California Pizza Kitchen Menu:

7″ PIZZAS
7″ PIZZA 11.95
with a cup of soup/side salad
THE ORIGINAL BBQ CHICKEN PIZZA
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. [cal.660]
SHAVED MUSHROOM + SPINACH
With extra virgin olive oil, Romano and Parmesan. [cal.600]
MUSHROOM PEPPERONI SAUSAGE
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. [cal.700]
CALIFORNIA VEGGIE
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. [cal.610]
PEPPERONI
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal.650]
LUNCH-SIZE PASTAS
LUNCH-SIZE PASTA 10.95
with cup of soup/side salad
TOMATO BASIL SPAGHETTI
With sautéed garlic and fresh basil. [cal.480] + goat cheese 1.50 [add cal.35]
BOLOGNESE SPAGHETTI
With Cremini mushrooms, sprinkled with scallions. [cal.480]
SWEET PEA CARBONARA
Delicate pea-filled pasta purses, Nueskes applewood smoked bacon and spinach with Parmesan cream and cracked black pepper. [cal.430]
HALF SANDWICHES
HALF SANDWICH 11.95
with cup of soup/side salad
CALIFORNIA CLUB
Fresh avocado and Nueskes applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast [cal.350/390]
OVEN-ROASTED TURKEY + BRIE
With shaved Granny Smith apple, baby greens and housemade honey-mustard. [cal.410]
CLASSIC CRISPY CHICKEN
Hand-breaded chicken breast with fresh Romaine, Roma tomatoes, pickles and mayo. [cal.460]
GRILLED VEGGIE
Grilled bell peppers, Cremini mushrooms and melted cheese with baby greens, tomatoes and housemade sun-dried tomato aioli. [cal.310]
SMASHED CHICKEN MEATBALL
A folded pizza-style sandwich baked in our hearth oven, with housemade meatballs, crushed tomato sauce, wilted baby kale, fresh herb gremolata and Parmesan mustard aioli. [cal.560]
SOUP + SIDE SALAD
SOUP + SIDE SALAD 8.95
SIDE SALADS
SUPER SPINACH + QUINOA
Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. [cal.310]
THE MEDITERRANEAN
Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. [cal.220]
CLASSIC CAESAR
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. [cal.180]
ADD GRILLED CHICKEN +2.25 [add cal.130]
SOUPS
DAKOTA SMASHED PEA + BARLEY [cal.170]
TOMATO BASIL BISQUE [cal.270]
SEDONA TORTILLA [cal.260]
BAKED POTATO [cal.290]
MAKE IT A BOWL +2.50 [add cal.170-300]
TWO IN A BOWL 11.29
Two of our signature soups served side by side in the same bowl.
CPK ORIGINAL PIZZAS
THE ORIGINAL BBQ CHICKEN PIZZA $18.99
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic.
CALIFORNIA VEGGIE $18.99
Broccolini, grilled zucchini, shaved Cremini mushrooms, roasted cherry tomatoes, corn, red onions, and Mozzarella.
WILD MUSHROOM $17.99
Shaved Cremini mushrooms, extra virgin olive oil, fresh garlic, with Romano & Mozzarella, slivered scallions, and cracked black pepper.
CALIFORNIA CLUB $19.99
Nueskes applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with slices of avocado, fresh tomato, basil, and Romaine lettuce tossed in mayo.
CLASSIC PIZZAS
THE WORKS $19.99
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano.
MUSHROOM PEPPERONI SAUSAGE $19.99
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano.
FIVE CHEESE + FRESH TOMATO $17.99
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil.
MARGHERITA $16.49
Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan.
PEPPERONI $18.99
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano.
HAWAIIAN $19.99
Fresh pineapple, applewood smoked ham, and slivered scallions.
NEW NEAPOLITAN BURRATA $18.99
Our housemade Neapolitan pizza sauce, slow roasted cherry tomatoes, and Parmesan with creamy burrata, extra virgin olive oil, and fresh basil
WILD MUSHROOM $19.49
Shaved Cremini mushrooms, extra virgin olive oil, fresh garlic, with Romano & Mozzarella, slivered scallions, and cracked black pepper.
CALIFORNIA CLUB $19.99
Nueskes applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with slices of avocado and tomato. Finished with fresh basil, arugula, and crisp lettuce tossed in mayo.
