- Anywhere
Broderick Roadhouse
Broderick Roadhouse Menu:
Sides & Add-ons |
|
| Applewood smoked bacon | +5 |
| Country Sausage | +4 |
| Link Sausage | +4 |
| Buttermilk-fried chicken thigh | +6 |
| House potatoes | +5 |
| Two eggs your way | +4 |
| Toast | +3 |
| English Muffin | +3 |
| Biscuit | +3 |
| Country Gravy | +2 |
| Shredded cheddar | +2 |
| Upgrade to Loaded potatoes | +3 |
| Side of Loaded potatoes | +5 |
BREAD PUDDING |
|
| BREAD PUDDING FRENCH TOAST | $14 |
| Our house-made bread pudding, baked then grilled, topped with cream cheese mousse & caramel sauce | |
BELGIAN WAFFLE |
|
| BELGIAN WAFFLE W/ BOURBON SYRUP | $13 |
| Belgian waffle, butter, and house-made bourbon syrup | |
CHICKEN & WAFFLES |
|
| CHICKEN & WAFFLES | 17 |
| Buttermilk-fried chicken, Belgian waffle, whipped butter, maple syrup | |
CLASSIC BENEDICT |
|
| CLASSIC BENEDICT | 18 |
| Grilled english muffins, canadian bacon, two poached eggs, topped with hollandaise sauce, served with house potatoes | |
| (CRAB BENEDICT) | 22 |
CORNED BEEF HASH |
|
| CORNED BEEF HASH* | 17 |
| Braised house-made corned beef, caramelized onions, sweet peppers, & potatoes, served with two eggs your way and white toast | |
PORK CHILE VERDE |
|
| PORK CHILE VERDE FRIES* | $17 |
| Tender pork braised with tomatillo, onion, cilantro, and serrano peppers, served over hand-cut fries, covered with two eggs, corn salsa, crema, cheddar cheese | |
BREAKFAST FRIES |
|
| BREAKFAST FRIES* | $17 |
| Hand-cut fries, topped with two eggs, corn salsa, salsa verde, cheddar cheese and your choice of braised carnitas, grilled steak, country sausage, or sautéed veggies | |
KENTUCKY BOURBON |
|
| KENTUCKY BOURBON HOT FRIED CHICKEN & EGG SANDWICH* | 15.5 |
| Buttermilk-fried chicken tossed in kentucky bourbon oil, one egg your way, house-made pickles, & wich sauce on an artisan bun | |
BISCUITS & GRAVY |
|
| BISCUITS & GRAVY* | 13 |
| House-made country biscuits, sausage gravy, & two eggs your way | |
COFFEE |
|
| COFFEE | $4 |
| Regular or Decaf | |
FOUNTAIN DRINKS |
|
| Coke | DietCoke | Sprite | Rootbeer | Ginger Ale | Lemonade | $4 |
| Coke | Diet Coke | Sprite | Lemonade | Barqs Rootbeer | Shirley Temple | Tropical Iced Tea | Ginger Ale | Arnold Palmer | Dr Pepper | $4 |
JUICE |
|
| Orange | Apple | Cranberry | Grapefruit | Pineapple | $4 |
| apple | orange | cranberry | grapefruit | pineapple | $4.50 |
BREAKFAST |
|
| CHORIZO & EGGS | $16 |
| 3 eggs scrambled with chorizo, topped with shredded cheddar, sour cream & avocado. Served with house-made potatoes and side of 3 corn tortillas | |
| BREAKFAST BURRITO* | 16 |
| Flour tortilla stuffed with scrambled eggs, cheddar cheese, bacon, or country sausage, corn salsa, & hand-cut fries, topped with your choice of salsa verde or country gravy | |
| OLD SCHOOL BREAKFAST PLATE* | 15 |
| Two eggs your way, house potatoes, white toast, & your choice of bacon, sausage link or sausage patty | |
Morning Buzz |
|
| BRODERICK BLOODY MARY | $12 |
| Choice of Belvedere Vodka, Bacon-infused Bourbon, Ardbeg Scotch, or Jalepeno & Serrano infused Tequila & Mezcal, tajin salt rim. Garnished with house veggies | |
| ESPRESS-YOURSELF | $13 |
| Ketel One Vodka, espresso syrup blend | |
SPECIALS |
|
| BRODERICK AVOCADO TOAST | $12 |
| Toasted sourdough bread, fresh, sliced avocado, mixed medley cherry tomatoes, arugula, feta cheese | |
| THE CREEK | $16 |
| Mushroom, spinach, & avocado omelette sprinkled with feta cheese & chives. Served with house potatoes and white toast | |
| COUNTRY BENEDICT | $18 |
| Country sausage patty on biscuits with poached eggs, topped with country gravy. Served with house potatoe | |
| BRODERICK SCRAMBLE | $16 |
| Bacon, sausage, onion, mushrooms, & cheddar cheese. Served over house potatoes and white toast | |
| BRODERICK CHILAQILES | $16 |
| Corn tortilla chips, pork chile verde & scrambled eggs. Topped with queso fresco, sour cream, pico de gallo, & avocado. Served with house potatoes | |
Drinks |
|
