- Anywhere
Arlo Grey by Kristen Kish
Arlo Grey by Kristen Kish Menu:
BOTTLES & CANS |
|
| LIVE OAK PILS | $8 |
| ABW FIRE EAGLE IPA | $8 |
| ADELBERTS HIBISCUS SAISON | $9 |
| CORONA | $7 |
| GUINNESS | $7 |
COCKTAILS |
|
| THE DEN | $15 |
| browned butter bourbon, demerara syrup, angostura bitters | |
| GARDEN MARGARITA | $15 |
| tequila, chambery vermouth, tarragon, lime, jalapeno | |
| HEY SEOUL SISTER | $15 |
| yobo kish soju, gin, campari, rosemary, lemon, egg white | |
| TEA THYME | $15 |
| gin, lemon, green tea, honey, mint, thyme | |
| THE HONEYMOONERS | $15 |
| mezcal, passionfruit, egg white, citrus, orange bitters | |
| THE WATERFALL | $15 |
| vodka, chareau, cucumber, mint | |
| FIRST LIGHT | $15 |
| rhum, luxardo, grapefruit, lime, bitters | |
| SUNDOWN COBBLER | $15 |
| vodka, fruits rouges, prosecco, fresh berries, citrus | |
Cocktails |
|
| Open Sesame | $16 |
| Japanese Whisky, Clarified Coconut, Toasted Sesame, Soda | |
| Kahlo Americano | $16 |
| Gin, Cappelletti, Champagne Cordial, Barolo Chinato, Tonic | |
| Spritz Carlton | $16 |
| Raspberry Aperol, Rosé Pamplemousse, Yuzu, Bubbles | |
| A La Vista | $16 |
| Tequila, Italicus, Cocchi Rosa, Clarified Pear, Citrus, Soda | |
| Caribbean Dream | $16 |
| Coconut Oil Washed Pineapple Rum, Cognac, Tropical Cordial | |
| Southern Pearl | $16 |
| Gin, Tea Blend, Egg White, Orange Blossom Honey, Citrus | |
| Poppy Lou Paloma | $16 |
| Mezcal, Coconut Infused Rum, IPS Spice-Mix, Clarified Grapefruit, Elderflower | |
| Dublin Drop | $16 |
| Bourbon, Scotch Whisky, Guinness Maple, Lapsang Souchong, Sherry | |
| Strawberry Garibaldi | $16 |
| Strawberry Campari, Fluffy Orange | |
| In Plain Cider | $16 |
| Scotch Whisky, Calvados, Fresh Apple, Vanilla, Citrus | |
| Cosmo on the Corner | $16 |
| Vodka, Pomegranate, Lime Leaf, Dry Curaçao, Verjus, Clarified Citrus | |
| Santé | $16 |
| Cognac, Amaretto, Coffee, Kahlua Cream, Nutmeg | |
COFFEE & TEA & 0% ABV |
|
| STUMPTOWN COFFEE | $4 |
| ESPRESSO | $4 |
| CAPPUCCINO | $5 |
| LATTE | $5.5 |
| RISHI HOT TEA | $4.5 |
| SOFT DRINKS | $5 |
| ICED TEA | $4 |
| LEMONADE | $5 |
Dessert |
|
| POACHED PEACH TOAST | |
| chamomile, honey brioche, stracciatella, raspberry | |
DESSERT |
|
| TOASTED HONEY PUDDING | $9 |
| TX melon, hibiscus & blueberry jam, almond tuile | |
| TOASTED SOURDOUGH ICE CREAM | $7 |
| cocoa nib & white chocolate crumble, honey, sourdough crisp | |
| FILO CORNMEAL CUSTARD | $12 |
| TX honey, Hukambi chocolate sorbet | |
| LIME SORBET | $9 |
| yuzu espuma, aloe, pink peppercorn | |
DR AFT |
|
| LIVE OAK HEFENWEIZEN | $7 |
| ABW PEARL SNAP PILS | $7 |
| 512 IPA | $7 |
| AUSTIN EASTCIDERS ORIGINAL | $7 |
First Course |
|
| SMOKED HIRAMASA CRUDO | |
| melon, watermelon gelee, sour plum, radish | |
GARDEN |
|
| AG GRILLED SOURDOUGH | $11 |
| crushed green olive, TX olive oil, charred scallion, red wine vinegar, aleppo, feta | |