GLOBALLY INSPIRED PIZZAS
THAI CHICKEN $18.99
Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, sliverred scallions, and fresh cilantro.
SICILIAN $19.49
Spicy marinara, Italian sausage, Capicola ham, pepperoni, Mozzarella, shaved Parmesan, fresh basil, and wild Greek oregano.
SPICY CHIPOTLE CHICKEN $19.99
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema.
CARNE ASADA $20.99
Tender marinated steak charred on our grill with cilantro pesto, shaved poblano, yellow onion, Mozzarella, Monterey Jack, and fresh cilantro. Served with roasted salsa verde.
Lunch Duos
7″ Pizza $13.99
Half Sandwich $13.99
Lunch Size Pasta $12.99
Each combination comes with a cup of soup or lunch size salad.
Soup + Lunch Size Salad $9.99
7″ Pizzas
Thai Chicken [cal.200]
Hawaiian [cal.160]
New! Neapolitan Burrata [cal.190]
Five Cheese + Fresh Tomato [cal.180]
Wild Mushroom [cal.150]
Margherita [cal.280]
Half Sandwiches
Catalina Chicken [cal.650]
Lightly breaded chicken breast, caramelized onions, arugula, creamy goat cheese, and our housemade ranchito sauce.
Lunch Size Pastas
Tomato Basil Spaghetti [cal.480]
Flame-kissed Italian tomatoes, garlic, and basil.
Bolognese Spaghetti [cal.500]
Our rich Bolognese sauce made with beef, pork, red wine, and fresh scallions.
Lunch Size Salads
The Original BBQ Chicken Chopped Salad [cal.330]
Black beans, sweet corn, jicama, cilantro, basil, tortilla strips, Monterey Jack, and our herb ranch. Topped with tomatoes and scallions.
Italian Chopped [cal.290]
Roasted turkey breast, salami, garbanzo beans, tomatoes, Mozzarella, and basil tossed in housemade mustard herb vinaigrette.
Classic Caesar [cal.180]
Crisp Romaine lettuce with shaved Parmesan and smashed garlic butter croutons.
Thai Crunch [cal.280]
Crisp veggies and cilantro with grilled chicken, peanuts & wontons. Tossed in our Thai peanut dressing with lime.
MAIN PLATES
WEST COAST BURGER “THE WCB” $18.49
Our signature beef blend of Wagyu, Chuck and Brisket topped with melted American cheese, Nueskes applewood smoked bacon, caramelized onions, tomatoes, pickles, lettuce, and our housemade burger sauce. Served with crispy smashed potatoes. Pairs well with Blue Moon
CHICKEN PICCATA $21.99
With linguini fini, lemon, capers, in a lemon cream sauce.
CEDAR PLANK SALMON $25.99
North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta.
SHAKING BEEF $27.99
Tender pieces of filet seared and tossed in our garlic-sesame soy sauce. Served over spaghetti with sliced onions and scallions, topped with serrano peppers and a fresh herb salad of cilantro, basil, and mint.
FIRE-GRILLED RIBEYE $30.99
12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette.
CRISPY FISH TACOS $17.99
Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in flour-com tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips.
PASTAS
CHICKEN TEQUILA FETTUCCINE $21.99
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers, and fresh cilantro.
KUNG PAO SPAGHETTI $17.99
With garlic, scallions, peanuts, and hot red chilies.
JAMBALAYA LINGUINI FINI $25.99
Blackened chicken and shrimp, Andouille sausage, and Tasso ham in our spicy Cajun sauce.
SHRIMP SCAMPI ZUCCHINI $20.99
Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic, and white wine, tossed with fresh Italian parsley, Parmesan, and a touch of fettuccine.
BOLOGNESE SPAGHETTI $18.99
Our rich Bolognese sauce made with beef, pork, red wine, and fresh scallions.
GARLIC CREAM FETTUCCINE $17.99
With fresh Italian parsley.
TOMATO BASIL SPAGHETTI $16.99
Flame-kissed Italian tomatoes, garlic, and basil.
SWEET TREATS
BUTTER CAKE $9.49
Trust us…just try it! Served warm with whipped cream.
RED VELVET CAKE $8.99
Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls.
KEY LIME PIE $8.49
On a graham cracker crust with whipped cream.
BELGIAN CHOCOLATE SOUFFLÉ CAKE $8.79
Warm chocolate cake served with triple-thick hot fudge, whipped cream, and cacao nibs.