| MIMOSA SUNRISE | $10 |
| Chandon Brut with choice of orange & cranberry, orange, grapefruit, peach, cranberry, prickly pear, blood orange, pineapple | |
| ORANGE BLOSSOM | $13 |
| Ketel One Peach & Orange Blossom Vodka, lemon & orange, topped with Chandon Brut | |
| A DAY AT THE RACES | $13 |
| Ketel One Botanical Grapefruit & Rose Vodka, peach liqueur, peach puree, lemon, orange bitters, topped with Chandon Rose | |
| TANYAS PICK ME UP | $13 |
| Bulleit Bourbon, St. George Coffee Liqueur, Baileys Irish Cream, & brown sugar | |
| HOG WILD | $15 |
| Breakfast Boozy Shake with House-infused Bacon Bourbon, bacon crumbles, and caramel. Topped with whip cream | |
Alcoholic Coffee & Hot Drinks |
|
| IRISH COFFEE | HOT WHITE RUSSIAN | MEXICAN HOT CHOCOLATE | HOT TODDY | $12 |
ROADHOUSE SPECIALTIES |
|
| DESPERADO | $16 |
| Thinly-sliced grilled marinated steak, seared wild mushrooms, house-pickled sweet peppers, caramelized onions, & gorgonzola cheese sauce on a hoagie roll. | |
| REUBEN | $15 |
| Slow-roasted house-made corned beef, swiss cheese, sauerkraut, & 1000 Island dressing on an artisan bun. | |
| BUTTERMILK FRIED CHICKEN | $15 |
| Buttermilk-fried chicken thigh, applewood smoked bacon, lettuce, tomato, house-made pickles, & sriracha bleu cheese sauce on an artisan bun. | |
| BUFFALO CHICKEN | $15 |
| Buttermilk-fried chicken thigh tossed in house-made buffalo sauce, bleu cheese dressing & crumbles, lettuce, tomato, on an artisan bun. | |
| BRODERICK GRILLED CHEESE | $13.50 |
| Grilled bacon mac & cheese patty, melted cheddar, & grilled tomatoes on grilled sourdough bread. | |
| PITTSBURGH CHEESE STEAK | $16 |
| Thinly-sliced grilled marinated steak, house-pickled sweet peppers, sautéed mushrooms, swiss cheese, & steak sauce on a hoagie roll. | |
| PULLED PORK BANH MI | $15 |
| Slow-roasted pulled pork, house-pickled daikon & carrot, jalapenos, cilantro, & vietnamese citrus caramel sauce on a hoagie roll. | |
| SALMON BLT | $16.50 |
| Grilled salmon, applewood smoked bacon, lettuce, tomato, & smoked bacon tartare sauce on a hoagie roll. | |
| OCEAN CITY | $16.50 |
| House-made Maryland blue crab cake, tomato, lettuce, & wich sauce on an artisan bun. | |
| FISH TACOS | 3 for $11 |
| Choice of grilled or deep-fried breaded fish, with pickled daikon & carrot, shredded cheddar, jalapenos, corn salsa, cilantro & wich sauce. | |
FRIES |
|
| NAKED FRIES | $6 |
| Hand-cut Certified Idaho U.S. #1 Russet potatoes, twice fried, simply seasoned. | |
| BANH MI FRIES | $10 |
| Topped with slow-roasted pulled pork, pickled daikon & carrot, jalapenos, cilantro, vietnamese citrus caramel sauce. | |
| GARLIC FRIES | $7 |
| Tossed with garlic aioli & herbs. | |
| BUFFALO BLEU FRIES | $7 |
| Tossed with house-made buffalo sauce, topped with crumbled bleu cheese. | |
| POUTINE FRIES | $9 |
| Topped with lightly breaded deep-fried cheese curds & house-made beef gravy. | |
| GORGONZOLA MUSHROOM FRIES | $8 |
| Topped with house-made gorgonzola cheese sauce & seared wild mushrooms. | |
| DESPERADO FRIES | $13 |
| Topped with thinly-sliced grilled marinated steak, seared wild mushrooms, house-pickled sweet peppers, caramelized onions, & gorgonzola cheese sauce | |
| CHILI VERDE FRIES | $11 |
| Topped with slow-roasted pork, cheddar cheese, & house-made chili verde sauce. | |
| CHILE VERDE FRIES | $11 |
| Topped with slow-roasted pork, cheddar cheese, & house-made chili verde sauce. | |
| GRAVY FRIES | $7 |
| Topped with our house made beef gravy & cheddar cheese. | |
| CHILI CHEESE FRIES | $7 |
| Topped with our house made beef chili & cheddar cheese. | |
SHAREABLES |
|
| BRODERICK JUMBO WINGS | $16 | $23 |
| Baked, deep-fried til crispy, then tossed in house-made Buffalo sauce. Topped with crumbled bleu cheese & served with house-made ranch or bleu cheese dressing (extra dressing +$0.75). | |
| BACON MAC & CHEESE | $9 |
| Made with bleu, gruyere & cheddar cheese, applewood-smoked bacon, griddled to perfection. | |
