After The Fire (Austin, TX) Menu:

FIRE STARTERS
SMOKED WINGS $14.00
10 wings tossed in your choice of smoked buffalo, bourbon bbq. ATF dry rub or truffle parmesan.
SWEET EMBERS
TORCH & MALLOW $8.00
Two small ice cream sandwiches with toasted marshmallow, chocolate sauce & graham cracker
SMOKED BANANA PUDDING $8.00
Truck made banana pudding layered with whipped cream & vanilla waffers. Finished with grilled banana.
SMOKED E FIRED
WHAT THE DUCK NACHOS $16.00
Crispy won-ton chips topped with smoked duck, gruyere queso & crispy pork belly. Finished with Texas smoked pickles. Served on toasted brioche burger bun.
SMOKE, FIRE & ASH FLATBREAD
LAMB BARBACOA TORTA $16.00
Smoked lamb shoulder served on a toasted ciabatta with Belly or Smoked Jalapenos for only 2.00 each.
A.T.F. POUTINE $16.00
Waffle fries seasoned with ash salt and topped with smoked gravy, cheddar cheese & micro greens. Fire up diced red onions & cilantro.
CABRITO BURGER $18.00
7 oz. goat burger grilled MEDIUM on a woodfired grill and topped goat cheese. Finished with pickled mild chilis, red onion, cilantro & chili lime aioli. Served on a toasted brioche bun.
FIELD & FORAGE
BIG ASS STEAK BURITTO $16.00
Jumbo cilantro & jalapeno tortilla stuffed with 8 oz. of grilled tri tip beef, potatoes, cheddar jack, elote. black beans & roasted tomatillo salsa.
HIPPY FLATBREAD $16.00
Grilled flatbread topped with gruyere queso, woodfired veggies, smoked tofu, goat cheese & micro herbs.
VEGAN & VEGETARIAN
CHICKEN ARTICHOKE DOG $15.00
Chicken, artichoke & mozzarella stuffed sausage cooked on our woodfired grill. Served on a toasted brioche hotdog bun with melted smoked artichoke cream cheese & micro greens.
GRILLED MUSHDOG $15.00
Brioche hotdog bun loaded with smoked portabella mushrooms, avocado. elote, vegan gouda, chili lime aioli & micro greens.
After The Fire restaurant menu is provided by top-menus.com.

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