STARTERS
DYNAMITE SHRIMP 13.99
Crispy shrimp tossed in signature sweet & spicy sriracha sauce. Topped with sliverred scallions and toasted sesame seeds.
SPINACH ARTICHOKE DIP 13.99
Served hot with housemade blue & white corn tortilla chips.
MEXICAN STREET CORN 7.99
Roasted with smoked paprika, Feta, and Parmesan. Served with fresh cilantro, lime, ranchito sauce, and grilled bread.
WHITE CORN GUACAMOLE + CHIPS 8.99
Chunky avocado, sweet corn, jicama, red onions, fresh cilantro, and spicy serrano peppers. Made to order with fresh lime and blue & white tortilla chips.
SZECHWAN CHICKEN DUMPLINGS 11.99
Topped with fresh cilantro, toasted sesame seeds, and scallions. Served with our soy-ginger chili sauce.
AVOCADO CLUB EGG ROLLS 14.99
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack, and Nueskes applewood smoked bacon. Served with ranchito sauce and herb ranch.
THE WEDGE 7.99
Topped with creamy bleu cheese dressing, Nueskes applewood smoked bacon, chopped egg, and fresh Roma tomatoes.
SPICY BUFFALO CAULIFLOWER 10.99
Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade sriracha buffalo sauce on top of ranch dressing. Topped with a salad of celery, cilantro, scallions, and Gorgonzola.
NEW LETTUCE WRAPS 14.49 | 15.99 | 17.49
Fresh shiitake mushrooms, jicama, cabbage, and scallions tossed in our spicy ginger soy sauce.
SALADS
THE ORIGINAL BBQ CHICKEN CHOPPED SALAD 18.99 | 14.99
Black beans, sweet corn, jicama, fresh cilantro, basil, crispy corn tortilla strips, Monterey Jack, and our herb ranch. Topped with tomatoes and scallions.
ITALIAN CHOPPED 18.99 | 14.99
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella, and fresh basil tossed in housemade mustard herb vinaigrette.
CALIFORNIA COBB 18.99 | 14.99
Nueskes applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil, and Gorgonzola with herb ranch or bleu cheese dressing.
THAI CRUNCH 19.99 | 15.99
A CPK classic. Crisp veggies and fresh cilantro with grilled chicken and the crunch of roasted peanuts & wontons strips. Tossed in our Thai peanut dressing and served with fresh lime.
CLASSIC CAESAR 15.99 | 11.99
Crisp Romaine lettuce with shaved Parmesan and smashed garlic butter croutons.
BANH MI POWER BOWL 19.49
Quinoa, spinach, fresh cilantro & mint topped with grilled chicken, red cabbage, fresh avocado, cucumbers, carrots, bean sprouts, scallions, and sesame seeds. Served with chili lime vinaigrette and serrano peppers.
WALDORF CHICKEN $17.99 | $13.99
Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette,
ROASTED VEGGIE $17.79 | $13.79
Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette
SANTA FE POWER BOWL $16.99
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch.
crispy thin crust
Sicilian 17
Spicy marinara, Italian sausage, spicy Capicola, Mozzarella, shaved Parmesan, fresh basil & oregano.
Tostada
Crisp lettuce, tortilla strips and housemade salsa.
SMALL PLATES
WHITE CORN GUACAMOLE + CHIPS $5.79
Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips.
MEXICAN STREET CORN $5.99
Roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce and a sourdough baguette.
PETITE WEDGE $6.99
Topped with bleu cheese dressing. Nueskes applewood smoked bacon, chopped egg and Roma tomatoes.
APPETIZERS
SPINACH ARTICHOKE DIP $12.69
Served hot with housemade blue & white corn tortilla chips.
LETTUCE WRAPS | Chicken | Shrimp | Chicken & Shrimp $12.99 | $14.69 | $16.69
Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce.
SZECHWAN CHICKEN DUMPLINGS $10.69
Topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
AVOCADO CLUB EGG ROLLS $13.49
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueskes applewood smoked bacon. Served with housemade ranchito sauce and herb ranch.
SPICY BUFFALO CAULIFLOWER $9.49
Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola.
LETTUCE WRAPS $12.99 | $14.69 | $16.59
Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce.
STICKY ASIAN CAULIFLOWER $9.49
Our combination of sweet & spicy is irresistible on these crispy cauliflower florets with toasted peanuts and scallions.