| MARYLAND STYLE CRAB CAKES | $14 |
| 2 large house-made Blue Crab cakes are perfect for sharing. served with wich sauce. | |
| WISCONSIN CHEESE CURDS | $9 |
| Lightly-breaded Wisconsin white cheddar cheese curds, deep fried & served with wich sauce. | |
| BUFFALO CAULIFLOWER | $9 |
| Lightly-breaded cauliflower, deep fried, & served with buffalo sauce and bleu cheese dressing. | |
| COLOSSAL BUFFALO WINGS | $19 | $29 |
| Baked, deep-fried til crispy, then tossed in your choice of house-made Buffalo sauce, bbq or hot kentucky bourbon oil. Topped with bleu cheese crumbles & served with house-made ranch or bleu cheese dressing | |
| DIRTY MAC | $16 |
| Made with our famous Broderick Mac & Cheese, topped with BBQ pulled pork | |
| FRIED CAULIFLOWER | $10 |
| Lightly Beer-Breaded cauliflower, deep fried, served with vegan wich sauce | |
| FISH TACOS | $15 | $20 |
| of grilled or beer battered fish with pickled daikon & shredded cheddar, jalapenos, corn salsa & wich sauce | |
| FRIED CHICKEN TACOS | $15 |
| cheddar, lettuce, corn salsa & wich sauce | |
| TJS ARTISAN PRETZEL STICKS | $10 |
| pretzel sticks served with yellow, dijon or honey mustard | |
| DRAVIOLI WITH MARINARA SAUCE | |
SPECIALTY BURGERS |
|
| JOHNNY CASH BURGER | $16 |
| White cheddar, applewood-smoked bacon, house-pickled sweet peppers, fried onion crisps, & house-made BBQ sauce. | |
| TRUE BLEU BURGER | $15.50 |
| Applewood-smoked bacon, bleu cheese dressing, crumbled bleu cheese, fried onion crisps, & garlic aioli. | |
| OLD SCHOOL BURGER | $14 |
| White cheddar, ketchup, mustard, lettuce, tomato, & house-made pickles. | |
| GORGONZOLA MUSHROOM BURGER | $16 |
| Grilled oyster & crimini mushrooms, fried onion crisps, & house-made gorgonzola cheese sauce. | |
| GOLD RUSH BURGER | $16 |
| Bacon mac & cheese, applewood-smoked bacon, garlic aioli, & fried onion crisps. | |
| EL CHARRO BURGER | $15 |
| Pickled jalapenos, pepper jack, fried onion crisps, & spicy steak sauce. | |
| GUAC THIS WAY BURGER | $16 |
| Turkey, pepper jack cheese, applewood-smoked bacon, house-made guacamole, lettuce, tomato, & wich sauce. | |
| BISON BURGER | $16.50 |
| Bison, sage cheddar, lettuce, tomato, grilled red onion, chipotle aioli, & house-made steak sauce. | |
| BOAR BURGER | $16.50 |
| Wild boar, white cheddar, applewood smoked bacon, fried egg, fried onion crisps, & house-made apple butter. | |
| LAMB BURGER | $16.50 |
| Lebanese-spiced lamb, roasted tomato, goat cheese, garlic aioli, red onion, arugula, & balsamic vinaigrette. | |
| DUCK BURGER | $16.50 |
| Duck, house-made pear fig jam, garlic aioli, fried onion crisps, arugula, red wine vinaigrette, & cheddar cheese skirt. | |
Upgrade Your Side of Fries! |
|
| Garlic Fries | $3 |
| Buffalo Bleu Fries | $3 |
| Poutine Fries | $4 |
| Desperado Fries | $6 |
| Gorgonzola Mushroom Fries | $4 |
| Bahn Mi Fries | $6 |
| Chili Verde Fries | $6 |
SIGNATURE COCKTAILS |
|
| BAY QUEEN | $15 |
| Titos Vodka, Giffard Peach liqueur, blood orange, passion fruit, lemon, brown sugar, Chandon Rose with a tajin & sugar rim | |
| THE BIG ISLAND | $14 |
| Pinnacle Citrus Vodka, Cointreau, passion fruit, lemon, simple syrup with a sugar rim | |
| PRICKLY PEAR DROP | $14 |
| Pinnacle Citrus Vodka, Cointreau, prickly pear, lemon, simple syrup with a sugar rim | |
| WHISKEY SMASH | $13 |
| Bulleit Bourbon, Giffard Peach Liqueur, lemon, orange, brown sugar | |
| THE PINK MAMBA | $13 |
| Pinnacle Vodka, prickly pear, orange, lemon, peach liqueur, sprite with a sugar rim | |
| LILIKOI LIME LIFE | $13 |
| Don Julio Blanco, Triple Sec, lime, passion fruit, agave, with a tajin rim | |
| BIG PEPINO | $13 |
| Aviation Gin, St. Germain Elderflower liqueur, lemon, mint, cucumber, champagne | |
| GOLD RUSH | $13 |
| Evan Williams Whiskey, lemon, honey | |
| HOT DAISY | $13 |
| Jalapeno & Serrano infused tequila & mezcal, agave, lime, cucumber | |
| MINT SPREE MANGO MOJITO | $14 |
| Sunken Ship rum, mango, lime, simple syrup, mint | |
