- Anywhere

Barefoot Cafe
Barefoot Cafe Menu:
GRILLED SANDWICHES |
|
Patty Melt | 19.95 |
(100% USDA Choice Ground Chuck) Served on Grilled Rye, with Sautéed Onions, Tillamook Cheddar. * 1/2 lb Pattie | |
Marinated Grilled Chicken Breast | 18.95 |
Free-Range Chicken Breast Served on a Dusted Roll with Lettuce, Tomato & Mayonnaise | |
Teriyaki Chicken | 18.95 |
Free Range Breast Brushed with a Teriyaki Glaze, served on a Dusted Roll with Lettuce, Tomato & Mayonnaise | |
GRILLED ROSEMARY CHICKEN | 18.95 |
Free-Range Chicken breast marinated in rosemary and white wine, lettuce, tomato, and Dijon honey mustard on a Dusted Roll. | |
Breaded, Seasoned Chicken Breast | 19.95 |
Smoked Applewood Bacon, Avocado, Monterey Jack, Lettuce, Tomato & Mayonnaise Served on a Dutch Crunch Roll | |
Tuna Melt on Sourdough | 18.95 |
Albacore Tuna, Sliced Tomato & Monterey Jack Cheese | |
Reuben | 18.95 |
Homemade Lean Corned Beef, Sauerkraut, Melted Swiss, Thousand Island on Light Rye Bread | |
The Big Cheese | 15.95 |
Grilled Cheese on Sourdough with Plenty of Tillamook Cheddar & Monterey Jack Cheese | |
Grilled Ham & Cheese | 17.95 |
Thick Sliced Ham & Tillamook Cheddar on Sliced Sourdough | |
SUMPTUOUS SANDWICHES |
|
Healthful Tuna | 21.95 |
Albacore Tuna Prepared with a Touch of Curry, Roasted Sunflower Kernels, Monterey Jack, Lettuce, Tomato & Sprouts on Black Bread | |
Shrimp & Avocado | 17.95 |
Tomato, Lettuce & Louis Dressing on Sourdough Bread | |
Turkey | 17.95 |
Roast Breast of Turkey, Melted Swiss, Tomato, Lettuce & Louis Dressing on Sourdough Bread | |
Smoked Ham | 18.95 |
Hickory Smoked Ham, Melted Swiss, Tomato, Lettuce & Mustard Dressing on Light Rye Bread | |
TAB | 18.95 |
Turkey, Sliced Avocado & Smoked Applewood Bacon on Sourdough Bread with Tomato and Louis Dressing | |
Chicken Salad | 17.95 |
Homemade Chicken Salad with Water Chestnuts, Green Onions Served on Whole Wheat Bread with Lettuce & Tomato | |
B.L.T. | 18.95 |
Two Layers of Smoked Applewood Bacon, Lettuce, Tomato & Avocado on Toasted Whole Wheat Bread | |
BBQ Pulled Pork Sandwich | |
Served on a Dusted Roll with Coleslaw & Fries on the Side | |
VEGETARIAN SANDWICHES |
|
Vegetarian Special | 17.95 |
Sliced Avocado, Jack Cheese, Tomato & Sprouts on Whole Wheat Bread with Louis Dressing | |
Roasted Portabella Mushroom | 17.95 |
Whole Roasted Portabella Mushroom, Roasted Peppers, Caramelized Onions, Avocado, Organic Baby Mixed Greens Tossed with Balsamic Vinaigrette & Pesto Mayonnaise on a Whole Wheat Bun | |
Grilled Eggplant | 17.95 |
Eggplant, Roasted Red Peppers, Red Onions, Melted Mozzarella & Garlic Aioli. Served on a Whole Wheat Bun | |
HOMEMADE SOUPS |
|