| HAMACHI CRUDO | $21 |
| kombu & buttermilk broth, peach, corn nut, basil | |
| RED OAK LETTUCE SALAD | $14 |
| fennel vinegar, chewy strawberry, pecan, comté | |
| BURRATA | $18 |
| hoja santa & cucumber broth, jimmy nardello, french sorrel, grilled sourdough | |
| SHISHITO PEPPER | $16 |
| fried egg aioli, white anchovy, lemon pepper | |
| OYSTER MUSHROOM | $17 |
| achiote, pepita butter, watercress, lime | |
GRAINS & PASTA |
|
| FRIED STEAMED BUNS | $16 |
| emmental cheese espuma, mustard seed, field pea, pastrami spiced beet | |
| BUCATINI | $18 |
| ramp & basil pesto, sunflower seed, summer squash | |
| MAFALDINI | $19 |
| champignon sauce, pearl onion, parmesan | |
| CRISPY RICE | $21 |
| saffron aioli, crab, bacon, cucumber, cilantro, haricot vert | |
| HOUSE MADE LASAGNA | $26 |
| morel mushroom ragu, lemon & thyme ricotta, gruyere bechamel | |
PROTEIN |
|
| ROASTED HALIBUT | $34 |
| TX tomato, okra, lemon balm, poppy seed, tomato beurre blanc | |
| ROASTED HEN | $39 |
| zaatar spice, bulgur wheat mousseline, pickled baby carrot, garlic chive, frisée | |
| 16 OZ GRILLED BERKSHIRE PORK CHOP | $52 |
| TX corn salad, buffalo feta, sour cherry pork jus, fried green tomato | |
| 17 OZ PEELER RANCH WAGYU RIBEYE | $110 |
| sweet & sour gigante bean salad, TX spinach, spring onion fritter, beef fat aioli | |
| AG BURGER SALAD | $20 |
| caramelized onion, pickles, mayo, whipped potato, greens | |
RED |
|
| Maison Joseph Drouhin Pinot Noir Burgundy FR | $17 / $64 |
| Centonze Cerasuolo di Vittoria Classico Sicily IT | $17 / $58 |
| Chateau Caronnes Ste Gemme Bordeaux FR | $16 / $66 |
| The Fableist Wine Company Cabernet Sauvignon Paso Robles CA | $16 / $62 |
| Obsidian Ridge Cabernet Sauvignon Lake County CA | $19 / $74 |
ROSE |
|
| Pratsch Zweiget Rose Niederosterreich AT | $11 / $42 |
| Mirabeau Cotes de Provence Rose Provence FR | $15 / $58 |
| Lady A Coteaux DAixEnProvence Rose Provence FR | $16 / $62 |
Second Course |
|
| GRILLED SHISHITOS | |
| fried egg aioli, boquerones, parmesan, black pepper | |
| RABBIT RICOTTA DUMPLINGS | |
| rabbit jus, crushed pea, mint, confit fennel | |
Third Course |
|
| PAN ROASTED BRANZINO | |
| sonora grain, chewy tomato, radicchio | |
WHITE |
|
| Granzaan Albarino Etiqueta Verde Rias Baixas ES | $14 / $50 |
| Quinto do Crasto Superior Douro PT | $17 / $66 |
| Neil Ellis Sauvignon Blanc Groenekloof SA | $15 / $58 |
| Oremus Mandolas Dry Furmint Tokaji HU | $15 / $58 |
| Thomas George Estates Sons Daughters Chardonnay Russian River CA | $17 / $66 |
WINE BY THE GLASS / BOTTLE SPARKLING |
|
| Poema Brut Cava SP | $13 / $50 |
| Roger Goulart Cava Brut Gran Reserva Spain | $16 / $62 |
| JeanBaptiste Adam Brut Rose Champagne France | $18 / $70 |
Arlo Grey by Kristen Kish restaurant menu is provided by top-menus.com.
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