| SMOKED PALOMA | $14 |
| Don Julio Blanco, Ancho Reyes Chile Liqueur, lime, simple syrup, grapefruit with a salt rim | |
BOOZY SHAKES |
|
| HOG WILD | $15 |
| House-infused bacon bourbon, caramel drizzle & bacon crumbles | |
| DOUBLE STUFD | $15 |
| Pinnacle cake vodka & oreo crumbles | |
| MUDSLIDE | $15 |
| Pinnacle vodka, Kahlua & Baileys | |
| STRAWBERRY SHORTCAKE | $15 |
| Pinnacle Cake Vodka, strawberries & vanilla wafer | |
| TOASTED MARSHMALLOW COCONUT | $15 |
| Pinnacle Vanilla vodka, Frangelico & coconut | |
| ABSOLUT DREAM | $15 |
| Absolut Mandarin vodka, orange zest & orange tang | |
| BOURBON PEANUT BUTTER BANANA | $15 |
| Jack Daniels, fresh banana & peanut butter | |
| CAR BOMB | $15 |
| Jameson Irish Whisky, draft stout & chocolate sauce | |
| CHOCOLATE WASTED | $15 |
| Baileys Chocolate Irish Cream, Mr. black Coffee Liqueur, & Chocolate sauce | |
DESSERT |
|
| CHOCOLATE CHIP COOKIE ICE-CREAM SANDWICH | $9 |
| vanilla ice-cream between 2 chocolate chip cookies dusted with powdered sugar, topped with a rich chocolate sauce drizzle | |
| BREAD PUDDING | $9 |
| house-made bread pudding, dusted with powdered sugar, served with rich caramel sauce (add ice-cream $3) | |
| BANANA PUDDING | $8 |
| rich vanilla pudding, fresh bananas & vanilla wafer cookies topped with whipped cream | |
BOTTLED |
|
| Fever Tree-Gingerbeer | San Pellegrino Sparkling Water | $5 |
FLAVORED LEMONADES |
|
| Strawberry | Peach | Prickly Pear | $5 |
HOT CHOCOLATE |
|
| Hot Chocolate | $5 |
MILK |
|
| whole milk | chocolate milk | $4 |
MOCKTAILS |
|
| MAIN-SQUEEZE MARGARITA | $9 |
| Lime, orange, pineapple, simple syrup, topped with club soda | |
| PEACH-A-BOO | $9 |
| Peach, lime, lemon, pineapple, honey, simple syrup, toped with gingerbeer | |
| STRAWBERRYCUCUMBER NOJITO | $9 |
| Strawberry, lime, cucumber, mint, simple syrup, topped w/ club soda | |
| Mai-Time | $9 |
| Pineapple, orange, lemon, simple syrup, grenadine, topped with gingerale | |
CLASSIC SHAKES |
|
| VANILLA | $8 |
| OREO COOKIE | $8 |
| CHOCOLATE | $8 |
| CREAMSICLE | $8 |
| STRAWBERRY | $8 |
| CHOCOLATE CHIP COOKIE | $8 |
| NUTTY BUDDY | $8 |
| CHOCOLATE ALMOND COCONUT | SALTED CARAMEL | $8 |
BRODERICK MULES |
|
| MULE KICK | $13 |
| Titos Vodka, Marie Bizzard Pear Liqueur, Orgeat, lime, honey, old fashion bitters, topped with ginger beer | |
| TIJUANA MULE | $13 |
| Jalapeno and Serrano infused tequila & mezcal, Triple Sec, lime, agave, topped with Modelo | |
| SUMMER BLOSSOM | $13 |
| Ketel One Peach and Orange Blossom, prickly pear, lemon, honey, orange, topped with ginger beer | |
| DERBY MULE | $13 |
| Bulleit Bourbon, Peach Liqueur, lime, topped with ginger beer | |
| THE GIN GIN MULE | $13 |
| Gordens gin, lime, simple syrup, mint, cucumber, topped with ginger beer | |
| TAHOE MULE | $13 |
| Ketel One Vodka, St. Germain, lemon, simple syrup, orange bitters, topped with ginger beer | |
| ORANGE SLAYER | $13 |
| Casamigos Silver, blood orange, lime, simple syrup, topped with ginger beer | |
| PINEAPPLE EXPRESS | $14 |
| Captain Morgan Pineapple, lime, pineapple juice, simple syrup, mint, topped with ginger beer | |
WHITE AND SPARKLING |
|
| PROSECCO | $10 |
| SPARKLING BRUT | $12/40 |
| SPARKLING ROSE | $12/40 |
| ROSE | The Beach by Whispering Angel 20, Vin De Province | $13/45 |
| SAUVIGNON BLANC | $13/48 |
| PINOT GRIS | $13/48 |
| CHARDONNAY | $14/56 |
RED |
|
| PINOT NOIR | $14/44 |
| RED BLEND | $12/38 |
| CABERNET SAUVIGNON | $13/48 |
| MALBEC | $12/44 |
EATS |
|
| NAKED FRIES | $4 |
| Hand-cut, twice fried, seasoned. Upgrade to Garlic, Gravy or Buffalo style for $1 | |
| TAQUITOS | $7 |
| Slow roasted pulled pork, cheddar cheese, and house pickled bell peppers wrapped in corn tortillas and deep fried. Served with Bomb Sauce and Crema | |
| BUFFALO CAULIFLOWER | $7 |
| Lightly-breaded cauliflower, deep fried, & served with buffalo sauce and bleu cheese dressing | |
| BANH MI TACOS (2) | $7 |
| Slow roasted pulled pork served with daikon and carrot, banh mi sauce, and jalapenos | |
