Bombay Dhaba Menu:

APPETIZERS
Papadam $3.00
2pcs The crispy disc shaped snack made with dough
Spring Rolls $4.00
Samosas $4.00
2pcs Crispy stuffed pastry filled with spiced mashed potatoes and peas, served with tamarind and spicy mint chutney
VEG SAMOSA
Baked pastry with a savory filling of spiced potatoes and peas
VEG SPRINGROLL
Vegetable spring rolls stuffed with cabbage and soy
DESSERT
Gulab Jamun $3.50
Pastries made with milk powder and dipped in sugar syrup
Rasmalai $4.00
Milk patties dipped in a cream and sprinkled with pistachios
Mango Custard $4.00
Frozen desert made with milk and mango pulp
DOSAS (SERVED WITH 1 COCONUT CHUTNEY, 1 SAMBAR AND 1 TOMATO CHUTNEY)
PLAIN DOSA $10
Rice and lentil crepe
MASALA DOSA $12
Rice and lentil crepe filled with pepper and spices
EGG DOSA $14
Rice and lentil crepe filled with eggs and vegetables
CHEESE DOSA $14
Rice and lentil crepe filled with melted cheese
MYSORE MASALA DOSA $14
Rice and lentil crepe filled with potatoes and spices
ICECREAM DOSA $14
Rice and lentil crepe filled with vanilla icecream
DRINKS
CAN DRINKSWATER $1.25 / $1.50
BOTTLED DRINKS $2.00
Mexican Coke Topo Chico More $3.00
Chai Tea Hot $3.50
Mango Lassi $5.00
LASSI MANGOSALTSWEET
Lassi is a blend of yoghurt, water, spices and sometimes fruit
CHAI TEA – HOT
Flavored tea beverage made by brewing black tea with a mixture of aromatic spices and herbs
IDLI & VADA (SERVED WITH 1 COCONUT CHUTNEY, 1 SAMBAR AND 1 TOMATO CHUTNEY)
PLAIN IDLI $3
Savory rice cake made by steaming a batter consisting of fermented lentils and rice
SAMBAR IDLI $5
Idli dipped in a soupy dish made with lentils, mixed vegetables herbs & spices
SAMBAR VADA $5
Doughnut shaped fried dumplings made with lentils dipped in a soup made of herbs & spices
NON-VEGETARIAN ENTREES (served with rice)
Chicken 65 $8.00
Marinated boneless chicken fried with Indian Masala
Chicken Tikka Masala $9.00
Boneless chicken marinated in yogurt, skewered and cooked in special Indian herbs and Masala
RICE Entrees & Biryanis
Rice $3.00
Basmati rice cooked with cloves, cardamoms, jeera and bay leaves
Vegetable Biryani $8.00
Mixed vegetables cooked in basmati rice with exotic herbs
Chicken Biryani Boneless $10.00
Traditionally cooked basmati rice with chicken and Indian Masala
Lamb Biryani $11.00
Succulent pieces of goat / lamb cooked with basmati rice over a low fire with Indian Masala
SIDES
Naan $2.00
COCONUT CHUTNEY $2
TOMATO CHUTNEY $2
SAMBAR $3
UTTAPAM (SERVED WITH 1 COCONUT CHUTNEY, 1 SAMBAR AND 1 TOMATO CHUTNEY)
PLAIN UTTAPAM $10
A thick pancake with toppings cooked right into the batter
ONION UTTAPAM $12
A thick pancake with onions cooked right into the batter
VEGETABLE UTTAPAM $12
A thick pancake with veggies cooked right into the batter
More Food, Beverages & Desserts
Chicken Curry $10.00
Chicken sauteed and cooked in a curry sauce and Masala
Lamb Goat Curry $11.00
Lamb (8oz) or Lamb cooked in onion gravy and exotic Indian Masala, an Aromatic Indian Spice
Dal $8.00
Lentils cooked with aromatic Masala
Chana Masala $8.00
Chickpeas cooked with onions, tomatoes and Masala
Saag Paneer $9.00
Fresh homemade fried cheese cooked in mild sauces and Masala
Veg Korma $9.00
A delicious combination of several vegetables in a creamy sauce and Masala
Paneer Tikka Masala Muttor paneer $9.00
Chunks of fried cheese cooked with a creamy tomato sauce
Bombay Dhaba restaurant menu is provided by top-menus.com.

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