Regular Bowl | $11.95 |
Take-Home a Quart | $18.95 |
Lunch |
|
Sandwiches | |
served with a choice of home-made soups or organic baby green salad with choice of dressing, or Caesar salad or Coleslaw | |
Sweet Potato Fries | $3.95 |
Onion Rings | $3.95 |
Frings | $3.95 |
Entrees |
|
Capellini, Angel Hair Pasta | 14.95 |
Served with Fresh Tomato Sauce and Organic Basil | |
Pesto Fettuccini | 16.95 |
Creamy Pesto Fettuccini, Artichokes, Roasted Peppers & Shredded Parmesan | |
Spinach Ravioli and Ricotta | 16.95 |
Served in a Fresh Tomato Sauce | |
Spaghetti and Meatballs | 17.95 |
Served with Fresh Tomato Sauce. Ground Beef, Veal, Pork and Chopped Vegetable Meatballs | |
Penne with Aidells Chicken Apple Sausage | 18.95 |
Served with Organic Baby Arugula, Tomatoes, Roasted Garlic and Parmesan | |
Linguini Pasta with Manilla Clams | 21.95 |
Served in a White Wine Sauce and Garlic | |
Eggplant Parmigiana | |
Sliced Dore Eggplant in a Marinara Sauce Topped with Fresh Mozzarella | |
Chicken Parmigiana | |
Sautéed, Breaded Chicken Breast in Marinara Sauce with Mozzarella, Served with Vegetables | |
Steak Calamari | 19.95 |
Sautéed with White Wine, Lemon, Caper Sauce. Served with Mashed Potatoes and Sautéed Organic Baby Spinach | |
Harvest Garden | 17.95 |
Organic Baby Madeline Squash, Broccolini, Eggplant, Asparagus and Brussel Sprouts Sautéed in Extra Virgin Olive Oil and Garlic in a Light Tomato Sauce | |
Wild King Salmon | 24.95 |
Grilled and Served With Organic French Cut Green Beans, Cherry Tomatoes, Fingerling Potatoes & Kalamata Olive Vinaigrette | |
Prime Rib | 25.95 |
Barefoots All Natural, Slow Roasted Prime Rib of Beef with Mashed Potatoes, Sautéed Organic Baby Spinach & Horseradish Cream | |
Roasted Chicken (Organic Rosie Chicken) | 22.95 |
Herbed Roasted with Mashed Potatoes and Sautéed Organic Baby Spinach | |
Fish and Chips | 19.95 |
Beer Battered Cod Served With Sweet Potato Fries and Coleslaw | |
Cioppino | 24.95 |
Manila Clams, Mussels, Prawns, Halibut, Calamari in a Mild Spicy Tomato Sauce with Garlic Bread | |
NY Steak | 28.95 |
Sautéed Broccolini, Fingerling Potatoes, Topped with Organic Goat Cheese Butter | |
Polpettone | 21.95 |
Beef and Pork Meatloaf with Savory Tomato Sauce with Mashed Potatoes | |
Lamb Rack (4 Medallions) | 26.95 |
Served with Mashed Potatoes and Sautéed Organic Baby Spinach in a Reduced Pomegranate Sauce | |
French Pork Chop | 26.95 |
12 Ounce Medallion Cut Served with Sweet Potato Puree, Gravy, Swiss Chard and Cranberry Chutney | |
Salads |
|
Cafe Caesar | 14.95 |
With our Homemade Dressing, Croutons & Parmesan Cheese | |
Organic Mixed Greens | 15.95 |
