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Baldi’s at Copper Valley
Closed Now
Baldi’s at Copper Valley Menu:
burgers |
|
| THE HALF POUND GRILLED SOURDOUGH KOBE BURGER | $23 |
| Half Pound Kobe Beef Patty – Bacon – Jack – Beefsteak Tomato -Grilled Garlic Butter Sourdough – Burger Spread – Fries | |
| THE WESTERN | $20 |
| Quarter Pound Beef Patty – American – BBQ – Bacon – Onion Ring Topper – Fries | |
| THE DAILY GRIND | $18 |
| Quarter Pound Beef Patty -American – Lettuce – Tomato – Burger Spread – Fries | |
starters |
|
| FARM FRESH GOAT CHEESE & HONEY | $14 |
| Pavan Fire Family Farms Honey and Honeycomb – Basil – Panko Breaded Goat Cheese | |
| HAND ROLLED LUMPIA | $13 |
| Garlic & Cilantro Ground Pork – Sweet Chili Dipping Sauce | |
| CRISPY CHICKEN WINGS | $13 |
| Garlic Parmesan – Buffalo – Mild – BBQ | |
| TEMPURA GREEN BEANS | $12 |
| Dynamite Sauce – Unagi Sauce | |
| PARMESAN BRUSSELS | $12 |
| Brussels Sprouts – Bacon – Balsamic Reduction – Parmesan | |
salads |
|
| CLASSIC CHICKEN CAESAR | $19 |
| Romaine Lettuce – House Made Garlic Croutons – Grilled Chicken – Parmesan – Creamy Caesar | |
| SPICY THAI CHICKEN SALAD | $20 |
| Romaine Lettuce – Grilled Chicken – Wonton Strips – Spicy Peanut Dressing – Carrot – Peanuts – Green Onion | |
| HONEY MUSTARD CRISPY CHICKEN COBB | $23 |
| Crispy Chicken – Avocado – Bacon – Egg – Tomato – Cheddar – Lettuce – Shredded Cabbage – Apple Cider Honey Mustard Vinaigrette | |
SCRAMBLES |
|
| The Lake Tulloch Shores | $17.50 |
| 3 eggs, cheddar cheese, ham, mushrooms, green onion over fried potatoes. | |
| The Diamond Twenties | $19.50 |
| 3 eggs, cheddar cheese, bacon, sausage, ham, onion, bell pepper & fried potatoes. | |
| The Kiva | $18 |
| 3 eggs, cheddar cheese, bacon & fried potatoes topped with a biscuit and sausage gravy. | |
| The Charging Station | $20 |
| 3 eggs scrambled with cheddar cheese, sautéed mushrooms, onions and bell pepper over fried potatoes. Topped with fresh avocado. | |
BREAKFAST COMBOS |
|
| The Standard | $17 |
| 2 eggs any style, hash browns, toast and choice of bacon (2) or sausage (2). | |
| Chicken Fried Steak | $19.50 |
| Tender breaded cube steak smothered in sausage gravy and topped with two eggs any style. Served with hash browns. | |
| French Toast Combo | $14.50 |
| 1 French toast, 2 eggs any style and choice of bacon (2) or sausage (2). | |
| Pancake Combo | $14.50 |
| 1 pancake, 2 eggs any style and choice of bacon (2) or sausage (2). | |
| Waffle Combo | $14.50 |
| 1 waffle, 2 eggs any style and choice of bacon (2) or sausage (2). | |
| Build Your Own Avocado Toast Combo | $14.50 |
| 2 pieces of buttered wheat toast, 2 sides of avocado, 2 eggs any style & seasoned beefsteak tomato slices. | |
Biscuits & Gravy |
|
| Amarillo Homestead Biscuits & Gravy | $15 |
| Buttermilk biscuits smothered in sausage gravy Served with choice of bacon (2) or sausage (2). | |
| Fat Chefs Chicken Fried Chicken & Biscuits | $18 |
| A boneless fried chicken breast over buttermilk biscuits smothered in signature sausage gravy. | |
| Country “Benedict” | $17.50 |
| A buttermilk biscuit cut in half and topped with sausage patties, 2 fried eggs and smothered in sausage gravy. Served with hash browns. | |
SENIORS 55+ |
|
| Senior Standard | $12.50 |
| 2 eggs any style, choice of bacon (2) or sausage (2) & toast | |
| Senior Griddle | $14 |
| 2 eggs any style, choice of 1 pancake or 1 French toast and choice of bacon (2) or sausage (2). | |
Beverages |
|
| Mamas Bloody Mary | $8 |
