HUMMUS | $11.00 |
red beet hummus, edamame hummus, crisped flatbread | |
SALADS | |
HOUSE | $10.00 |
spring mix, candied walnuts, fresh strawberries, shaved pecorino citrus-honey vinaigrette | |
chicken +8 | shrimp +12 | salmon +15 | |
CAESAR | $10.00 |
gem lettuce, radicchio, caesar dressing, pecorino crisp | |
chicken +8 | shrimp +12 | salmon +15 | |
SHRIMP & AVOCADO | $19.00 |
baby kale, arugula, grapefruit, watermelon radish, crispy chickpeas, sesame tahini dressing | |
CALI CHICKEN CHOP | $18.00 |
wood-grilled chicken, gem lettuce, radicchio, marcona almonds, salametto piccante, fresh herbs, cracked olives | |
BEET & HERBED GOAT CHEESE | $14.00 |
spring mix, red beets, seasonal fruit, micro basil, white balsamic dressing | |
SALMON SMOKED COBB | $19.00 |
butter lettuce, avocado, watermelon radish, hard boiled egg, tomatoes, buttermilk chive vinaigrette | |
PIZZAS | |
HRIMP & SMOKED BACON | $18.50 |
white sauce, provolone, mozzarella, garlic, scallion, lemon juice, crushed red pepper | |
FIG & PROSCIUTTO | $18.00 |
white sauce, mozzarella, honey, arugula, sesame seeds | |
MARGHERITA | $15.00 |
san marzano tomato, mozzarella, pecorino romano, basil, olive oil | |
MUSHROOM & KALE | $17.00 |
mixed mushroms, baby kale, roasted garlic sauce, goat cheese, lemon, crushed red pepper | |
SPICY SAUSAGE | $16.50 |
tomato sauce, house made sausage, mozzarella, provolone, pickled fresno peppers, fennel | |
BROCCOLINI & POTATO | $20.00 |
roasted broccolini, crushed potato, calabrian chilies, tomato, rosemary, cashew cheese, cauliflower crust | |
PASTAS | |
CAMPANELLE | $18.00 |
shrimp, garlic, grape tomato, basil, white wine sauce | |
RADIATORI PRIMAVERA | $14.50 |
primavera vegetables, spinach, tomatoes, pecorino romano, pesto butter | |
BRAISED PORK PAPPARDELLE | $19.00 |
pork shoulder, fennel, san marzano tomato, basil, pecorino romano | |
CRESTE DI GALLO | $17.50 |
roasted chicken, mushrooms, spinach, oven-dried tomato, pesto cream | |
MAINS | |
PORK CHOP | $22.00 |
roasted tri-color carrots, sage brown butter, pistachio & peppadew romesco | |
RAINBOW TROUT | $24.00 |
pan-seared, snap peas, pickled fennel, lemon-dill aioli, marcona almond gremolata | |
PAN ROASTED CHICKEN | $24.00 |
chickpeas, roasted tomato, hot pickled peppers, toasted garlic, fresh herbs | |
ATLANTIC SALMON | $27.00 |
shaved brussels sprouts, shallot, braised peppers & smoked paprika vinaigrette | |
WOOD GRILLED BAVETTE STEAK* | $31.00 |
mushroom shallot confit, crispy fingerling potatoes, chives, foie gras-zinfandel demi | |
SANDWICHES | |
ROASTED PORK | $16.00 |
slow roasted pork, avocado, worcestershire mayo, scallion, garlic, arugula, citronette, fresno peppers, crispy fingerling potatoes | |
GRILLED CHICKEN | $15.00 |
whipped feta, bacon, arugula, marinated peppers, vine ripe tomato, crispy fingerling potatoes | |
CRESCENT COURT BLT | $14.00 |
tomato jam, arugula, lemon-dill aioli, bacon, vine ripe tomato, crispy fingerling potatoes | |
DOUBLE STACK VINES BURGER | $17.00 |
double patties, american cheese, fancy sauce, gem lettuce, pickles, potato bun, crispy fingerling potatoes | |
DOUBLE CABERNET BURGER* | $17.00 |
cabernet smothered patties, potato bun, white cheddar cheese, caramelized onions, worcestershire mayo, tomato, crispy fingerling potatoes
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SHARED EXTRAS | |
CHARRED BROCCOLINI | $7.00 |
wood grilled, anchoaide | |
CARROTS | $7.00 |
roasted tri-color carrots, sage brown butter, dill | |
POTATOES | $7.00 |
smashed crispy fingerlings, chives, sea salt | |
DESSERTS | |
OLIVE OIL CITRUS CAKE | $8.00 |
mascarpone whip, seasonal fruit | |
STICKY TOFFEE CAKE | $8.00 |
rum cake, roasted pineapple, ginger, creme anglaise | |
BASQUE CHEESECAKE | $8.00 |
caramelized cheesecake, luxardo cherries | |
DEVILED AFFOGATO | $8.00 |
devil’s food cake, vanilla ice cream, coffee caramel, nitro cold brew coffee shot | |
CAFÉ & NA | |
CALUSA COFFEE | |
Nitro Cold Brew | $6 |
Fresh Brewed Coffee | $5 |
Espresso | |
Single | $3 |
Double | $4 |
add orange or lavender bitters .50 | |
Macchiato | |
Single | $3 |
Double | $4 |
Cappuccino | $5 |
Latte | $5 |
Whole, almond, or oat milk | |
MIGHTY LEAF HOT TEA | $4 |
Assorted | |
VITALITEA KOMBUCHA | $6 |
Season Selection |
Sixty Vines restaurant menu is provided by top-menus.com
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Listing Amenities
- Accepts Apple Pay
-
Bike Parking
- Good for Groups
- Moderate Noise
- Offers Delivery
- Offers Takeout
- Outdoor Seating
- Vegan Options
- Waiter Service
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
10:00am - 11:00pm
10:00am - 9:00pm
September 8, 2024
12:16 am