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Barbaras At the Brewery
Open Now
Barbaras At the Brewery Menu:
Sammies & Burgies |
|
Barbara”s Burger | $16 |
1/3 Angus patty, cheddar cheese, shredded iceberg, tomato, onions, spicy remoulade on a brioche bun | |
The Other Burger | $17 |
Beyond patty, vegan jack cheese, house sauce, onions, lettuce, tomato on toasted ciabatta | |
Fried Chicken Sandwich | $14 |
Spiced fried chicken topped creamy coleslaw, pickles on a toasted brioche bun | |
Tuna Melt | $14 |
Tuna salad, cheddar cheese, pickles, house-made remoulade on toasted marble rye | |
Classic BLT | $14 |
Bacon, iceberg lettuce and sliced tomato jammed between two thick slices of toasted sourdough roasted garlic aioli | |
Mains |
|
Cajun Shrimp Alfredo | $19 |
Blackened shrimp, artichoke hearts, creamy garlic alfredo, fettuccine pasta | |
Fish Chips | $17 |
Beer battered red snapper, creamy coleslaw, za’atar fries with spicy remoulade | |
Buddha Bowl | $14 |
Stir-fried broccoli, bell peppers, button mushrooms, spinach, garlic, teriyaki, served over basmati rice | |
Cajun Shrimp Alfredo | $16 |
Blackened shrimp, creamy garlic alfredo and fettuccini pasta | |
Fish Chips | $15 |
Beer battered red snapper, creamy coleslaw, za”atar fries with spicy remoulade | |
To Share or Not to Share |
|
Buffalo Wings | $9 | $16 |
ranch or bleu cheese dressing | |
Pan Con Tomate | $8 |
Toasted rustic bread rubbed with garlic, basil, grated ripe tomatoes and drizzled with olive oil | |
Hummus | $8 |
House made hummus with warmed pita | |
Just Some Fries | $7 |
za”atar | |
Mozzarella Sticks | $7 |
Deep fried and served with house-made marinara | |
Falafel | $8 |
Garlic tahini and spicy vegan remoulade | |
Nachos | $12 |
Melted Monterey and cheddar cheese, pico de gallo, black beans, pickled jalapeños, sour cream | |
Poutine | $13 |
Fries, house made brown gravy, aged white cheddar cheese curds | |
Fried Pickle Spears | $7 |
Breaded and deep fried pickles house made buttermilk ranch | |
Spinach Artichoke Dip | $12 |
Served with warmed pita | |
Leafy Things |
|
Green Salad | $6 | $9 |
Mixed greens, cherry tomatoes, roasted pepitas, parmesan cheese lemon vinaigrette | |
The Med | $15 |
Arugula, quinoa, cucumber, kalamata olives, pepperoncini peppers, cherry tomatoes, parsley, red onion, feta, Greek vinaigrette | |
Southwest Cobb | $16 |
Romaine, cabbage, black beans, roasted corn, avocado, pico de gallo, hard boiled egg, chipotle ranch | |
Caesar | $12 |
Chopped romaine, shaved parmesan, sourdough & rye croutons and house caesar dressing | |
Starters |
|
Buffalo Wings | $9 | $16 |
Choice of ranch or blue cheese dressing | |
Pan Con Tomate | $8 |
Toasted rustic bread rubbed with garlic, grated ripe tomatoes and drizzled with olive oil and pinch of black salt | |
Hummus | $7 |
House made hummus with warmed pita | |
Fries | $6 |
Battered and tossed with za’atar | |
Mozzarella Sticks | $7 |
Deep fried and served with house made marinara | |
Falafel | $7 |
Garlic tahini and spicy vegan remoulade | |
Nachos | $11 |
Nacho cheese sauce, black beans, pickled jalapeño, sour cream | |
Sandwiches |
|
The Burger | $13 |
1/3 Angus patty, cheddar cheese, shredded lettuce, tomato, onions, spicy remoulade on a brioche bun | |
The Other Burger | $14 |
Beyond patty, vegan jack cheese, house sauce, onions, lettuce, tomato on ciabatta | |
Fried Chicken Sandwich | $12 |
Spiced fried chicken topped creamy coleslaw and pickles on a brioche bun | |
Tuna Melt | $13 |
Tuna salad, cheddar cheese, pickles, house made remoulade on toasted marble rye | |
BLT | $12 |
Applewood smoked bacon, shredded lettuce, tomato and roasted garlic aioli on toasted sourdough | |
Salads |
|
The Med | $13 |
Arugula, quinoa, cucumber, kalamata olives, pepperoncini peppers, cherry tomatoes, parsley, feta, with a greek vinaigrette | |
Caesar | $11 |
Chopped romaine, anchovies, shaved parmesan, sourdough croutons and house caesar dressing | |
Green Salad | $7 | $10 |
Mixed greens, cherry tomatoes, roasted pepitas, parmesan cheese lemon vinaigrette | |
Southwest Cobb | $14 |
Romaine, cabbage, black beans, roasted corn, avocado, pico de gallo, hard boiled egg, chipotle ranch |
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Tags
Opening Hours
Open Now
Closed
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
10:00am - 9:00pm
July 4, 2025
11:39 am