- Anywhere
Charlies Burgers and Street Tacos
Closed Now
Charlies Burgers and Street Tacos Menu:
BURGERS |
|
| Charlie”s Burger” | $10 |
| Sharp cheddar cheese, pickle, red onion, smoked dried tomato, roasted garlic aioli | |
| Shroom Burger | $12 |
| Herb grilled portabello, Oaxaca cheese, tomato, herb pesto | |
| BBQ Burger | |
MORE |
|
| Smoked | $5 |
| Gouda, Brisket pico de Roasted gallo, bbq Verde Chicken ranch fresca, | |
| 5 | |
| Fried pico de Oyster gallo, Masa, queso cocktail fresco tomato, aioli, 3 green Franks onions hot, BURGERS red 4 blue cheese, ERVZE | |
TARTERS |
|
| Stuffed | |
| Jalapenos chorizo, 2 d cream onions 10 cheese, smoked arrones bacon, ea salt; crema, salsa Ickles roja, verde | |
| Jalapeios | $5 |
| & fresca rlic aioli | |
| 5 | $8 |
| Jalsa | $4 |
Craft Taps |
|
| Bocksliders Bock | |
| (Martin House) | |
| Fire Ant Funeral Red Ale | $5 |
| (TexasAle Project) | |
| Sit Down | |
| (Peticolas) | |
| Tejas Clara Lagar | |
| (Big Bend) | |
| SteamPipe Ale | |
| Dallas Blonde | |
| (Deep Ellum) | |
| Revolver | |
| (Blood & Honey) | |
| American Wheat | |
| (WoodCreek) | |
Reds |
|
| Sangria | $7 | $20 |
| Walnut Crest Cab | $6 | $15 |
| Mark West Pinot Noir | $8 | $28 |
| Becker Merlot | $8 | $24 |
| Walnut Crest Merlot | $6 | $15 |
Whites |
|
| Walnut Crest Chardonnay | $6 | $15 |
| Mimosa | $8 |
| Sutter Home Moscato | $7 | $20 |
| Kim Crawford Sauvignon Blanc | $8 | $32 |
| Sartori Pinot Grigio | $8 | $26 |
| Snoqualmie Riesling | $8 | $26 |
| Prosecco Brut | $6.5 |
Bottles |
|
| Dosxx | |
| Bud Light | |
| Coors Light | |
| Miller Lite | |
| Shiner | |
| Angry Orchard | |
| Michelob Ultra | |
| Tecate (Can) | |
More Food, Beverages & Desserts |
|
| Chopped Salad | $10 |
| sprouts, carrot, red onion, cranberry, ano, creamy pepper dressing | |
| $9 | |
| cherry tomato, red onion, spiced mato vinaigrette | |
| $10 | |
| cheese, cherry tomato, spiced |
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Tags
Opening Hours
Closed Now
Closed
4:00pm - 9:00pm
4:00pm - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
8:00am - 10:00pm
8:00am - 2:00pm
June 11, 2026
5:12 am