With Bosc Pear, Black Currants, Pinenuts and Herbed Goat Cheese Crustini | |
Roasted Organic Baby Beet Salad | 14.95 |
Served with Organic Baby Arugula and Ricotta Sulata | |
Roasted Chicken Salad (Organic Rosie Chicken) | 18.95 |
Served with Grilled Onions, Golden Raisins and Organic Baby Arugula and Balsamic Vinaigrette | |
Appetizers |
|
Crab Cakes | 18.95 |
Organic Baby Arugula, Mixed with Watercress, Orange Vinaigrette, Salsa Fresca and Fiji Apple. Chipotle Dipping Sauce | |
Calamari Fritti | 13.95 |
Battered and Lightly Fried, Served with Tartar and Cocktail Sauce | |
Fresh Steamed Mediterranean Mussels and Manilla Clams | 16.95 |
Served in a White Wine Sauce and Garlic | |
Caprese Salad | 14.95 |
Fresh Tomato and Mozzarella, Organic Basil, Extra Virgin Olive Oil and Garlic | |
FULL BODIED WHITES |
|
IMAGERY CHARDONNAY, CALIFORNIA | $9 | $34 |
WEATHER CHARDONNAY, SONOMA COAST | $11 | $40 |
J VINEYARDS & WINERY CHARDONNAY, RUSSIAN RIVER | $14 | $60 |
LA CREMA CHARDONNAY, SONOMA COAST | $13 | $50 |
CHALK HILL CHARDONNAY, RUSSIAN RIVER | $14 | $54 |
MACROSTIE CHARDONNAY, SONOMA COAST | $42 |
FERRARI-CARANO CHARDONNAY, SONOMA | $45 |
LANDMARK “OVERLOOK” CHARDONNAY, SONOMA | $45 |
ANTICA CHARDONNAY, NAPA | $60 |
FRANK FAMILY CHARDONNAY, CARNEROS/NAPA | $75 |
FLOWERS CHARDONNAY, SONOMA COAST | $75 |
CHATEAU DE MEARSAULT, COTE DE BEAUNE, BURGUNDY | $100 |
LIGHT EARTHY REDS |
|
DA VINCI CHIANTI CLASSICO SANGIOVESE, ITALY | 13 | 50 |
FERRARI CARANO SIENA SANGIOVESE, SONOMA | 14 | 52 |
RODNEY STRONG PINOT NOIR, SONOMA | 11 | 42 |
CHALK HILL PINOT NOIR, SONOMA COAST | 14 | 52 |
J VINEYARDS & WINERY PINOT NOIR, RUSSIAN RIVER | 13 | 50 |
WEATHER PINOT NOIR, SONOMA COAST | 40 |
PATZ & HALL PINOT NOIR, SONOMA COAST | 70 |
HANZELL PINOT NOIR, SONOMA COAST | 50 |
BELLE GLOS “LAS ALTURAS” | PINOT NOIR, SANTA LUCIA HIGHLANDS | 80 |
TWOMEY PINOT NOIR, RUSSIAN RIVER | 85 |
FRANK FAMILY PINOT NOIR, CARNEROS | 75 |
FLOWERS PINOT NOIR, SONOMA COAST | 80 |
CHATEAU DE MARSANNAY, COTE DE NUITS, BURGUNDY | 100 |
HALF BOTTLES |
|
GLORIA FERRER BLANC NOIR, SONOMA | 20 |
LAURENT PERRIER BRUT, FRANCE | 40 |
SILVERADO SAUVIGNON BLANC, NAPA | 27 |
COMTE LAFOND SANCERRE, FRANCE | 42 |
GERARD BERTRAND ROSÉ, PROVENCE | 24 |
SANFORD CHARDONNAY, SANTA BARBARA | 30 |
MEIOMI CHARDONNAY, SANTA BARBARA | 20 |
Mt. VEEDER CABERNET SAUVIGNON, NAPA | 38 |
MARKHAM MERLOT, NAPA | 29 |
SALDO ZINFANDEL, CALIFORNIA | 30 |
SCHUG PINOT NOIR, CARNEROS | 35 |
STRUCTURED FRUITY REDS |
|
CHELSEA GOLDSCHMIDT MERLOT, DRY CREEK | $12 | $45 |
LAYER CAKE CABERNET SAUVIGNON, CALIFORNIA | $10 | $38 |
JOSEPH CARR CABERNET SAUVIGNON, NAPA | $17 | $65 |
BLACK STALLION CABERNET SAUVIGNON, NAPA | $15 | $58 |