| FISH TACOS (2) | $7 |
| Grilled Basa served with cheese, jalapenos, corn salsa, and spicy aloli | |
| BUFFALO CHICKEN SLIDERS (2) | $7 |
| Deep-fried chicken breast, buffalo wing sauce, bleu cheese dressing & fried onion crisps | |
| TRIPLE PLAY SLIDERS (3) | $10 |
| Try three of our most popular selections as mini cheeseburgers: the Johnny Cash, the El Charro, and the Old School | |
| ED FRIES | twice fried | $5 |
Happy Hour |
|
| PBR TALL BOYS | $5 |
| COORS LIGHT | $5 |
| FIRESTONE WALKER 805 | $5 |
| CORONA BOTTLES | $5 |
| MODELO BOTTLES | $5 |
| CRAFT BOTTLE | $5 |
| CIDERS | $6 |
| (Golden State of Mind Brut or Gingergrass) | |
| WELL DRINKS | $5 |
| WELL MARGARITA | $5 |
| HOUSE WHITE / RED WINE | $5 |
| CRAFT DRAFT | $6 |
| (excluding High Octane) | |
| BARTENDERS CHOICE | $7 |
| CRAFT BOTTLES | $5 |
BRODERICK BOTTLES & CANS |
|
| PBR 16oz | $6 |
| Coors Light | $6 |
| Blue Moon | $7 |
| Corona | $7 |
| Pacifico | $8 |
| JuneShine Hard Kambucha Mango Chili | $8 |
| Ace Guava Cider | $8 |
| Sierra Nevada Celebration | $9 |
| Lagunitas Lil Sumpin Sumpin | $9 |
| Lagunitas IPNA Non-Alcoholic IPA | $8 |
Monday |
|
| Merica Monday | $11 |
| CuVer Dubbel Belgian Dark Ale & Evan Williams | |
Tuesday |
|
| Tipsy Tuesday | $11 |
| Dust Bowl Broderick 3 Days Later IPA & Crown Royal | |
Wednesday |
|
| Risky Whiskey Wednesday | $11 |
| Laughing Monk Holy Ghost Pilsner & Makers Mark Bourbon | |
Thursday |
|
| Temptation Thursday | $11 |
| Seasonal Rotating & Bulleit Bourbon | |
Friday |
|
| Getting Frisky Friday | $11 |
| Lagunitas IPA & Jameson | |
Saturday |
|
| Getting Sassy Saturday | $11 |
| Bare Bottle IPA & Dickel Rye Whiskey | |
Sunday |
|
| Sunday Funday | $11 |
| The Last Duel Lager & El Charro Tequila | |
SPRING COCKTAILS |
|
| STRAWBERRY BLONDE | $12 |
| Ketel One® Vodka, strawberry, simple syrup, lemon juice, soda water | |
| THE BLUE BONNET | $13 |
| Astral Blanco Tequila, Cointreau, Blue Curaçao, grenadine, lime juice | |
| SPRING FLING | $13 |
| Belvedere Blackberry Lemongrass Vodka, St-Germain, peach liqueur, lemon juice, butterfly tea topper | |
| VIOLET FEMME | $13 |
| Empress 1908 Gin, St-Germain, grapefruit juice, champagne float | |
| AFTERNOON DELIGHT | $12 |
| Cruzan® Rum, mango, simple syrup, orange & lime juice, champagne float | |
American Whiskey |
|
| Sabbatical Blended Whiskey | $12 |
| Jack Daniels | $16 |
| Smooth Ambler Contradiction | $12 |
| Smooth Ambler Old Scout | $14 |
| Westland Peated | $11 |
| Westland Sheerywood | $13 |
Single Malt Scotch |
|
| Ardbeg 10 year | $11 |
| Glenmorangie 10 year | $12 |
| Glenmorangie La Santa | $11 |
| Lagavulin 16 year | $11 |
| Macallan 12 year | $15 |
| Mortlach 12 year | $13 |
Blended Scotch |
|
| Buchanons Deluxe | $14 |
| Johnnie Walker Black Label | $16 |
| Johnnie Walker Red Label | $13 |
Irish Whiskey |
|
| Jameson | $12 |
| Jameson Caskmates IPA | $11 |
| Jameson Caskmates Stout | $11 |
| Jameson Orange | $11 |
| Jameson Cold Brew | $12 |
| Jameson Black Barrel | $12 |
| Roe & Co Irish Whiskey | $12 |
Japanese Whiskey |
|
| Kikori | $12 |
Canadian Whiskey |
|
| Crown Royal | $12 |
| Crown Royal Peach | $12 |
| Crown Royal Apple | $13 |
American Bourbon |
|
| Angels Envy | $13 |
| Basil Haydens | $13 |
| Balcones | $13 |
| Blantons Single Barrel | $13 |
| Buffalo Trace | $12 |
| Bulleit | $16 |
| Bulliet 10 year | $12 |
| Duke | $12 |
| Eagle Rare | $14 |
| Sabbatical Bourbon | $11 |
| Knob Creek Kentucky Straight | $13 |
| Frey Ranch | $13 |
| Makers Mark | $11 |
| Old Forester | $12 |
| Ghaben Reserve Elijah Craig | $11 |
| Woodford Reserve | $11 |
| Benchmark | $15 |
| Sabbatical Cognac Cask | $13 |
| Dickel Bourbon 8 year | $10 |
American Rye |
|
| Bulleit Rye | $12 |
| Dickel Rye | $12 |
| Jack Daniels Rye | $10 |
| Jim Beam Rye | $11 |
| Knob Creek Rye | $11 |
| Rittenhouse Rye | $11 |
| Templeton Rye | $11 |
| Whistlepig 10 year | $12 |
Daily Whiskey Shots |
|
| Makers Mark Bourbon | |
