Cantina 512 Menu:

Beers & Seltzers
BUD LIGHT
BUDWEISER
CELIS WHITE
COORS LIGHT
CORONA
CORONA PREMIER
DOS XX
EASTCIDER
ELECTRIC JELLYFISH
HIGH NOON PASSION FRUIT
LONE STAR
MICHELOB ULTRA
MILLER LIGHT
MODELO ESPECIAL
NEGRA MODELO
PACIFICO
PEARL SNAP
SHINER BOCK
SOL
STASH IPA
TECATE
TEXAS SELECT NON ALCOHOLIC
THIRSTY GOAT AMBER
VICTORIA
WHITE CLAW BLACK CHERRY
WHITE CLAW MANGO
Classics
HOUSE MARGARITA
100% AGAVE TEQUILA, PAULAS TEXAS ORANGE, SERVED FROZEN OR ON THE ROCKS.
MANGONADA
FROZEN MANGO MARGARITA, CHAMOY, TAMARIND STRAW
MEXICAN MARTINI
PATRON REPOSADO, COINTREAU, LIME, OLIVES
PALOMA
DULCE VIDA GRAPEFRUIT, LIME, SQUIRT
RANCH WATER
CASAMIGOS SILVER, CITRONGE, LIME, TOPO CHICO
Delicious Salads
EL CORTADO $14
OUR TEXMEX STYLE CHOPPED SALAD WITH JICAMA, MANGO, CUCUMBER, AND TOMATOES, TOSSED IN A TEQUILA LIME VINAIGRETTE
HOTHOUSE TOMATO SALAD $15
FRESH TOMATOES, OVEN ROASTED TOMATOES, AND CHARRED CORN SALAD. MIXED WITH SLICED CUCUMBER, RED ONIONS, AND CRUMBLED QUESO FRESCO. ALL TOSSED IN A BRIGHT AND TASTY TOMATO VINAIGRETTE
Everyone Loves Tacos!
EL CAMOTE $12
ROASTED SWEET POTATO CHIPOTLE SALSA PECAN CRUMBLE, CHILI OIL, AND SWEETENED CREMA
THE BIG CRISPY $14
FRIED CORN TORTILLAS GROUND BEEF PICADILLO, ICEBERG LETTUCE, DICED TOMATO, SHREDDED CHEDDAR, SOUR CREAM
LONESTAR BRISKET $15
SMOKEY BRISKET, PICKLED RED ONIONS, PICO DE GALLO SALSA
EL POLLOTE $14
FRIED CHICKEN, MANGO AND CABBAGE SLAW, AVOCADO AIOLI
Shared Appetizers & Snacks
CHIPS AND HOUSEMADE SALSA $7
FRESH RED TOMATO SALSA WITH A TOUCH OF LIME
QUESO BLANCO $10
WHITE CHEESE MELTED, WITH TOMATILLOS, HATCH CHILES, JALAPENOS, AND LOVE
QUESO CHINGÓN $14
OUR QUESO BLANCO WITH PICADILLO, FRESH GUACAMOLE, AND CHIPOTLE DRIZZLE
RAINEY ST GUAC $11
WITH AGED PARMESAN, AND TOPPED WITH DICED TOMATOES. SERVED WITH TOSTADA ROUNDS AND VEGGIE STICKS
ELOTE RIBLETS $8
GRILLED CORN RIBS, SEASONED AND BASTED IN OUR CHILI-LIME BUTTER
LA CHICHARONA $10
WARM PORK RINDS SERVED WITH SIETE LOCAL VINEGAR HOT SAUCE
GULF SEAFOOD CAMPECHANA $18
BOILED SHRIMP AND LUMP CRAB MEAT TOSSED IN A SPICY RED SAUCE, SERVED WITH CRACKERS
FLAMING QUESO FLAMEADO $15
BROILED CHEESE, MUSHROOMS, POBLANO PEPPER, AND ONIONS. HOME MADE FLOUR TORTILLAS
Shots
MEXICAN CANDY
ESPOLON, WATERMELON, CHOLULA, CHAMOY
ABRE LOS OJOS
PATRON SILVER, COFFEE LIQUEUR, COLD BREW
NICE MELONS
BACARDI COCONUT, MIDORI, PINEAPPLE
Specialty
MODELO THYME
PATRON SILVER, PASSION FRUIT, MODELO ESPECIAL
SNAKE OIL
ILEGAL MEZCAL, AVOCADO, CBD OIL, EPAZOTE, LIME
ME PINCHE
PRICKLY PEAR MOONSHINE SPIRIT, LIME, GRAPEFRUIT
PFFF THE MAGIC DRAGON
DRAGON FRUIT, ILEGAL MEZCAL, FIREWATER BITTERS, LEMON
RAINEY WATER
UNION MEZCAL, ANCHO REYES, CITRONGE, LIME, TOPO CHICO
TU MADRE
STOLI RASPBERRY, CHAMBORD, SWEET AND SOUR
PEPINOBORRACHO
DEEP EDDY LEMON, 21 SEEDS CUCUMBER, LEMON AND LIME SODA
To Share
MEXICAN SMOKE PATRON
REPOSADO, GRAND MARNIER, LIME
DONKEY PUNCH
PATRON REPOSADO, MARTINI FIERO, FRESH FRUIT, CHAMPAGNE
LA PINA
BACARDI COCONUT, PATRON, LIME, PINEAPPLE, CREMA DE COCO
Wine
BEV BLANC
BEV NOIR
BEV ROSE
Cantina 512 restaurant menu is provided by top-menus.com.

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