JUSTIN CABERNET SAUVIGNON, PASO ROBLES | $16 | $60 |
CHARLES KRUG MERLOT, NAPA | $16 | $60 |
ROTH CABERNET SAUVIGNON, ALEXANDER VALLEY | $42 |
FOLEY JOHNSON CABERNET SAUVIGNON, RUTHERFORD | $75 |
CHATEAU DE SALES, POMEROL, BORDEAUX | $90 |
FRANK FAMILY CABERNET SAUVIGNON, NAPA | $95 |
JORDAN CABERNET SAUVIGNON, ALEXANDER VALLEY | $125 |
JOSEPH PHELPS CABERNET SAUVIGNON, NAPA | $145 |
JOHN ANTHONY CABERNET SAUVIGNON, NAPA | $150 |
DUCKHORN CABERNET SAUVIGNON, NAPA | $165 |
DUCKHORN CABERNET SAUVIGNON 1.5L, NAPA | $275 |
ANTINORI TIGNANELLO, TUSCANY | $250 |
RICH SPICY REDS |
|
QUPE SYRAH, CENTRAL COAST | $12 | $46 |
CHENTO MALBEC, MENDOZA ARGENTINA | $11 | $44 |
McMANIS PETITE SIRAH, CALIFORNIA | $10 | $40 |
SOBON ESTATE “ROCKY TOP” ZINFANDEL, AMADOR | $9 | $34 |
CLINE ZINFANDEL EIGHT SPUR, DRY CREEK | $40 |
SAVED RED, CALIFORNIA | $40 |
UNSHACKLED RED, NAPA VALLEY | $45 |
SALDO ZINFANDEL, CALIFORNIA | $50 |
FRANK FAMILY ZINFANDEL, NAPA | $75 |
FRESH AROMATIC WHITES |
|
BARONE FINI PINOT GRIGIO, ITALY | $8 | $30 |
TENUTA LUISA PINOT GRIGIO, FRIULI ISONZO | $11 | $42 |
J VINEYARDS & WINERY PINOT GRIGIO, CALIFORNIA | $11 | $38 |
ANTINORI GUADO AL TASSO VERMENTINO, BOLGHERI | $15 | $55 |
DRY CREEK SAUVIGNON BLANC, SONOMA | $16 | $60 |
GROTH SAUVIGNON BLANC, NAPA | $15 | $55 |
EROICA RIESLING, COLUMBIA VALLEY | $45 |
PASCAL JOLIVET SANCERRE, LOIRE VALLEY | $85 |
CHATEAU CANTENAC BROWN ALTO, BORDEAUX BLANC, BORDEAUX | $90 |
PORT & DESSERT WINES |
|
SANDMAN LBV | $12 |
LIMONCELLO | $12 |
Dow Tawny 10YR | $12 |
Le Tertre Du Bosquet Sauternes | $18 |
QUERCETO VIN SANTO, TUSCANY | $20 |
ROSÉ |
|
TOAD HOLLOW “Rosé of Pinot Noir” |
$9 |
CHATEAU DESCLANS “WHISPERING ANGEL” |
$15 |
SPARKLING WINE / CHAMPAGNE |
|
SEGURA VIUDAS “ARIA” BRUT, SPAIN | $9 | $34 |
NINO FRANCO PROSECCO, ITALY | $1 | $50 |
CANDONI PROSECCO, ITALY | $38 |
BRUNCH DRINK MENU |
|
BAREFOOT BLOODY | $12 |
Stolichnaya Gluten Free Vodka, House Bloody Mary Mix and Fixings | |
CAFÉ SCREWDRIVER | $12 |
Stolichnaya Ohranj Vodka and Fresh Squeezed Orange Juice | |
FAIRFAX GREYHOUND | $12 |
Stolichnaya Citros Vodka and Fresh Squeezed Grapefruit Juice | |
SPARKPLUG | $12 |
Stolichnaya Vanil Vodka, Fresh Iced Coffee, Cream | |
MOUNT TAM MIMOSA | $10 |
Orange Juice, Spanish Cava |
Barefoot Cafe restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Tags
Opening Hours
- Anywhere

Barefoot Cafe
Barefoot Cafe (Austin, TX) Menu:
Poultry and Meat |
|
Herbed Roasted Organic Rosie Chicken | $25 |
Mashed Potatoes, Organic Baby Spinach | |
Chicken Parmigiana | $22 |
Parmesan-Garlic Crusted Chicken Breast, Marinara Sauce, Fresh Mozzarella, Mashed Potatoes, Vegetables | |
