Catch French bistro Menu:

catch
oysters on the half shell (regular or grilled) 3.25ea
starters
beer batter crab and uni croquettes
sweet chili sauce
french fries
tossed with parmesan berhe trim
Blue Nose Bass and Red Snapper Ceviche 16
House made taro chips
Soup of the Day A.Q.
Heirloom Tomato Salad 16
dungeness crab, fresh mozzarella, arugula pesto dressing
main dishes
Grilled Day Boat Scallops and Tiger Prawns 29
red and white quinotto, butternut squash, spinach herb meyer lemon truffle vinaigrette
Maine Lobster tarragon risotto 29
sweet brentwood corn, asparagus dungeness crab vermouth Sauce
Grilled Baseball Steak 27
parmesan mushroom potato gratin, grilled asparagus, whole grain mustard demi-glace
led Day Boat Scallops & Tiger Prawns
n risotto, artichoke hearts, baby spinachcrab paprika vermouth sauce
cocktail
Currant News 12
gin, black currant puree, lime, agave, greek yogurt
signature cocktails
hibiscus mojito
rum, muddled mint lime juice, hibiscus tea, soda water
pink guava margarita
tequila, pink guava puree agave nectar, lime juice
cloud of hope
gin, pomegranate juice, lime juice ve, rhubarb bitters, elderflower foam
cucumber and cilantro cooler
vodka, cilantro cucume juice, agave nectar, soda
catch manhattan
bourbon, luxardo sweet vermouth, luxardo cherries
scoperol
scotch, aperol, agave nectar, lime juice
calla lily
vodka, st. germain, cointreau lemon juice, elderflower foam
other reds
Diseno 36
Malbec, Mendoza, 2015
Andrew Murray 36
Syrah, Tous Les Jour, Santa Ynez, 2014
tarters
eer batter crab and uni croquettes, sweet chili sauce
ench fries, tossed with parmesan, herbs, truffle
d. calamari, green beans, fennel, lemon, tartar
tuna poke, wonton crisps
ssels sautéed with chorizo, harissa, spicy coconut broth, grilled baguette
fried scallops, crispy sushi rice cake, ponzu sauce
More Food, Beverages & Desserts
Oyster Shooter 1.50each
cocktail sauce, vodka
Portabello mushroom herbed mozzarella 6.00
Truffle fries 6.00
parmesan, truffle aioli
Blackened Shrimp Tacos 8.00
(2)
Fried Chicken Bites 6.00
jalapeno cole slaw, chipotle aioli
Fried Calamari 10.00
fennel, green beans, tartar sauce
Charcuterie Plate | Hot Coppa, Mortadella with Pistachio, Sopressata, Cappicola 16.00
Oyster Shoote
Portabello mu
Truffle fries,
Blackened Sh
Fried Chicken
Fried Calama
Charcuterie P
Hot Coppa, Morrtadella w
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