CPK ORIGINAL Pizzas
THE NEW BBQ “DONT CALL ME CHICKEN” PIZZA $17.99
Our iconic pizza, prepared with plant-based chicken.
ROASTED GARLIC CHICKEN $16.99
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper.
GLOBALLY INSPIRED Pizzas
SHRIMP SCAMPI $16.79
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano.
CRISPY THIN CRUST Pizzas
SICILIAN $17.99
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano.
MARGHERITA $15.99
Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan.
SPICY MILANO $16.29
Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano.
TOSTADA $15.99
Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa.
SANGRIAS
SPARKLING MANGO SANGRIA $13.50
The unexpected combination of Coppola Pinot Grigio, Milagro Silver Tequila, tropical flavors of pineapple, mango & guave make this drink irresistible. Trust us on this one.
RED-BERRY SANGRIA $13.50
A true Spanish staple with a California twist of red wine, Rémy VSOP, blackberry, raspberry, cranberry juice, and lemonade.
STRAWBERRY ROSÉ SANGRIA $13.00
A crisp and light blend of citrus flavors, Belleruche Rosé, Cointreau, lavender, fresh strawberries, and lemon.
SANGRIA FLIGHT $12.50
Let us take you on a journey with three 3oz pours of our Red-Berry, Strawberry Rosé, and Sparkling Mango sangrias.
HAND-SHAKEN MARTINIS
BLUEBERRY LEMON DROP MARTINI
A tasty twist on the classic Lemon Drop, featuring the vibrant flavors of blueberries, zesty lemon, and the smoothness of Titos Handmade Vodka.
FRENCH MARTINI
A sophisticated blend of fruity and slightly tart flavors. Grey Goose Vodka, pineapple, Chambord, with an orange twist.
COSMOPOLITAN MARTINI
A vibrant blend of sweet and tart. Crafted with Ketel One Vodka, cranberry, Cointreau, and a lemon twist.
ESPRESSO MARTINI
Espresso and vodka? Sign me up! Java House Dark Roast Cold Brew, Grey Goose Vodka, Kahlúa coffee liqueur, and agave.
SIGNATURE COCKTAILS
SPARKLING MOJITO $15.00
With fresh lime and mint, muddled with fresh lime and a splash of soda. Topped with fresh mint and a lime wheel.
TROPICAL MULE $12.50
With fresh lime and mint, muddled with fresh lime and a splash of soda. Topped with fresh mint and a lime wheel.
CALIFORNIA COLADA $12.00
The name says it all. Tropical vibes of Ramblaven Coconut Rum, pineapple juice, golden turmeric, and fresh pineapple.
ENDLESS SUNSHINE $9.50
Turns out that sunshine has flavor and its amazing. Milagro Blanco Tequila and tropical flavors of passion fruit, peach, fresh lime, and Fresca. Like it spicy? Let us know!
CPK OLD FASHIONED $14.00
Our west coast take on a classic. Woodford Reserve Bourbon, Cointreau, bitters, wild Amarena cherry, and fresh orange.
BOURBON PEACH SMASH $13.50
Balanced with sweet and savory flavors of Woodford Reserve Bourbon, peach, orange, and lemon.
MARGARITAS
FRESH AGAVE LIME MARGARITA $13.00
Authentically crafted and hits the spot every time. Milagro Silver Tequila, agave sour, and lime.
GOLDEN CADILLAC RITA $15.00
The vibes will be golden once you sip this margarita. Don Julio Reposado, agave, and fresh lime crowned with Grand Marnier.
PLATINUM MARGARITA $14.00
Made with Patrón Silver Tequila, agave sour, and lime. You choose how to make your margarita platinum with Cointreau, Chambord, or a Meiomi Pinot Noir float.
STRAWBERRY LIME MARGARITA $13.00
Everyone agrees its amazing, you be the judge. Casamigos Tequila Blanco, fresh strawberries, agave sour, and lime.
SKINNY & SPICY RITA $13.50
Just the right amount of spicy, featuring Casamigos Blanco Tequila, agave, fresh lime, shaved serranos, and a Tajin rim.
SMALL Plates
CRISPY MAC N CHEESE $6.49
Lightly fried with panko and served on creamy cheese sauce.
SWEET PEA CARBONARA $8.99
Delicate pea-filled pasta purses, Nueskes applewood smoked bacon and spinach with Parmesan cream and cracked black pepper.