Chicken Marsala | $23 |
Sautéed Chicken Breast, Portabella Mushrooms, Rich Marsala Wine Sauce, Mashed Potatoes, Broccolini | |
Chicken Piccata | $23 |
Sautéed Chicken Breast, Lemon Sauce, Mushrooms, Capers, Angel Hair Pasta | |
NY Steak | $29 |
12-Ounce Niman Ranch, Fingerling Potatoes, Sautéed Broccolini, Organic Goat Cheese Butter | |
Polpettone | $23 |
Beef and Pork Meatloaf, Savory Tomato Sauce, Mashed Potatoes, Sautéed Baby Spinach | |
Lamb Rack | $29 |
Four Medallions, Mashed Potatoes, Sautéed Baby Spinach, Caramelized Onion, Reduced Pomegranate Sauce | |
Country Pork Chop | $27 |
12-Ounce Medallion Cut, Sweet Potato Puree, Gravy, Swiss Chard, Cranberry Chutney | |
Hanger Steak | $28 |
Niman Ranch, All Natural Grass Fed Flank Steak, Grilled & Sliced Medallions Warm Spinach Salad, Balsamic Marinated Mushrooms, Smoked Apple-Wood Bacon, Bermuda Onions, Fingerling Potatoes, Honey-Balsamic Vinaigrette, Petite Crispy Onion Garnish | |
Seafood |
|
Crab Cakes | $22 |
Organic Baby Arugula, Watercress, Orange Vinaigrette, Salsa Fresca, Fiji Apple, Chipotle Dipping Sauce | |
Steak Calamari | $23 |
White Wine, Lemon & Caper Sauce Mashed Potatoes & Sautéed Baby Spinach | |
Seafood Risotto | $30 |
Aquarelle Rice with Manila Clams, Sea Scallops, Prawns, Mediterranean Mussels, Parmesan Cheese, Lemon Zest | |
Pan Seared Scallop | $38 |
Grilled Asparagus, Heirloom Tomatoes, Cilantro Sauce Reduction | |
Wild King Salmon | $28 |
Organic Green Beans, Cherry Tomatoes, Fingerling Potatoes, Kalamata Olive Vinaigrette | |
Petrole Sole | $30 |
Lemon Butter Sauce, Cherry Tomatoes, Green Beans, Traditional Mashed Potatoes | |
Cioppino | $29 |
Manila Clams, Mussels, Prawns, Halibut, Calamari in a Mild Spicy Tomato Sauce, Garlic Bread | |
Fish and Chips | $20 |
Beer Battered Cod, Sweet Potato Fries, Coleslaw | |
Salads |
|
Caprese Salad | $15 |
Fresh Tomato & Mozzarella, Organic Basil, Extra Virgin Olive Oil, Balsamic Reduction | |
Cafe Caesar | $15 | $6 |
Homemade Dressing, Croutons, Parmesan Cheese | |
Roasted Organic Baby Beet Salad | $15 |
Organic Baby Arugula, Ricotta Sulata | |
Organic Mixed Greens | $16 |
Bosc Pear, Black Currants, Pinenuts, Herbed Goat Cheese Crostini | |
Organic Rosie Chicken Salad | $19 |
Grilled Onions, Golden Raisins, Organic Baby Arugula, Balsamic Vinaigrette | |
Ahi Tuna Takaki Salad | $20 |
Seared Rare Avocado, Wasabi Pesto, Tomato, Mixed Greens, Shallot Vinaigrette | |
Pasta and Veggie |
|
Capellini | $16 |
Angel Hair Pasta, Fresh Tomato Sauce, Onions, Shredded Parmesan | |
SpinachRicotta Ravioli | $18 |
Lemon Cream Sauce, Gremolata | |
Bucatini and Meatball | $18 |
Fresh Tomato Sauce, Meatballs of Ground Beef, Veal, Pork & Chopped Vegetable | |