| Bulleit | |
| Jack Daniels | |
| Jameson | |
| Knob Creek | |
| Crown Royal | |
| Benchmark | |
| Eagle Rare | $6 |
| Woodford Reserve | $7 |
SANDWICHES |
|
| DESPERADO SANDWICH | $15.50 |
| Thinly sliced grilled marinated flank steak, seared wild mushrooms, house pickled sweet peppers, caramelized onions, & gorgonzola cheese sauce. | |
| REUBEN SANDWICH | $14.50 |
| Slow roasted corned beef, locally sourced grilled sauerkraut, swiss cheese, & 1000 Island dressing, on an artisan bun. | |
| BUTTERMILK FRIED CHICKEN SANDWICH | $14.50 |
| Crisp fried chicken thigh, applewood smoked bacon, house pickles, lettuce, tomato, sriracha blue cheese sauce, on an artisan bun. | |
| BRODERICK HAM & CHEESE | $14 |
| Grilled bacon mac & cheese patty, grilled ham, tomatoes, & cheddar cheese stuffed between sliced sourdough. | |
| BRODERICK GRILLED CHEESE | $13 |
| Bacon mac & cheese, melted cheddar, grilled tomatoes, stuffed between grilled sourdough bread. | |
| BUFFALO CHICKEN SANDWICH | $14.50 |
| Crisp fried chicken thigh tossed with house buffalo sauce, topped with bleu cheese cressing & crumbles, with lettuce & tomato. | |
| FRIED CHICKEN CORDON BLEU | $15 |
| Crisp fried chicken thigh topped with grilled ham, melted swiss, house honey mustard sauce, lettuce, & tomato. | |
| SALMON BLT SANDWICH | $16 |
| Grilled salmon, applewood smoked bacon, lettuce, tomato, & smoked bacon tartar sauce, on a French hoagie roll. | |
| PULLED PORK BAHN MI SANDWICH | $14.50 |
| Slow roasted pulled pork, house pickled daikon & carrot, jalapenos, cilantro, Vietnamese citrus caramel sauce, on a French hoagie roll. | |
| OCEAN CITY SANDWICH | $15.50 |
| Screatch made Maryland blue crab cake, creole aioli, tomato, lettuce, on an artisan bun. | |
| BRODERICK CUBANO | $15 |
| Grilled ham, pulled pork, melted swiss cheese, house pickles, & mustard on a grilled sourdough hoagie. | |
BURGERS |
|
| JOHNNY CASH BURGER | $15.50 |
| CA-Certified USDA Choice Angus beef, cheddar cheese, applewood-smoked bacon, house-pickled sweet peppers, fried onion crisps, & BBQ sauce. | |
| TRUE BLEU BURGER | $15 |
| CA-Certified USDA Choice Angus beef, applewood-smoked bacon, crumbled bleu cheese, fried onion crisps, & garlic aioli. | |
| OLD SCHOOL BURGER | $13 |
| CA-Certified USDA Choice Angus beef, cheddar cheese, lettuce, tomato, ketchup, mustard, & house pickles. | |
| EL CHARRO BURGER | $14.50 |
| CA-Certified USDA Choice Angus beef, pickled jalapenos, pepper jack cheese, fried onion crisps, & spicy steak sauce. | |
| BISON BURGER | $16 |
| Ground bison, sage cheddar cheese, lettuce, tomato, grilled red onion, chipotle aioli, & house made steak sauce. | |
| LAMB BURGER | $16 |
| Lebanese spiced ground lamb, roasted tomato, goat cheese, garlic aioli, red onion, arugula, & basalmic vinaigrette. | |
| GORGONZOLA MUSHROOM BURGER | $15.50 |
| CA-Certified USDA Choice Angus beef, seared wild mushrooms, fried onion crisps, & house made gorgonzola cheese sauce. | |
| JOHN WAYNE BURGER | $14 |
| Diestel Ranch ground turkey, cheddar cheese, applewood-smoked bacon, tomato, fried onion crisps, & house made wich sauce. | |
| GOLD RUSH BURGER | $16 |
| CA-Certified USDA Choice Angus beef, bacon mac & cheese, applewood-smoked bacon, garlic aioli, & fried onion crisps. | |
| CHILI CHEESE BURGER | $14.50 |
| CA-Certified USDA Choice Angus beef, cheddar cheese, house made chili, & fried onion crisps. | |
| DUCK BURGER | $16 |
| Ground duck, house made pear fig jam, garlic aioli, fried onion crisps, arugula, red wine vinaigrette, & cheddar cheese skirt. | |
| BOAR BURGER | $16 |
| Ground wild boar, cheddar cheese, applewood-smoked bacon, fried egg, fried onion crisps, & house made apple butter. | |
| TRUE BLU BURGER | $18.00 |
| 1/2 lb. CA Certified USDA Choice Angus beef, applewood smoked bacon, crumbled bleu cheese, fried onion crisps, & garlic aioli | |
SIDES |
|
| BRODERICK JUMBO WINGS | $15 | $22 |