ASPARAGUS + ARUGULA SALAD $7.29
Tossed in housemade lemon vinaigrette with sun-dried tomatoes, toasted almonds and shaved Parmesan.
California FLATBREADS
SHAVED MUSHROOM + SPINACH $8.99
With extra virgin olive oil, Romano and Parmesan.
SONOMA GRILLED CHICKEN $8.99
Roasted red grapes, double cream Brie, caramelized onions, Parmesan and fresh wild arugula.
HAND-CRAFTED MOCKTAILS
Fresh Strawberry Mango Cooler 3.99
Fresh strawberries hand-shaken with Fresca and Monin South Seas, featuring natural flavors of mango, guava, and ginger.
Cucumber Reviver 3.99
Freshly puréed pineapple & cucumber with Monin Cucumber, torn mint, and agave sour, topped with sparkling water.
Golden State Lemonade 3.99
California sunshine in a glass! Our beautiful golden-hued lemonade with antioxidant rich Turmeric and fresh mint.
Desert Pear Lemonade 3.99
Our signature lemonade with sweet floral combinations of ripe pear and the fruit of prickly pear cactus with fresh mint.
Sparkling Berry-Lemon 3.99
Perfectly refreshing Perrier Lemon Sparkling Water with a light berry flavor, fresh lemon, blueberries, and thyme.
Pacific Thyme 3.99
Our exotic combination of Passion Fruit, Mango, Ginger, Guava, and Perrier Lemon Sparkling Water with fresh Pineapple, Orange, and Thyme.
COMPLIMENTARY REFILLS
Freshly Brewed Iced Tea 3.49
Passion Fruit Mango Iced Tea 3.49
Freshly brewed unsweetened iced tea with a blend of authentic tropical flavors.
BOTTLED WATER
Acqua Panna Natural Spring Water 3.79 | 4.79
San Pellegrino Sparkling 3.79 | 4.79
Perrier Lemon Sparkling 2.49
BEER | DRAFT
Samuel Adams 7.59
rotating
BEER | BOTTLE
Modelo Especial, Pale Lager 7.49
Lagunitas IPA 7.49
Stella Artois, Mild Lager
Newcastle Brown Ale
Angry Orchard Crisp Cider 7.09
(gluten-free)
MAIN PLATES, PASTAS, & SWEET TREATS
SALMON BAKED IN PARCHMENT 26.99
North Atlantic salmon paired with broccolini, roasted tomatoes, Kalamata olives, capers, wild Greek oregano, and fresh garlic. Drizzled with EVOO, and topped with lemon, basil, and slivered scallions. Baked to perfection in our hearth oven.
STARTERS, SALADS, & SOUPS
with grilled chicken and the 16.99
ssed in our Thai peanut dressing
I smashed garlic butter creators. 5.75
with grilled chicken, red bean sprouts, scallions, and te and serrano peppers.
orn with mild green chilies, illa strips. 11.49
Desserts
Butter Pecan CARAMEL CAKE
A warm, decadent spice cake with rich caramel sauce, toasted pecans and vanilla Häagen-Dazs.
More Food, Beverages & Desserts
Sticky Asian Cauliflower 9.49
Our combination of sweet & spicy is irresistible on these crispy cauliflower florets with toasted peanuts and scallions.
Wild Mushroom | Parmesan 15.99
Shaved Parmesan, cracked mushrooms with slivered scallions, mozzarella.
Hawaiian 15.99
Fresh pineapple, applewood smoked ham and slivered scallions.
Five Cheese + Fresh Tomato 15.99
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil.
Spicy Chipotle Chicken 15.79
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema.
Carne Asada 17.99
Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde.
California Club 17.29
Nueskes applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo.
Shrimp Scampi 15.99
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano.
California Veggie 15.99
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella.
Pepperoni 15.99
A combination of rustic and spicy pepperoni with Mozzarella and wild Greek oregano.
Mushroom Pepperoni Sausage 16.99
Cremini mushrooms, pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and oregano.
Roasted Garlic Chicken 16.49
Sweet caramelized onions, fresh Parmesan, slivered scallions and cracked black pepper.
CPK Lemonade 3.49
Coca-Cola Fountain 3.49
The Original BBQ Chicken Pizza
California Pizza Kitchen restaurant menu is provided by top-menus.com.

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