Gemelli | $23 |
Corkscrew Pasta, Grilled & Smoked Chicken, Sun-dried Tomatoes, Mushrooms, Cream | |
Penne | $19 |
Aidell’s Chicken Apple Sausage, Organic Baby Arugula, Tomatoes, Roasted Garlic, Parmesan | |
Pesto Fettuccini | $21 |
Creamy Pesto Fettuccini, Artichokes, Roasted Pepper, Shredded Parmesan | |
Pappardelle | $22 |
Broad Flat Pasta Noodles, Braised Pork Ragu, Calabrian Chili, Olives, Cavolo Nero, Grana Padano | |
Gnocchi | $19 |
Spinach Ricotta Pillows, Beef Ragu, Parmesan | |
Linguini with Manila Clams | $22 |
White Wine Sauce, Garlic | |
Spaghetti and Clams Bordelaise | $22 |
Fresh Manila Clams, Roma Tomatoes, Olive Oil, Garlic, Sauvignon Blanc | |
Eggplant Parmigiana | $18 |
Sliced Dore Eggplant, Marinara Sauce, Fresh Mozzarella | |
Harvest Garden | $19 |
Organic Baby Madeline Squash, Broccolini, Eggplant, Asparagus, Brussels Sprouts, Garlic, Light Tomato Sauce | |
Starters |
|
Calamari Fritti | $14 |
Battered and Lightly Fried, Tartar & Cocktail Sauce | |
Fresh Steamed Mediterranean Mussels and Manila Clams | $17 |
White Wine Sauce, Garlic | |
Fried Coconut Prawns | $18 |
Sweet Mango Salsa | |
Beef and Pork Ricotta Meatballs | $14 |
Fresh Marinara Sauce, Pulled Mozzarella | |
Structured Fruity Reds |
|
Chelsea Goldschmidt Merlot | $12 | $45 |
Dry Creek | |
Layer Cake Cabernet Sauvignon | $10 | $38 |
California | |
Joseph Carr Cabernet Sauvignon | $17 | $65 |
Napa | |
Black Stallion Cabernet Sauvignon | $15 | $58 |
Napa | |
Justin Cabernet Sauvignon | $16 | $60 |
Paso Robles | |
Charles Krug Merlot | $16 | $60 |
Napa | |
Roth Cabernet Sauvignon | $42 |
Alexander Valley | |
Foley Johnson Cabernet Sauvignon | $75 |
Rutherford | |
Chateau De Sales | $90 |
Pomerol, Bordeaux | |
Frank Family Cabernet Sauvignon | $95 |
Napa | |
Jordan Cabernet Sauvignon | $125 |
Alexander Valley | |
Joseph Phelps Cabernet Sauvignon | $145 |
Napa | |
John-Anthony Cabernet Sauvignon | $150 |
Napa | |
Duckhorn Cabernet Sauvignon | $150 |
Napa | |
Duckhorn Cabernet Sauvignon 1.5L | $275 |
Napa | |
Antinori Tignanello | $250 |
Tuscany | |
Full Bodied Whites |
|
Imagery Chardonnay | $9 | $34 |
California | |
Weather Chardonnay | $11 | $40 |
Sonoma Coast | |
J Vineyards Winery Chardonnay | $14 | $60 |
Russian River | |
La Crema Chardonnay | $13 | $50 |
Sonoma Coast | |
Chalk Hill Chardonnay | $14 | $54 |
Russian River | |
Macrostie Chardonnay | $42 |
Sonoma Coast | |
FerrariCarano Chardonnay | $45 |
Sonoma | |
Landmark Overlook Chardonnay | $46 |
Sonoma | |
Antica Chardonnay | $75 |
Napa | |
Frank Family Chardonnay | $76 |
Carneros/Napa | |
Flowers Chardonnay | $75 |
Sonoma Coast | |