| East Coast style whole jumbo wings, roasted then fried to order. Tossed in Buffalo sauce topped with crumbled bleu cheese. Served with house made ranch or bleu cheese dressing. Whole wings, not drummettes or half wings | |
| BACON MAC & CHEESE | $8 |
| Made with bleu, gruyere & cheddar cheeses, applewood smoked bacon; crisped to perfection. | |
| FISH TACOS | $10 |
| Marinated basa; served with pickled daikon & carrot, shredded cheddar, jalapenos, corn salsa & spicy soy aioli Available as battered & deep fried or grilled. | |
UPGRADE YOUR BURGER OR SANDWICH |
|
| + Fried Egg | $2 |
| + Avocado | $2 |
| + Mushrooms | $3 |
| + Extra Bacon | $3 |
| + Extra Cheese | $2 |
| + sub Impossible patty | $4 |
| + Extra Patty | $4 |
| + House Chili | $3 |
| + Gluten Free/Vegan Bun | $1 |
UPGRADE YOUR FRIES |
|
| Bahn Mi Fries | $6 |
| Garlic Fries | $3 |
| Buffalo Bleu Fries | $3 |
| Gravy Fries | $4 |
| Gorgonzola Mushroom Fries | $4 |
| Chili Cheese Fries | $4 |
SALADS |
|
| Greek Dressing | $7 |
| BBQ Chicken Salad | $12 |
| Grilled chicken breast, bacon, red onion, corn, avocado ranch dressing | |
| California Chicken Salad | $12 |
| Mixed greens, grilled chicken, tomatoes, cucumbers, avocado, bacon, red onion, hard boiled egg, and choice of dressing | |
| FLANK STEAK SALAD | $16 |
| Mixed greens, provolone cheese, roasted red peppers, grilled flank steak, balsamic vinaigrette | |
| KALE CAESAR SALAD | $10 |
| Tuscan baby kale, parmesan & croutons | |
| CHOPPED COBB SALAD | $14.80 |
| Chopped romaine lettuce, grilled chicken breast, hard boiled egg, blue cheese, tomatoes, cucumbers, applewood smoked bacon & avocado. Served with your choice of dressing | |
| ED COBB SALAD | $14.50 |
| grilled chicken breast, hard boiled egg, applewood smoked bacon & avocado. your choice of dressing | |
| STEAK SALAD | $15.50 |
| crisps, carrots, tomato, topped with marinated & onions | |
| BEEN SALAD | |
| tipers, tomatoes, almon ($6) + Avocado ($2) | |
DESSERTS |
|
| VOODOO COOKIE ICE CREAM SANDWICH | $7 |
| Vanilla ice cream sandwiched between a dark chocolate cookie, with hints of cayenne & ginger. Dusted with powdered sugar & served with rich chocolate sauce. | |
| O COOKIE ICE CREAM SANDWICH | $7 |
| wiched between a dark chocolate cookie, with hintsDusted with powdered sugar & served with rich chocolate sauce | |
Classic Shakes |
|
| Oreo | $7 |
| Peanut Butter | $7 |
| Banana | $7 |
| Chocolate Almond Coconut | $7 |
| Salted Caramel | $7 |
| Voodoo Cookie | $7 |
Boozy Shakes |
|
| Margarita | $13 |
| Lime Zest, Silver Tequila, Triple Sec | |
BRUNCH |
|
| Dutches & Gravy | $11 |
| Skillet biscuit smothered in sausage gravy with hand cut fries | |
| Chicken & Waffles | $17 |
| Crispy fried chicken, house made waffle, maple syrup, butter | |
| Breakfast Steak | $16.50 |
| Grilled ribeye, parmesan potatoes, sauteed tofu or scrambled eggs. Served with avocado, sriracha aioli, and a side of sourdough | |
| Corned Beef Hash | $16.50 |
| House corned beef, caramelized onions, bell peppers & potatoes. Served with eggs your way | |
| Chicken Fried Steak & Eggs | $18 |
| Buttermilk fried steak, house potatoes, country gravy & eggs your way | |
| Breakfast Fries | $15 |
| Hand cut fries, topped with two eggs, corn salsa, salsa verde, crema, cheddar cheese, and your choice of braised carnitas, grilled flank steak, lamb sausage, seared tofu or sauteed veggies. | |
| Breakfast Burrito | $15 |
| Large chipotle flour tortilla filled with scrambled eggs, cheddar cheese, bacon or country sausage, & hand cut fries topped with salsa verde or country gravy. | |
| Crab Cakes | $14.50 |
| Maryland Crab Cake topped with house hollandaise, served with two eggs your way and house potatoes. | |
| Breakfast Burger | $15 |
| Broderick sausage patty, egg your way, white cheddar cheese between house waffles, drizzled with syrup & served with fries. | |
| Pork Chile Verde | $14 |
| Tender pork, braised with tomatillos, onions, peppers & cilantro. Served with grilled tortillas, two eggs, crema & cojita cheese. | |