| Mamas Handcrafted Bloody Mary Mix, Vodka and Our Signature Salted Rim. | |
| Mimosa | $7 |
| Champagne & Orange Juice. | |
| Hawaiian Mimosa | $8 |
| Champagne, Malibu Rum, Pineapple & Grenadine. | |
| Peach Bellini | $8 |
| Champagne, Peach Schnapps, Frozen Peach Bellini | |
Desserts |
|
| Scoop of Authentic Gelato Ice Cream | |
| Ask your server what flavors we have today | |
| Scoop of Vanilla Ice Cream | |
| Perfect to add on to one of our other desserts | |
| Kids Sundae | 4.00 |
| Vanilla ice cream with chocolate syrup & cream | |
| Copper Valley Mud Pie | 9.99 |
| A loaded mocha ice cream pie with chocolate almond slivers, frozen whipped cream cookie crust | |
| Triple Layer Chocolate Cake | |
| Death by chocolate is the only way to | |
Kids |
|
| Elis Cheese Burger | $8.00 |
| Burger patty, American cheese & bun served with fries | |
| Braxtons Chicken Strips | $9.00 |
| 2 breaded chicken strips served with fries | |
| Liam & Codys Grilled Cheese | $8.00 |
| Texas Toast and American cheese served with fries | |
Entrees |
|
| Fish N Chips | 21.99 |
| A HUGE Haddock filet, beer battered and cooked golden brown over a pile of our sidewinder steak fries. Served with Baldis famous dill tartar sauce. | |
| Shrimp N Chips | 17.99 |
| Breaded Shrimp over a pile of our sidewinder steak fries. Served with cocktail sauce. | |
| Chicken Strips Platter | 15.99 |
| Three large chicken tenders over a pile of sidewinder steak fries. Served with choice of BBQ sauce or ranch. | |
ENTREE ITEMS |
|
| Wagyu Flat Iron Steak | 31.99 |
| Perfectly marbled Wagyu beef. Add Blackening spice or melted Point Reyes bleu cheese complimentary. Served with chefs vegetable and starch. | |
| Stockyard Angus Ribeye Steak | 37.99 |
| A thick juicy pound of ribeye steak. Served with chefs vegetables and starch. | |
| Fat Chefs Famous Pepper Jack Crusted Pork Chop | 24.99 |
| A thick cut pork chop pan fried golden brown & smothered in whiskey peppercorn gravy. Served with chefs starch and vegetables. | |
| Baldis Famous Chicken Jerusalem | 26.99 |
| Two fire roasted chicken breasts with artichoke, mushroom and white wine sauce. Served with chefs vegetables and starch. | |
| The Tulloch Teriyaki Filet Bites Luau Platter | 24.99 |
| Teriyaki glazed filet mignon steak bites served with island mac salad, sesame ginger slaw and white rice. | |
| The Calypso Bay Chicken Platter | 19.99 |
| Mesquite and oak grilled teriyaki chicken served with island mac salad, sesame ginger slaw and white rice. | |
| Katsu Shrimp Luau Platter | 22.99 |
| Butterflied shrimp fried golden brown and drizzled with Unagi sauce. Served with island mac salad, sesame ginger slaw & white rice. | |
| Truffle & Porcini Raviolis | 19.99 |
| In a mushroom white wine cream sauce. Served with garlic bread. | |
| Crusted Mahi Mahi | 20.99 |
| Lemon panko crusted mahi mahi with mango salsa. Served with chefs starch & vegetables. | |
| Blackened Teriyaki Salmon | 21.99 |
| 8 ounce piece of salmon blackened and glazed with teriyaki. Served with chefs vegetables and starch. | |
Cocktails |
|
| Oh My Mai Tai | $10 |
| Lazy Lake Lemonade | $8 |
| Baldis Blue Bulleit | $10 |
| Jens Famous Bloody Mary | $9 |
| Gateway Gimlet | $8 |
| Mamas Margarita | $9 |
| Calypso Cooler | $8 |
| Lake Tulloch Tea | $11 |
Baldi’s at Copper Valley restaurant menu is provided by top-menus.com.
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Opening Hours
Closed Now
8:00am - 8:00pm
8:00am - 8:00pm
8:00am - 8:00pm
8:00am - 8:00pm
8:00am - 8:00pm
8:00am - 8:00pm
8:00am - 8:00pm
May 19, 2026
2:00 am