Chateau De Meursault Cote De Beaune | $100 |
Burgundy | |
Light Earthy Reds |
|
Da Vinci Chianti Classico Sangiovese | $13 | $50 |
Italy | |
Ferrari Carano Siena Sangiovese | $14 | $52 |
Sonoma | |
Rodney Strong Pinot Noir | $11 | $42 |
Sonoma | |
Chalk Hill Pinot Noir | $14 | $52 |
Sonoma Coast | |
J Vineyards Winery Pinot Noir | $13 | $50 |
Russian River | |
Weather Pinot Noir | $40 |
Sonoma Coast | |
Patz Hall Pinot Noir | $70 |
Sonoma Coast | |
Hanzell Pinot Noir | $50 |
Sonoma Coast | |
Belle Glos Las Alturas Pinot Noir | $80 |
Santa Lucia Highlands | |
Twomey Pinot Noir | $85 |
Russian River | |
Frank Family Pinot Noir | $75 |
Carneros | |
Flowers Pinot Noir | $75 |
Sonoma Coast | |
Chateau De Marsannay Cote De Nuits | $100 |
Burgundy | |
Half Bottles |
|
Gloria Ferrer Blanc Noir | $20 |
Sonoma | |
Laurent Perrier Brut | $40 |
France | |
Silverado Sauvignon Blanc | $27 |
Napa | |
Comte LaFond Sancerre | $42 |
France | |
Gerard Bertrand Rosé | $24 |
Provence | |
Sanford Chardonnay | $30 |
Santa Barbara | |
Meiomi Chardonnay | $20 |
Santa Barbara | |
Mt Veeder Cabernet Sauvignon | $38 |
Napa | |
Markham Merlot | $29 |
Napa | |
Saldo Zinfandel | $35 |
California | |
Schug Pinot Noir | $35 |
Carneros | |
Fresh Aromatic Whites |
|
Barone Fini Pinot Grigio | $8 | $30 |
Italy | |
Tenuta Luisa Pinot Grigio | $11 | $42 |
Friuli Isonzo | |
J Vineyards Winery Pinot Grigio | $11 | $38 |
California | |
Antinori Guado Al Tasso Vermentino | $15 | $55 |
Bolgheri | |
Dry Creek Sauvignon Blanc | $16 | $60 |
Sonoma | |
Groth Sauvignon Blanc | $15 | $55 |
Napa | |
Eroica Riesling | $45 |
Columbia Valley | |
Pascal Jolivet Sancerre | $45 |
Loire Valley | |
Chateau Cantenac Brown Alto | $90 |
Bordeaux Blanc, Bordeaux | |
Rosé |
|
Toad Hollow | $9 | $34 |
Rosé of Pinot Noir, Sonoma | |
Chateau DEsclans | $15 | $58 |
Whispering Angel, France | |
Port & Dessert Wines |
|
Sandman LBV | $12 |
Limoncello | $12 |
Dow Tawny 10yr | $12 |
Le Tertre Du Bosquet Sauternes | $18 |
Querceto Vin Santo Tuscany | $20 |
Sparkling Wine | Champagne |
|
Segura Viudas Aria Brut | $9 | $34 |
Spain | |
Nino Franco Prosecco | $13 | $50 |
Italy | |
Candoni Prosecco | $38 |
Italy | |
More Food, Beverages & Desserts |
|
Qupe Syrah | $12 | $46 |
Central Coast | |
Chento Malbec | $11 | $44 |
Mendoza Argentina | |
McManis Petite Sirah | $10 | $40 |
California | |
Sobon Estate Rocky Top Zinfandel | $9 | $34 |
Amador | |
Cline Zinfandel Eight Spur | $40 |
Dry Creek | |
Saved Red | $40 |
California | |
Unshackled Red | $45 |
Napa Valley | |
Saldo Zinfandel | $50 |
California | |
Frank Family Zinfandel | $75 |
Napa |
Barefoot Cafe restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.