| Malted Waffle with Bourbon Syrup | $11 |
| Crisp malted waffle, served with butter & house made bourbon syrup | |
| Baked French Toast | $13 |
| Our version of the classic, made with hints of cinnamon then grilled. Served with a drizzle of seasonal fruit and your choice of seasonal bread | |
| Biscuits & Gravy | $10 |
| Boratch country biscuits & sausage bacon gravy, with eggs your way. | |
| Breakfast Plate | $11 |
| Choice of applewood bacon, sausage, sauteed tofu or sauteed vegetables, served with eggs your way, house potatoes & sourdough toast. | |
BRUNCH SIDES |
|
| 3 Eggs | $3 |
| Bacon | $4 |
| Sausage | $4 |
| Potatoes | $5 |
| Sourdough Toast | $2 |
| Side Country Gravy | $2 |
| Side Fried Chicken Thighs | $5 |
| Coffee | $3 |
| Orange Juice | $3 |
MORNING BUZZ |
|
| Spicy Bloody Mary | 11 |
| Ardbeg Scotch or Belvedere Vodka Bloody Mary Mix Garnished with House Pickled Vegetables |
|
| Bacon Bloody Mary | 11 |
| Bacon-infused Old Forester Bourbon Bacon-infused Salt Rim Garnished with Bacon & House Pickled Vegetables |
|
| Mimosa Sunrise | 10 |
| Chandon Brut Orange Cranberry |
|
| Peach Bellini | 9 |
| House Champagne Fresh Peach Puree |
|
BRUNCH SPECIALS |
|
| Broderick Avocado Toast | 8 |
| Toasted non-gmo everything wheat bread, fresh sliced avocado, mixed medley cherry tomatoes, arugula, feta cheese and house-made balsamic glaze | |
| The Creek | 13 |
| Mushroom, spinach and avocado omelet sprinkled with feta cheese and chives. Served with house breakfast potatoes and sourdough toast | |
| Desperado Omelet | 15 |
| Marinated flank steak, house pickled bell peppers and wild mushrooms, topped with our house-made gorgonzola cheese sauce. Served with house breakfast potatoes and sourdough toast | |
| Ocean City Benedict | 15 |
| Maryland crab cakes on country biscuits with grilled spinach and poached eggs topped with hollandaise sauce. Served with choice of house potatoes or naked fries | |
BRODERICK SALADS |
|
| BBQ CHICKEN SALAD | $13 |
| Grilled BBQ chicken breast, mixed artisan greens, cucumbers, carrots, tomatoes, grated cheddar, crispy onions. | |
| CALIFORNIA GREEN SALAD | $9 |
| Mixed artisan greens, cucumbers, tomatoes & carrots. | |
| FLANK STEAK SALAD | $14 |
| Mixed artisan greens, cucumbers, carrots, tomato, topped with boiled egg, bleu cheese, hand-cut fries, onion crisps, & marinated flank steak. | |
| KALE CAESAR SALAD | $12 |
| Tender baby kale, house caesar dressing, parmesan & croutons. | |
| CHOPPED COBB SALAD | $13 |
| Chopped Romaine lettuce, grilled chicken breast, hard boiled egg, bleu cheese, tomatoes, cucumbers, applewood smoked bacon & avocado. | |
BRUNCH SIDES & ADD |
|
| 2 Eggs | $3 |
| Bacon | $4 |
| Sausage | $4 |
| Potatoes | $3 |
| Sourdough Toast | $2 |
PUDDING |
|
| CREAM SANDWICH | |
| a dark chocolate cookie, with powdered sugar & served with chocolate sauce | |
| PUDDING | (52) |
| classic, chocolate pudding topped with rich dark chocolate ganache | |
SHAKES |
|
| SHAKES | |
More Food, Beverages & Desserts |
|
| CHICKEN FRIED STEAK & EGGS* | 17 |
| Buttermilk-fried steak, house potatoes, & country gravy, served with two eggs your way and white toast | |
| Bare Bottle “Rotating” Hazy IPA | |
| Dust Bowl 3 Days Later IPA | |
| Laughing Monk Holy Ghost Pilsner | |
| Lagunitas IPA | |
| CuVer Dubbel Belgian Dark Ale | |
| Seasonal Rotating | |
| Broderick “The Last Duel” Lager | |
| Ghost Town “Rotating” IPA | |
| Track 7 Panic IPA | |
| Guinness Nitro Stout | |
| Modelo | |
| Napa Smith Mosaic of Galaxies DIPA | |
| DESPERADO | $19 |
| Thinly sliced grilled marinated steak | |
| Sunday Funday | $9 |
| BUFFALO CAULIFLOWER | |
| Lightly-breaded cauliflower, deep served with buffalo sauce and | |
| Tijuana Mule | |
| Jalapeno & Serrano infused Tequila and Mezcal | |
| Anchor Los Gigantes Mexican-Style Lager | |
| Triple Sec & Lime Juice |
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Tags
1548 Bonanza St, Walnut Creek, CA 94596, United States